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Dried Red Ginseng Roots 공급업체, 무역 및 가격 — 마켓 오버뷰 2026

상위 제품
Dried Red Ginseng
HS 코드
121120
최종 업데이트
2026-08-23
서치 및 소싱 팀을 위한 핵심 요약
  • Dried Red Ginseng Roots 마켓 커버리지는 113개 국가에 걸쳐 있습니다.
  • 이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 31개와 수입업체 32개가 색인되어 있습니다.
  • 6건의 공급업체 연계 거래가 상위 3개 국가에 걸쳐 요약되어 있습니다.
  • 이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
  • 페이지 데이터 최종 업데이트일: 2026-08-23.

Dried Red Ginseng Roots에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 3개 국가에 걸친 공급업체 연계 거래 6건을 분석하고, 월간 단가 벤치마크로 Dried Red Ginseng Roots의 수출 경쟁력과 소싱 리스크를 추적하세요.

Dried Red Ginseng Roots 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

Dried Red Ginseng Roots의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
Dried Red Ginseng Roots의 YoY 변동 상위 국가는 중국 (-65.2%)입니다.

Dried Red Ginseng Roots 국가별 공급업체 거래 및 단가 요약

2025-09 기준으로 Dried Red Ginseng Roots 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2025-12 기준, 노출 가능한 Dried Red Ginseng Roots 거래 단가가 있는 국가는 중국 (12.70 USD / kg), 베트남 (2.50 USD / kg)입니다.
국가전년 대비 변화거래 건수2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
베트남-2- (-)2.50 USD / kg (10 kg)- (-)2.50 USD / kg (10 kg)- (-)- (-)
중국-65.2%2- (-)- (-)- (-)12.70 USD / kg (213 kg)- (-)- (-)
미국-22.19 USD / kg (1,578 kg)- (-)- (-)- (-)- (-)- (-)
Dried Red Ginseng Roots Global Supply Chain Coverage
63개 기업
Dried Red Ginseng Roots에 대해 수출업체 31개와 수입업체 32개가 매핑되어 있습니다.
수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 Dried Red Ginseng Roots 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

Dried Red Ginseng Roots 수출 공급업체 인텔리전스, 무역 흐름 및 가격 시그널

Dried Red Ginseng Roots에 대해 Tridge Supply Chain Intelligence에 수출업체 31개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.

Dried Red Ginseng Roots 상위 수출업체 및 공급업체 프로필

선도 수출업체 프로필을 검토하고 Dried Red Ginseng Roots 공급망 인텔리전스 네트워크의 전체 수출업체 31개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.
(대한민국)
최근 수출 거래: 2026-07-23
산업군: 식품 제조식품 도매
밸류체인 역할: 유통 / 도매식품 제조
수출 국가: 베트남
공급 제품: Dried Red Ginseng, Dried Red Ginseng Roots
(대한민국)
최근 수출 거래: 2026-07-23
산업군: 기타
밸류체인 역할: 무역
수출 국가: 베트남
공급 제품: Dried Red Ginseng, Dried Red Ginseng Roots
(대한민국)
최근 수출 거래: 2025-10-03
산업군: 음료 제조식품 제조식음료 서비스업
밸류체인 역할: 식품 제조무역
수출 국가: 베트남
공급 제품: Ginseng Extract, Dried Red Ginseng, Dried Red Ginseng Roots
(미국)
최근 수출 거래: 2026-07-23
임직원 규모: 직원 1000명 초과
매출액: 매출 USD 1B 초과
산업군: 음료 제조식품 제조식품 포장식음료 서비스업
밸류체인 역할: 유통 / 도매식품 제조소매무역
수출 국가: 베트남
공급 제품: Dried Red Ginseng, Konjac Gel, Dried Red Ginseng Roots
(대한민국)
최근 수출 거래: 2026-07-23
산업군: 식품 제조기타
밸류체인 역할: 식품 제조무역
수출 국가: 베트남
공급 제품: Dried Red Ginseng, Fresh Red Ginseng, Red Ginseng Extract +2
(대한민국)
최근 수출 거래: 2026-07-23
산업군: 음료 제조식품 제조식품 포장기타
밸류체인 역할: 유통 / 도매식품 제조무역
수출 국가: 베트남
공급 제품: Dried Red Ginseng, Red Ginseng Extract, Dried Red Ginseng Slices +1
Dried Red Ginseng Roots 글로벌 수출업체 커버리지
31개 기업
수출업체 수는 Dried Red Ginseng Roots의 공급 깊이와 소싱 선택지의 핵심 신호입니다.
공급망 인텔리전스 분석을 활용해 Dried Red Ginseng Roots 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.

