Fresh Satsuma Mandarin thumbnail

Fresh Satsuma Mandarin Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Fresh Mandarin
HS Code
080521
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • Fresh Satsuma Mandarin market coverage spans 131 countries.
  • 574 exporter companies and 602 importer companies are indexed in the global supply chain intelligence network for this product.
  • 3,860 supplier-linked transactions are summarized across the top 18 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-08-23.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Satsuma Mandarin

Analyze 3,860 supplier-linked transactions across the top 18 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Satsuma Mandarin.

Fresh Satsuma Mandarin Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Satsuma Mandarin to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Satsuma Mandarin: Argentina (+131.4%), China (+47.2%), Poland (+34.4%).

Fresh Satsuma Mandarin Country-Level Supplier Transaction and Unit Price Summary

As of 2025-09, benchmark Fresh Satsuma Mandarin country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Fresh Satsuma Mandarin transaction unit prices: Costa Rica (3.32 USD / kg), Uruguay (3.26 USD / kg), United States (1.98 USD / kg), Spain (1.89 USD / kg), Mexico (0.41 USD / kg).
CountryYoY ChangeTransaction Count2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
Uruguay+4.9%8291.07 USD / kg (1,925,592 kg)1.16 USD / kg (121,447 kg)1.41 USD / kg (16,326 kg)- (-)- (-)3.26 USD / kg (522.6 kg)
Peru+21.6%8081.12 USD / kg (34,320 kg)1.20 USD / kg (93,663.03 kg)1.38 USD / kg (68,880 kg)1.41 USD / kg (68,880 kg)1.50 USD / kg (47,460 kg)- (-)
Chile-511.38 USD / kg (48,243.6 kg)1.30 USD / kg (1,075,150 kg)1.30 USD / kg (26,863.56 kg)- (-)- (-)- (-)
United States-312.39 USD / kg (10,584 kg)- (-)- (-)- (-)- (-)1.98 USD / kg (37,356 kg)
Egypt-17.3%13- (-)- (-)- (-)- (-)0.80 USD / kg (43,680 kg)- (-)
Mexico+23.5%1991.39 USD / kg (4,460 kg)0.90 USD / kg (99,305 kg)0.97 USD / kg (8,755 kg)0.98 USD / kg (4,050 kg)0.67 USD / kg (529,605.639 kg)0.41 USD / kg (838,147.788 kg)
Spain+15.6%37- (-)- (-)- (-)1.35 USD / kg (1,800 kg)1.74 USD / kg (75,285 kg)1.89 USD / kg (140,501 kg)
Costa Rica-5- (-)- (-)- (-)- (-)- (-)3.32 USD / kg (847 kg)
Brazil-9.9%490.19 USD / kg (2,160 kg)0.17 USD / kg (16,859 kg)0.16 USD / kg (13,290 kg)0.16 USD / kg (5,900 kg)0.17 USD / kg (8,860 kg)- (-)
China+47.2%481.23 USD / kg (430,740 kg)1.17 USD / kg (144,896 kg)0.89 USD / kg (45,026 kg)0.72 USD / kg (763,644 kg)1.14 USD / kg (19,520 kg)- (-)
Fresh Satsuma Mandarin Global Supply Chain Coverage
1,176 companies
574 exporters and 602 importers are mapped for Fresh Satsuma Mandarin.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Satsuma Mandarin, benchmark reach, and prioritize outreach by market.

Fresh Satsuma Mandarin Export Supplier Intelligence, Trade Flows, and Price Signals

574 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Satsuma Mandarin. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Satsuma Mandarin Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 574 total exporter companies in the Fresh Satsuma Mandarin supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Turkiye)
Latest Export Transaction: 2026-07-23
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(France)
Latest Export Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
(Turkiye)
Latest Export Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Turkiye)
Latest Export Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Ukraine
Supplying Products: Fresh Mandarin, Fresh Satsuma Mandarin
(Turkiye)
Latest Export Transaction: 2026-07-23
Industries: Crop ProductionOthers
Value Chain Roles: Distribution / WholesaleTrade
(Turkiye)
Latest Export Transaction: 2026-07-23
Industries: Crop ProductionFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Fresh Satsuma Mandarin Global Exporter Coverage
574 companies
Exporter company count is a key signal for Fresh Satsuma Mandarin supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Satsuma Mandarin opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Satsuma Mandarin (HS Code 080521) in 2024

