Fresh Soursop Suppliers & Prices in Panama — Market Overview 2026
Sub Product
Fresh Black Soursop, Fresh Green Soursop, Fresh Wild Soursop
Derived Products
Dried Soursop
HS Code
081090
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
- 1 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-21.
Fresh Soursop Export Supplier Intelligence, Price Trends, and Trade Flows in Panama
Use Supply Chain Intelligence company profiles and analytics to validate Fresh Soursop exporter coverage, partner quality, and route priorities in Panama.
Annual Export Value, Volume, and Supplier Market Size for Fresh Soursop in Panama (HS Code 081090)
Analyze 1 years of Fresh Soursop export volume and value in Panama to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 18,872 | 22,731 USD |
Top Destination Markets for Fresh Soursop Exports from Panama (HS Code 081090) in 2024
For 2024, compare export volume and value across the top 1 destination countries for Fresh Soursop exports from Panama.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Jamaica | 124 | 626 USD |
Sourcing diagnosis
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Fresh Soursop Import Buyer Intelligence and Price Signals in Panama: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Fresh Soursop in Panama. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Soursop in Panama
5 sampled Fresh Soursop import transactions in Panama provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Soursop sampled import transaction unit prices by date in Panama: 2025-12-10: 4.33 USD / kg, 2025-12-03: 1.69 USD / kg, 2025-11-19: 1.68 USD / kg, 2025-10-15: 2.65 USD / kg, 2025-10-02: 42.86 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-10 | FRU*** ********** ********** ********** | 4.33 USD / kg | (-) | (-) | - | |
| 2025-12-03 | CON******** ******* ** ********* | 1.69 USD / kg | (-) | (-) | - | |
| 2025-11-19 | CON******** ******* ** ********* | 1.68 USD / kg | (-) | (-) | - | |
| 2025-10-15 | pul** ** ********* | 2.65 USD / kg | (-) | (-) | - | |
| 2025-10-02 | CAJ** ** ********* | 42.86 USD / kg | (-) | (-) | - |
Top Fresh Soursop Buyers, Importers, and Demand Partners in Panama
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Soursop in Panama. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Panama)
Latest Import Transaction: 2026-07-21
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Panama Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Soursop in Panama.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Soursop importers, distributors, and buyer networks in Panama.
Annual Import Value, Volume, and Demand Size for Fresh Soursop in Panama (HS Code 081090)
Track 3 years of Fresh Soursop import volume and value in Panama to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 103,333 | 269,732 USD |
| 2023 | 112,754 | 281,545 USD |
| 2022 | 105,641 | 289,709 USD |
Top Origin Supplier Countries Supplying Fresh Soursop to Panama (HS Code 081090) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Soursop to Panama.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Colombia | 54,317 | 172,410 USD |
| 2 | United States | 10,571 | 38,316 USD |
| 3 | China | 33,184 | 36,287 USD |
| 4 | Mexico | 4,821 | 20,357 USD |
| 5 | Peru | 440 | 2,362 USD |
Export diagnosis
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh soursop (guanábana) is produced in Panama at small scale; MIDA’s Cierre Agrícola 2024–2025 reports 16.33 hectares and 4,074 quintales (about 185 tonnes) of production for the agricultural year. Production is concentrated in Chiriquí (about 77%) and Coclé (about 18%) per MIDA’s fruit indicators. MIDA’s technical guidance describes year-round harvest potential and emphasizes good agricultural practices, integrated pest management, and field records to support traceability. Any export program depends on meeting destination phytosanitary requirements and obtaining MIDA-DNSV inspection and a phytosanitary export certificate (including via the ePhyto GeNS platform).
Market RoleDomestic consumption market with small-scale production
Domestic RolePrimarily marketed as fresh fruit for domestic channels; also used for beverages/juice-type preparations in local consumption
SeasonalityYear-round production/harvest potential; planting can be year-round where irrigation is available.
Specification
Physical Attributes
- Export quality planning emphasizes harvesting at physiological maturity and managing packing time and transit to protect shelf life.
