Sub Product
Fresh American Ginseng, Fresh Chinese Ginseng, Fresh Cultivated Ginseng, Fresh Korean Ginseng, +1
Derived Products
Ginseng Extract, Fresh Red Ginseng, Dried Ginseng, Dried Red Ginseng
HS Code
121120
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
- Fresh Ginseng market coverage spans 112 countries.
- 56 exporter companies and 52 importer companies are indexed in the global supply chain intelligence network for this product.
- 39 supplier-linked transactions are summarized across the top 3 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-06-09.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Ginseng
Analyze 39 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Ginseng.
Fresh Ginseng Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Ginseng to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Ginseng: Guatemala (+293.6%), China (-5.2%), South Korea (+2.1%).
Fresh Ginseng Country-Level Supplier Transaction and Unit Price Summary
As of 2025-07, benchmark Fresh Ginseng country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Fresh Ginseng transaction unit prices: Guatemala (60.92 USD / kg), South Korea (30.82 USD / kg), China (10.00 USD / kg).
| Country | YoY Change | Transaction Count | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -5.2% | 18 | - (-) | 6.37 USD / kg (2,010 kg) | 9.78 USD / kg (450 kg) | 23.59 USD / kg (830 kg) | 9.58 USD / kg (1,120 kg) | 10.00 USD / kg (20 kg) | ||||||
| South Korea | +2.1% | 20 | - (-) | 20.75 USD / kg (200 kg) | 24.05 USD / kg (815 kg) | 29.90 USD / kg (721.06 kg) | 22.55 USD / kg (1,702 kg) | 30.82 USD / kg (365 kg) | ||||||
| Guatemala | +293.6% | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | 60.92 USD / kg (1 kg) |
Fresh Ginseng Global Supply Chain Coverage
108 companies
56 exporters and 52 importers are mapped for Fresh Ginseng.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Ginseng, benchmark reach, and prioritize outreach by market.
Fresh Ginseng Export Supplier Intelligence, Trade Flows, and Price Signals
56 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Ginseng. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Ginseng Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 56 total exporter companies in the Fresh Ginseng supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(South Korea)
Latest Export Transaction: 2025-11-15
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Exporting Countries: Vietnam
Supplying Products: Fresh Ginseng, Dried Red Ginseng, Red Ginseng Extract +5
(China)
Latest Export Transaction: 2026-05-09
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / Packing
(South Korea)
Latest Export Transaction: 2026-05-09
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(China)
Latest Export Transaction: 2026-05-09
Employee Size: 11 - 50 Employees
Industries: Air TransportBrokers And Trade AgenciesCrop ProductionFreight Forwarding And IntermodalOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
Exporting Countries: India, Turkiye
Supplying Products: Fresh Ginseng, Fresh Nopal
(Hong Kong)
Latest Export Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: United States
Supplying Products: Fresh Ginseng, Fresh American Ginseng
(Hong Kong)
Latest Export Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Cameroon
Supplying Products: Fresh Ginseng
Fresh Ginseng Global Exporter Coverage
56 companies
Exporter company count is a key signal for Fresh Ginseng supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Ginseng opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Fresh Ginseng (HS Code 121120) in 2024
For Fresh Ginseng in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | South Korea | 333,355.238 kg | 82,271,372 USD |
| 2 | Canada | 2,976,002.894 kg | 56,222,008.223 USD |
| 3 | United States | 428,357 kg | 38,981,717 USD |
| 4 | Hong Kong | 290,041 kg | 13,514,229.681 USD |
| 5 | Belgium | 2,521.45 kg | 670,350.82 USD |
| 6 | Netherlands | 5,212.245 kg | 375,531.901 USD |
| 7 | Germany | 4,763.188 kg | 240,876.195 USD |
| 8 | Spain | 2,079.128 kg | 183,802.273 USD |
| 9 | Thailand | 31,044.428 kg | 116,022.08 USD |
| 10 | India | 13,190 kg | 88,067.322 USD |
Fresh Ginseng Export Trade Flow and Partner Country Summary
Track Fresh Ginseng exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Fresh Ginseng Import Buyer Intelligence, Demand Signals, and Price Benchmarks
52 importer companies are mapped for Fresh Ginseng demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Ginseng Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 52 total importer companies tracked for Fresh Ginseng. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2025-08-20
Recently Import Partner Companies: 1
Industries: Crop ProductionOthers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-08-28
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2025-11-15
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2025-10-30
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-05-09
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
52 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Ginseng.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Ginseng buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Fresh Ginseng (HS Code 121120) in 2024
For Fresh Ginseng in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Hong Kong | 1,005,025 kg | 83,929,349.2 USD |
| 2 | Japan | 879,881 kg | 45,350,765.911 USD |
| 3 | United States | 222,685 kg | 18,002,408 USD |
| 4 | Canada | 127,111.608 kg | 6,124,120.265 USD |
| 5 | Macao | 42,956.553 kg | 6,069,916.062 USD |
| 6 | Malaysia | 246,734.784 kg | 4,743,719.755 USD |
| 7 | Italy | 80,127 kg | 2,555,558.715 USD |
| 8 | Germany | 20,268.131 kg | 1,085,929.586 USD |
| 9 | United Kingdom | 37,458 kg | 703,490.212 USD |
| 10 | South Korea | 17,118.482 kg | 523,881 USD |
Fresh Ginseng Import Trade Flow and Origin Country Summary
Analyze Fresh Ginseng origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Fresh Ginseng
Fresh Ginseng Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Ginseng wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-12, countries with visible Fresh Ginseng wholesale unit prices: South Korea (27.21 USD / kg).
