Frozen Lingonberry Suppliers & Prices in United States — Market Overview 2026

Sub Product
Frozen Cultivated Lingonberry, Frozen Organic Lingonberry, Frozen Whole Lingonberry, Frozen Wild Lingonberry
Raw Materials
Fresh Lingonberry
HS Code
081190
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Frozen Lingonberry Export Supplier Intelligence, Price Trends, and Trade Flows in United States

Use Supply Chain Intelligence company profiles and analytics to validate Frozen Lingonberry exporter coverage, partner quality, and route priorities in United States.

Annual Export Value, Volume, and Supplier Market Size for Frozen Lingonberry in United States (HS Code 081190)

Analyze 3 years of Frozen Lingonberry export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202487,088,514217,692,387 USD
202377,355,142199,387,910 USD
202270,352,260194,188,458 USD

Top Destination Markets for Frozen Lingonberry Exports from United States (HS Code 081190) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Lingonberry exports from United States.
RankCountryVolumeValue
1Canada48,758,731111,818,218 USD
2South Korea9,251,58430,941,279 USD
3Mexico7,097,50417,074,300 USD
4Australia3,149,49510,096,491 USD
5Japan2,251,3688,094,835 USD
Sourcing diagnosis
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Frozen Lingonberry Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Frozen Lingonberry in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Lingonberry in United States

2 sampled Frozen Lingonberry import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Lingonberry sampled import transaction unit prices by date in United States: 2026-02-02: 3.58 USD / kg, 2026-01-18: 2.89 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-02PAL*** *** ** ***** ************* ** *** ** ********* ***** ******* ** ******* ** ****** *** ***** ****** *** ***** ***** ************* ** *** ** ********* ***** * ******3.58 USD / kg (-) (-)-
2026-01-18CAR**** ************* *** *** ******* **** ************ *** *** ******* ******* **** ***** *** ***** *** *** ******* ******* *******2.89 USD / kg (-) (-)-

Top Frozen Lingonberry Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Frozen Lingonberry in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
United States Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Frozen Lingonberry in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Lingonberry importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Frozen Lingonberry in United States (HS Code 081190)

Track 3 years of Frozen Lingonberry import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024356,384,293892,810,438 USD
2023363,103,051872,027,832 USD
2022381,607,232977,469,106 USD

Top Origin Supplier Countries Supplying Frozen Lingonberry to United States (HS Code 081190) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Lingonberry to United States.
RankCountryVolumeValue
1Canada104,502,664257,755,667 USD
2Mexico55,709,652146,066,463 USD
3Chile35,680,380142,922,218 USD
4Guatemala30,162,54672,751,417 USD
5Costa Rica32,942,74864,647,020 USD
Export diagnosis
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Price data
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Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Agricultural Product (frozen fruit)

Raw Material

Market

Frozen lingonberry in the United States is a niche frozen-fruit item used mainly in specialty retail and as an ingredient for sauces, bakery, and foodservice applications. Domestic supply is limited and most recognizable U.S. supply references are tied to Alaska, where lingonberry is commonly referred to as lowbush cranberry and is primarily gathered seasonally. Because the product is frozen, year-round availability is feasible if cold-chain integrity is maintained from freezing through distribution. Import entry and ongoing compliance are shaped by FDA import controls (prior notice, facility registration, and FSMA/FSVP obligations for importers) and CBP clearance processes.
Market RoleImport-dependent niche consumer market with limited domestic (Alaska) wild-harvest supply
Domestic RoleSpecialty frozen fruit for niche consumer use and as a processed-food ingredient input (e.g., sauces, bakery fillings, foodservice)
SeasonalityFrozen product availability can be year-round; where U.S. wild harvest applies (Alaska), ripening/harvest is late summer into early fall with quality often described as best after frost.

