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Fresh Bone-in Beef Cut Suppliers & Prices in Paraguay — Market Overview 2026

Parent Product
Fresh Beef
Sub Product
Fresh Bone-in Beef Ribeye, Fresh Bone-in Beef Shank, Fresh Bone-in Beef Short Rib, Fresh Bone-in Beef Striploin, +1
Derived Products
Retort Galbitang
HS Code
020120
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Paraguay are summarized.
  • 4 export partner companies and 2 import partner companies are mapped for Fresh Bone-in Beef Cut in Paraguay.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Fresh Bone-in Beef Cut Export Supplier Intelligence, Price Trends, and Trade Flows in Paraguay

4 export partner companies are tracked for Fresh Bone-in Beef Cut in Paraguay. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Bone-in Beef Cut export intelligence in Paraguay, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 020120.
Scatter points are sampled from 6.7% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Bone-in Beef Cut in Paraguay

5 sampled Fresh Bone-in Beef Cut transactions in Paraguay include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Bone-in Beef Cut sampled transaction unit prices by date in Paraguay: 2025-11-25: 7.30 USD / kg, 2025-11-19: 7.40 USD / kg, 2025-11-18: 7.30 USD / kg, 2025-11-10: 7.47 USD / kg, 2025-11-06: 7.12 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-11-25CAR** ****** *************************************************** ** ***** *********** ** ** ***** ** ******7.30 USD / kg (Paraguay) (Chile)
2025-11-19CAR** ****************** ************** *********** ********* * ******** ******7.40 USD / kg (Paraguay) (Peru)
2025-11-18CAR** ****** *************************************************** ** ***** *********** ** ** ***** ** ******7.30 USD / kg (Paraguay) (Chile)
2025-11-10CAR** ** *********************************** ********* **** **** ******* ******* **************7.47 USD / kg (Paraguay) (Chile)
2025-11-06CAR** ** *********************************** ********* **** **** ******* ******* **************7.12 USD / kg (Paraguay) (Chile)

Top Fresh Bone-in Beef Cut Export Suppliers and Companies in Paraguay

Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Fresh Bone-in Beef Cut in Paraguay. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Paraguay)
Latest Export Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Paraguay)
Latest Export Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Trade
(Paraguay)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionBeverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersTrade
(Paraguay)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Paraguay Export Partner Coverage
4 companies
Total export partner company count is a core signal of Paraguay export network depth for Fresh Bone-in Beef Cut.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Bone-in Beef Cut partner concentration, capacity signals, and trade relevance in Paraguay.
Sourcing diagnosis
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Fresh Bone-in Beef Cut Import Buyer Intelligence and Price Signals in Paraguay: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Fresh Bone-in Beef Cut in Paraguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 28.6% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Bone-in Beef Cut in Paraguay

5 sampled Fresh Bone-in Beef Cut import transactions in Paraguay provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Bone-in Beef Cut sampled import transaction unit prices by date in Paraguay: 2026-01-23: 2.77 USD / kg, 2026-01-21: 4.00 USD / kg, 2026-01-20: 2.90 USD / kg, 2025-12-23: 4.00 USD / kg, 2025-12-18: 2.87 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-23CAR** * ******** *********** ***** ** ******** ** ** ******* ******* ****** * ************ **** ***** ****** ******** *** ********** *** ******* *** ***** ****** ******** *** ********** ***** ** ******** ** ** ******* ******* ****** * ************ ***** * ******** ************2.77 USD / kg (-) (-)-
2026-01-21CAR** * ******** *********** ***** ** ******** ** ** ******* ******* ****** * ************ **** ***** ****** ******** *** ********** *** ******* *** ***** ****** ******** *** ********** ***** ** ******** ** ** ******* ******* ****** * ************ ***** * ******** ************4.00 USD / kg (-) (-)-
2026-01-20CAR** * ******** *********** ***** ** ******** ** ** ******* ******* ****** * ************ **** ***** ****** ******** *** ********** *** ******* *** ***** ****** ******** *** ********** ***** ** ******** ** ** ******* ******* ****** * ************ ***** * ******** ************2.90 USD / kg (-) (-)-
2025-12-23CAR** * ******** *********** ***** ** ******** ** ** ******* ******* ****** * ************ **** ***** ****** ******** *** ********** *** ******* *** ***** ****** ******** *** ********** ***** ** ******** ** ** ******* ******* ****** * ************ ***** * ******** ************4.00 USD / kg (-) (-)-
2025-12-18CAR** * ******** *********** ***** ** ******** ** ** ******* ******* ****** * ************ **** ***** ****** ******** *** ********** *** ******* *** ***** ****** ******** *** ********** ***** ** ******** ** ** ******* ******* ****** * ************ ***** * ******** ************2.87 USD / kg (-) (-)-

Top Fresh Bone-in Beef Cut Buyers, Importers, and Demand Partners in Paraguay

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Fresh Bone-in Beef Cut in Paraguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Paraguay)
Latest Import Transaction: 2026-08-01
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Paraguay)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionBeverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetail
Paraguay Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Fresh Bone-in Beef Cut in Paraguay.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Bone-in Beef Cut importers, distributors, and buyer networks in Paraguay.