Dried Red Ginseng Roots의 주요 수출국 (HS 코드 121120) 2024

Dried Red Ginseng Roots의 2024년 기준, 상위 공급국 10개의 수출 물량과 금액을 비교해 핵심 공급 구조를 파악하세요.
순위국가물량금액
1대한민국333,355.238 kg82,271,372 USD
2캐나다2,976,002.894 kg56,222,008.223 USD
3미국428,357 kg38,981,717 USD
4홍콩290,041 kg13,514,229.681 USD
5벨기에2,521.45 kg670,350.82 USD
6네덜란드5,212.245 kg375,531.901 USD
7독일4,763.188 kg240,876.195 USD
8스페인2,079.128 kg183,802.273 USD
9태국31,044.428 kg116,022.08 USD
10인도13,190 kg88,067.322 USD

Dried Red Ginseng Roots 수출 무역 흐름 및 파트너 국가 요약

Dried Red Ginseng Roots의 수출국-수입국 흐름을 금액, 물량, 점유율 기준으로 추적해 잠재력 높은 수출 경로를 발굴하세요.
소싱 진단
Dried Red Ginseng Roots, 어디서 들여오는 게 좋을까요?
필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

Dried Red Ginseng Roots 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크

Dried Red Ginseng Roots 수요 인텔리전스를 위해 수입업체 32개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.

Dried Red Ginseng Roots 상위 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 Dried Red Ginseng Roots에 대해 추적되는 전체 수입업체 32개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.
(대한민국)
최근 수입 거래: 2026-07-23
임직원 규모: 직원 51 - 100명
매출액: 매출 USD 10M - 50M
산업군: 식품 제조식품 포장온라인 리테일 및 풀필먼트
밸류체인 역할: -
(베트남)
최근 수입 거래: 2025-10-03
산업군: 기타
밸류체인 역할: -
(베트남)
최근 수입 거래: 2026-07-23
산업군: 식품 도매
밸류체인 역할: -
(미국)
최근 수입 거래: 2026-07-23
산업군: 브로커 및 무역 대행식품 도매기타
밸류체인 역할: -
(베트남)
최근 수입 거래: 2026-07-23
임직원 규모: 직원 11 - 50명
산업군: 기타
밸류체인 역할: -
(베트남)
최근 수입 거래: 2025-09-22
산업군: 음료 제조식품 제조식품 포장
밸류체인 역할: 러시아, 베트남
글로벌 수입업체 커버리지
32개 기업
수입업체 수는 Dried Red Ginseng Roots에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.
공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Dried Red Ginseng Roots 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.

Dried Red Ginseng Roots의 주요 수입 수요 국가 (HS 코드 121120) 2024

Dried Red Ginseng Roots의 2024년 기준, 상위 수요국 10개의 수입 물량과 금액을 비교해 우선 시장을 식별하세요.
순위국가물량금액
1홍콩1,005,025 kg83,929,349.2 USD
2일본879,881 kg45,350,765.911 USD
3미국222,685 kg18,002,408 USD
4캐나다127,111.608 kg6,124,120.265 USD
5마카오42,956.553 kg6,069,916.062 USD
6말레이시아246,734.784 kg4,743,719.755 USD
7이탈리아80,127 kg2,555,558.715 USD
8독일20,268.131 kg1,085,929.586 USD
9영국37,458 kg703,490.212 USD
10대한민국17,118.482 kg523,881 USD

Dried Red Ginseng Roots 수입 무역 흐름 및 원산지 국가 요약

Dried Red Ginseng Roots의 원산지-도착지 무역 흐름을 금액, 물량, 점유율 기준으로 분석해 수요 측 소싱 채널을 모니터링하세요.
수출 진단
우리 Dried Red Ginseng Roots, 어느 바이어에게 팔 수 있을까요?
만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.
가격 데이터
가려진 Dried Red Ginseng Roots 가격, 열어볼까요?
전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupMedicinal plant (herbal root)
Scientific NamePanax ginseng C.A. Meyer
PerishabilityLow (dried)
Growing Conditions
  • Cool-temperate cultivation conditions with shade management (natural forest understory or artificial shade).
  • Well-drained soils and careful multi-year field management to reduce disease pressure and maintain root quality.
Consumption Forms
  • Whole roots for traditional preparations
  • Sliced roots for tea/decoction
  • Powdered root material for capsules/tablets
  • Input material for extracts/concentrates used in supplements and functional foods
Grading Factors
  • Verified botanical identity (Panax ginseng) and declared origin/traceability
  • Root size/shape and visual integrity (breakage, defects, insect damage)
  • Processing type confirmation (red ginseng: steamed then dried) and lot uniformity
  • Moisture control and absence of mold/insect infestation
  • Compliance with residue/contaminant limits required by importing markets
Planting to HarvestCommonly multi-year cultivation; commercial harvest is typically after several years of growth (often cited as 4–6 years for cultivated Panax ginseng, depending on product positioning and local standards).