For Fresh Satsuma Mandarin in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1South Africa398,135,804.768 kg581,632,767.169 USD
2Turkiye604,993,045 kg428,005,671 USD
3Spain248,641,728.89 kg334,786,803.718 USD
4Egypt146,735,752.117 kg214,364,848.689 USD
5Australia96,198,032.7 kg154,826,704.181 USD
6Chile136,372,066.5 kg133,435,116.79 USD
7Israel83,316,312.884 kg121,716,000 USD
8Netherlands67,492,542 kg107,566,638.906 USD
9United States54,791,696 kg94,195,229 USD
10Hong Kong20,715,601 kg33,722,828.245 USD

Fresh Satsuma Mandarin Export Trade Flow and Partner Country Summary

Track Fresh Satsuma Mandarin exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Fresh Satsuma Mandarin Import Buyer Intelligence, Demand Signals, and Price Benchmarks

602 importer companies are mapped for Fresh Satsuma Mandarin demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Satsuma Mandarin Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 602 total importer companies tracked for Fresh Satsuma Mandarin. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Bangladesh)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: -
(Czechia)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-07-23
Industries: Food WholesalersOthers
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-07-23
Industries: Food WholesalersOthers
Value Chain Roles: -
(Bangladesh)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: -
(Paraguay)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: -
Global Importer Coverage
602 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Satsuma Mandarin.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Satsuma Mandarin buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Satsuma Mandarin (HS Code 080521) in 2024

For Fresh Satsuma Mandarin in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States333,480,297 kg570,089,602 USD
2United Kingdom196,395,558 kg275,054,784.432 USD
3Ukraine153,251,240.6 kg155,490,164.91 USD
4Poland128,970,511 kg151,587,952 USD
5Canada86,974,548.422 kg150,491,784.924 USD
6Philippines102,829,450 kg104,459,853 USD
7Thailand83,803,554 kg103,399,316.7 USD
8Germany63,375,762.715 kg95,921,373.562 USD
9Malaysia91,590,614.55 kg94,370,187.9 USD
10Uzbekistan254,295,580 kg70,029,669.98 USD

Fresh Satsuma Mandarin Import Trade Flow and Origin Country Summary

Analyze Fresh Satsuma Mandarin origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Global Wholesale Supplier Price Trends by Country for Fresh Satsuma Mandarin

Fresh Satsuma Mandarin Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Satsuma Mandarin wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-02, countries with visible Fresh Satsuma Mandarin wholesale unit prices: United States (3.13 USD / kg), Spain (1.66 USD / kg), Japan (1.51 USD / kg), Turkiye (0.67 USD / kg).
Country2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
Japan2.05 USD / kg1.81 USD / kg1.69 USD / kg1.86 USD / kg1.86 USD / kg1.51 USD / kg
Spain1.17 USD / kg1.63 USD / kg1.68 USD / kg1.64 USD / kg1.64 USD / kg1.66 USD / kg
United States2.22 USD / kg2.20 USD / kg2.50 USD / kg2.89 USD / kg3.28 USD / kg3.13 USD / kg
Greece-1.22 USD / kg1.11 USD / kg---
Turkiye0.80 USD / kg0.64 USD / kg0.70 USD / kg0.72 USD / kg0.68 USD / kg0.67 USD / kg

Fresh Satsuma Mandarin Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Satsuma Mandarin wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Japan1.74 USD / kg0.87 USD / kg3.09 USD / kg-21.9%
2Spain1.55 USD / kg1.16 USD / kg2.65 USD / kg+41.7%
3United States2.77 USD / kg1.10 USD / kg3.91 USD / kg+0.5%
4Greece1.15 USD / kg1.09 USD / kg1.22 USD / kg+14.9%
5Turkiye0.69 USD / kg0.10 USD / kg1.82 USD / kg-9.4%

