이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 1,429개와 수입업체 1,530개가 색인되어 있습니다.
64,884건의 공급업체 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 2개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 5건; 산지가 샘플 항목: 1건.
이 페이지 데이터셋의 최신 기준 연도는 2026입니다.
페이지 데이터 최종 업데이트일: 2026-05-01.
신선 블루베리에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 64,884건을 분석하고, 월간 단가 벤치마크로 신선 블루베리의 수출 경쟁력과 소싱 리스크를 추적하세요.
신선 블루베리 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
신선 블루베리의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
신선 블루베리의 YoY 변동 상위 국가는 파나마 (+164.1%), 태국 (+80.5%), 네덜란드 (+44.2%)입니다.
신선 블루베리 국가별 공급업체 거래 및 단가 요약
2025-06 기준으로 신선 블루베리 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2025-11 기준, 노출 가능한 신선 블루베리 거래 단가가 있는 국가는 네덜란드 (13.50 USD / kg), 칠레 (8.92 USD / kg), 남아프리카 (7.66 USD / kg), 멕시코 (6.70 USD / kg), 코스타리카 (6.32 USD / kg), 외 10개국입니다.
Fresh blueberries are a high-value berry traded globally, with year-round retail programs supported by counter-seasonal supply from the Americas, Europe/North Africa, and emerging Southern Hemisphere origins. Production is geographically broad, but export availability for long-distance markets is strongly shaped by cold-chain capability and cultivar choices optimized for firmness and shelf life. The United States and the European Union are major import demand centers, with the Netherlands also functioning as a key EU entry and redistribution hub. Global trade dynamics are sensitive to food-safety incidents, phytosanitary compliance, and logistics reliability (especially temperature control during longer transit).
Market GrowthGrowing (medium-term outlook)expanding year-round availability supported by counter-seasonal sourcing and broader retail penetration
Major Producing Countries
미국Large producer with significant domestic consumption and a major role in global import demand.
캐나다Major producer (cultivated and wild/lowbush), with fresh and processed utilization; active in seasonal exports.
중국Large and expanding production base; a substantial share is oriented to domestic consumption.
페루Major cultivated blueberry producer with strong export orientation to North America, Europe, and Asia.
칠레Established producer with a notable export window to Northern Hemisphere markets.
스페인Important European production cluster (notably in the southwest) supplying EU fresh markets.
폴란드Significant European producer supplying regional fresh demand and processing channels.
멕시코Meaningful producer/exporter supporting shoulder-season supply into North American markets.
모로코Notable North African producer supplying early-season windows into Europe.
Major Exporting Countries
페루Leading counter-seasonal exporter supporting late-summer to autumn supply into Northern Hemisphere markets.
칠레Key Southern Hemisphere exporter, historically important for Northern Hemisphere winter supply.
스페인Major exporter within Europe, supplying spring windows to EU destinations.
모로코Export-oriented supplier into European markets during early-season windows.
멕시코Export supplier into North America with seasonal and regional windows.
네덜란드EU logistics and redistribution hub; export statistics can reflect re-exports rather than domestic production.
Major Importing Countries
미국One of the world’s largest fresh blueberry import markets, supporting year-round retail supply.
네덜란드Major EU entry and re-distribution market for fresh berries.
독일Large European consumer market importing from EU and counter-seasonal origins.
영국Large import-dependent market for year-round blueberry availability.
중국Growing premium fresh-fruit import demand alongside domestic production expansion.
캐나다Imports to complement domestic season and smooth year-round availability.
Supply Calendar
Peru:Aug, Sep, Oct, NovCounter-seasonal supply for Northern Hemisphere markets; actual peak can shift by region and cultivar.
Mexico:Mar, Apr, MayShoulder-season windows into North America; timing varies by production region.
Spain:Apr, May, JunSpring supply into EU markets; concentrated in specific producing regions.
Morocco:Mar, Apr, MayEarly-season EU supply; timing and volumes depend on weather and farm management.
United States:Jun, Jul, AugMain domestic harvest window; multiple states create staggered availability.
Canada:Jul, Aug, SepLate-summer window; includes cultivated and wild blueberry supply chains.
Poland:Jul, AugSummer EU-origin supply; season can shift with weather.
