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Fresh Torch Ginger Suppliers, Trade & Prices — Market Overview 2026

Derived Products
Dried Torch Ginger, Torch Ginger Extract
HS Code
060390
Last Updated
2026-07-28
Key takeaways for search and sourcing teams
  • Fresh Torch Ginger market coverage spans 135 countries.
  • 19 exporter companies and 24 importer companies are indexed in the global supply chain intelligence network for this product.
  • 108 supplier-linked transactions are summarized across the top 3 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-07-28.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Torch Ginger

Analyze 108 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Torch Ginger.

Fresh Torch Ginger Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Torch Ginger to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Torch Ginger: Costa Rica (+247.1%), Mexico (-79.8%).

Fresh Torch Ginger Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Fresh Torch Ginger country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Fresh Torch Ginger transaction unit prices: Costa Rica (1.87 USD / kg), Mexico (0.82 USD / kg).
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Mexico-79.8%610.78 USD / kg (1,041 kg)0.95 USD / kg (968 kg)0.79 USD / kg (418 kg)0.79 USD / kg (418 kg)0.80 USD / kg (396 kg)0.82 USD / kg (176 kg)
Costa Rica+247.1%46- (-)- (-)18.13 USD / kg (14.64 kg)- (-)13.21 USD / kg (9.16 kg)1.87 USD / kg (1,001.38 kg)
China-10.63 USD / kg (3,000 kg)- (-)- (-)- (-)- (-)- (-)
Fresh Torch Ginger Global Supply Chain Coverage
43 companies
19 exporters and 24 importers are mapped for Fresh Torch Ginger.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Torch Ginger, benchmark reach, and prioritize outreach by market.

Fresh Torch Ginger Export Supplier Intelligence, Trade Flows, and Price Signals

19 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Torch Ginger. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Torch Ginger Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 19 total exporter companies in the Fresh Torch Ginger supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Costa Rica)
Latest Export Transaction: 2026-06-28
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: Panama
Supplying Products: Fresh Torch Ginger
(India)
Latest Export Transaction: 2026-01-14
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
Exporting Countries: Japan, Netherlands, Switzerland, Italy
Supplying Products: Fresh Torch Ginger, Fresh Konjac Root, Fresh Butterfly Pea +1
(United States)
Latest Export Transaction: 2026-06-28
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Vietnam
Supplying Products: Fresh Torch Ginger, Fresh Galangal, Fresh Banana Flower
(Mexico)
Latest Export Transaction: 2026-06-28
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Sunflower Seed, Fresh Torch Ginger
(Costa Rica)
Latest Export Transaction: 2026-06-28
Recently Export Partner Companies: 2
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: United States, France, Switzerland, Canada, Netherlands
Supplying Products: Ginger Powder, Fresh Zucchini Flower, Fresh Torch Ginger +5
(Costa Rica)
Latest Export Transaction: 2026-06-28
Recently Export Partner Companies: 1
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Exporting Countries: United States
Supplying Products: Ginger Powder, Fresh Zucchini Flower, Fresh Torch Ginger +4
Fresh Torch Ginger Global Exporter Coverage
19 companies
Exporter company count is a key signal for Fresh Torch Ginger supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Torch Ginger opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Torch Ginger (HS Code 060390) in 2024

For Fresh Torch Ginger in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Netherlands73,202,058 kg299,685,183.067 USD
2Israel4,648,949.394 kg51,962,000 USD
3Spain13,352,077.901 kg32,401,321.886 USD
4Italy3,384,734 kg28,245,706.653 USD
5Ecuador898,125.28 kg16,676,625.2 USD
6India4,642,997.537 kg13,925,918.475 USD
7Belgium528,437.7 kg8,295,171.864 USD
8United Kingdom533,154 kg6,988,805.079 USD
9Poland1,764,646.98 kg5,582,050 USD
10Thailand570,186.893 kg5,393,989.58 USD