Specification

Primary VarietyLingonberry / lowbush cranberry (Vaccinium vitis-idaea)
Physical Attributes
  • Whole, intact berries (low breakage) favored for premium applications
  • Deep red color and tart flavor profile are key acceptance attributes
  • Low foreign matter (leaves/stems) and clean sorting are important for consumer and ingredient use
Compositional Metrics
  • Buyer specifications may reference soluble solids (°Brix) and acidity targets for consistency (values vary by buyer and origin)
Grades
  • IQF-style free-flowing whole berries vs. block-frozen formats
  • Whole berries vs. broken/crumb fractions depending on end use
Packaging
  • Retail frozen bags/pouches for consumer sale
  • Foodservice/industrial bulk packs (cases or lined cartons) for ingredient use

Supply Chain

Value Chain
  • Wild harvest (where applicable) or farm supply → cleaning/sorting → freezing → frozen storage → refrigerated transport → importer/distributor → retail/foodservice
Temperature
  • Continuous frozen temperature control is critical; thaw/refreeze events increase quality loss and can create compliance and customer-acceptance issues
Shelf Life
  • Properly frozen lingonberries can maintain good quality for up to about two years (consumer/extension guidance context; commercial specs vary by processor and packaging)
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighEnteric virus contamination (notably hepatitis A virus and norovirus) is a documented public-health concern for fresh and frozen berries in the United States, with FDA noting outbreaks linked to imported berries and emphasizing that freezing can preserve viruses rather than eliminate them; a contamination event can trigger recalls, import alerts, or detention and severely disrupt trade.Use an FSVP-based supplier approval program with documented hygiene controls, preventive measures against viral contamination, and risk-based verification (e.g., supplier audits, sanitation controls, and strong traceability for rapid response).
Regulatory Compliance MediumNon-compliance with FDA import requirements (prior notice, facility registration where applicable, labeling/English labeling expectations, and FSVP obligations) can lead to shipment holds, detention, refusal, or costly relabeling/rework.Run a pre-shipment compliance checklist covering FDA prior notice, facility registration status, label review, and FSVP records readiness; coordinate broker and importer roles before dispatch.
Logistics MediumCold-chain breaks (temperature abuse during ocean transit, port dwell, or domestic refrigerated trucking) can cause quality degradation and increase commercial rejection risk; broader freight volatility can also materially affect landed cost for niche frozen berries.Contract for refrigerated logistics with monitoring (temperature data logging), define allowable excursion limits, and build contingency for port delays and seasonal reefer capacity constraints.
Plant Health MediumUSDA APHIS admissibility requirements for plant products can vary by commodity and origin; frozen fruits are not universally exempt in APHIS guidance, and mismatches against APHIS commodity/origin requirements can create clearance delays or refusal risk.Confirm admissibility and documentation needs via USDA APHIS ACIR for the specific origin and product form before contracting and shipment.
Sustainability
  • Cold-chain energy use and associated emissions (frozen storage and refrigerated transport)
  • Wild-harvest stewardship considerations where Alaska wild gathering is used (avoid over-harvesting and habitat disturbance; supplier policies may be needed for commercial-scale sourcing)
Labor & Social
  • Seasonal harvesting and handling labor practices (worker hygiene and sanitation are especially material for hand-harvested berries)
  • Supplier social compliance expectations may be driven by retailer and foodservice audit programs even for niche frozen berries
Standards
  • BRCGS
  • SQF
  • FSSC 22000

FAQ

What are the core U.S. import compliance steps that commonly apply to frozen lingonberries as a human food?Common compliance elements include submitting FDA Prior Notice for the shipment, ensuring required food facilities are registered with FDA (as applicable), and having an FSMA Foreign Supplier Verification Program (FSVP) in place for the foreign supplier and food. Clearance also runs through CBP entry and entry summary processes, and FDA may review, examine, sample, detain, or refuse shipments that do not meet U.S. requirements.
Why is food-safety risk often treated as a deal-breaker for frozen berries in the U.S. market?FDA has documented that hepatitis A and norovirus outbreaks have been linked to fresh and frozen berries, especially in imported supply chains, and has emphasized prevention strategies for enteric viruses in berries. FDA also notes that freezing preserves berries but generally does not kill viruses, so a contamination event can lead to recalls, detentions, or import-alert actions that disrupt trade.
If domestic U.S. sourcing is considered, when is Alaska lingonberry typically harvested?Alaska sources describe lingonberry (also called lowbush cranberry) as ripening around late summer into early fall, with some references noting August–September and best flavor after a frost. Frozen storage enables off-season availability if the berries are properly cleaned, frozen, and kept under stable cold-chain conditions.

Sources

Other Frozen Lingonberry Country Markets for Supplier, Export, and Price Comparison from United States

Compare Frozen Lingonberry supplier coverage, trade flows, and price benchmarks across countries related to United States.
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Related Frozen Lingonberry Product Categories

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Raw materials: Fresh Lingonberry
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