Market

Dried red ginseng roots are a premium botanical commodity derived from Panax ginseng that is traded globally as a supplement/functional ingredient and as whole-root traditional-use material. Production and primary processing are concentrated in Northeast Asia, especially South Korea and China, with trade patterns shaped by origin reputation, processing type (red ginseng produced via steaming then drying), and buyer specifications for identity and marker compounds. Because it is a high-value herbal product, market dynamics are strongly influenced by authenticity verification, regulatory compliance in dietary supplement frameworks, and quality assurance against residues/contaminants. Compared with fresh roots, dried red ginseng roots can move through ambient logistics, enabling inventory-based year-round export, but they remain exposed to integrity and compliance shocks that can quickly disrupt access to key markets.
Market GrowthNot Mentioned
Major Producing Countries
  • 대한민국Core origin for premium 'Korean red ginseng' (steamed Panax ginseng) roots used in supplement and functional-food channels.
  • 중국Major cultivation and processing base for Panax ginseng in Northeast China; supplies domestic market and export demand for roots and extracts.
Major Exporting Countries
  • 대한민국Exports branded red ginseng roots and downstream products (slices, powders, extracts) into East Asia and global supplement markets.
  • 중국Exports ginseng roots and ingredient inputs for supplement manufacturing, alongside significant domestic consumption.
Major Importing Countries
  • 중국Large consumer market for ginseng products; also imports higher-priced origin-labeled red ginseng items.
  • 홍콩Re-export and premium retail hub for traditional health products, including ginseng.
  • 미국Dietary supplement market importing whole roots and ingredient inputs; compliance expectations center on identity and contaminant controls.
  • 베트남Growing consumer market for Korean-branded red ginseng products and ingredient forms.
  • 일본Imports ginseng ingredients and finished supplement products, with strong emphasis on quality assurance documentation.
Supply Calendar
  • South Korea:Sep, Oct, NovCultivated ginseng roots are typically harvested in autumn; dried red ginseng roots then trade year-round from processed inventories.
  • Northeast China (e.g., Jilin/Heilongjiang/Liaoning):Sep, Oct, NovAutumn harvest window; dried roots and ingredient supply can be shipped year-round after processing and storage.

Specification

Physical Attributes
  • Whole roots (or cut/sliced roots) with reddish-brown coloration associated with red-ginseng processing (steaming followed by drying).
  • Root integrity (breakage, excessive fragmentation, insect damage) materially affects commercial grade and buyer acceptance.
Compositional Metrics
  • Identity and assay specifications commonly reference ginsenosides as marker compounds (e.g., profiles including Rg1 and Rb1; red-ginseng-specific processing markers are often part of buyer programs).
  • Moisture content and water activity management are key for mold prevention and shelf stability during ambient storage and shipping.
  • Contaminant and residue controls (pesticide residues, heavy metals, mycotoxins where relevant) are common importer requirements for herbal materials used in supplements.
Grades
  • Monograph/pharmacopeial-compliant material (where buyer specifications reference USP or national pharmacopeias).
  • Supplement/food-grade material with documented identity, traceability, and contaminant testing aligned to destination-market regulations.
Packaging
  • Moisture-barrier packaging (often vacuum-sealed or high-barrier pouches) to limit humidity pickup and oxidative quality loss.
  • Cartoned retail packs for premium whole roots; bulk lined cartons or bags for industrial slicing/extraction supply chains.
  • Use of desiccants and robust secondary packaging to reduce breakage during international transit.
ProcessingRed ginseng is typically produced by steaming fresh Panax ginseng roots followed by drying, creating a shelf-stable dried root that is suitable for slicing, powdering, or extraction.Downstream processing often includes aqueous or hydroalcoholic extraction for concentrates used in supplements and functional foods.