Fresh Torch Ginger Export Trade Flow and Partner Country Summary

Track Fresh Torch Ginger exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Torch Ginger Import Buyer Intelligence, Demand Signals, and Price Benchmarks

24 importer companies are mapped for Fresh Torch Ginger demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Torch Ginger Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 24 total importer companies tracked for Fresh Torch Ginger. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-06-28
Employee Size: 1 - 10 Employees
Industries: Crop Production
Value Chain Roles: -
(Costa Rica)
Latest Import Transaction: 2026-06-28
Industries: Food WholesalersOthers
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-06-28
Industries: Crop ProductionOthers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-06-28
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-06-28
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: -
(France)
Latest Import Transaction: 2026-06-28
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: -
Global Importer Coverage
24 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Torch Ginger.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Torch Ginger buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Torch Ginger (HS Code 060390) in 2024

For Fresh Torch Ginger in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United Kingdom7,291,074 kg46,864,761.823 USD
2United States4,117,296.345 kg45,300,440 USD
3Belgium5,485,542.745 kg29,297,465.552 USD
4Denmark2,627,071.037 kg20,687,149.927 USD
5Netherlands1,039,033 kg18,784,636.034 USD
6Spain1,955,951.162 kg15,823,086.164 USD
7Czechia1,522,130.925 kg15,634,300 USD
8Italy1,297,138 kg13,156,842.128 USD
9Poland1,569,316.634 kg11,218,089 USD
10Malaysia1,764,707.466 kg9,162,040.533 USD

Fresh Torch Ginger Import Trade Flow and Origin Country Summary

Analyze Fresh Torch Ginger origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Torch Ginger

Fresh Torch Ginger Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Torch Ginger wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Fresh Torch Ginger wholesale unit prices: Taiwan (0.54 USD / kg).
Country2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Taiwan0.44 USD / kg0.49 USD / kg0.44 USD / kg0.39 USD / kg0.48 USD / kg0.54 USD / kg

Fresh Torch Ginger Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Torch Ginger wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Taiwan0.42 USD / kg0.15 USD / kg1.05 USD / kg+0.3%

Latest Fresh Torch Ginger Wholesale Export Price Updates

Use the latest 5 Fresh Torch Ginger wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-07-01野薑花** * ***** ****1.98 USD / kg
2026-07-01火鶴花**** * ***** ****0.35 USD / kg
2026-07-01火鶴花**** * ***** ****0.62 USD / kg
2026-07-01火鶴花**** * ***** ****0.53 USD / kg
2026-07-01火鶴花**** * ***** ****0.45 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupFresh culinary herb/condiment (edible inflorescence) in the ginger family (Zingiberaceae)
Scientific NameEtlingera elatior (Jack) R.M.Sm.
PerishabilityHigh
Growing Conditions
  • Wet tropical biome conditions are characteristic of the species' ecology in its native range.
  • Moist habitats (including damp areas near rivers) are reported for wild occurrence; cultivation is widespread in tropical Southeast Asia.
Consumption Forms
  • Fresh sliced bud/inflorescence as a flavoring herb in soups and curries
  • Fresh shoots/other tender parts in regional dishes (including raw or lightly cooked preparations)
  • Pickled or incorporated into condiments in regional cuisine
Grading Factors
  • Maturity stage (tight bud versus more open flowering stage)
  • Bract integrity and absence of bruising/mechanical damage
  • Freedom from decay, anthracnose lesions, and pest contamination
  • Uniform trimming and cleanliness for culinary use

