Dried Fig thumbnail

Dried Fig Suppliers & Prices in Vietnam — Market Overview 2026

Derived Products
Fig Juice
Raw Materials
Fresh Fig
HS Code
080420
Last Updated
2026-06-27
Key takeaways for search and sourcing teams
  • Vietnam Dried Fig market intelligence page includes 0 premium suppliers.
  • 4 sampled export transactions for Vietnam are summarized.
  • 22 export partner companies and 5 import partner companies are mapped for Dried Fig in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-27.

Dried Fig Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

22 export partner companies are tracked for Dried Fig in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Fig export intelligence in Vietnam, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 080420.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Fig in Vietnam

4 sampled Dried Fig transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Fig sampled transaction unit prices by date in Vietnam: 2026-01-27: 6.38 USD / kg, 2025-11-01: 5.87 USD / kg, 2025-11-01: 7.19 USD / kg, 2025-09-25: 9.50 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-27Fig* *************6.38 USD / kg (Vietnam) (Italy)
2025-11-01WIT* ***** ***** **** ** ***** ****** ** ******* **** ****5.87 USD / kg (Vietnam) (United States)
2025-11-01WIT* ***** ***** **** ** ***** ****** ** ******* **** ****7.19 USD / kg (Vietnam) (United States)
2025-09-25911************************ ***** ** **** * ************ ***** *** * **** ********** *** ** *********************9.50 USD / kg (Vietnam) (Australia)

Top Dried Fig Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 22 total export partner companies tracked for Dried Fig in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-05-27
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetail
(Vietnam)
Latest Export Transaction: 2026-05-27
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-05-27
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-05-27
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-05-27
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-05-27
Industries: Others
Value Chain Roles: Distribution / Wholesale
Vietnam Export Partner Coverage
22 companies
Total export partner company count is a core signal of Vietnam export network depth for Dried Fig.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Fig partner concentration, capacity signals, and trade relevance in Vietnam.

Annual Export Value, Volume, and Supplier Market Size for Dried Fig in Vietnam (HS Code 080420)

Analyze 2 years of Dried Fig export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20237974,014 USD
20221,6167,322 USD

Dried Fig Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

5 import partner companies are tracked for Dried Fig in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Fig in Vietnam

5 sampled Dried Fig import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Fig sampled import transaction unit prices by date in Vietnam: 2025-12-26: 12.42 USD / kg, 2025-12-24: 1.00 USD / kg, 2025-12-12: 10.75 USD / kg, 2025-10-24: 3.15 USD / kg, 2025-09-25: 10.01 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-26Fig* ***** ****** * *********** ***** **** ****** *** ***** **** **** **** ******** **** ** **** **** *** **** *** ********* ******** ************ **** *********** **** ***** ****12.42 USD / kg (-) (-)-
2025-12-24Dri** ***** *** ************ *********** ******** ** ********** **** *** ****1.00 USD / kg (-) (-)-
2025-12-12DBF**************** *********** ***** *** *****10.75 USD / kg (-) (-)-
2025-10-24Fig* ****** ********* ********* **** **** *** **** ******** ****** ********* **** ******* *** ******* * ************ **** *********** **** *********** **** ********* **** **** ********** **** ***3.15 USD / kg (-) (-)-
2025-09-25DBF**************** *********** ***** *** *****10.01 USD / kg (-) (-)-

Top Dried Fig Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 5 total import partner companies tracked for Dried Fig in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-05-27
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-05-27
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-05-27
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-05-27
Industries: Others
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-05-27
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Vietnam Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Dried Fig in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Fig importers, distributors, and buyer networks in Vietnam.

Annual Import Value, Volume, and Demand Size for Dried Fig in Vietnam (HS Code 080420)

Track 2 years of Dried Fig import volume and value in Vietnam to assess demand growth and market momentum.
YearVolumeValue
202321,933112,561 USD
202244,497215,449 USD

Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product

Market

Dried fig in Vietnam is primarily an import-supplied, niche packaged dried-fruit market. Trade statistics for HS 080420 (figs, fresh or dried) show Vietnam importing small volumes, with recent suppliers including Turkey, China, Greece, the United States, and Thailand. As of January 26, 2026, Vietnam’s Decree 46/2026/ND-CP requires registration of a declaration of conformity for prepackaged processed foods and provides a state inspection framework for imported foods. The most trade-disruptive product-specific risk is aflatoxin contamination in dried figs, for which Codex has a dedicated Code of Practice and which is relevant to Vietnam’s mycotoxin control framework.
Market RoleNet importer / import-dependent consumer market
Domestic RoleConsumer market supplied mainly via imports for snack and ingredient use
SeasonalityGenerally year-round availability via imports; quality and pricing can be influenced by origin-country harvest and storage performance.