Supply Chain

Value Chain
  • Cultivation (multi-year) -> harvest -> washing/trim -> steaming (red ginseng) -> drying -> sorting/grading -> packaging -> export distribution -> retail (whole roots) and/or further processing (slicing/powder/extraction) -> finished supplements
Demand Drivers
  • Traditional-use demand in East Asian consumer markets for whole-root formats and decoction/sliced preparations.
  • Global dietary supplement demand for standardized herbal ingredients and origin-branded products.
  • Premiumization driven by origin claims, age/grade positioning, and quality-assurance documentation.
Temperature
  • Typically shipped and stored under ambient conditions, but strict humidity control is critical to prevent mold growth and quality deterioration.
  • Protect from heat and moisture in transit (container condensation risk) through packaging choice, desiccants, and controlled warehousing.
Shelf Life
  • Dried roots can be held and traded from inventory for extended periods when kept dry, pest-protected, and in moisture-barrier packaging; shelf life is primarily limited by moisture pickup, insect infestation, and oxidation-driven quality loss.

Risks

Product Integrity HighAdulteration and authenticity failures are a deal-breaker risk for dried red ginseng roots and downstream supplement supply chains, including species substitution (different Panax species), misrepresentation of origin/age/processing type, and quality manipulation that can trigger border detentions, recalls, and rapid loss of market access in regulated supplement channels.Implement end-to-end traceability (farm/lot), species and origin verification (e.g., documented chain-of-custody with identity testing), and routine third-party testing for identity/marker profiles and contaminants before shipment.
Regulatory Compliance MediumDietary supplement and herbal-material regulations differ materially by market (labeling, health-claims limits, permissible residues/contaminants, and documentation expectations), creating shipment-hold and reformulation risk for exporters and brand owners.Maintain destination-specific regulatory dossiers (specs, COAs, traceability records, claims substantiation boundaries) and use importers/agents with proven compliance experience.
Food Safety MediumMoisture pickup and poor storage can lead to mold contamination risks, while agricultural residues and heavy metals can cause non-compliance in markets with strict limits for herbal materials used in supplements.Control moisture through validated drying, moisture-barrier packaging, desiccants, and verified storage conditions; apply risk-based residue monitoring aligned to destination-market limits.
Climate MediumMulti-year ginseng cultivation is sensitive to weather extremes (heavy rainfall, heat stress) and shifting disease/pest pressures, which can raise yield volatility and quality variability in concentrated production regions.Diversify sourcing across regions and suppliers, use agronomic risk monitoring, and require consistent lot-level quality data to manage variability.
Trade Concentration MediumWith production and core processing concentrated in Northeast Asia, disruptions from phytosanitary events, policy changes, or logistics shocks in key origins can quickly tighten supply and elevate price/availability risk for global buyers.Qualify multiple suppliers across primary origins, hold safety stock for critical SKUs, and build flexible specifications that can accommodate equivalent compliant lots.
Sustainability
  • Pressure on wild ginseng populations and illegal harvesting concerns in regions where wild ginseng has high cultural and economic value.
  • Pesticide and soil-treatment management in multi-year cultivation systems, with increasing scrutiny from importing markets on residue compliance.
  • Soil health constraints and disease pressure (including root-rot dynamics) that can limit replanting and push land-use shifts for suitable cultivation sites.

FAQ

What makes red ginseng different from other dried ginseng roots?Red ginseng generally refers to Panax ginseng roots that are steamed and then dried, which produces the characteristic reddish-brown appearance and a shelf-stable dried root used in traditional preparations and supplement manufacturing. Other dried ginseng roots may be dried without the steaming step (often marketed as “white ginseng”), which can lead to different processing markers and buyer specifications.
How is dried ginseng commonly classified in international trade data?Ginseng roots are commonly tracked under the Harmonized System chapter for plants and parts used primarily in pharmacy (HS 1211), with ginseng roots listed under a specific subheading in many HS versions. Analysts typically use ITC Trade Map with the relevant HS code for ginseng roots to estimate trade flows, noting that some products may also appear under broader herbal-material headings depending on national tariff schedules.
What quality checks do global buyers commonly require for dried red ginseng roots used in supplements?Buyers commonly require identity confirmation (correct Panax species and declared origin/processing type), marker-compound testing (ginsenoside-related specifications where used), and contaminant/residue testing appropriate for supplements (such as pesticides, heavy metals, and moisture/mold risk controls). Requirements are often aligned to pharmacopeial monographs and destination-market dietary supplement regulations.

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