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Dried Basil Suppliers & Prices in Vietnam — Market Overview 2026

Derived Products
Italian Dressing, Marinara Sauce
Raw Materials
Fresh Basil Leaf
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
  • Vietnam Dried Basil market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Vietnam are summarized.
  • 16 export partner companies and 14 import partner companies are mapped for Dried Basil in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-17.

Dried Basil Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

16 export partner companies are tracked for Dried Basil in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Basil export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 44.1% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Basil in Vietnam

5 sampled Dried Basil transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Basil sampled transaction unit prices by date in Vietnam: 2026-01-19: 0.99 USD / kg, 2026-01-13: 0.45 USD / kg, 2026-01-13: 0.45 USD / kg, 2026-01-05: 0.99 USD / kg, 2026-01-05: 0.99 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-19MEM**** ***** ***** ****** ******** ************ ************** *** * ** * ** ** *** **** ******0.99 USD / kg (Vietnam) (Philippines)
2026-01-13Bas** *********** ***** ********** ******** **** ***** **** ******* *********** **** ******* ************* ******* ** *** ** * ***** *** **** ** ********* **************0.45 USD / kg (Vietnam) (Vietnam)
2026-01-13Bas** *********** ***** ********** ******** **** ***** **** ******* *********** **** ******* ************* ******* ** *** ** * ***** *** **** ** ********* **************0.45 USD / kg (Vietnam) (Vietnam)
2026-01-05MEM**** ***** ***** ****** ******* ************ ************** ** * ** * ** ** *** **** ******0.99 USD / kg (Vietnam) (Philippines)
2026-01-05MEM**** ***** ***** ****** ******* ************ ************** ** * ** * ** ** *** **** ******0.99 USD / kg (Vietnam) (Philippines)

Top Dried Basil Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 16 total export partner companies tracked for Dried Basil in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2025-08-14
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Export Transaction: 2026-05-17
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
Vietnam Export Partner Coverage
16 companies
Total export partner company count is a core signal of Vietnam export network depth for Dried Basil.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Basil partner concentration, capacity signals, and trade relevance in Vietnam.

Dried Basil Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

14 import partner companies are tracked for Dried Basil in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 77.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Basil in Vietnam

5 sampled Dried Basil import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Basil sampled import transaction unit prices by date in Vietnam: 2026-01-13: 0.45 USD / kg, 2026-01-13: 0.45 USD / kg, 2025-12-26: 12.53 USD / kg, 2025-10-31: 6.18 USD / kg, 2025-10-20: 2.40 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-13Bas** *********** ***** ********** ******** **** ***** **** ******* *********** **** ******* ************* ******* ** *** ** * ***** *** **** ** ********* **************0.45 USD / kg (-) (-)-
2026-01-13Bas** *********** ***** ********** ******** **** ***** **** ******* *********** **** ******* ************* ******* ** *** ** * ***** *** **** ** ********* **************0.45 USD / kg (-) (-)-
2025-12-26FS-*************** ***** * ***** ****** ** ** ************** ** ********* ** ************************* *** ******** ********** ********12.53 USD / kg (-) (-)-
2025-10-31212************* ***** ***** **************6.18 USD / kg (-) (-)-
2025-10-20Bas** * ***** ****** *********** ***** ****** ********** *** ********** ********* ****** *** ******* ** ********* *** *** ** ***** ***** **** **** ***** ****2.40 USD / kg (-) (-)-

Top Dried Basil Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 14 total import partner companies tracked for Dried Basil in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-05-17
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-05-17
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Vietnam Import Partner Coverage
14 companies
Import partner company count highlights demand-side visibility for Dried Basil in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Basil importers, distributors, and buyer networks in Vietnam.