| Country | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Korea | 30.61 USD / kg | 31.62 USD / kg | 29.25 USD / kg | 27.99 USD / kg | 26.63 USD / kg | 27.21 USD / kg |
Fresh Ginseng Wholesale Price Competitiveness by Major Exporting Countries
Compare Fresh Ginseng wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | South Korea | 30.34 USD / kg | 11.59 USD / kg | 46.41 USD / kg | +9.4% |
Latest Fresh Ginseng Wholesale Export Price Updates
Use the latest 5 Fresh Ginseng wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-05-01 | 수삼 **** * *** ** ***** ** | 44.62 USD / kg | |
| 2026-05-01 | 수삼 ******* * *************** **** | 993.12 USD / kg | |
| 2026-05-01 | 수삼 **** * *** ** ***** **** | 748.98 USD / kg | |
| 2026-05-01 | 수삼 ******* * *************** **** | 119.52 USD / kg | |
| 2026-05-01 | 수삼 **** * *** ** ***** **** | 103.90 USD / kg |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupMedicinal herb (botanical root)
Scientific NamePanax spp. (notably Panax ginseng C.A. Meyer and Panax quinquefolius L.; also Panax notoginseng)
PerishabilityHigh
Growing Conditions
- Temperate climate cultivation; typically shade-grown systems for field production and forest habitats for wild/wild-simulated sources.
- Well-drained soils and careful disease management are critical; the crop is highly susceptible to multiple damaging diseases.
Main VarietiesPanax ginseng (Asian/Korean ginseng), Panax quinquefolius (American ginseng), Panax notoginseng (notoginseng/sanqi)
Consumption Forms
- Fresh root (culinary/herbal use and short-hold distribution)
- Dried root (often termed white ginseng in some markets)
- Steamed then dried ginseng (red ginseng) and other processed forms
- Extraction into herbal ingredients for supplements/functional foods
Grading Factors
- Species identity (e.g., Panax ginseng vs Panax quinquefolius) and provenance claims
- Age class (years) and maturity indicators
- Root size/weight and shape (including intact fine rootlets)
- Defects and decay (mold, browning, mechanical damage)
- Compliance with destination-market testing expectations (e.g., ginsenoside profiling and pesticide residue checks where required)
Planting to HarvestCultivated American ginseng (Panax quinquefolius) is commonly harvested about 3–5 years after seeding in field systems; Panax ginseng is often cultivated for multiple years (commonly 4–6) depending on target grade and processing pathway.
Market
Fresh ginseng is a high-value medicinal herb root traded internationally primarily for traditional medicine and herbal ingredient use, with trade statistics commonly captured under HS 121120 (which also includes chilled/frozen and dried roots). UN Comtrade-based data show global exports concentrated in China, the Republic of Korea, Canada, and the United States, while import demand is concentrated in China, Hong Kong, Japan, and the United States. Hong Kong functions as a notable entrepôt market in the ginseng root trade, reflecting re-export and distribution dynamics. Because fresh roots are perishable and quality-sensitive, cold storage, careful handling, and quality/authenticity testing materially shape trade viability and pricing.
Major Producing Countries
- ChinaMajor cultivation base for Panax ginseng and other Panax species; also a top exporter and importer in HS 121120 trade statistics.
- South KoreaMajor cultivation base for Panax ginseng; a top exporter in HS 121120 (roots) trade statistics.
- CanadaKey producer/exporter of Panax quinquefolius (American ginseng), notably from Ontario; export requires CITES permitting for roots.
- United StatesProducer/exporter of Panax quinquefolius (wild, wild-simulated, and cultivated) subject to CITES Appendix II export controls for roots.
Major Exporting Countries
- ChinaTop exporter by value in 2024 for HS 121120 (ginseng roots; fresh/chilled/frozen/dried aggregated in the code).
- South KoreaTop exporter by value in 2024 for HS 121120 (ginseng roots; fresh/chilled/frozen/dried aggregated in the code).
