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Fresh Tamarind Suppliers & Prices in Thailand — Market Overview 2026

Sub Product
Fresh Organic Tamarind, Fresh Seedless Tamarind, Fresh Sour Tamarind, Fresh Sweet Tamarind, +1
Derived Products
Steak Sauce, Tamarind Extract, Tamarind Juice, Tamarind Paste, +3
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Thailand are summarized.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-08-21.

Fresh Tamarind Export Supplier Intelligence, Price Trends, and Trade Flows in Thailand

5 export partner companies are tracked for Fresh Tamarind in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Tamarind export intelligence in Thailand, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 28.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Tamarind in Thailand

5 sampled Fresh Tamarind transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Tamarind sampled transaction unit prices by date in Thailand: 2026-07-17: 4.16 USD / kg, 2026-06-12: 2.77 USD / kg, 2026-05-09: 4.16 USD / kg, 2026-04-17: 3.40 USD / kg, 2026-04-16: 4.16 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-07-17FRE** ******** ***** ***** ******** *****4.16 USD / kg (Thailand) (India)
2026-06-12FRE** ******** ***** ***** ********2.77 USD / kg (Thailand) (India)
2026-05-09FRE** ******** ***** ***** ******** *****4.16 USD / kg (Thailand) (India)
2026-04-17FRE** ******** ***** ***** *************3.40 USD / kg (Thailand) (India)
2026-04-16FRE** ******** ***** ***** ****** ***** **** ***** ******** ***** ***** ****** ***** *********4.16 USD / kg (Thailand) (India)

Top Fresh Tamarind Export Suppliers and Companies in Thailand

Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Fresh Tamarind in Thailand. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Thailand)
Latest Export Transaction: 2026-07-21
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Thailand)
Latest Export Transaction: 2026-07-21
Industries: Others
Value Chain Roles: Trade
(Thailand)
Latest Export Transaction: 2026-07-21
Employee Size: 1 - 10 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Thailand)
Latest Export Transaction: 2026-07-21
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Thailand)
Latest Export Transaction: 2025-09-02
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Thailand Export Partner Coverage
5 companies
Total export partner company count is a core signal of Thailand export network depth for Fresh Tamarind.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Tamarind partner concentration, capacity signals, and trade relevance in Thailand.
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Fresh Tamarind Wholesale Supplier Price Trends in Thailand

Track Fresh Tamarind wholesale supplier price benchmarks and recent export price updates in Thailand.

Historical Fresh Tamarind Wholesale Supplier Prices in Thailand (USD/kg)

Yearly average, lower, and upper Fresh Tamarind wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Thailand.
Fresh Tamarind yearly average wholesale prices in Thailand: 2020: 1.44 USD / kg, 2021: 1.88 USD / kg, 2022: 1.95 USD / kg, 2023: 1.99 USD / kg, 2024: 1.89 USD / kg, 2025: 2.11 USD / kg, 2026: 2.03 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20201.44 USD / kg1.10 USD / kg1.62 USD / kg-
20211.88 USD / kg1.10 USD / kg2.95 USD / kg-
20221.95 USD / kg1.10 USD / kg3.39 USD / kg-
20231.99 USD / kg1.10 USD / kg3.82 USD / kg-
20241.89 USD / kg0.87 USD / kg3.60 USD / kg-
20252.11 USD / kg0.86 USD / kg4.04 USD / kg-
20262.03 USD / kg0.94 USD / kg3.71 USD / kg-

