Raw Materials
Fresh Squash
HS Code
071290
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
- Vietnam Dried Squash market intelligence page includes 0 premium suppliers.
- 3 sampled export transactions for Vietnam are summarized.
- 3 export partner companies and 0 import partner companies are mapped for Dried Squash in Vietnam.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-17.
Dried Squash Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
3 export partner companies are tracked for Dried Squash in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Squash export intelligence in Vietnam, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 071290.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Dried Squash in Vietnam
3 sampled Dried Squash transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Squash sampled transaction unit prices by date in Vietnam: 2025-11-03: 7.80 USD / kg, 2025-08-04: 7.40 USD / kg, 2025-08-04: 7.40 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-03 | Pum**** ***** ******* * ****** ***** ******* ** **** *** ******** | 7.80 USD / kg | (Vietnam) | (Japan) | |
| 2025-08-04 | SQ2*********** ***** **** ********* *** **** | 7.40 USD / kg | (Vietnam) | (United States) | |
| 2025-08-04 | SQ2*********** ***** **** ********* *** **** | 7.40 USD / kg | (Vietnam) | (United States) |
Top Dried Squash Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Dried Squash in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Trade
Vietnam Export Partner Coverage
3 companies
Total export partner company count is a core signal of Vietnam export network depth for Dried Squash.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Squash partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Dried Squash in Vietnam (HS Code 071290)
Analyze 2 years of Dried Squash export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 1,313,185 | 7,277,112 USD |
| 2022 | 1,790,618 | 8,056,571 USD |
Dried Squash Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Dried Squash in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Dried Squash in Vietnam (HS Code 071290)
Track 2 years of Dried Squash import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 6,502,051 | 29,149,440 USD |
| 2022 | 7,127,936 | 29,546,551 USD |
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product
Market
Dried squash (typically dried pumpkin/squash slices, powders, or squash-containing vegetable chip products) is produced in Vietnam for both domestic sale and export. In trade statistics, Vietnam is an exporter of HS 0712 (dried vegetables, not further prepared), with export destinations including Japan, Korea, the United States, and EU markets, where dried squash can fall under the broader “other dried vegetables” group. Product formats in Vietnam commonly include air-dried slices/powders for ingredient use and vacuum-fried or dried mixed fruit-and-vegetable chip snacks that include pumpkin/squash. Market access and buyer acceptance are shaped by low-moisture food safety controls (pathogen control, moisture management) and additive/label compliance (e.g., sulfites/SO2 use where applicable).
Market RoleExporter with a domestic consumer and ingredient market
Domestic RolePackaged snack/ingredient product (air-dried slices/powders and vegetable chip formats) sold through retail and wholesale channels
Market GrowthMixed (recent (2021–2022 trade proxy))year-to-year volatility in HS 0712 export values
Specification
Physical Attributes
- Uniform slicing/cut size for consistent drying and rehydration behavior
- Natural yellow/orange color retention and low visible impurities
Compositional Metrics
- Moisture commonly specified in supplier specs (examples observed around ≤10–13% for dried pumpkin slices; product-specific targets vary by process and buyer use-case)
Grades
- Food grade (as commonly stated in Vietnamese supplier specifications for export-oriented dried pumpkin/squash items)
Packaging
- Bulk export: moisture-barrier inner bag (PE/foil) packed in outer cartons (often multi-kg cartons such as ~10–15 kg/carton, buyer-dependent)
- Retail snack packs: sealed pouches (often zipper/laminated packs) for mixed fruit-and-vegetable chips containing squash/pumpkin
Supply Chain
Value Chain
- Raw squash procurement → washing/peeling → slicing/dicing → (optional blanching for enzyme control) → dehydration (air drying as the common baseline; freeze-drying used for premium ingredient formats; vacuum frying used for chip snacks) → cooling → sorting/foreign-matter control → packaging in moisture-barrier materials → warehousing in dry conditions → export containerization
Temperature
- Ambient distribution is typical, but storage must stay cool and dry; humidity control is critical to prevent moisture uptake and mold risk in dried vegetables.
Atmosphere Control
- Moisture-barrier packaging and tight re-sealing (for retail packs) are emphasized to limit exposure to ambient humidity.
Shelf Life
- Supplier-stated shelf life examples commonly range around 12 months for dried pumpkin/squash items and squash-containing snack mixes, depending on moisture target and packaging integrity.
