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Fresh Black Bean Suppliers & Prices in United States — Market Overview 2026

Derived Products
Cured Black Beans, Dried Black Beans, Black Bean Flour, Black Bean Paste, +1
HS Code
070820
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
  • 4 sampled export transactions for United States are summarized.
  • 13 export partner companies and 3 import partner companies are mapped for Fresh Black Bean in United States.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-21.

Fresh Black Bean Export Supplier Intelligence, Price Trends, and Trade Flows in United States

13 export partner companies are tracked for Fresh Black Bean in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Black Bean export intelligence in United States, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 070820.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Black Bean in United States

4 sampled Fresh Black Bean transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Black Bean sampled transaction unit prices by date in United States: 2025-12-05: 0.99 USD / kg, 2025-11-07: 0.99 USD / kg, 2025-10-23: 0.99 USD / kg, 2025-09-03: 1.10 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-05fri*** *****0.99 USD / kg (United States) (Panama)
2025-11-07fri*** *****0.99 USD / kg (United States) (Panama)
2025-10-23fri*** *****0.99 USD / kg (United States) (Panama)
2025-09-03fri*** *****1.10 USD / kg (United States) (Panama)

Top Fresh Black Bean Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 13 total export partner companies tracked for Fresh Black Bean in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-07-21
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-07-21
Industries: Crop ProductionFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-07-21
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Export Transaction: 2026-07-21
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-07-21
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-07-21
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
United States Export Partner Coverage
13 companies
Total export partner company count is a core signal of United States export network depth for Fresh Black Bean.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Black Bean partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Fresh Black Bean in United States (HS Code 070820)

Analyze 3 years of Fresh Black Bean export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202432,406,50478,113,068 USD
202331,995,48680,097,015 USD
202227,282,06571,408,880 USD

Top Destination Markets for Fresh Black Bean Exports from United States (HS Code 070820) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Black Bean exports from United States.
RankCountryVolumeValue
1Canada20,053,84361,161,226 USD
2Mexico6,540,2798,375,960 USD
3Colombia748,4401,255,000 USD
4Costa Rica1,029,9461,239,418 USD
5Guatemala1,185,9291,229,821 USD
Sourcing diagnosis
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Fresh Black Bean Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Fresh Black Bean in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Black Bean in United States

5 sampled Fresh Black Bean import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Black Bean sampled import transaction unit prices by date in United States: 2026-06-19: 1.03 USD / kg, 2026-03-12: 1.03 USD / kg, 2026-02-19: 1.03 USD / kg, 2025-12-19: 0.98 USD / kg, 2025-10-09: 3.00 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-06-19BLA** **** ********** *******1.03 USD / kg (-) (-)-
2026-03-12BLA** **** ********** *******1.03 USD / kg (-) (-)-
2026-02-19BLA** **** ********** *******1.03 USD / kg (-) (-)-
2025-12-19EJO** ****** * ******0.98 USD / kg (-) (-)-
2025-10-09BLA** ****3.00 USD / kg (-) (-)-

Top Fresh Black Bean Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Fresh Black Bean in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-07-21
Industries: Others
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(United States)
Latest Import Transaction: 2026-07-21
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(United States)
Latest Import Transaction: 2026-07-21
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
United States Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Fresh Black Bean in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Black Bean importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Fresh Black Bean in United States (HS Code 070820)

Track 3 years of Fresh Black Bean import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024119,550,398282,090,198 USD
2023116,251,059252,218,256 USD
2022112,402,171226,089,783 USD

Top Origin Supplier Countries Supplying Fresh Black Bean to United States (HS Code 070820) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Black Bean to United States.
RankCountryVolumeValue
1Mexico86,317,528163,808,066 USD
2Guatemala28,481,027109,498,580 USD
3Canada3,507,5856,315,249 USD
4Nicaragua610,1151,167,660 USD
5Honduras472,297837,556 USD
Export diagnosis
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Price data
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Classification

Product TypeRaw Material
Product FormDried (Shelled)
Industry PositionPrimary Agricultural Product

Raw Material

Market

In the United States, black beans are traded primarily as dry edible beans, with domestic production supported by established public-sector breeding programs and commercial handling/processing channels. Michigan is documented as the top U.S. producer of black beans, and the North Dakota–Minnesota growing region is described as a major U.S. dry-bean production hub where black beans are among key market classes. Supply is typically available year-round because beans are harvested fully mature and dry, then stored and distributed as a shelf-stable commodity. For imports, U.S. entry outcomes are strongly shaped by FDA food import requirements and (for plant health) USDA APHIS admissibility rules, which differ materially by product form (e.g., dried vs. fresh/propagative).
Market RoleMajor producer and consumer market with two-way trade (imports and exports)
Domestic RoleStaple pulse category in U.S. retail and foodservice; supplied as dry packaged beans and as inputs to commercial canning/processing
SeasonalityDry black beans are harvested seasonally (late summer through fall) and distributed year-round due to dry storage; Michigan documentation indicates fall harvest (late August–October) after field dry-down.

