호주 건조 다진 마늘 공급업체 및 가격 — 마켓 오버뷰 2026

상위 제품

건조 마늘

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

호주산 건조 다진 마늘, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

호주의 건조 다진 마늘 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

호주의 건조 다진 마늘에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

건조 다진 마늘의 호주 샘플 수입 거래 및 가격 기록

호주의 건조 다진 마늘 샘플 수입 거래 1건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

호주의 건조 다진 마늘 샘플 수입 거래 단가(일자별): 2025-11-17: 2.20 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-11-17	OVE **** *** ****	2.20 USD / kg	(-)	(-)	-

호주 내 상위 건조 다진 마늘 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 호주의 건조 다진 마늘에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(호주)

최근 수입 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 유통 / 도매

호주 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 호주의 건조 다진 마늘 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 호주에서 활동 중인 건조 다진 마늘 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 건조 다진 마늘, 이 호주 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 호주 건조 다진 마늘 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormDried

Industry PositionProcessed Agricultural Product (Dehydrated Vegetable Seasoning)

Market

Dried minced/granulated garlic in Australia is a shelf-stable seasoning used in household cooking and as a standardized flavor ingredient in foodservice and food manufacturing. Domestic garlic production exists but is described by Australian industry bodies as small (and largely sold as fresh), while retail dried-garlic seasonings and ingredient packs are widely supplied through imports and local packing/repacking. Australia’s market access is shaped by strict biosecurity import conditions (BICON) and a risk-based Imported Food Inspection Scheme, alongside mandatory Food Standards Code labelling compliance. Import supply concentration and border compliance performance (documentation, cleanliness, and label accuracy) are key determinants of continuity and cost for this product category.

Market RoleImport-dependent consumer and food-manufacturing market with domestic niche production focused mainly on fresh garlic and local packing/repacking of imported dehydrated garlic

Domestic RoleRetail pantry staple seasoning and a standardized flavor ingredient for foodservice and packaged-food manufacturers

SeasonalityDomestic garlic production is seasonal, but dried minced/granulated garlic products are typically available year-round through shelf-stable inventories and imports.

Specification

Physical Attributes

Defined particle size (minced or granulated) suitable for dry blending and rapid rehydration in cooking
Free-flowing, low-moisture dried pieces/granules with minimal clumping

Compositional Metrics

Buyer specifications commonly emphasize low moisture and absence of extraneous matter to support shelf stability and inspection outcomes.

Packaging

Moisture-barrier retail packs (jars or sachets) for ambient storage
Bulk food-grade packaging for foodservice/manufacturing, designed to permit inspection on arrival where required

Supply Chain

Value Chain

Dehydration and mincing/granulation (often offshore) → bulk shipment (typically sea) → Australian import clearance (biosecurity and imported food controls) → local packing/repacking or distribution → retail/foodservice/manufacturing end users

Temperature

Ambient supply chain with moisture control as the primary quality preservation requirement

Atmosphere Control

Dry, sealed packaging and humidity control to prevent caking and quality loss

Shelf Life

Shelf-stable when kept dry and sealed; shelf life is primarily limited by moisture ingress and aroma loss rather than refrigeration constraints

Freight IntensityLow

Transport ModeSea

Risks

Regulatory Compliance HighAustralia’s biosecurity and imported-food border controls can block or delay entry if the product presentation, cleanliness (e.g., presence of plant debris/contaminant material), documentation, or label compliance does not match the applicable BICON/Imported Food Inspection Scheme requirements for the specific consignment.Confirm the exact BICON case for the product form and origin before contracting; align supplier specs to BICON cleanliness/packing expectations; pre-validate label and allergen declarations against the Food Standards Code; use a competent customs broker and maintain a consignment compliance dossier.

Food Safety MediumImported foods may be selected for inspection and testing under Australia’s risk-based Imported Food Inspection Scheme; failures in label assessment (including allergen declarations) or analytical findings can trigger holds, re-export/destruction, or product recalls.Implement supplier QA (specifications, COAs where appropriate, and traceability); ensure allergen declarations follow FSANZ requirements (including sulphites declarations when applicable); maintain rapid corrective-action procedures for border queries.

Supply Concentration MediumImport supply concentration in major origin countries for dried vegetable products increases exposure to origin-side disruptions, trade compliance issues, and price volatility, which can affect availability and costs in Australia.Qualify multiple origin options and approved suppliers; maintain safety stock for core SKUs; use contracted volumes and clear substitution rules for cut size and quality.

Logistics MediumSea freight delays and cost volatility can disrupt replenishment cycles for imported bulk dehydrated garlic and retail-packed products, particularly for private label programs with fixed promotions and tight fill-rate targets.Plan longer lead times for sea freight, diversify forwarders, and hold buffer inventory for peak retail periods; consider local packing/repacking strategies to improve responsiveness.

Sustainability

Supplier-country origin transparency and traceability for imported dehydrated vegetable inputs
Packaging waste management for high-turnover retail seasoning formats

Labor & Social

Modern slavery risk due diligence is relevant for imported agricultural and processed-food supply chains for entities captured by Australia’s Modern Slavery Act reporting framework.

Standards

HACCP-based food safety systems
ISO 22000 / FSSC 22000
BRCGS Food Safety

FAQ

What are the main Australian border systems that affect importing dried minced garlic for sale?Biosecurity entry conditions are set in DAFF’s BICON system, and imported foods for sale may also be subject to DAFF’s Imported Food Inspection Scheme (risk-based inspection and testing) to check compliance with Australia’s food standards.

What labelling compliance issue is most likely to trigger problems for dried garlic products sold in Australia?Incorrect or incomplete label information—especially allergen declarations—can trigger holds, relabelling, or enforcement action. FSANZ notes that plain-English allergen labelling requirements apply from 25 February 2024, including required declaration formats for specified allergens such as sulphites when applicable.

How do importers reduce the risk of shipment delays for dehydrated garlic seasonings at the Australian border?They typically confirm the exact BICON case and conditions for the product form and origin before shipping, ensure consignments are clean and commercially packed, and lodge complete customs and product documentation (including ingredients and allergen declarations) to support efficient clearance and reduce the likelihood of inspection-related delays.