Freight IntensityMedium
Transport ModeSea
Risks
Food Safety HighDried squash is a low-moisture food: pathogens such as Salmonella can survive for extended periods, and shipments can face border rejection or recall if microbiological criteria, pesticide residue expectations, or additive limits are not met. Where anti-browning preservatives (sulfites/SO2) are used, buyers and regulators may verify compliance against Codex-aligned additive limits (e.g., Codex GSFA provisions for sulfites in dried vegetables category) and Vietnam’s Ministry of Health additive management rules.Require HACCP-based controls (including environmental monitoring and foreign-matter control), verify pesticide-residue and microbiological test results by lot, and if sulfites are used, quantify total sulfites to confirm compliance with the buyer’s and destination regulator’s limits and labeling rules.
Regulatory Compliance MediumVietnam’s food safety administrative regime has experienced procedural changes in 2026 (Decree 46/2026/ND-CP was issued but later suspended by Government Resolution 15/2026/NQ-CP pending revised instruments), creating a risk of documentation misalignment if traders rely on outdated or transitional procedures.Confirm the currently effective compliance pathway with the competent authority and align shipment dossiers to the active decree/circular set (including Decree 15/2018/ND-CP where applicable during suspension periods).
Logistics MediumQuality is highly sensitive to moisture ingress during storage and sea shipment (container condensation, damaged liners, poor sealing), which can drive mold growth, off-odors, texture loss, and claims/rejections despite shelf-stable positioning.Use moisture-barrier inner liners, desiccants where appropriate, humidity/temperature logging for long-haul containers, and clear storage specifications (cool, dry, away from sunlight) across the distribution chain.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS (BRC) Food Safety
- IFS Food
FAQ
Which HS heading is commonly used for Vietnam’s dried squash (dried pumpkin/squash slices) exports?Dried squash/pumpkin slices are commonly handled within HS 0712 (dried vegetables, not further prepared). In Vietnam’s HS 0712 export basket, product can fall under HS 0712.90 (“other dried vegetables/mixtures”) depending on the exact form and customs classification applied by the importer and exporter.
Are sulfites (SO2) allowed in dried vegetable products, and what should buyers check for dried squash?Yes, sulfites are permitted for certain dried vegetable applications under Codex GSFA provisions (including the dried vegetables category). Vietnam’s Ministry of Health regulates additive use via Circular 24/2019/TT-BYT, which USDA/FAS notes is aligned to Codex GSFA. Buyers should confirm whether the supplier uses sulfites (or claims “no SO2”), verify total sulfite test results against the buyer/destination limit, and ensure labeling aligns with the destination’s requirements.
If importing pre-packaged dried squash for sale in Vietnam, what are two core compliance items to plan for?Two core items are (1) Vietnamese labeling / supplementary labeling for imported goods under Decree 43/2017/ND-CP (as amended by Decree 111/2021/ND-CP), and (2) product self-declaration for pre-packaged processed foods under Decree 15/2018/ND-CP, which includes a food safety test result sheet issued within 12 months by a designated or ISO/IEC 17025-compliant laboratory.
What is the single biggest trade-blocking risk for dried squash shipments from Vietnam?Food safety non-compliance is the biggest trade-blocking risk: even low-moisture foods can carry persistent pathogens (Codex low-moisture guidance highlights Salmonella controls), and shipments can be rejected if microbiological criteria, pesticide residue expectations, or additive limits (where used) are not met. Managing moisture uptake during transport is also critical because it can trigger mold and quality failure even when the product is nominally shelf-stable.
Sources
Other Dried Squash Country Markets for Supplier, Export, and Price Comparison from Vietnam
Compare Dried Squash supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
All related country market pages: China, United States, Spain, Netherlands, Canada, Mexico, France, Turkiye, Australia, Belgium, Argentina, Denmark, Switzerland, Germany, Poland, India, Philippines, Italy, Japan, Hungary, Israel, Malawi, Egypt, South Korea, United Kingdom, Malaysia, Serbia, Portugal, Brazil, Tunisia, Austria, Chile, Uzbekistan, Ethiopia, South Africa, Indonesia, Peru, Thailand, Czechia, New Zealand, Croatia, Romania, Latvia, Sweden, Hong Kong, Myanmar [Burma], Greece, Singapore, Guatemala, Tanzania, Slovakia, Honduras, Norway, Colombia, Ireland, Ukraine, Bulgaria, Kazakhstan, Dominican Republic, United Arab Emirates, Laos, Andorra, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Costa Rica, Cuba, Cyprus, Ecuador, Estonia, Finland, Fiji, Gabon, Gambia, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Panama, Pakistan, Paraguay, Qatar, Saudi Arabia, Slovenia, Senegal, El Salvador, Swaziland, Togo, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Dried Squash Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Squash.
Raw materials: Fresh Squash
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.