우간다 신선 살구 가격 및 무역 — 마켓 오버뷰 2026

파생 제품

건조 살구, 살구 주스, 살구 주스 농축액

HS 코드

080910

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

우간다산 신선 살구, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

우간다의 신선 살구 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 우간다의 신선 살구 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

우간다 내 신선 살구의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 080910)

우간다의 신선 살구 수입 물량/금액 1년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2022	664	719 USD

수출 진단

우리 신선 살구, 이 우간다 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 우간다 신선 살구 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh apricot is a niche, import-supplied fruit category in Uganda rather than a mainstream domestic crop. UN Comtrade data accessed via the World Bank WITS interface indicates small formal import volumes for HS 080910 (fresh apricots), totaling about 1,012 kg in 2024. The same dataset lists China and Turkey as recorded supplying partners in 2024, suggesting opportunistic or specialty sourcing rather than stable large-scale programs. Market outcomes are highly sensitive to import clearance speed and cold-chain integrity due to apricot’s short postharvest life.

Market RoleImport-dependent niche consumer market (fresh apricots supplied primarily via imports)

Domestic RoleLimited domestic availability; consumption relies on intermittent imports and specialty distribution.

Specification

Supply Chain

Value Chain

Overseas exporter/packer → international transport (often air for small lots, or sea + road via regional corridors) → Uganda plant quarantine declaration/inspection → customs release → importer/wholesaler distribution → retail/foodservice

Temperature

Cold-chain handling is critical; published commodity guidance commonly recommends ~-0.5 to 0°C storage temperature and 90–95% relative humidity for fresh apricots to slow softening and decay.

Atmosphere Control

Ethylene exposure accelerates ripening; temperature abuse can shorten marketable life sharply for apricots.

Shelf Life

Typical storage/shipping life is short (commonly cited around 1–3 weeks under optimal cold storage), making clearance delays and last-mile refrigeration decisive for losses.

Freight IntensityMedium

Transport ModeAir

Risks

Regulatory Compliance HighFresh apricots are regulated plant products; Uganda’s plant import control framework requires an import permit and a phytosanitary certificate and entry via designated points of entry. Missing/incorrect documentation or non-compliance at quarantine inspection can result in detention, re-export, or rejection, effectively blocking trade for the shipment.Obtain the Uganda plant import permit before shipment; ensure the exporting NPPO issues a matching phytosanitary certificate; pre-check that commodity description/HS classification and consignee details align across all documents.

Logistics MediumFresh apricots have a short cold-chain-dependent shelf life; temperature abuse or clearance/transit delays can quickly lead to softening and decay. For sea + road routings, corridor and border delays can materially erode remaining shelf life before retail distribution.Use time-definite cold-chain logistics (often air for small lots), data loggers, and pre-arranged inspection appointments where possible; keep contingency plans for rapid redistribution upon release.

Food Safety MediumBorder and market controls may scrutinize visible decay, contamination, or pest presence; any detected quarantine pest or significant spoilage can trigger rejection or disposal with reputational impact for the importer.Require packhouse QC records, pre-shipment inspection, and robust packaging to minimize bruising; maintain continuous cold chain and segregate damaged fruit to limit decay spread.

FAQ

Which documents are core requirements to import fresh apricots into Uganda?At minimum, Uganda’s plant import control framework requires an import permit and a phytosanitary certificate accompanying plant products. Practical border procedures also commonly list a plant importation permit and an original phytosanitary certificate from the country of origin for plant and plant products.

Which countries supplied Uganda’s recorded fresh apricot (HS 080910) imports in 2024?UN Comtrade data accessed via the World Bank WITS interface lists China and Turkey as supplying partners for Uganda’s recorded 2024 fresh apricot imports (HS 080910), totaling about 1,012 kg that year.

What cold-chain conditions are commonly recommended for fresh apricots to preserve quality during import distribution?Published postharvest guidance commonly recommends storing fresh apricots around -0.5 to 0°C with high relative humidity (often cited 90–95%), with an approximate cold-storage life on the order of 1–3 weeks under optimal conditions.