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Frozen Green Grape Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Frozen Grape
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
  • Frozen Green Grape market coverage spans 12 countries.
  • 28 exporter companies and 13 importer companies are indexed in the global supply chain intelligence network for this product.
  • 21 supplier-linked transactions are summarized across the top 4 countries.
  • Page data last updated on 2026-08-21.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Green Grape

Analyze 21 supplier-linked transactions across the top 4 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Green Grape.

Frozen Green Grape Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Frozen Green Grape to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Green Grape: Peru (-45.0%), China (-10.7%), Turkiye (+4.0%).

Frozen Green Grape Country-Level Supplier Transaction and Unit Price Summary

As of 2025-09, benchmark Frozen Green Grape country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Frozen Green Grape transaction unit prices: China (1.62 USD / kg).
CountryYoY ChangeTransaction Count2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
Turkiye+4.0%4- (-)- (-)- (-)2.70 USD / kg (22,000 kg)- (-)- (-)
Peru-45.0%10- (-)- (-)- (-)1.18 USD / kg (11.92 kg)0.37 USD / kg (3.13 kg)- (-)
China-10.7%6- (-)2.40 USD / kg (22,000 kg)2.25 USD / kg (4,920 kg)1.89 USD / kg (70,000 kg)- (-)1.62 USD / kg (1,000 kg)
Indonesia-1- (-)9.92 USD / kg (0.5 kg)- (-)- (-)- (-)- (-)
Frozen Green Grape Global Supply Chain Coverage
41 companies
28 exporters and 13 importers are mapped for Frozen Green Grape.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Green Grape, benchmark reach, and prioritize outreach by market.

Frozen Green Grape Export Supplier Intelligence, Trade Flows, and Price Signals

28 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Green Grape. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Frozen Green Grape Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 28 total exporter companies in the Frozen Green Grape supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Israel)
Latest Export Transaction: 2026-07-21
Employee Size: 101 - 500 Employees
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Peru
Supplying Products: Frozen Grape, Grape Juice Concentrate, Frozen Green Grape
(China)
Latest Export Transaction: 2025-12-22
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Trade
Exporting Countries: Russia, Mexico
Supplying Products: Frozen Strawberry, Frozen Pear, Frozen Nectarine +4
(China)
Latest Export Transaction: 2026-07-21
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: South Korea, Mexico
Supplying Products: Frozen Strawberry, Frozen Grape, Fresh Spinach +3
(China)
Latest Export Transaction: 2026-07-21
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea, Vietnam
Supplying Products: Frozen Grape, Frozen Strawberry, Frozen IQF Strawberry +3
(Turkiye)
Latest Export Transaction: 2026-07-21
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: Mexico, South Korea
Supplying Products: Frozen Grape, Frozen Orange, Frozen Broccoli +2
(China)
Latest Export Transaction: 2025-11-13
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Frozen Grape, Frozen Apple, Chinese Bayberry Juice +3
Frozen Green Grape Global Exporter Coverage
28 companies
Exporter company count is a key signal for Frozen Green Grape supply depth and sourcing optionality.
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Frozen Green Grape Import Buyer Intelligence, Demand Signals, and Price Benchmarks

13 importer companies are mapped for Frozen Green Grape demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Frozen Green Grape Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 13 total importer companies tracked for Frozen Green Grape. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-07-21
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Vietnam
(Kenya)
Latest Import Transaction: 2026-07-21
Employee Size: 501 - 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Uganda, Zambia, Democratic Republic of the Congo, Tanzania, Rwanda
(Spain)
Latest Import Transaction: 2026-07-21
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Mexico
(Vietnam)
Latest Import Transaction: 2026-07-21
Industries: Others
Value Chain Roles: -
(Peru)
Latest Import Transaction: 2026-07-21
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood Packaging
Value Chain Roles: United States, Spain, United Kingdom, Netherlands, Canada, Mexico, Colombia, Guatemala, Costa Rica, Japan
(Mexico)
Latest Import Transaction: 2025-12-22
Industries: Food Manufacturing
Value Chain Roles: United States, Mexico, Canada, Costa Rica, Netherlands, El Salvador, Nicaragua, Japan, United Kingdom, Panama
Global Importer Coverage
13 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Green Grape.
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Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Fruit Product