Annual Import Value, Volume, and Demand Size for Fresh Bone-in Beef Cut in Paraguay (HS Code 020120)

Track 1 years of Fresh Bone-in Beef Cut import volume and value in Paraguay to assess demand growth and market momentum.
YearVolumeValue
2024100,265331,316 USD

Top Origin Supplier Countries Supplying Fresh Bone-in Beef Cut to Paraguay (HS Code 020120) in 2024

For 2024, compare import volume and value across the top 1 origin supplier countries supplying Fresh Bone-in Beef Cut to Paraguay.
RankCountryVolumeValue
1Brazil100,265331,315.94 USD
Export diagnosis
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Price data
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Classification

Product TypeRaw Material
Product FormFresh (chilled)
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh (chilled) bone-in beef cuts in Paraguay are tied to a highly export-oriented cattle and meat sector, with market access driven by veterinary controls and destination approvals. Supply is primarily based on pasture-raised cattle systems, with production concentrated in the Chaco and key eastern cattle departments. Export programs depend on maintaining animal health status and consistent sanitary compliance under official inspection. Sustainability and traceability expectations (notably deforestation-risk screening linked to cattle expansion in the Gran Chaco) can materially affect buyer acceptance in some destination markets.
Market RoleMajor producer and exporter
Domestic RoleDomestic consumer market with a large export-driven processing sector

Specification

Physical Attributes
  • Bone-in cut specification (cut name/definition, bone length/shape tolerance) aligned to destination-market and importer program requirements
  • Chilled temperature control and absence of surface contamination (hygiene and trim quality) as core acceptance criteria
  • Fat cover/trim specification and visual defect limits (bruising, excessive blood splash) set by buyer specifications for Paraguay-origin product
Packaging
  • Chilled vacuum packaging (where destination/buyer program allows) with labeled cartons identifying establishment, production/pack date, net weight, and storage temperature requirements
  • Reefer-compatible master cartons and palletization designed to protect cold-chain integrity during export transit

Supply Chain

Value Chain
  • Cattle ranching → transport to SENACSA-inspected slaughter plant → chilling → cutting/packing (bone-in) → cold storage → export dispatch in reefer logistics → importer cold storage and distribution
Temperature
  • Strict chilled cold-chain discipline is central to maintaining shelf life and destination acceptance for fresh (chilled) bone-in cuts
  • Reefer shipments commonly use continuous temperature monitoring/records as part of buyer and border inspection expectations
Atmosphere Control
  • Vacuum packaging (when used) reduces oxidation and helps manage quality during chilled distribution; packaging format is frequently buyer-program specific
Shelf Life
  • Remaining shelf life at destination is highly sensitive to any cold-chain breaks or border delays in transit
Freight IntensityMedium
Transport ModeSea

Risks

Animal Health HighA foot-and-mouth disease (FMD) outbreak or adverse change in internationally recognized animal health status can trigger immediate import suspensions for Paraguay-origin fresh (chilled) bone-in beef, abruptly blocking market access and stranding in-transit product.Use destination-approved establishments and programs; monitor WOAH animal health notifications and destination authority alerts; maintain contingency routing and frozen fallback options where commercially viable.
Sustainability Compliance HighDeforestation-risk scrutiny linked to cattle expansion in the Gran Chaco can lead to delisting or non-acceptance by buyers with deforestation-free procurement policies and by regulated markets requiring due diligence evidence.Implement supplier and farm-area risk screening, geolocation evidence where required by buyers, and segregated low-risk sourcing programs documented through auditable traceability controls.
Logistics MediumReefer capacity constraints, ocean freight volatility, or port/route disruptions can compress remaining shelf life and increase landed cost, raising rejection or downgrade risk for chilled bone-in cuts.Contract reefer capacity early, use temperature loggers with alert thresholds, and align shipping windows with importer cold-storage capacity to reduce dwell time at transshipment points.
Food Safety MediumNon-compliance findings (e.g., microbiological contamination, residue exceedances, or documentation inconsistencies) can cause border holds, intensified inspection, or temporary suspension of specific establishments.Maintain robust HACCP-based controls, residue monitoring aligned to destination MRLs, and pre-shipment document reconciliation against importer and destination checklists.
Sustainability
  • Deforestation and land-use change risk linked to cattle expansion in the Gran Chaco (buyer due diligence and deforestation-free requirements can restrict market access)
  • Greenhouse gas emissions scrutiny (methane) and increasing buyer climate-reporting expectations for beef supply chains
  • Drought and pasture productivity volatility affecting supply consistency
Labor & Social
  • Labor and contractor management scrutiny in slaughter, deboning, and logistics operations (worker safety, working hours, and third-party labor controls)
  • Indigenous land rights and community-impact sensitivity in parts of the Chaco supply footprint (reputational and due-diligence risk for some buyers)
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS (BRC Global Standard for Food Safety)

FAQ

What is the most critical trade-stopping risk for Paraguay-origin fresh bone-in beef cuts?An animal health event—especially foot-and-mouth disease (FMD)—is the most trade-stopping risk because many importing authorities can impose immediate suspensions when WOAH-linked disease notifications or status changes occur.
Which documents are commonly needed to export Paraguay-origin beef consignments?Common documents include a veterinary (sanitary) certificate issued by SENACSA, plus standard trade paperwork such as a certificate of origin, commercial invoice, packing list, and bill of lading.
Why do some buyers screen Paraguay beef supply chains for deforestation risk?Cattle expansion in the Gran Chaco has made deforestation and land-use change a central due-diligence topic for some buyers, so they may require stronger traceability evidence and risk screening to meet deforestation-free procurement policies or regulated market expectations.

Other Fresh Bone-in Beef Cut Country Markets for Supplier, Export, and Price Comparison from Paraguay

Compare Fresh Bone-in Beef Cut supplier coverage, trade flows, and price benchmarks across countries related to Paraguay.
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Related Fresh Bone-in Beef Cut Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Fresh Bone-in Beef Cut.
Parent product: Fresh Beef
Derived products: Retort Galbitang
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