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Fresh Sablefish Suppliers & Prices in Vietnam — Market Overview 2026

Derived Products
Dried Sablefish, Frozen Sablefish
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • Vietnam Fresh Sablefish market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Vietnam are summarized.
  • 1 export partner companies and 1 import partner companies are mapped for Fresh Sablefish in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-29.

Fresh Sablefish Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

1 export partner companies are tracked for Fresh Sablefish in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Sablefish export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 73.3% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Sablefish in Vietnam

5 sampled Fresh Sablefish transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Sablefish sampled transaction unit prices by date in Vietnam: 2025-11-21: 1.10 USD / kg, 2025-11-21: 1.10 USD / kg, 2025-11-21: 1.10 USD / kg, 2025-10-29: 1.10 USD / kg, 2025-10-29: 1.10 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-11-21TP-***************** ******** ***** *** **************1.10 USD / kg (Vietnam) (Sweden)
2025-11-21TP-****************** ******** ***** *** **************1.10 USD / kg (Vietnam) (Sweden)
2025-11-21TP-****************** ******** ***** *** **************1.10 USD / kg (Vietnam) (Sweden)
2025-10-29TP-****************** ******** ***** *** **************1.10 USD / kg (Vietnam) (Sweden)
2025-10-29TP-***************** ******** ***** *** **************1.10 USD / kg (Vietnam) (Sweden)

Top Fresh Sablefish Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Fresh Sablefish in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-05-29
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Vietnam Export Partner Coverage
1 companies
Total export partner company count is a core signal of Vietnam export network depth for Fresh Sablefish.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Sablefish partner concentration, capacity signals, and trade relevance in Vietnam.

Fresh Sablefish Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Fresh Sablefish in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Sablefish in Vietnam

1 sampled Fresh Sablefish import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Sablefish sampled import transaction unit prices by date in Vietnam: 2025-09-12: 15.95 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-09-12Cod ****** *** *** ***** *** ********* ***** *** ******* **** ** **** ************* ******** ************* ** *15.95 USD / kg (-) (-)-

Top Fresh Sablefish Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Sablefish in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-05-29
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
Vietnam Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Sablefish in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Sablefish importers, distributors, and buyer networks in Vietnam.

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Seafood Product

Raw Material

Market

Fresh/chilled sablefish (Anoplopoma fimbria), commonly marketed as “black cod,” is a North Pacific species and is not associated with domestic Vietnamese capture fisheries. Any Vietnam market supply is therefore import-led, typically as a niche premium seafood item rather than a mainstream staple species. Because the product is sold fresh/chilled, trade feasibility depends heavily on rapid air logistics, consistent cold-chain handling, and fast border clearance. Vietnam’s regulatory entry pathway for imported aquatic-origin foods emphasizes state inspection and exporter/establishment eligibility and documentation.
Market RoleImport-dependent consumer market (niche premium segment)
SeasonalitySupply is driven by North Pacific wild fisheries management and export logistics; fresh/chilled availability is more sensitive to flight schedules and clearance speed than frozen alternatives.

Specification

Primary VarietySablefish (Anoplopoma fimbria) — often marketed as “black cod”
Physical Attributes
  • Chilled freshness assessed by odor, flesh firmness, gill/eye condition, and absence of temperature abuse signs
  • High oil content can increase perceived quality but also increases sensitivity to mishandling during chilled distribution
Packaging
  • Air-freight chilled packing in insulated boxes with ice/gel packs and absorbent lining (buyer/importer specification driven)
  • Clear outer-pack identification for species and origin to support importer traceability and border document reconciliation

Supply Chain

Value Chain
  • Harvest/landing (North Pacific) → rapid chilling/icing → export consolidation → air freight to Vietnam → food-safety state inspection & customs clearance → importer cold storage → distribution to end buyers
Temperature
  • Continuous chilled control is critical; temperature excursions during transit or clearance can trigger spoilage risk and rejection
Shelf Life
  • Fresh/chilled imports have limited remaining shelf life on arrival; clearance delays materially reduce saleable window and increase quality claims risk
Freight IntensityMedium
Transport ModeAir

Risks

Logistics HighFresh/chilled sablefish imports into Vietnam are highly vulnerable to air-cargo disruption and clearance delays; any cold-chain break or extended dwell time can rapidly degrade quality and can lead to rejection, disposal, or severe commercial loss.Use end-to-end chilled SOPs with temperature monitoring, book priority uplift, pre-align inspection/customs documentation, and route via facilities with proven cold storage and fast clearance capability.
Regulatory Compliance MediumVietnam’s food-safety import framework for aquatic-origin foods can require exporter/establishment eligibility and competent-authority certification; documentation mismatch or missing certification can trigger tightened inspection, delay, or non-clearance.Verify exporter/establishment eligibility via Vietnam’s competent authority channels, obtain the correct original health/food-safety certificate, and reconcile product description/species/origin across all documents before shipment.
Sustainability MediumVietnam’s seafood sector has been under EU IUU “yellow card” warning since 2017; if sablefish is processed in Vietnam for export, buyers and regulators may apply heightened scrutiny to legality, traceability, and documentation completeness.Maintain robust catch/harvest legality documentation from the origin fishery and preserve chain-of-custody records through any Vietnam handling/processing steps.
Food Safety MediumFresh/chilled seafood carries inherent microbiological and spoilage risks that can be exacerbated by handling and temperature abuse, increasing rejection and recall exposure.Implement HACCP-aligned controls, enforce receiving temperature/organoleptic checks, and use accredited lab testing when required by inspection outcomes or buyer programs.
Sustainability
  • IUU fishing governance scrutiny affecting Vietnam’s seafood sector reputation and traceability expectations (EU “yellow card” warning since 2017)
  • Legality/traceability documentation readiness if imported seafood is routed through Vietnamese processing and then exported to markets with strict catch documentation regimes

FAQ

Is sablefish (black cod) produced in Vietnam?Sablefish is a North Pacific species and is not associated with Vietnam’s domestic fisheries. In practice, Vietnam supply for sablefish is import-led.
What is the biggest practical risk when shipping fresh sablefish to Vietnam?Cold-chain failure or delays during air transport and border clearance. Fresh/chilled fish loses quality quickly if held too warm or too long, which can cause rejection and major financial loss.
What documentation is commonly expected for importing aquatic-origin foods into Vietnam?Shipments commonly require standard trade documents (invoice, packing list, airway bill) and, where required under Vietnam’s food-safety import framework, a food-safety or health certificate issued by the exporting country’s competent authority. A certificate of origin is typically needed if claiming preferential tariffs.

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