Market

Frozen green grapes are a processed fruit product typically produced from seedless table grapes and supplied into retail frozen-snack formats and ingredient channels (smoothies, desserts, foodservice). Global supply potential is anchored in major grape-producing countries across both hemispheres, while trade visibility is often limited because frozen grapes may be reported within broader “other frozen fruit” customs categories rather than a grape-specific line. Demand is concentrated in markets with mature frozen-food distribution and reliable cold chains, particularly North America, Europe, and parts of East Asia. Key market dynamics center on cold-chain integrity, buyer specifications for sweetness/texture and defect tolerances, and compliance with pesticide residue limits in import markets.
Major Producing Countries
  • ChinaAmong the largest global grape producers (all uses); relevant as a large raw-material base for processing where freezing capacity exists.
  • IndiaMajor grape producer with strong seedless table-grape production; freezing/processing presence varies by region and firm.
  • TurkiyeLarge grape producer with established fruit processing and export sectors (grapes are also significant for drying/wine uses).
  • United StatesLarge producer with developed frozen-food supply chains; California dominates table grape supply within the US.
  • ItalyMajor grape producer and EU market participant; raw grape availability supports processing in some supply chains.
  • SpainMajor grape producer in the EU; supply relevance depends on table-grape availability and processing economics.
  • FranceLarge grape producer predominantly oriented to wine grapes; relevance to frozen green table grapes is more limited and context-dependent.
  • ChileKey Southern Hemisphere table-grape producer with export-oriented cold-chain logistics; potential origin for frozen grape programs.
Supply Calendar
  • Chile:Dec, Jan, Feb, MarSouthern Hemisphere table-grape season supports freezing programs; timing varies by growing area and cultivar.
  • South Africa:Dec, Jan, FebSouthern Hemisphere table-grape season; export-capable cold chain supports processed-frozen shipments where developed.
  • Peru:Nov, Dec, Jan, FebEarly Southern Hemisphere window; freezing programs depend on packout economics versus fresh export.
  • India:Jan, Feb, Mar, AprNorthern Hemisphere winter-to-spring harvest in major table-grape regions; freezing availability depends on local processing capacity.
  • United States (California):Aug, Sep, OctNorthern Hemisphere late-summer peak; freezing programs often balance against fresh-market returns.
  • China:Jul, Aug, Sep, OctNorthern Hemisphere summer-to-autumn harvest; relevant to large domestic production base.

Specification

Major VarietiesThompson Seedless (Sultana), Superior Seedless (Sugraone), Autumn King (seedless green)
Physical Attributes
  • Seedless green berries, typically marketed as whole-fruit pieces for snacking or blending
  • Uniform berry size and color with low incidence of stem pieces, splits, or mechanical damage
  • Texture retention after freezing/thawing is a key buyer concern (minimizing mushiness and excessive drip)
Compositional Metrics
  • Soluble solids (°Brix) targets commonly used in buyer specifications to indicate sweetness
  • Firmness/texture assessment and drip loss observation after thawing are commonly used quality checks
  • Defect tolerances may include limits for browning, splits, decay, foreign matter, and stem fragments
Grades
  • Buyer specifications for frozen fruit (defect limits, berry size, sweetness/°Brix) are commonly used rather than universal public grades
  • Upstream raw material may reference table-grape quality standards in some supply programs (e.g., UNECE table grape standard) alongside processor specs
Packaging
  • Retail: frozen-food pouches or tubs designed to resist moisture ingress and freezer burn
  • Bulk: poly-lined cartons or bags for foodservice/industrial use with lot coding and traceability
ProcessingIndividual Quick Freezing (IQF) used to keep berries separate and reduce clumpingRapid freezing and strict temperature control help reduce ice crystal damage and preserve textureForeign matter control (e.g., stems) is critical because product is often consumed with minimal further processing

