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Fresh Watermelon Suppliers & Prices in Sri Lanka — Market Overview 2026

Derived Products
Watermelon Juice
HS Code
080711
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 4 sampled export transactions for Sri Lanka are summarized.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Fresh Watermelon Export Supplier Intelligence, Price Trends, and Trade Flows in Sri Lanka

17 export partner companies are tracked for Fresh Watermelon in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Watermelon export intelligence in Sri Lanka, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 080711.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Watermelon in Sri Lanka

4 sampled Fresh Watermelon transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Watermelon sampled transaction unit prices by date in Sri Lanka: 2025-11-02: 1.00 USD / kg, 2025-10-26: 1.00 USD / kg, 2025-10-05: 2.00 USD / kg, 2025-08-21: 2.50 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-11-02Wat********* ****** *** *****1.00 USD / kg (Sri Lanka) (Bangladesh)
2025-10-26Wat********* ****** *** *****1.00 USD / kg (Sri Lanka) (Bangladesh)
2025-10-05Wat********* ****** *** *****2.00 USD / kg (Sri Lanka) (Bangladesh)
2025-08-21Wat********* ****** *** *****2.50 USD / kg (Sri Lanka) (Bangladesh)

Top Fresh Watermelon Export Suppliers and Companies in Sri Lanka

Review leading exporter profiles and benchmark them against 17 total export partner companies tracked for Fresh Watermelon in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Trade
(Sri Lanka)
Latest Export Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesCrop Production
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-08-01
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Sri Lanka)
Latest Export Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: Trade
Sri Lanka Export Partner Coverage
17 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Fresh Watermelon.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Watermelon partner concentration, capacity signals, and trade relevance in Sri Lanka.

Annual Export Value, Volume, and Supplier Market Size for Fresh Watermelon in Sri Lanka (HS Code 080711)

Analyze 2 years of Fresh Watermelon export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202414,42318,631 USD
20236,3694,193 USD

Top Destination Markets for Fresh Watermelon Exports from Sri Lanka (HS Code 080711) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Watermelon exports from Sri Lanka.
RankCountryVolumeValue
1Saudi Arabia3,79610,147.512 USD
2Maldives10,3207,790.923 USD
3Qatar258590.119 USD
4United Arab Emirates2248.253 USD
5Oman1124.906 USD
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh watermelon in Sri Lanka is a dry-zone fruit crop, with production highlighted by the Department of Agriculture in districts such as Monaragala and Puttalam and with the locally introduced variety “Thilini” noted as popular (marketed as “Sugar Baby” in export markets). The market is primarily domestic, with volumes moving through wholesale distribution channels including the Dambulla Dedicated Economic Centre, which is documented as a main national hub for fruit and vegetable distribution. Export volumes for the broader UN Comtrade category “melons and watermelons, fresh” are small and oriented to nearby/regional markets (e.g., Maldives and Gulf destinations). For any export program, meeting importing-country phytosanitary conditions and securing NPQS inspection/certification is central to market access.
Market RoleDomestic consumption market with limited exports
Domestic RoleDry-zone fresh fruit crop supplying domestic fresh consumption via wholesale markets and retail channels.
SeasonalityDepartment of Agriculture guidance indicates the Yala season is more suitable for cultivation; during the Maha season, cultivation can start after heavy rains subside.

Specification

Primary VarietyThilini (Sri Lanka Department of Agriculture; marketed as “Sugar Baby” in export markets)
Physical Attributes
  • Round fruit with dark green rind; fruit size described as relatively uniform for “Thilini”.
  • Flesh described as red to pinkish-red when mature (Department of Agriculture guidance).
Compositional Metrics
  • High water content is described for commonly seen local watermelon types in Sri Lanka (Department of Agriculture guidance).
Packaging
  • Domestic transport guidance emphasizes well-ventilated wooden crates with straw to reduce damage.
  • Export guidance indicates washing (including with cold water) and packing into cardboard cartons for export shipments.

Supply Chain

Value Chain
  • Farm harvest → field sorting → trader/collector aggregation → wholesale distribution (including Dambulla Dedicated Economic Centre) → regional wholesalers/retailers.
  • Export program (when applicable): harvest → size sorting → washing/cooling (field-heat reduction) → packing → NPQS inspection/testing/treatment if required → phytosanitary certificate issuance → air/sea shipment.
Temperature
  • Export-oriented handling guidance includes washing with cold water and holding in a cool-air location to reduce fruit temperature before packing.
Shelf Life
  • Department of Agriculture guidance states commonly cultivated watermelon types can be stored for about 14 days at ambient conditions in Sri Lanka.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Phytosanitary HighExport consignments can be delayed, rejected, or become ineligible for entry if importing-country phytosanitary conditions (including quarantine pest freedom and any required treatments or additional declarations) are not met; NPQS issues phytosanitary certificates only after mandated inspection/testing and any required treatments.Confirm importing-country conditions before planting/harvest; implement field pest/disease controls and hygiene; pre-book NPQS inspection/testing windows and complete any required treatments before dispatch.
Climate MediumDepartment of Agriculture guidance indicates wet/high-rainfall conditions increase fungal disease pressure on leaves/roots/fruit and can lead to crop failure; cultivation is described as better suited to warm, dry conditions.Prioritize dry-zone production windows (Yala where feasible), manage field drainage and canopy airflow, and apply recommended disease-management practices.
Logistics MediumWhole watermelon is bulky and sensitive to mechanical damage; weak handling discipline in long-haul trucking and export freight volatility can erode margins and increase quality-claim/rejection risk.Use protective packing (straw-lined ventilated crates domestically; export cartons as specified), minimize transfers, and ship on consolidated, temperature-disciplined schedules.
Quality MediumPost-harvest sorting, packing, and storage practices materially affect marketability; Department of Agriculture guidance notes specific packing (ventilated crates with straw) and cooling steps for export-bound fruit, implying elevated loss risk when these controls are not applied.Standardize packhouse SOPs (size sorting, gentle handling), adopt field-heat reduction where possible, and audit packaging/stacking to prevent bruising and rind damage.
Sustainability
  • Irrigation and water availability risk in dry-zone production areas emphasized as suitable for watermelon cultivation.
Labor & Social
  • Smallholder-dominant production and trader intermediation can expose growers to price volatility and bargaining-power asymmetry in wholesale channels.
Standards
  • GAP certification (market-dependent; NPQS references GAP certification for EU export contexts).

FAQ

Which areas are highlighted as key watermelon-growing districts in Sri Lanka?The Sri Lanka Department of Agriculture highlights Monaragala and Puttalam as major districts for watermelon cultivation.
Which watermelon type is described as particularly popular in Sri Lanka, and what name is it known by in export markets?The Department of Agriculture notes the locally introduced variety “Thilini” as popular in Sri Lanka and states it is known as “Sugar Baby” in export markets.
Which authority issues phytosanitary certificates for exporting watermelon (and other plant products) from Sri Lanka?Sri Lanka’s National Plant Quarantine Service (NPQS) under the Department of Agriculture issues phytosanitary certificates for exports after required inspection/testing and any required treatments.

Other Fresh Watermelon Country Markets for Supplier, Export, and Price Comparison from Sri Lanka

Compare Fresh Watermelon supplier coverage, trade flows, and price benchmarks across countries related to Sri Lanka.
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Related Fresh Watermelon Product Categories

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Derived products: Watermelon Juice
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