Frozen Jack Mackerel Suppliers & Prices in Vietnam — Market Overview 2026
Raw Materials
Fresh Jack Mackerel
HS Code
030355
Last Updated
2026-08-04
Key takeaways for search and sourcing teams
- Vietnam Frozen Jack Mackerel market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Vietnam are summarized.
- 40 export partner companies and 21 import partner companies are mapped for Frozen Jack Mackerel in Vietnam.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-04.
Frozen Jack Mackerel Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
40 export partner companies are tracked for Frozen Jack Mackerel in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Jack Mackerel export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030355.
Scatter points are sampled from 28.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Jack Mackerel in Vietnam
5 sampled Frozen Jack Mackerel transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Jack Mackerel sampled transaction unit prices by date in Vietnam: 2026-01-21: 2.38 USD / kg, 2026-01-21: 2.40 USD / kg, 2026-01-06: 5.53 USD / kg, 2026-01-05: 1.00 USD / kg, 2026-01-05: 5.55 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-21 | SYA******************** ****** ***** **** ********* ******** **************** ****************** * ****** * ***** * ************ | 2.38 USD / kg | (Vietnam) | (Japan) | |
| 2026-01-21 | SYA******************** ****** ***** ****** ******** **************** ****************** * ******* * ************** | 2.40 USD / kg | (Vietnam) | (Japan) | |
| 2026-01-06 | 101******************** ******* ***** ****** ** ****** * ****** ***** ******** ****** ******* ********* ******* ************** **** ********** ***************** | 5.53 USD / kg | (Vietnam) | (Japan) | |
| 2026-01-05 | Fis* ******* ***** ***** ******** ******* ********** ***** ********* ******** ******** **************** | 1.00 USD / kg | (Vietnam) | (Japan) | |
| 2026-01-05 | JAC********* ************************ ****** ****** *** ********** ******************** *********** | 5.55 USD / kg | (Vietnam) | (Vietnam) |
Top Frozen Jack Mackerel Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 40 total export partner companies tracked for Frozen Jack Mackerel in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-07-04
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-07-04
Industries: Beverage ManufacturingFishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-07-04
Industries: Food Manufacturing
Value Chain Roles: Others
(Vietnam)
Latest Export Transaction: 2026-07-04
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Export Transaction: 2026-07-04
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-01-23
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Trade
Vietnam Export Partner Coverage
40 companies
Total export partner company count is a core signal of Vietnam export network depth for Frozen Jack Mackerel.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Jack Mackerel partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Frozen Jack Mackerel in Vietnam (HS Code 030355)
Analyze 1 years of Frozen Jack Mackerel export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2022 | 8,600,518 | 12,361,921 USD |
Sourcing diagnosis
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Frozen Jack Mackerel Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
21 import partner companies are tracked for Frozen Jack Mackerel in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 33.8% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Jack Mackerel in Vietnam
5 sampled Frozen Jack Mackerel import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Jack Mackerel sampled import transaction unit prices by date in Vietnam: 2026-05-13: 1.32 USD / kg, 2026-05-11: 1.23 USD / kg, 2026-05-08: 1.32 USD / kg, 2026-04-30: 1.33 USD / kg, 2026-04-20: 1.90 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-13 | Unknown Product | 1.32 USD / kg | (-) | (-) | - | |
| 2026-05-11 | Unknown Product | 1.23 USD / kg | (-) | (-) | - | |
| 2026-05-08 | Unknown Product | 1.32 USD / kg | (-) | (-) | - | |
| 2026-04-30 | Unknown Product | 1.33 USD / kg | (-) | (-) | - | |
| 2026-04-20 | Unknown Product | 1.90 USD / kg | (-) | (-) | - |
Top Frozen Jack Mackerel Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 21 total import partner companies tracked for Frozen Jack Mackerel in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-07-04
Industries: Others
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-07-04
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-07-04
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-07-04
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-07-04
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesFishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2025-09-25
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Vietnam Import Partner Coverage
21 companies
Import partner company count highlights demand-side visibility for Frozen Jack Mackerel in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Jack Mackerel importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Frozen Jack Mackerel in Vietnam (HS Code 030355)
Track 2 years of Frozen Jack Mackerel import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 13,435,147 | 17,513,755 USD |
| 2022 | 12,263,331 | 16,324,369 USD |
Export diagnosis
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Price data
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Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fishery Product
Raw Material
Market
Frozen jack and horse mackerel (Trachurus spp.; commonly classified under HS 030355 for frozen whole fish excluding fillets) moves through Viet Nam’s marine capture and seafood processing/export supply chain. Viet Nam’s seafood sector can involve both domestic landings and imported wild-caught raw material that is further processed and exported, so frozen pelagic fish trade can reflect capture and re-processing flows. Market access for wild-caught marine fishery products is sensitive to IUU compliance, including EU catch-certificate requirements and the European Commission’s yellow-card procedure initiated in 2017. As a frozen product, commercial performance depends on an uninterrupted cold chain and reefer sea-freight economics.