Supply Chain

Value Chain
  • Vineyard harvest (seedless table grapes) -> receiving and lot identification -> washing/sanitation -> destemming and sorting -> IQF freezing -> packaging and metal detection/X-ray -> frozen storage -> export in frozen reefer containers -> cold-storage distribution -> retail/foodservice
Demand Drivers
  • Convenience-oriented consumer demand for ready-to-use frozen fruit for smoothies and desserts
  • Frozen snack formats and home food preparation trends in markets with strong freezer penetration
  • Foodservice and industrial demand for consistent year-round fruit inputs when fresh supply is seasonal
Temperature
  • Continuous frozen chain is essential; temperature excursions increase risk of thaw/refreeze, drip loss, and texture degradation
  • Operational targets commonly align to frozen-food cold-chain norms (kept frozen and protected from temperature cycling during storage and transport)
Shelf Life
  • Shelf life is primarily governed by cold-chain stability and packaging moisture/oxygen protection; quality loss manifests as freezer burn, clumping, and texture breakdown after temperature abuse

Risks

Cold Chain Integrity HighFrozen green grapes are highly dependent on uninterrupted frozen logistics; temperature excursions during storage or transport can trigger thaw/refreeze cycles that rapidly degrade texture and increase food safety and quality complaints, potentially leading to cargo claims or buyer delistings.Use validated frozen packaging, continuous temperature monitoring (data loggers), strict loading practices, and defined corrective actions for any temperature deviations.
Food Safety And Residues HighGrapes are subject to strict pesticide residue limits in many import markets; non-compliance can result in border rejections, recalls, and supplier delisting, disrupting trade even when product is otherwise high quality.Implement residue monitoring programs aligned to destination-market MRLs, enforce pre-harvest intervals, and maintain robust traceability from vineyard blocks to finished lots.
Logistics And Energy Costs MediumRefrigerated storage and transport expose the supply chain to energy price volatility and capacity constraints (reefer availability, port congestion), which can compress margins and reduce supply continuity for distant markets.Diversify lanes and carriers, secure cold-storage capacity contracts, and build contingency routing plans for peak shipping periods.
Climate MediumHeatwaves, drought, and extreme rainfall events can affect table-grape yields and quality (berry splitting, sunburn, disease pressure), influencing raw-material availability and processing yields for freezing programs.Diversify sourcing across hemispheres and production regions; monitor seasonal crop conditions and adjust procurement windows and specifications.
Regulatory Compliance MediumMarket access requirements for processed frozen fruit (food safety systems, labeling, allergen/foreign matter controls, and in some cases plant health documentation) can change and vary by destination, creating compliance risk for exporters.Maintain GFSI-recognized certification where demanded, run periodic label/regulatory reviews by destination market, and audit suppliers for preventive controls.
Sustainability
  • Energy and emissions footprint associated with IQF processing, frozen storage, and refrigerated transport
  • Water stewardship and agrochemical management in table-grape production regions supplying raw material
  • Packaging waste considerations for moisture-barrier retail formats used to reduce freezer burn and quality loss
Labor & Social
  • Seasonal and migrant labor reliance in vineyard harvesting and packing/processing operations, raising risks around wages, working hours, and worker welfare
  • Occupational health and safety risks tied to pesticide handling in vineyards and cold-room work in freezing plants

FAQ

How are frozen green grapes typically produced for international trade?They are commonly made by receiving seedless table grapes, washing and sorting to remove defects and stem pieces, then freezing the berries using Individual Quick Freezing (IQF) before packaging and holding in frozen storage for distribution through the frozen cold chain.
What quality parameters do buyers commonly specify for frozen green grapes?Buyer specifications commonly focus on sweetness indicators (often °Brix targets), berry size uniformity, limits on defects (splits, browning, decay), low foreign matter (especially stems), and acceptable texture/drip loss behavior after thawing.
What is the most critical risk in shipping frozen green grapes?Cold-chain failure is the key risk because temperature excursions can cause thaw/refreeze cycles that quickly degrade texture and increase quality and food safety complaints, potentially resulting in rejected loads or supplier delisting.

Frozen Green Grape Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Frozen Green Grape market pages for supplier coverage, trade flows, and price benchmarks.
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Parent product: Frozen Grape
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