미국 신선 깔라만시 공급업체 및 가격 — 마켓 오버뷰 2026

파생 제품

칼라만시 농축액, 칼라만시 주스

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-09-01.

소싱 진단

미국산 신선 깔라만시, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

미국의 신선 깔라만시 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

미국의 신선 깔라만시에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

신선 깔라만시의 미국 샘플 수입 거래 및 가격 기록

미국의 신선 깔라만시 샘플 수입 거래 3건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

미국의 신선 깔라만시 샘플 수입 거래 단가(일자별): 2026-02-09: 1.69 USD / kg, 2026-01-27: 4.94 USD / kg, 2025-11-08: 1.08 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-02-09	PAT*******	1.69 USD / kg	(-)	(-)	-
2026-01-27	CAL**** ****	4.94 USD / kg	(-)	(-)	-
2025-11-08	MOT** ********	1.08 USD / kg	(-)	(-)	-

미국 내 상위 신선 깔라만시 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 미국의 신선 깔라만시에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(미국)

최근 수입 거래: 2026-08-01

산업군: 음료 제조식품 제조식품 포장

밸류체인 역할: 유통 / 도매식품 제조

미국 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 미국의 신선 깔라만시 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 미국에서 활동 중인 신선 깔라만시 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 신선 깔라만시, 이 미국 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

미국 신선 깔라만시 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh calamansi (calamondin; Citrus × microcarpa) in the United States is a niche fresh citrus used similarly to lemon or lime in cooking and beverages. UF/IFAS Extension describes calamondin/calamansi as a small, sour citrus that can fruit prolifically year-round under Florida-growing conditions, supporting limited domestic availability via home and container cultivation in warm or protected settings. When sourced via imports, U.S. entry is highly compliance-driven: USDA APHIS sets commodity- and origin-specific plant-health requirements (including possible treatments) and FDA requires pre-arrival prior notice for food shipments. Commercial availability and program continuity are therefore sensitive to phytosanitary authorization and documentation quality, particularly for citrus categories with heightened pest and disease concerns.

Market RoleNiche domestic consumption market with limited domestic cultivation (home/container); imported supply is compliance-sensitive when used

Domestic RoleSpecialty citrus used as a culinary acidulant and flavoring fruit; limited domestic cultivation supports niche direct/local availability

SeasonalityUF/IFAS Extension notes calamondin/calamansi trees tend to produce fruit prolifically year-round in Florida-growing conditions; commercial market availability may vary by channel and import program timing.

Specification

Primary VarietyCitrus × microcarpa (calamansi/calamondin)

Physical Attributes

Small, sour citrus fruit described as a cross between mandarins and kumquats (UF/IFAS Extension).
Fruits do not last long once harvested (UF/IFAS Extension).

Supply Chain

Value Chain

Harvest and packing -> satisfy APHIS commodity/origin import requirements (ACIR) when imported -> submit required entry data electronically (ACE, including APHIS Core when flagged) -> port-of-entry inspection and document review -> importer distribution to retail/foodservice

Shelf Life

Short post-harvest keeping quality is highlighted by UF/IFAS Extension; handling plans should minimize delays and quality loss.

Risks

Regulatory Compliance HighFor any imported fresh calamansi supply, market access can be blocked or severely delayed if USDA APHIS commodity/origin admissibility conditions (ACIR), required treatments, or required documents (e.g., permits/phytosanitary certificates when applicable) are not met; requirements can also change during pest or disease events via Federal Orders.Pre-validate commodity/origin requirements in APHIS ACIR, align treatment and documentation with the exporter and NPPO, and use an experienced customs broker to ensure complete ACE/APHIS and FDA filings before arrival.

Plant Health MediumU.S. citrus disease pressure is material: APHIS describes citrus greening (HLB) as one of the most serious citrus diseases with no cure and notes it is present in multiple U.S. states and territories; heightened plant-health vigilance increases scrutiny on citrus movements and can tighten safeguards.Monitor APHIS citrus disease updates and Federal Orders; avoid sourcing from non-compliant programs and ensure pest exclusion safeguards across packing and transport.

Quality MediumUF/IFAS Extension notes calamondin/calamansi fruit does not last long once harvested, increasing shrink risk if shipments experience delays at port or in distribution.Plan shorter lead times, prioritize rapid clearance readiness (documents and filings), and route to distributors with fast turnover in specialty produce channels.

Food Safety MediumFDA may detain shipments that appear to violate U.S. food requirements, and products with a history of violations can be subject to Import Alerts leading to detention without physical examination (DWPE).Implement FSVP hazard analysis and supplier performance evaluation, maintain strong supplier QA documentation, and check relevant FDA Import Alerts for product/firm risk before shipping.

Sustainability

Biosecurity and quarantine controls to prevent spread of regulated citrus pests and diseases (e.g., citrus greening/HLB and citrus canker) within the United States.

FAQ

What is the single biggest risk that can block imported fresh calamansi from entering the United States?Noncompliance with USDA APHIS commodity- and origin-specific import conditions can stop a shipment. APHIS notes requirements vary by commodity and country of origin (published in ACIR), can include required treatments, and can change during pest or disease events, including through Federal Orders.

Is FDA prior notice required when importing fresh calamansi into the United States?Yes. FDA requires prior notice for imported food shipments, including fruits, before the shipment arrives at the first U.S. port, and FDA may detain shipments that are not in compliance with U.S. requirements.

Why are citrus-related plant health controls particularly important in the U.S. context?APHIS describes citrus greening (HLB) as one of the most serious citrus diseases with no cure and notes it is present in multiple U.S. states and territories. Because citrus pests and diseases can have major impacts, citrus imports and movements are subject to heightened biosecurity and quarantine attention.