미국 건조 매자 공급업체 및 가격 — 마켓 오버뷰 2026

원재료

신선 매자

최종 업데이트

2026-06-27

서치 및 소싱 팀을 위한 핵심 요약

미국의 건조 매자 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
미국에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
미국의 건조 매자에 대해 수출 파트너 기업 0개와 수입 파트너 기업 3개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-06-27.

미국의 건조 매자 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

미국의 건조 매자에 대해 수입 파트너 기업 3개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

건조 매자의 미국 샘플 수입 거래 및 가격 기록

미국의 건조 매자 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

미국의 건조 매자 샘플 수입 거래 단가(일자별): 2026-04-30: 2.65 USD / kg, 2026-04-27: 3.42 USD / kg, 2026-04-27: 2.65 USD / kg, 2025-12-19: 2.65 USD / kg, 2025-12-19: 2.65 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-04-30	BAR*** *	2.65 USD / kg	(-)	(-)	-
2026-04-27	IND* **** ** * * **** * *** * ** ****	3.42 USD / kg	(-)	(-)	-
2026-04-27	BAR*** *	2.65 USD / kg	(-)	(-)	-
2025-12-19	BAR*** *	2.65 USD / kg	(-)	(-)	-
2025-12-19	BAR*** *	2.65 USD / kg	(-)	(-)	-

미국 내 상위 건조 매자 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 미국의 건조 매자에 대해 추적되는 전체 수입 파트너 기업 3개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(미국)

최근 수입 거래: 2026-05-27

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 식품 제조식음료 서비스업식품 도매식료품점온라인 리테일 및 풀필먼트기타

밸류체인 역할: 물류기타소매무역

(미국)

최근 수입 거래: 2026-05-27

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 500M - 1B

산업군: 음료 제조식품 제조

밸류체인 역할: 식품 제조무역

(미국)

최근 수입 거래: 2026-05-27

임직원 규모: 직원 11 - 50명

산업군: 식품 도매

밸류체인 역할: 유통 / 도매

미국 수입 파트너 커버리지

3개 기업

수입 파트너 기업 수는 미국의 건조 매자 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 미국에서 활동 중인 건조 매자 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormDried

Industry PositionShelf-stable processed fruit product (culinary ingredient and specialty retail item)

Market

Dried barberry in the United States is a niche, import-dependent processed-fruit product primarily sold as a culinary ingredient through specialty/ethnic retail and foodservice channels. Domestic commercial production is not a meaningful supply source, so availability and pricing depend on foreign-origin supply, importer compliance capacity, and logistics. Market access risk is materially shaped by US regulatory controls for imported foods (FDA) and by trade controls when sourcing from sanctioned jurisdictions. Product quality outcomes in-market are sensitive to moisture control, foreign-matter prevention, and labeling accuracy at repack/retail.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleSpecialty ingredient market supplied predominantly by imports and domestic repack/retail distribution

SeasonalityTypically available year-round due to shelf-stable imports, with supply continuity more dependent on trade compliance and logistics than harvest seasonality in the US market.

Specification

Physical Attributes

Uniform deep red color typical of dried barberries, with low visible defects and low foreign matter
Free-flowing condition (limited clumping), indicating effective drying and moisture-barrier packaging

Compositional Metrics

Moisture control / water-activity management to reduce mold risk and preserve texture

Grades

Whole vs. broken product specification (buyer-defined)
Foreign-matter tolerance thresholds (buyer/importer specification)

Packaging

Moisture-barrier retail pouches or bulk foodservice packs
Bulk cartons with inner liners to limit humidity ingress and contamination during transit

Supply Chain

Value Chain

Origin processing (cleaning/sorting/drying/packing) → export dispatch → US importer of record (FDA/CBP entry) → domestic warehousing → repack/retail distribution → specialty retail and foodservice

Temperature

Shelf-stable, but quality protection relies on cool, dry storage and avoidance of heat/humidity excursions

Atmosphere Control

Moisture and oxygen exposure management (e.g., tight seals; desiccant/oxygen control where used) to reduce oxidation, clumping, and mold risk

Shelf Life

Shelf-life performance depends on moisture control, packaging integrity, and sanitation/foreign-matter controls rather than cold chain

Freight IntensityLow

Transport ModeSea

Risks

Sanctions And Trade Controls HighSourcing dried barberry from sanctioned jurisdictions (notably Iran, a historically important origin for barberry/zereshk) can create deal-breaking risk through prohibited transactions, banking/payment blocks, or required OFAC compliance steps, potentially stopping shipments or payments even when a product is food-grade.Implement strict origin screening and supplier onboarding controls (documented country of origin and intermediaries), engage sanctions-compliance review for any high-risk origin, and avoid or ring-fence sanctioned-origin exposure in contracting and payments.

Food Safety HighFDA examination or detention can occur if imported lots fail contaminant, adulteration, or sanitation expectations (e.g., foreign matter, microbiological hazards, or residues), causing extended holds, reconditioning costs, or refusal.Use importer-defined specifications (foreign matter limits, moisture controls) and verify with pre-shipment COAs/testing as needed; maintain robust corrective-action pathways with suppliers and brokers.

Regulatory Compliance MediumUS entry can be delayed or disrupted by documentation and compliance gaps such as missing/incorrect FDA Prior Notice, incomplete importer verification files (FSVP where applicable), or labeling/marking mismatches during repack/relabel.Run a pre-shipment import checklist aligned to CBP/FDA requirements, confirm labeling files before production/repack, and keep FSVP documentation audit-ready.

Logistics MediumHumidity ingress, packaging damage, or long dwell times in transit/warehouses can degrade product quality (clumping, mold risk) and trigger buyer rejection or additional sorting/rework costs.Specify moisture-barrier packaging and container loading practices, monitor storage conditions, and define acceptance criteria and remediation steps in contracts.

Sustainability

Packaging waste footprint (multi-layer pouches and liners) in a niche imported dried-fruit category
Food-miles exposure due to import dependence

Labor & Social

No widely documented, barberry-specific labor controversy is commonly cited in US market contexts; however, importers are still expected to conduct supply-chain due diligence for labor and human-rights risks in origin countries and intermediaries.

Standards

GFSI-benchmarked certification schemes (e.g., BRCGS, SQF, FSSC 22000) are commonly used by suppliers to demonstrate food-safety management controls to US buyers

FAQ

What are the main US compliance requirements an importer should plan for when bringing in dried barberries?At a minimum, importers typically need to file a customs entry with CBP and submit FDA Prior Notice for the shipment. Depending on the importer’s role and the product, an FDA Foreign Supplier Verification Program (FSVP) may also be required, and shipments can be held for FDA examination or sampling.

Why is country of origin a critical risk point for dried barberries in the US market?Barberry has historical supply links to sanctioned jurisdictions, and sourcing from those origins can trigger OFAC-related trade and payment restrictions that can block transactions or shipments. Importers reduce this risk by verifying origin and intermediaries and by applying sanctions-compliance screening before contracting and payment.

What are common causes of border delays for imported dried barberries?Delays commonly stem from incomplete or incorrect FDA Prior Notice, documentation inconsistencies during customs entry, and product holds for FDA inspection when quality or food-safety concerns arise. Moisture-damaged packaging or foreign-matter findings can also trigger additional scrutiny and rework.