Latest Fresh Satsuma Mandarin Wholesale Export Price Updates

Use the latest 5 Fresh Satsuma Mandarin wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-06-01SAT***** * ******* ***** ****** **255.07 USD / kg
2026-06-01SAT***** * ******* ***** ****** **161.03 USD / kg
2026-06-01SAT***** * ******* ***** ****** **134.90 USD / kg
2026-06-01Sat********* * ******* ***** ****** **** ******** ** ** *********** ******* ***** ******** ******31.00 USD / kg
2026-05-01SAT***** * ******* ***** ****** **156.71 USD / kg
Price data
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupCitrus fruit (easy-peel mandarin)
Scientific NameCitrus unshiu
PerishabilityMedium
Growing Conditions
  • Subtropical to warm-temperate climate with low frost risk during flowering and fruit development
  • Well-drained soils; citrus is sensitive to waterlogging
  • Irrigation and water management are important in dry production regions
  • Wind protection and canopy management help reduce rind scuffing and improve packout quality
Main VarietiesOwari group, Okitsu Wase, Miyagawa Wase, Aoshima
Consumption Forms
  • Fresh consumption (snack/retail easy-peel fruit)
  • Juice or fresh segments in foodservice/processing channels where grade-outs are utilized
Grading Factors
  • Size and uniformity
  • External color development
  • Rind condition (scuffing, puffiness, breakdown, dehydration)
  • Freedom from decay and quarantine pests
  • Internal eating quality (sweetness/acid balance) where buyer programs require

Market

Fresh satsuma mandarin (Citrus unshiu) is an easy-peel citrus fruit traded internationally within the broader mandarin/tangerine category, with commercial production concentrated in East Asia and the Mediterranean. Major production bases include China and Japan (historical core), with significant Mediterranean output and export programs in Spain and Turkey. Trade is highly seasonal in the Northern Hemisphere (autumn–winter), while Southern Hemisphere citrus exporters can provide counter-seasonal easy-peeler supply into Northern markets. Market performance is closely tied to phytosanitary market access, post-harvest quality management (rind condition/decay), and weather-driven yield volatility.
Major Producing Countries
  • ChinaLargest global citrus/mandarin producer; satsuma-type mandarins are produced at scale within national citrus output.
  • JapanOrigin and major producer of satsuma (mikan), with a strong domestic fresh market.
  • SpainMajor Mediterranean citrus producer; satsuma cultivars are part of early-season easy-peeler programs for export.
  • TurkiyeSignificant satsuma production and export program, including shipments into nearby regional markets.
  • South KoreaNotable satsuma (mikan) production concentrated in southern coastal regions; primarily domestic-focused.
Major Exporting Countries
  • SpainMajor global citrus exporter; early-season satsuma shipments complement other mandarins in EU supply.
  • TurkiyeKey satsuma exporter from the Mediterranean region with strong seasonal export volumes.
  • ChinaExports mandarins/easy-peel citrus across Asia and beyond; satsuma-type fruit may be included within export assortments.
  • South AfricaMajor Southern Hemisphere easy-peeler exporter (mandarins); provides counter-seasonal supply into Northern markets.
Major Importing Countries
  • RussiaLarge import market for citrus/easy-peel fruit, including Mediterranean-origin mandarins during Northern Hemisphere season.
  • GermanyMajor EU consumption market for easy-peel citrus supplied via EU and Mediterranean origins.
  • NetherlandsKey EU import and re-export/logistics hub for fresh fruit distribution.
  • United KingdomLarge retail import market for easy-peel citrus, supplied primarily by Mediterranean and Southern Hemisphere origins.
  • United StatesMajor importer of mandarins/easy-peel citrus with strong retail demand; supply mixes domestic and imported origins seasonally.
Supply Calendar
  • Japan:Sep, Oct, Nov, DecCore satsuma (mikan) marketing window; quality and availability depend on regional weather and orchard management.
  • China:Oct, Nov, Dec, JanLarge-scale mandarin season; satsuma-type supplies overlap with other easy-peeler varieties.
  • Spain:Oct, Nov, Dec, JanMediterranean satsuma is typically an early-season easy-peeler, followed by other mandarin groups.
  • Turkey:Oct, Nov, DecMediterranean satsuma export season with strong regional demand.
  • South Africa:May, Jun, Jul, AugCounter-seasonal Southern Hemisphere easy-peeler exports into Northern markets.