Packaging
- For export shipments, packing operations must follow Good Agricultural Practices (BPA) and Good Manufacturing Practices (BPM) per MIDA guidance, and packing centers are subject to inspection/authorization under the phytosanitary export certification program.
Supply Chain
Value Chain
- Farm/orchard (notably Chiriquí and Coclé) → manual harvest → collection/sorting → domestic wholesaler distribution and retail/foodservice
- For export: farm/orchard → authorized packing center inspection/approval → shipment inspection/sampling → phytosanitary export certification (ePhyto/GeNS) → dispatch
Temperature
- Shelf life is short; maintaining a disciplined cold chain and minimizing time from harvest to dispatch is critical for long-haul trade.
- USDA APHIS documentation on U.S. imports notes that fresh soursops are typically air-shipped to the United States due to short shelf life (relevant for Panama exporters targeting distant markets).
Shelf Life
- Short shelf-life increases shrink risk during domestic distribution and can constrain export to distant destinations without rapid logistics.
- Destination-market quality outcomes depend on harvest maturity alignment, packing speed, and transit time management as emphasized in MIDA technical guidance.
Freight IntensityHigh
Transport ModeAir
Risks
Phytosanitary HighQuarantine pest risk is a potential trade blocker for fresh guanábana: Annona muricata is listed by USDA APHIS as a host for the New World guava fruit fly (Anastrepha striata). Detection or interception of fruit fly life stages can trigger shipment rejection, additional treatments, or market-access suspension depending on the importing country’s phytosanitary regime.Implement orchard monitoring and sanitation, segregate/trace lots, and ship only after MIDA-DNSV inspection and issuance of a phytosanitary export certificate aligned to the importing country’s requirements.
Logistics MediumFresh soursop’s short shelf-life makes long-haul logistics time-critical; USDA APHIS documentation for U.S. trade notes that fresh soursops are air-shipped to the United States due to short shelf-life, implying high exposure to airfreight availability and price swings for distant-market exports.Use maturity specifications aligned with transit time, prioritize rapid harvest-to-pack, and plan airfreight capacity in advance for distant destinations.
Regulatory Compliance MediumExport certification in Panama requires multiple administrative and operational prerequisites (agroexporter registration, packing-center authorization, inspection, and certificate issuance via MIDA-DNSV). Documentation gaps or non-conformities can delay certification or prevent shipment dispatch.Run a pre-shipment compliance checklist against MIDA-DNSV requirements (registration status, packing-center authorization, inspection scheduling, and complete shipment description) before booking logistics.
Documentation Gap LowMIDA’s own fruit-sector commentary highlights limitations in data capture/coverage for some lower-production fruit rubros, which can complicate market intelligence, program design, and traceability benchmarking for buyers.Maintain buyer-ready records at farm and packing-center level (field logs, lot coding, inspection outcomes) to compensate for weak macro-level reporting granularity.
Sustainability
- Integrated pest management and monitoring (e.g., traps and preventive management) are explicitly recommended in MIDA technical guidance for guanábana production.
- Low-toxicity pesticide options and use of registered products aligned to market requirements are emphasized in MIDA guidance, indicating residue/compliance scrutiny as a sustainability and market-access theme.
FAQ
Where is fresh guanábana mainly produced in Panama?MIDA’s Cierre Agrícola 2024–2025 indicates guanábana production is concentrated in Chiriquí (about 77%) and Coclé (about 18%).
Is guanábana harvested year-round in Panama?Yes. MIDA’s technical sheet for guanábana notes the harvest season as “durante todo el año” (year-round), with planting possible year-round where irrigation is available.
What is required to obtain a phytosanitary export certificate for fresh fruit shipments from Panama?MIDA-DNSV indicates exporters must meet destination phytosanitary requirements, maintain agroexporter registration, use an authorized packing center for fresh fruit/vegetable exports, request inspection, and obtain the export phytosanitary certificate (including via the GeNS ePhyto platform).
Sources
Other Fresh Soursop Country Markets for Supplier, Export, and Price Comparison from Panama
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Related Fresh Soursop Product Categories
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Derived products: Dried Soursop
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