Specification

Primary VarietyBlack turtle bean (black bean market class)
Secondary Variety
  • Eclipse
  • ND Twilight
  • ND Galaxy
  • Black Pearl
Physical Attributes
  • Typically medium-to-small oval beans with a black seed coat and a lighter-colored hilum/eye, with a creamy white interior (as described in Michigan variety materials).
Compositional Metrics
  • Moisture content is a grading/handling anchor in U.S. standards (beans above 18.0% moisture are graded “High Moisture” in the U.S. Standards for Beans).
Grades
  • U.S. No. 1
  • U.S. No. 2
  • U.S. No. 3
  • U.S. Substandard
  • U.S. Sample Grade
Packaging
  • Typically distributed as dry packaged beans; Michigan documentation also notes rehydration and commercial canning pathways that create shelf-stable products.

Supply Chain

Value Chain
  • Harvest mature dry beans (field dry-down) → deliver to processor/handler for cleaning/conditioning → dry storage and lot management → package as dry beans and/or ship to commercial canners/processors → wholesale/retail and institutional distribution
Temperature
  • Moisture management is a key handling and quality-control driver; U.S. grade standards treat beans over 18.0% moisture as “High Moisture,” signaling elevated spoilage/storage risk.
Shelf Life
  • Year-round availability is enabled by storage of fully mature, dried beans prior to packaging or further processing.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with U.S. FDA import requirements (e.g., missing/incorrect prior notice, facility registration obligations where applicable, or inadequate FSVP controls/records for an imported lot) can lead to port delays, detention, or refusal of entry for black beans shipped to the U.S.Align importer-of-record compliance to FDA food import requirements: submit accurate prior notice on time, confirm facility registration where required, and maintain FSVP supplier verification and records appropriate to the product and supplier risk profile.
Regulatory Compliance MediumMisclassification of product form/use (e.g., treated as a generally authorized dried commodity when the shipment is actually fresh, minimally processed, or intended for propagation) can trigger different USDA APHIS requirements and admissibility outcomes.Lock product definition and intended use in contracts and shipping docs (dried, shelled, non-propagative for consumption) and confirm admissibility rules with USDA APHIS guidance before shipment.
Quality MediumLots that do not meet buyer or inspection expectations on grade factors (foreign material, damaged beans, and moisture-related condition) can be downgraded or rejected; U.S. Standards for Beans include moisture-related handling flags (e.g., “High Moisture” above 18.0%).Use U.S. Standards for Beans as a contract reference where relevant and apply pre-shipment QA for moisture, foreign material, and damage tolerances matched to the intended U.S. buyer segment.
Logistics MediumFreight-rate and port/rail/truck disruption can materially affect delivered cost and lead times for bulk or packaged beans, particularly for imported supply into U.S. distribution networks.Build lead-time buffers, diversify routing (port/rail/truck options where feasible), and fix freight terms early (e.g., contract freight or use pricing formulas tied to freight indices).
Sustainability
  • Crop-rotation and soil-nitrogen themes: dry beans are legumes and are described as enriching soil with nitrogen (supporting soil-quality considerations in production systems).

FAQ

Do dried black beans imported into the U.S. require a USDA APHIS import permit or phytosanitary certificate?For dried beans and peas, U.S. regulations provide that they may generally be imported without a USDA APHIS import permit or phytosanitary certificate, subject to the specific conditions and exceptions in the regulation and inspection on arrival. Product form and intended use still matter, so importers should confirm the shipment is a dried, non-propagative food commodity.
What U.S. grade designations are commonly used for dry beans (including black beans)?USDA AMS publishes U.S. Standards for Beans that include grade designations such as U.S. No. 1, U.S. No. 2, U.S. No. 3, U.S. Substandard, and U.S. Sample Grade, which can be used as common quality-language in trade specifications.
When are Michigan dry beans (including black beans) typically harvested?Michigan references describe dry beans being planted in May and June and harvested in the fall after the beans fully mature and dry, typically between late August and October, supporting a seasonal harvest with year-round availability via dry storage.

Sources

Other Fresh Black Bean Country Markets for Supplier, Export, and Price Comparison from United States

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