- CanadaMajor exporter in 2024 for HS 121120; North American trade is primarily Panax quinquefolius.
- United StatesMajor exporter in 2024 for HS 121120; wild/wild-simulated roots for export require CITES compliance.
- Hong KongNotable exporter in 2024 for HS 121120, consistent with re-export/entrepôt activity.
Major Importing Countries
- ChinaTop importer by value in 2024 for HS 121120 (ginseng roots; includes fresh and dried forms).
- Hong KongTop importer by value in 2024 for HS 121120; functions as a redistribution hub.
- JapanTop importer by value in 2024 for HS 121120.
- United StatesTop-5 importer by value in 2024 for HS 121120.
- CanadaMaterial importer by value in 2024 for HS 121120, alongside its role as a major exporter.
Supply Calendar
- Korea, Rep.:Aug, Sep, OctFresh roots are commonly harvested in late summer to autumn; export logistics must align with rapid quality loss risk outside controlled storage.
- China:Aug, Sep, OctAutumn harvest pattern aligns with temperate cultivation zones; trade under HS 121120 aggregates fresh and dried forms.
- Canada (Ontario):Sep, Oct, NovField-cultivated Panax quinquefolius harvest is seasonal; export of roots requires CITES permitting, and export of wild roots from Canada is prohibited.
- United States (wild/wild-simulated Panax quinquefolius):Sep, Oct, NovIn U.S. states with approved programs, harvest season starts in September; exports require CITES permits and state/tribal certification.
Specification
Major VarietiesPanax ginseng (Asian/Korean ginseng), Panax quinquefolius (American ginseng), Panax notoginseng (notoginseng/sanqi)
Physical Attributes
- Root integrity and morphology (main root and fine rootlets) influence grading and buyer acceptance; aggressive washing can reduce grade perception.
- Rhizome/neck scars (stem scars) are commonly used to infer age for wild/wild-simulated American ginseng in regulated trade contexts.
Compositional Metrics
- Ginsenoside profiling/quantification (commonly by HPLC/UPLC methods) is a core quality-control approach for Panax ginseng materials.
- Pesticide residue compliance testing is a recurrent buyer and regulatory requirement theme in Panax species supply chains.
Grades
- Commercial grading commonly references species identity (Panax ginseng vs Panax quinquefolius), age class, root size/weight, shape, and defect/decay presence; grading practices are largely country- and buyer-specification driven rather than a single global standard.
Packaging
- Fresh roots are typically cleaned, graded, and packed to reduce dehydration and mechanical damage; chilled transport is commonly used for fresh-root trade.
- Modified-atmosphere or controlled-atmosphere approaches are used in some supply chains to reduce weight loss and extend storage life for fresh roots.
Supply Chain
Value Chain
- Cultivation (multi-year) → harvest (autumn) → gentle cleaning/washing → grading (species/age/size/defects) → refrigerated storage → export documentation (including CITES where applicable) → import inspection/phytosanitary clearance → wholesale redistribution → retail or further processing (drying/steaming/extraction).
Demand Drivers
- Traditional medicine and herbal ingredient demand concentrated in East Asia (notably China, Hong Kong, Japan, and Korea) as reflected in HS 121120 import patterns.
- Premium gifting and high-value herbal raw material procurement, where appearance (root shape, intact rootlets) and provenance materially affect pricing.
- Downstream processing into dried/steamed products and extracts, which can shift demand between fresh roots and storable processed forms depending on storage/quality constraints.
Temperature
- Controlled low-temperature storage is used to slow decay and quality deterioration in fresh ginseng; distribution studies commonly benchmark around 0 °C and subzero-but-nonfreezing regimes (e.g., near -2 °C) depending on handling design.
Atmosphere Control
- Controlled-atmosphere storage can reduce weight loss compared with air storage in long-term holding of fresh roots.
- Modified-atmosphere packaging has been studied as a shelf-life extension approach for fresh roots under refrigerated conditions.
Shelf Life
- Research on fresh Panax ginseng storage indicates quality-relevant chemical and sensory changes can accumulate under refrigeration; one study found an optimal storage period of about 2 weeks and suggested storage should generally not exceed about 4 weeks at 0 °C (results depend on handling and intended downstream use).
Risks
Conservation And Trade Controls HighAmerican ginseng (Panax quinquefolius) is listed in CITES Appendix II; international trade in roots requires export permits and non-detriment/legal acquisition determinations. This can cause shipment delays, seizures, or abrupt trade interruptions if documentation, source-program eligibility, or traceability is inadequate, especially for wild and wild-simulated supply chains.Segregate Panax quinquefolius supply by source type (wild/wild-simulated/cultivated), maintain full chain-of-custody records, verify state/provincial program eligibility, and pre-clear CITES documentation before shipment.