Specification
Major VarietiesNorthern highbush (Vaccinium corymbosum) cultivars, Southern highbush (Vaccinium corymbosum hybrids) cultivars, Rabbiteye (Vaccinium virgatum) cultivars
Physical Attributes
Uniform blue coloration with intact natural bloom (wax layer) as a freshness/handling indicator
Firm berries with minimal bruising and leakage to withstand packing, transit, and retail display
Small, dry stem scar to reduce moisture loss and decay risk
Low incidence of defects (shrivel, cracking, mold) and foreign matter
Compositional Metrics
Soluble solids content (°Brix) and flavor balance (sweetness/acid) used in buyer specifications
Firmness measurements (instrument or standardized compression) increasingly used for long-distance programs
Pesticide residue compliance against importing-market maximum residue limits (MRLs)
Grades
UNECE marketing and quality standard classes/requirements for cultivated blueberries used in international trade
Packaging
Retail clamshell/punnet packs (commonly 125–250g) consolidated into master cartons for export distribution
Ventilated cartons and pad/liner systems designed to protect bloom and reduce bruising
Modified-atmosphere retail packs used in some programs to slow softening and decay (market-dependent)
Supply Chain
Value Chain
Harvest (hand-pick or assisted) -> field sorting -> rapid forced-air or room pre-cooling -> cold storage -> pack-out into retail units -> refrigerated transport (air/sea/road) -> importer/DC quality checks -> retail
Demand Drivers
Year-round availability enabled by counter-seasonal supply programs
Convenience positioning as a ready-to-eat fresh fruit used in breakfast, snacking, and baking
Retail and foodservice demand for consistent pack formats and predictable quality
Temperature
Rapid postharvest cooling and sustained cold chain are critical; near-0°C storage/transport is commonly targeted for fresh blueberries to slow decay and softening
Temperature excursions increase condensation and mold/decay risk, shortening saleable life
Atmosphere Control
Controlled atmosphere (CA) and modified atmosphere packaging (MAP) are used in some long-distance supply chains to slow respiration and decay, but require tight temperature management and suitable cultivars
Shelf Life
Shelf life is highly dependent on cultivar, harvest maturity, and cold-chain integrity; under optimal near-0°C conditions blueberries can maintain marketable quality for multiple weeks, but deteriorate rapidly when warm or damaged
Risks
Food Safety HighFresh blueberries are commonly consumed raw; contamination events (e.g., microbial hazards linked to water, hygiene, or handling) can trigger recalls and heightened border controls, disrupting trade flows and damaging category-wide demand.Strengthen GAP/GMP, hygienic handling, water-quality management, traceability, and routine verification (audits/testing) aligned to importing-market requirements.
Cold Chain Integrity MediumQuality and saleable life depend on rapid cooling and continuous refrigeration; delays, port congestion, or temperature excursions increase decay and softening, raising shrink and claim risk for long-distance shipments.Use validated pre-cooling, temperature loggers, disciplined loading practices, and contingency logistics plans; match transit mode to cultivar firmness and expected journey time.
Phytosanitary Compliance MediumPest pressure (including invasive pests such as spotted wing drosophila) and importing-market phytosanitary rules can constrain market access and increase treatment/inspection costs.Implement integrated pest management, monitor pest incidence, and align orchard/packhouse controls with destination phytosanitary protocols and inspection expectations.
Climate MediumWeather variability (frost, heatwaves, unseasonal rain) can reduce yields and compromise fruit firmness, bloom, and shelf life, creating supply gaps and volatility during key export windows.Diversify origin windows, invest in protective agronomy (e.g., frost protection, shade, irrigation efficiency), and contract with multiple regions to reduce single-window exposure.
Regulatory Compliance MediumMaximum residue limits (MRLs), labeling rules, and retailer standards can differ sharply by destination; non-compliance can lead to border rejections and commercial claims.Maintain destination-specific spray programs, residue monitoring, and documentation; use approved active substances and observe pre-harvest intervals per target market.
Sustainability
Irrigation and water-stewardship pressures in major producing regions, especially where expansion occurs in water-constrained basins
Plastic packaging footprint from high-frequency use of retail clamshells/punnets in international trade
Pesticide and nutrient management impacts, including scrutiny of residue compliance and runoff risks
Labor & Social
Seasonal and migrant labor dependence for harvest and packing, with recurring scrutiny on wages, working hours, and labor-rights compliance in some exporting regions
Worker health and safety risks in packing and field operations (heat stress, ergonomics, agrochemical exposure) requiring strong supplier assurance programs
FAQ
Which countries are the key exporters for fresh blueberries in global trade?Major export-oriented suppliers commonly include Peru, Chile, Spain, Morocco, Mexico, and (as an EU redistribution hub) the Netherlands, while export availability and competitiveness depend heavily on cold-chain performance and cultivar suitability for long-distance transit.
What is the most critical risk that can abruptly disrupt fresh blueberry trade?Food-safety incidents are the most disruptive because fresh blueberries are usually eaten raw; contamination events can lead to recalls and tighter border controls that quickly interrupt shipments and affect demand across multiple markets.
Why is cold-chain control so important for fresh blueberries?Blueberries are highly perishable and quality-sensitive; rapid cooling and continuous refrigeration are needed to slow decay and softening, while temperature excursions can shorten shelf life and increase shrink and commercial claims.