우간다 신선 당근 가격 및 무역 — 마켓 오버뷰 2026

파생 제품

닭스톡, 건조 당근, ABC 주스 농축액, 비프 브로스, +4

HS 코드

070610

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

우간다 내 신선 당근 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 우간다의 신선 당근 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

우간다 내 신선 당근의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 070610)

우간다의 신선 당근 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	499,279	305,165 USD
2022	1,627	1,646 USD

소싱 진단

우간다산 신선 당근, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

우간다의 신선 당근 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 우간다의 신선 당근 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

우간다 내 신선 당근의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 070610)

우간다의 신선 당근 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	24,390,210	2,036,424 USD
2022	7,409,480	1,205,108 USD

수출 진단

우리 신선 당근, 이 우간다 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 우간다 신선 당근 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh carrot in Uganda is supplied primarily for domestic consumption, with notable production in highland areas such as Kabale District. UN Comtrade statistics (HS 070610, as presented by WITS) show Uganda is a net importer of fresh carrots/turnips in recent years, with Kenya as the dominant source, while Uganda also exports smaller volumes regionally (notably to Rwanda). For export shipments, Uganda’s NPPO within MAAIF requires exporter registration, packhouse/production audits, traceability, and phytosanitary certification (including via ePhyto). Cold-chain discipline and border/route reliability are key to protecting quality in cross-border road trade.

Market RoleNet importer with limited regional exports

Domestic RoleDomestic fresh-vegetable market supplied by local highland production and regional imports.

Specification

Supply Chain

Value Chain

Highland production (e.g., Kabale) → aggregation/collection → washing/sorting → packing in sacks/crates/cartons → wholesale distribution (domestic) and cross-border trucking (regional exports/imports).

Temperature

Minimize field heat (shade, timely harvest, rapid dispatch) and keep consignments cool during transport to reduce moisture loss and decay risk in long road journeys.

Shelf Life

Shelf life is sensitive to heat exposure, mechanical damage, and transit delays; border holds and long inland transport increase soft-rot and shrinkage risk.

Freight IntensityHigh

Transport ModeLand

Risks

Regulatory Compliance HighUganda’s NPPO/MAAIF can suspend or de-register fresh fruits and vegetables exporters for non-compliance, including fraudulent phytosanitary certification practices, repeated interceptions without corrective action, or lack of traceability—effectively blocking exports of Ugandan fresh carrots.Register and maintain approval with MAAIF PQIS/DCIC, implement documented producer/lot traceability, use authorized phytosanitary certification channels (ePhyto where applicable), and keep packhouse/production audit readiness.

Logistics HighAs a landlocked country with infrastructure gaps in cold storage and handling, Uganda’s fresh-produce logistics are vulnerable to heat exposure and transport delays, raising spoilage risk for fresh carrots in cross-border road trade.Use shaded/rapid post-harvest handling, staged dispatch, appropriate packaging to reduce damage, and route/border planning to minimize transit time; prioritize reliable transporters and pre-clearance readiness.

Food Safety MediumExport market access for Ugandan fresh carrots can be constrained by pesticide residue compliance expectations; MAAIF provides audit checklists specifically addressing MRL-mitigating measures for fresh fruits and vegetables intended for export.Adopt an MRL control plan (inputs registry, pre-harvest intervals, supplier training, records) aligned to MAAIF audit expectations and destination-market requirements.

Market MediumUganda’s recorded HS 070610 imports (dominated by Kenya in UN Comtrade/WITS) indicate strong regional competition that can pressure prices for locally produced carrots and affect buyer sourcing decisions.Compete on consistency (grading, cleanliness), reliable delivery schedules, and documented compliance/traceability for institutional and cross-border buyers.

Standards

GLOBALG.A.P.

FAQ

Is Uganda a net importer or exporter of fresh carrots?Uganda is a net importer in recent UN Comtrade statistics (HS 070610) as presented by WITS, with imports (largely from Kenya) exceeding recorded exports, although Uganda also exports smaller volumes to neighboring markets such as Rwanda.

Which authority issues phytosanitary certificates for fresh vegetable exports from Uganda?MAAIF’s Department of Crop Inspection and Certification (Uganda’s NPPO) issues phytosanitary certification for plant and plant-product exports, and it supports electronic phytosanitary certification through ePhyto.

Is there a Uganda standard for fresh carrots?Yes. UNBS lists a national fresh carrot specification standard; its webstore notes that US 1617:2015 (Fresh carrot — Specification) was withdrawn and replaced by US EAS 891:2017.