Crop Disease MediumGinseng cultivation is highly susceptible to several destructive diseases (including root rots and blights) that can rapidly damage yields and quality, increasing supply volatility and raising rejection risk for fresh roots.Source-diversify across origins and production systems; require documented integrated pest/disease management and monitor disease reports during the growing season.
Food Safety And Residues MediumPesticide residue compliance is a recurring risk theme for Panax materials, with multi-residue monitoring and differing regulatory thresholds across markets increasing the risk of border rejections or downstream recalls.Implement market-specific residue testing plans (pre-harvest and pre-export), supplier pesticide-use documentation, and acceptance specs aligned to destination regulations.
Shelf Life And Cold Chain MediumFresh ginseng is quality-sensitive in storage and distribution; temperature abuse or extended holding can increase decay/browning risk and degrade downstream processing quality, constraining feasible trade distances and timing.Use validated cold-chain SOPs (temperature logging, rapid post-harvest cooling, humidity/packaging controls) and align inventory targets to evidence-based storage windows.
Quality And Authenticity MediumSpecies identity (Panax ginseng vs Panax quinquefolius vs other Panax spp.) and chemical profile differences make adulteration/mislabeling a persistent commercial risk, particularly where pricing differentials are high.Adopt identity and chemistry verification (e.g., ginsenoside profile checks and, where relevant, species identification methods) and contractually specify allowable species/origin claims.
Sustainability
- Overharvesting and illegal trade risk for wild American ginseng (Panax quinquefolius), a CITES Appendix II species, driving strict export controls and heightened enforcement attention.
- Forest habitat dependence for wild/wild-simulated sources (North America) elevates conservation sensitivity and traceability expectations.
- Disease pressure in cultivation (multiple destructive pathogens) can increase crop-loss volatility and may influence pesticide use and residue-management scrutiny.
Labor & Social
- Illicit harvesting and trafficking concerns for wild American ginseng create social and compliance risk for buyers if traceability and legal acquisition cannot be demonstrated.
- Small-scale/seasonal harvesting and dealer networks in producing regions increase due-diligence complexity for legal sourcing and documentation.
FAQ
Which countries are the largest exporters of ginseng roots in recent UN Comtrade data?In 2024 UN Comtrade-based reporting for HS 121120 (ginseng roots, including fresh/chilled/frozen and dried in the same code), the top exporters by value were China, the Republic of Korea, Canada, and the United States, with Hong Kong also ranking as a notable exporter consistent with re-export activity.
Why can American ginseng shipments face strict trade controls or delays?American ginseng (Panax quinquefolius) is listed in CITES Appendix II, which means international trade in roots generally requires export permits and proof that harvest and trade are legal and not detrimental to wild populations. Shipments can be delayed or refused if documentation, traceability, or program eligibility is incomplete.
How long does cultivated ginseng typically take to reach harvestable roots?For field-cultivated American ginseng (Panax quinquefolius) in Ontario, guidance indicates roots are commonly harvested about 3 to 5 years after seeding. Other ginseng production systems and species can take longer, especially forest-grown or wild-simulated production.
What HS code is commonly used for international trade statistics on ginseng roots?A commonly used HS 6-digit code for ginseng roots is HS 121120, defined as ginseng roots used primarily in perfumery, pharmacy, or similar purposes, traded as fresh/chilled/frozen or dried, whether or not cut, crushed, or powdered.
Sources
Fresh Ginseng Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Fresh Ginseng market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Canada, South Korea, United States, China, India, Argentina, Hong Kong, Pakistan, Belgium, Japan, Netherlands, Macao, Vietnam, Singapore, United Arab Emirates, Malaysia, Germany, Greece, France, Italy, Panama, Kazakhstan, Malawi, United Kingdom, South Africa, Spain, Australia, Peru, Thailand, Brazil, Czechia, Indonesia, Luxembourg, Laos, New Zealand, Austria, Latvia, Denmark, Kenya, Costa Rica, Saudi Arabia, Switzerland, Ecuador, Jamaica, Tanzania, Norway, Guatemala, Philippines, Egypt, Poland, Iceland, Slovenia, Sweden, Uzbekistan, Kuwait, Bulgaria, Serbia, Myanmar [Burma], Turkiye, Ukraine, Jordan, Senegal, Ivory Coast, Ireland, Hungary, Albania, Azerbaijan, Bosnia and Herzegovina, Barbados, Bahrain, Benin, Bermuda, Brunei, Bolivia, Bahamas, Belize, Chile, Colombia, Cyprus, Estonia, Finland, Gambia, Croatia, Israel, Iran, Kyrgyzstan, Cambodia, Sri Lanka, Liberia, Lithuania, Morocco, Montenegro, Macedonia, Mongolia, Malta, Mauritius, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Portugal, Paraguay, Romania, Slovakia, El Salvador, Swaziland, Tunisia, Uganda, Uruguay, Zambia
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