Classification

Product TypeIngredient
Product FormDried
Industry PositionCulinary Herb Ingredient (Dried Aromatic Herb)

Market

Dried basil (Ocimum basilicum) is produced and dehydrated in Vietnam for use as a culinary herb ingredient and, in some export channels, as a feedstock for essential oil extraction. Vietnam-based exporters market dried basil in formats such as whole leaves, flakes, and powder, with some suppliers reporting sourcing or processing footprints in provinces such as Dak Nong and Tien Giang. Because dried culinary herbs are recognized as a low-moisture food category where pathogens (notably Salmonella) can be a critical hazard, Vietnamese suppliers selling into regulated markets commonly emphasize HACCP/ISO 22000/BRCGS-style systems and lot traceability. Vietnam also updated the official phytosanitary certificate format from 1 July 2025, so exporters must align documentation templates and issuing-authority details with importing-country requirements to avoid clearance delays.
Market RoleEmerging exporter and domestic consumer market
SeasonalitySupplier-reported year-round availability for dried basil products, with drying enabling inventory-based supply continuity.

Specification

Primary VarietyOcimum basilicum (sweet basil)
Physical Attributes
  • Whole leaves or flakes; natural green color and distinct basil aroma (supplier-reported)
  • Low-moisture handling emphasis to prevent mold growth and quality loss (Codex low-moisture foods guidance)
Packaging
  • Airtight, moisture-barrier packaging to limit moisture re-absorption during storage and shipment (supplier-reported; aligned with Codex low-moisture foods guidance)

Supply Chain

Value Chain
  • Farm cultivation/harvest -> primary cleaning/sorting -> dehydration (often low-temperature drying, supplier-reported) -> cutting/flaking or milling -> sieving/foreign-matter control -> packaging -> export dispatch
Temperature
  • Ambient storage is typical for dried basil; protect from heat and humidity spikes to reduce aroma loss and mold risk.
Shelf Life
  • 18-24 months shelf life is advertised by at least one Vietnam supplier when packed airtight and stored cool/dry (supplier-reported).
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighSalmonella and other microbiological hazards are a critical deal-breaker risk for Vietnamese dried basil exports because dried culinary herbs are often used without a pathogen-lethality step; detection can lead to border detention, shipment rejection, or recall actions in importing markets.Use approved suppliers with verified controls; implement a documented pathogen control plan (e.g., validated microbial reduction treatment where applicable) and risk-based testing consistent with Codex/FAO/WHO guidance for low-moisture foods.
Regulatory Compliance MediumDocumentation mismatch risk increased around the 1 July 2025 transition to Vietnam's updated phytosanitary certificate formats and competent-authority naming; errors can trigger delays or non-acceptance by importing NPPOs.Confirm the importing-country NPPO acceptance and ensure certificates use the correct post-1 July 2025 format and authority identifiers as notified by Vietnam.
Logistics MediumMoisture ingress during storage or shipment can cause mold growth, quality deterioration, and potential mycotoxin concern in dried herbs, creating rejection risk and customer complaints.Use moisture-barrier liners/packaging, control container humidity/condensation risk, and enforce dry-warehouse practices through loading/unloading.
Labor & Social
  • Social-compliance audits (e.g., Sedex/SMETA-style) may be requested by some international buyers; at least one Vietnam exporter markets Sedex alongside food-safety certifications for dried herbs (company-reported).
Standards
  • HACCP
  • ISO 22000
  • BRCGS

FAQ

What is the main deal-breaker compliance risk for Vietnamese dried basil exports?Food safety is the biggest blocker: dried culinary herbs are a recognized risk category for pathogens such as Salmonella, and because they may be used without a kill step, detection can lead to shipment detention, rejection, or recalls. Codex and FAO/WHO guidance emphasize approved suppliers, documentation, and risk-based testing or validated microbial reduction treatments where appropriate.
What changed in Vietnam's phytosanitary documentation that exporters should be aware of?Vietnam notified that new formats for phytosanitary certificates for export and re-export are used from 1 July 2025 and are aligned with the ISPM 12 format. The notice also states the competent authority name on the certificate format changed to the Plant Production and Protection Department under the Ministry of Agriculture and Environment, so exporters should ensure certificates match the updated format expected by importing NPPOs.
What shelf-life and packaging practices are commonly stated for Vietnamese dried basil?At least one Vietnam supplier advertises 18-24 months shelf life for dried basil when packed airtight and stored in a cool, dry place. Codex low-moisture foods guidance also emphasizes moisture-barrier packaging and preventing re-absorption of ambient moisture to reduce mold and contamination risks.

Related Dried Basil Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Basil.
Derived products: Italian Dressing, Marinara Sauce
Raw materials: Fresh Basil Leaf
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