Market RoleMarine capture producer and seafood processing/export hub (exporter and importer-for-processing)
Specification
Primary VarietyTrachurus spp. (jack and horse mackerel)
Physical Attributes
- Buyer specifications typically emphasize size grading, intact belly cavity (if whole), and absence of bruising/decomposition indicators
Grades
- Contract/buyer-defined size grades (commonly expressed as count per kg) and defect tolerances
Packaging
- Export cartons with inner poly liners for frozen whole fish; labeling and packing configuration are buyer- and destination-specific
Supply Chain
Value Chain
- Landing or import receiving → sorting/grading → freezing (e.g., block freezing) → packing → cold storage → reefer container loading → sea export
Temperature
- Cold-chain control is critical for frozen fishery products (commonly stored and transported at or below -18°C)
Shelf Life
- Shelf-life and quality depend on stable frozen storage; temperature excursions increase dehydration/freezer burn risk and can compound safety/quality issues tied to time-temperature abuse earlier in the chain
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighEU IUU enforcement is a potential trade blocker for wild-caught marine fishery products from Viet Nam: the European Commission initiated a yellow-card procedure in October 2017, and EU entry requires validated catch certificates; documentation or traceability failures can drive delays, rejection risk, and heightened scrutiny.Source only from fully documented supply chains; maintain vessel/landing documentation and lot traceability; pre-audit catch-certificate completeness and consistency for EU-bound shipments.
Food Safety MediumScombrotoxin (histamine) formation is a recognized hazard for certain finfish species when time-temperature controls fail; once formed, histamine cannot be reliably removed by freezing or heating.Apply HACCP controls with strict time-temperature management, receiving checks, and (where appropriate) histamine testing aligned to buyer/regulator expectations.
Logistics MediumFrozen product economics are sensitive to reefer-container availability, freight-rate volatility, and cold-chain disruptions, which can erode margins and increase temperature-abuse risk during delays.Contract reefer capacity in advance, monitor in-transit temperatures, use contingency cold-storage plans near ports, and build buffer time for documentation-driven inspections.
Documentation Gap MediumHS classification and product presentation must be consistent (e.g., HS 030355 applies to frozen jack/horse mackerel excluding fillets); misclassification or mismatched commercial/species descriptions can trigger customs/SPS queries and clearance delays.Align invoice, packing list, health/catch certificates, and labels to the exact species/presentation; validate HS code and destination import requirements before shipment.
Sustainability
- Illegal, unreported and unregulated (IUU) fishing controls and supply-chain traceability for wild-caught marine products
- Fisheries governance reforms (vessel monitoring, port controls, and enforcement) tied to international market access expectations
Standards
- HACCP-based seafood safety control plans (commonly expected by regulators and buyers for fishery products)
FAQ
Why is IUU compliance a potential deal-breaker for exporting frozen jack mackerel from Viet Nam to the EU?The EU requires marine fishery products to be accompanied by a validated catch certificate under its IUU regulation framework, and the European Commission initiated a yellow-card procedure for Viet Nam in October 2017. That combination increases scrutiny and means incomplete or inconsistent catch documentation can cause delays or rejection risk.
Which Vietnamese authority is referenced as responsible for export food-safety inspection/certification of fishery products?NAFIQAD (the National Agro-Forestry-Fisheries Quality Assurance Department) is referenced as Viet Nam’s competent authority in charge of food safety inspection and certification of fishery products for export in sector communications related to EU-bound consignments.
Does freezing eliminate histamine (scombrotoxin) risk in susceptible fish?No. FDA guidance notes that once histamine forms due to time-temperature abuse after a fish dies, it cannot reliably be removed by washing, freezing, or heating, which is why prevention through cold-chain and HACCP controls is emphasized.
Sources
Other Frozen Jack Mackerel Country Markets for Supplier, Export, and Price Comparison from Vietnam
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Raw materials: Fresh Jack Mackerel
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