Dried Tamarind Suppliers & Prices in Costa Rica — Market Overview 2026
Sub Product
Dried Seedless Tamarind, Dried Tamarind with Seeds, Dried Whole Tamarind
Raw Materials
Fresh Tamarind
HS Code
081340
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-21.
Dried Tamarind Export Supplier Intelligence, Price Trends, and Trade Flows in Costa Rica
Use Supply Chain Intelligence company profiles and analytics to validate Dried Tamarind exporter coverage, partner quality, and route priorities in Costa Rica.
Annual Export Value, Volume, and Supplier Market Size for Dried Tamarind in Costa Rica (HS Code 081340)
Analyze 2 years of Dried Tamarind export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 40,846 | 100,936 USD |
| 2022 | 7,990 | 16,449 USD |
Sourcing diagnosis
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Dried Tamarind Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Dried Tamarind in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Dried Tamarind in Costa Rica
5 sampled Dried Tamarind import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Tamarind sampled import transaction unit prices by date in Costa Rica: 2026-05-22: 5.49 USD / kg, 2026-04-14: 1.90 USD / kg, 2025-11-25: 5.06 USD / kg, 2025-11-18: 1.29 USD / kg, 2025-10-15: 1.70 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-22 | LOS ***** | 5.49 USD / kg | (-) | (-) | - | |
| 2026-04-14 | LOS ***** | 1.90 USD / kg | (-) | (-) | - | |
| 2025-11-25 | LOS ***** | 5.06 USD / kg | (-) | (-) | - | |
| 2025-11-18 | TAM****** ******** | 1.29 USD / kg | (-) | (-) | - | |
| 2025-10-15 | PEL***** *** ****** ********* ***** | 1.70 USD / kg | (-) | (-) | - |
Top Dried Tamarind Buyers, Importers, and Demand Partners in Costa Rica
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Dried Tamarind in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Costa Rica)
Latest Import Transaction: 2026-07-21
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersRetail
Costa Rica Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Dried Tamarind in Costa Rica.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Tamarind importers, distributors, and buyer networks in Costa Rica.
Annual Import Value, Volume, and Demand Size for Dried Tamarind in Costa Rica (HS Code 081340)
Track 2 years of Dried Tamarind import volume and value in Costa Rica to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 206,014 | 883,982 USD |
| 2022 | 121,032 | 561,466 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Fruit Product
Market
Dried tamarind in Costa Rica appears as a niche processed-fruit item alongside a broader tamarind market centered on beverage inputs such as pulp and concentrates sold through modern retail. Publicly visible availability of seedless dried tamarind products and tamarind-based confectionery suggests the dried category is supplied largely through import channels and specialty/e-commerce distributors. Costa Rica’s market-access pathway is strongly shaped by processed-food sanitary registration and Central American technical regulations for labeling, with VUCE used for relevant permits and procedures. Public sources reviewed do not provide a clear view of domestic dried-tamarind production scale, so market sizing and growth claims are left as data gaps.
Market RoleDomestic consumption market with import-supplied niche processed segment
Domestic RoleUsed as a sweet-sour flavor input for beverages and as a niche snack/confectionery flavor format in retail and foodservice
Market GrowthNot Mentioned
Specification
Physical Attributes
- Seedless form is marketed for convenience (SKU-specific).
- Sweet-sour flavor positioning is used in retail descriptions (SKU-specific).
Packaging
- Prepackaged dried tamarind sold in Costa Rica should follow Central American general labeling requirements for prepackaged foods (RTCA 67.01.07:10), including required label elements such as net content, ingredient list, and lot/traceability identifiers as applicable.
Supply Chain
Value Chain
- Overseas processor (drying/packing) → sea freight to Costa Rica → customs/technical controls as applicable → importer/distributor → retail/e-commerce and foodservice
Temperature
- Ambient, dry storage is typical; temperature control is secondary to moisture control for dried products.
Atmosphere Control
- Moisture barrier packaging and humidity control are important to reduce mold and quality deterioration risks during storage and sea transit.
Shelf Life
- At least one seedless dried tamarind SKU marketed in Costa Rica indicates a 12-month shelf life (SKU-specific).
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighProcessed foods sold in Costa Rica can be blocked, delayed, or pulled from the market if sanitary registration requirements and RTCA-compliant labeling are not met; this is a practical deal-breaker risk for dried tamarind imports and commercialization pathways.Work with a Costa Rica-based importer/representative to complete sanitary registration steps (as applicable) and pre-validate Spanish labeling against RTCA 67.01.07:10 before shipment and listing.
Phytosanitary MediumIf the product is treated as a regulated plant product, missing or incorrect compliance with SFE import phytosanitary requirements can cause holds or refusal; requirements depend on processing level and product classification.Before contracting shipment, retrieve SFE’s official import requirements for the exact product form and origin, then align supplier treatments, certificates, and documentation accordingly.
Logistics MediumMoisture ingress and prolonged transit/storage can degrade dried tamarind quality and increase mold/pest risks; sea-freight delays can amplify these issues if packaging and storage discipline are weak.Specify moisture-barrier packaging, include humidity control (e.g., desiccants where appropriate), and set receiving QA checks for moisture/odor/mold and package integrity at arrival.
Food Safety MediumIngredient and label non-conformance (e.g., undeclared additives/preservatives or allergen cross-contact statements where relevant) can trigger enforcement actions and retailer delisting in Costa Rica’s regulated processed-food environment.Implement label-to-formulation verification, retain COAs/ingredient specs, and ensure additive use aligns with applicable RTCA/Codex limits and is declared on-label where required.
Standards
- FSSC 22000 (reported by a Costa Rica-based fruit ingredient company active in tamarind products)
- BRCGS (reported by a Costa Rica-based dehydrated fruit exporter; scheme relevance depends on supplier and channel)
- Kosher certification (reported by a Costa Rica-based dehydrated fruit exporter; relevance depends on buyer requirements)
FAQ
What are the main labeling rules for prepackaged dried tamarind sold in Costa Rica?Costa Rica applies the Central American general labeling technical regulation RTCA 67.01.07:10 for prepackaged foods. In practice, products should be labeled in line with the RTCA’s required elements (such as product name, ingredient list, net content, and identification/lot information as applicable) before retail sale.
Does dried tamarind require sanitary registration in Costa Rica?Processed food sanitary registration procedures in Central America are covered by RTCA 67.01.31:20, and Costa Rica provides guidance and modules through VUCE tied to Ministry of Health processes. Whether a specific dried tamarind SKU requires registration depends on the product category and how it is commercialized, so importers typically confirm requirements through the Ministry of Health/VUCE pathway.
Where can importers check Costa Rica’s phytosanitary import requirements for tamarind products?Costa Rica’s Servicio Fitosanitario del Estado (SFE) publishes official phytosanitary import requirements for plants and regulated plant products, including an official requirements system and guidance. Importers should consult SFE for the exact product form and processing level to confirm whether phytosanitary measures apply.
Sources
Other Dried Tamarind Country Markets for Supplier, Export, and Price Comparison from Costa Rica
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Related Dried Tamarind Product Categories
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Raw materials: Fresh Tamarind
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