Latest Fresh Tamarind Wholesale Export Price Updates in Thailand

Use the latest 5 updates to check current Fresh Tamarind wholesale export price points and origin-level changes in Thailand.
Fresh Tamarind latest wholesale updates by date in Thailand: 2026-08-01: 1.51 USD / kg, 2026-08-01: 3.20 USD / kg, 2026-08-01: 1.81 USD / kg, 2026-08-01: 2.56 USD / kg, 2026-08-01: 1.13 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-08-01มะข************ * ******** ******** ***** *****1.51 USD / kg-
2026-08-01Gol*** ***** ******** * *** * * 3.20 USD / kg-
2026-08-01มะข*********** * ***** * * 1.81 USD / kg-
2026-08-01มะข************ * ******** ******** ***** *****2.56 USD / kg-
2026-08-01มะข*************** * ******** ******** ***** *****1.13 USD / kg-
Price data
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Thailand produces fresh tamarind for domestic culinary use and as a fresh snack, with a distinct premium segment for sweet tamarind (Ma-kham Wan). Thailand’s Department of Agricultural Extension describes sweet tamarind (Tamarindus indica L.) and highlights varieties such as Prakai Thong, Sri Chomphu, and Si Thong, with reported seasonal availability in late December to February. Phetchabun Sweet Tamarind is a registered Thai Geographical Indication (GI), anchoring origin-linked positioning for part of the domestic and export-facing value chain. Plant quarantine compliance is a central market-access constraint: phytosanitary certification and import permissions are enforced for cross-border movement of fresh fruits and plant products, and non-compliance can result in seizure/destruction or shipment rejection. Climate variability (heat, drought, delayed rains) is a material supply-consistency risk for Thai fruit production in general, which can tighten availability and raise procurement volatility.
Market RoleProducer and exporter (with a GI-linked sweet tamarind segment) and a domestic consumer/ingredient market
Domestic RoleDomestic consumption market (cooking ingredient and snack), with GI-linked sweet tamarind as a premium regional specialty
Market GrowthNot Mentioned
SeasonalitySweet tamarind availability is reported as late December to February, with regional specialization in Phetchabun for GI-positioned sweet tamarind.

Specification

Primary VarietySweet tamarind (Ma-kham Wan)
Secondary Variety
  • Prakai Thong
  • Sri Chomphu
  • Si Thong
Physical Attributes
  • Pods described for sweet tamarind varieties include straight to slightly curved forms with brown/light-brown shells and soft flesh (variety-dependent).

Supply Chain

Value Chain
  • Orchard harvest → pod sorting/selection → packing for domestic wholesale/retail or export → plant quarantine and phytosanitary clearance (as applicable) → buyer distribution
Shelf Life
  • Department of Agricultural Extension guidance for sweet tamarind notes storage of dry ripe pods in plastic bags at ambient conditions (reported up to ~4 months), indicating comparatively lower cold-chain dependence than many fresh fruits.

Risks

Regulatory Compliance HighPlant quarantine and phytosanitary non-compliance can immediately block cross-border movement of fresh tamarind (and other fresh fruits): missing permits/approvals or phytosanitary certificates can lead to shipment refusal, seizure/destroy orders, or re-export requirements at the border.Confirm destination-country phytosanitary import requirements with the buyer/NPPO; align packing lists and product identity to certificate applications; obtain the required phytosanitary certificate and any import permits/approvals before dispatch.
Climate MediumHeat, drought, delayed rains and related weather variability in Thailand can reduce fruit outputs and disrupt supply consistency, increasing procurement volatility for fresh fruit supply chains.Diversify sourcing windows and suppliers within Thailand; use forward contracting where feasible; prioritize suppliers with irrigation/water management and documented orchard-level mitigation practices.
Documentation Gap MediumPhytosanitary certification and plant quarantine processes involve multiple forms, supporting documents, and inspection timing; document mismatch or incomplete submissions can cause delays, missed shipping windows, or re-inspection requirements.Use a pre-shipment document checklist aligned to the selected route (air/sea) and destination; ensure certificate applications, plant lists, and invoices/packing lists are consistent before inspection booking.

FAQ

When is sweet tamarind season in Thailand?Thailand’s Department of Agricultural Extension describes sweet tamarind availability as late December to February.
Which sweet tamarind varieties are highlighted by Thailand’s Department of Agricultural Extension?The Department of Agricultural Extension highlights sweet tamarind varieties including Prakai Thong, Sri Chomphu, and Si Thong.
What is the key plant health document commonly needed for exporting fresh tamarind from Thailand?A phytosanitary certificate is the core plant health document used for exporting plants and plant products, and Thailand publishes procedures for inspection and issuance of phytosanitary certificates for export.

Other Fresh Tamarind Country Markets for Supplier, Export, and Price Comparison from Thailand

Compare Fresh Tamarind supplier coverage, trade flows, and price benchmarks across countries related to Thailand.
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