Market

Fresh torch ginger (Etlingera elatior) is a niche, high-aroma culinary herb traded mainly as fresh flower buds/inflorescence parts used as a condiment in Southeast Asian cuisines. Its native range is in Peninsula Thailand through western Malesia, and cultivation is most prominent across tropical Southeast Asia, with the plant also introduced into multiple tropical regions. Marketability is strongly constrained by appearance and freshness (bract integrity, decay-free condition), making logistics and handling critical for cross-border movement. Plant health risk is material: anthracnose diseases affecting floral organs have been documented as commercially damaging in producing areas (e.g., southern Thailand).
Market GrowthNot Mentioned
Major Producing Countries
  • ThailandWithin the species' native range; cultivation and production challenges (e.g., anthracnose) have been reported in southern Thailand.
  • MalaysiaWithin the species' native range; widely cultivated for culinary (condiment) and ornamental uses.
  • IndonesiaWithin the species' native range (western Malesia); used as a culinary herb (kecombrang) and cultivated in multiple islands/regions.

Specification

Physical Attributes
  • Edible, highly aromatic inflorescence/bracts (often traded as a tight bud) used as a culinary flavoring herb/condiment.
  • Quality is visually driven (clean, intact bracts; free of decay/lesions) because floral organs are the marketed portion.
Grades
  • Maturity-stage specification is commonly relevant (e.g., tight bud stage versus more advanced flowering stage), with tighter stages showing better postharvest performance in research on inflorescences.
ProcessingPrimarily traded fresh for immediate culinary use; can also be pickled/used in prepared condiments in regional cuisines.

Supply Chain

Value Chain
  • Harvest (preferably at tight bud stage) -> trimming/cleaning -> packing to limit dehydration and bruising -> rapid delivery to retail/foodservice -> end-use as sliced/processed culinary herb (soups, curries, relishes).
Demand Drivers
  • Regional culinary demand as a signature aromatic herb/condiment in Malaysian, Indonesian, and Thai dishes (including laksa variants).
  • Foodservice usage where fresh aromatics are valued; diaspora cuisine demand in destination markets where Southeast Asian cooking is prevalent.

Risks

Plant Disease HighAnthracnose caused by Colletotrichum species can severely damage torch ginger floral organs and reduce market value, creating a direct supply and quality disruption risk for fresh culinary and ornamental channels in production areas.Implement integrated disease management (field sanitation, monitoring, appropriate fungicide/biocontrol programs where permitted) and strict sorting to exclude symptomatic buds from trade lots.
Regulatory Compliance MediumAs an edible fresh plant product, shipments may face pesticide residue compliance checks; mismatches with Codex or importing-country MRL expectations can lead to rejections or additional testing delays.Use GAP-aligned pesticide programs, maintain traceable spray records, and verify applicable MRLs for the commodity classification used by the destination market.
Phytosanitary MediumFresh plant products can be subject to phytosanitary measures intended to prevent pest spread; requirements can vary by destination and can create market-access or border-delay risks.Confirm destination phytosanitary import requirements in advance, align inspections/certification to IPPC-aligned approaches, and maintain pest monitoring documentation for the production site.
Shelf Life Limitation MediumTrade quality is highly sensitive to postharvest condition and maturity stage; more advanced flowering stages have lower postharvest performance than tight bud stages in published postharvest research on torch ginger inflorescences.Harvest to a defined maturity spec (favor tight bud where appropriate) and minimize handling damage and time-to-market.

FAQ

What part of torch ginger is typically traded for culinary use?Fresh torch ginger is most commonly traded as the flowering bud/inflorescence parts used as a condiment to flavor dishes such as curries and laksa-style soups in Southeast Asia.
Which countries are most closely associated with torch ginger cultivation and use in trade?Torch ginger is native to Peninsula Thailand through western Malesia, and it is widely cultivated and used in Thailand, Malaysia, and Indonesia for culinary and ornamental purposes.
What is the biggest plant-health risk for fresh torch ginger marketability?Anthracnose caused by Colletotrichum species is a key risk because it can damage the floral organs that determine fresh-market quality and reduce the market value of harvestable buds/inflorescences.

Fresh Torch Ginger Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Fresh Torch Ginger market pages for supplier coverage, trade flows, and price benchmarks.

Related Fresh Torch Ginger Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Fresh Torch Ginger.
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