Specification

Major VarietiesSatsuma mandarin (Citrus unshiu) — Owari group, Miyagawa Wase, Okitsu Wase, Aoshima
Physical Attributes
  • Easy-peel fruit with loose rind and tender segments
  • Typically low-seed/seedless eating quality depending on pollination management and cultivar
  • Rind condition (scuffing, puffiness, rind breakdown) is a key export-quality determinant
Compositional Metrics
  • Soluble solids (Brix) and sugar/acid balance are common buyer specification dimensions
  • Juice content and internal dryness are monitored to manage eating quality and claims risk
Grades
  • Size, color, and defect-tolerance class conventions commonly align with UNECE citrus marketing standards in international trade
Packaging
  • Ventilated corrugated cartons for refrigerated distribution
  • Consumer packs such as net bags or small cartons/clamshells for retail promotions
  • Pack formats frequently specify count/size and grade to standardize retail and wholesale handling

Supply Chain

Value Chain
  • Harvest (hand-pick) -> field handling -> packhouse washing/brush cleaning -> grading (size/color/defects) -> optional waxing and decay control treatments where permitted -> packing -> cold storage -> refrigerated transport -> wholesale/retail distribution
Demand Drivers
  • Preference for convenient, easy-peel snack fruit in retail channels
  • Seasonal promotions in Northern Hemisphere autumn–winter; counter-seasonal supply supports year-round easy-peeler category programs
Temperature
  • Refrigerated logistics are used to slow decay and preserve rind condition; exposure to freezing temperatures causes severe quality loss
  • Chilling sensitivity and rind injury risk require careful temperature set-point management by cultivar, maturity, and treatment regime
Atmosphere Control
  • Modified/controlled atmosphere practices may be used in storage and transit to slow senescence and reduce decay pressure, subject to cultivar response and destination requirements
Shelf Life
  • Shelf life is strongly dependent on maturity at harvest, rind integrity, decay pressure, and cold-chain continuity; quality loss often presents as rind breakdown, dehydration, and fungal decay

Risks

Plant Health HighCitrus greening disease (Huanglongbing/HLB) and related pest complexes can structurally reduce yields, degrade fruit quality, and raise production costs across citrus regions, creating long-lived supply disruption risk for satsuma and other mandarins.Prioritize disease-free nursery stock, integrated vector management, orchard scouting and removal protocols where required, and diversify sourcing across origins with different phytosanitary risk profiles.
Regulatory Compliance MediumPhytosanitary market-access requirements (e.g., quarantine pest controls) and pesticide residue limits can cause shipment rejections, added treatment costs, or sudden route changes for fresh citrus.Align exporter programs with destination plant-health protocols, maintain validated residue-management plans, and verify treatment/certification documentation before dispatch.
Climate MediumCitrus is sensitive to frost, heat stress, and drought; extreme events can reduce packout, shift harvest timing, and increase rind defects that limit export-grade volumes.Monitor seasonal weather and water allocation risk, maintain flexible sourcing windows across regions, and contract for grade buffers during high-volatility seasons.
Logistics MediumCold-chain breaks and long transit can accelerate decay and rind disorders, shortening retail windows and increasing claims risk in distant markets.Use pre-shipment quality holds, temperature logging, decay-control protocols compliant with destination rules, and route planning that minimizes dwell times.
Sustainability
  • Water stewardship in citrus-growing regions facing drought or irrigation constraints
  • Agrochemical stewardship (pesticides/fungicides) driven by pest pressure and residue compliance requirements
  • Food loss and waste risk from decay and cosmetic rind defects across long supply chains
Labor & Social
  • Seasonal labor availability for harvesting and packhouse operations
  • Worker health and safety in packing, cold storage, and chemical handling environments
  • Traceability expectations and due diligence programs increasing in major retail markets

FAQ

What is a satsuma mandarin?A satsuma mandarin is an easy-peel citrus fruit from the mandarin group, commonly identified botanically as Citrus unshiu. In trade it is valued for convenient peeling and snack-friendly eating, but quality is sensitive to rind condition and decay management during storage and transport.
What is the biggest global risk that can disrupt satsuma mandarin supply?Citrus greening disease (Huanglongbing/HLB) is a major global plant-health threat because it can permanently reduce orchard productivity and fruit quality while raising production costs. This makes long-term supply reliability more vulnerable across citrus-producing regions.
Which countries are important in global production and export of satsuma and similar easy-peel mandarins?China and Japan are key production centers for satsuma-type fruit, while Spain and Turkey are important Mediterranean producers and exporters supplying Northern Hemisphere seasonal demand. Southern Hemisphere exporters such as South Africa support counter-seasonal easy-peeler supply into Northern markets.

Fresh Satsuma Mandarin Country Coverage for Suppliers, Export Flows, and Prices

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Parent product: Fresh Mandarin
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