Specification

Physical Attributes
  • Practically uniform typical color and size for the declared style/pack
  • Free from foreign material; low tolerance for insect damage, mold, and off-odors
  • Defect control (e.g., split, souring/fermentation notes, decay) aligned to grade/class criteria
Compositional Metrics
  • Moisture-related limits and condition requirements are used in grade standards to reduce spoilage and mold risk
Grades
  • UNECE DDP-14 classes for dried figs (reference standard)
  • U.S. Grade A / U.S. Grade B (reference standard)
Packaging
  • Moisture-barrier packaging to prevent humidity uptake and mold development
  • Sealed retail packs and/or bulk cartons with inner liners for distribution and repacking

Supply Chain

Value Chain
  • Origin processing (drying → sorting/defect removal → packing) → ocean freight to Vietnam → import food-safety inspection workflow → dry warehousing → retail distribution (notably e-commerce and specialty retailers)
Temperature
  • Storage and transport should minimize heat and moisture; Codex notes aflatoxin-producing fungi thrive under warm, humid conditions and that improper storage can increase aflatoxin risk.
Shelf Life
  • Shelf life is highly sensitive to moisture ingress and storage humidity control; conditioning and packaging integrity are key to preventing mold and quality degradation.
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighAflatoxin contamination in dried figs can trigger border detention/rejection and severe food-safety liability. Codex has a dedicated Code of Practice for preventing and reducing aflatoxin in dried figs, and Vietnam’s framework includes mycotoxin control via national technical regulation.Require lot-specific COA/testing for aflatoxins from ISO/IEC 17025-capable labs, enforce supplier GMP/GSP, and control humidity/handling to prevent post-harvest toxin increase; implement incoming-lot segregation and reject/hold protocols.
Regulatory Compliance MediumPrepackaged processed foods require registration of a declaration of conformity under Decree 46/2026/ND-CP, and imported foods are subject to state inspection procedures; incomplete dossiers or missing conformity evidence can delay clearance or block market placement.Prepare the declaration of conformity dossier (Form + conformity certification results + authorization if applicable) and align import-inspection filing with the chosen inspection method before arrival.
Regulatory Compliance MediumLabeling non-compliance (mandatory Vietnamese contents, origin/responsible-entity information, and timing of supplementary labeling for imported goods) can lead to corrective actions, delays, or enforcement under Vietnam’s goods-labeling rules.Run a label compliance check against Decree 43/2017 as amended by Decree 111/2021 and ensure Vietnamese labels are applied before sale after customs clearance.
Plant Quarantine MediumPlant products are within Vietnam’s plant-quarantine scope; if a shipment presentation is treated as an article liable to plant quarantine, it may face quarantine inspection steps and potential treatment/delay.Confirm plant-quarantine applicability for the specific presentation/pack format before shipment and prepare quarantine registration/inspection workflows where required.
Logistics MediumHumidity exposure (container condensation, poor warehouse conditions) can accelerate mold growth and increase aflatoxin risk during storage and distribution, particularly in Vietnam’s humid climate.Use moisture-barrier packaging, container desiccants, humidity monitoring, and dry-warehouse SOPs; avoid high-RH storage and manage first-in/first-out rotation.
Supply LowImport supply for HS 080420 (fresh or dried figs) is concentrated in a small set of origins (notably Turkey and China in recent data); disruptions in major origin supply or shipping lanes can affect availability and pricing for Vietnam buyers.Qualify multiple origins/suppliers and maintain safety stock for key retail programs.
Sustainability
  • Climate and storage-condition sensitivity: Codex notes drought stress and warm/humid conditions can increase aflatoxin risk in dried figs, linking climate variability to food-safety outcomes.
Standards
  • HACCP
  • ISO 22000
  • BRCGS
  • FSSC 22000
  • IFS

FAQ

Is Vietnam mainly an importer or producer for dried figs?Vietnam functions mainly as an import-dependent consumer market for dried figs. UN Comtrade-based WITS data for HS 080420 (fresh or dried figs) shows Vietnam importing from partners including Turkey, China, and Greece, indicating imports are the primary supply source for the market.
What is the single biggest trade-blocking risk for dried figs entering Vietnam?Aflatoxin contamination is the most critical risk for dried figs because it can cause border rejection and serious food-safety liability. Codex has a dedicated Code of Practice for preventing and reducing aflatoxin contamination in dried figs, and Vietnam’s framework includes mycotoxin limit controls under QCVN 8-1:2011/BYT.
What are the key compliance steps for importing packaged dried figs into Vietnam under current rules?Under Decree 46/2026/ND-CP, prepackaged processed foods require registration of a declaration of conformity supported by conformity certification results, and imported foods follow a state inspection process that can include dossier checks and (under strict inspection) sampling/testing. Imported products must also meet Vietnam labeling requirements under Decree 43/2017 as amended by Decree 111/2021, including Vietnamese labeling before domestic sale.

Other Dried Fig Country Markets for Supplier, Export, and Price Comparison from Vietnam

Compare Dried Fig supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.

Related Dried Fig Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Fig.
Derived products: Fig Juice
Raw materials: Fresh Fig
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.