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Frozen Mackerel Fillet Suppliers & Prices in United States — Market Overview 2026

Sub Product
Frozen Atlantic Mackerel Fillet, Frozen Chub Mackerel Fillet, Frozen Indian Mackerel Fillet, Frozen Spanish Mackerel Fillet
Raw Materials
Fresh Mackerel
HS Code
030489
Last Updated
2026-07-19
Key takeaways for search and sourcing teams
  • United States Frozen Mackerel Fillet market intelligence page includes 0 premium suppliers.
  • 1 sampled export transactions for United States are summarized.
  • 41 export partner companies and 4 import partner companies are mapped for Frozen Mackerel Fillet in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-19.

Frozen Mackerel Fillet Export Supplier Intelligence, Price Trends, and Trade Flows in United States

41 export partner companies are tracked for Frozen Mackerel Fillet in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Mackerel Fillet export intelligence in United States, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030489.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Mackerel Fillet in United States

1 sampled Frozen Mackerel Fillet transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Mackerel Fillet sampled transaction unit prices by date in United States: 2025-09-26: 3.27 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-09-26ATK* ******** ****************** ****** *** **** * ****** *** ******** ****** ****** **** ******** ** ****** ************* ************* *** **** ******* **** ******** ******** **3.27 USD / kg (United States) (Vietnam)

Top Frozen Mackerel Fillet Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 41 total export partner companies tracked for Frozen Mackerel Fillet in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-06-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(United States)
Latest Export Transaction: 2026-06-19
Industries: Brokers And Trade AgenciesFishing AquacultureOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(United States)
Latest Export Transaction: 2026-06-19
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-06-19
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(United States)
Latest Export Transaction: 2026-06-19
Employee Size: 51 - 100 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
United States Export Partner Coverage
41 companies
Total export partner company count is a core signal of United States export network depth for Frozen Mackerel Fillet.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Mackerel Fillet partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Frozen Mackerel Fillet in United States (HS Code 030489)

Analyze 3 years of Frozen Mackerel Fillet export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20243,645,27224,142,636 USD
20233,399,29322,999,193 USD
20223,333,30121,649,166 USD

Top Destination Markets for Frozen Mackerel Fillet Exports from United States (HS Code 030489) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Mackerel Fillet exports from United States.
RankCountryVolumeValue
1Canada1,631,3559,953,001 USD
2Turks and Caicos Islands133,7421,046,989 USD
3Bermuda171,1161,019,912 USD
4Netherlands196,419885,601 USD
5France89,597852,115 USD

Frozen Mackerel Fillet Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Frozen Mackerel Fillet in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 36.4% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Mackerel Fillet in United States

5 sampled Frozen Mackerel Fillet import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Mackerel Fillet sampled import transaction unit prices by date in United States: 2026-02-24: 3.65 USD / kg, 2026-02-19: 7.60 USD / kg, 2026-02-17: 5.37 USD / kg, 2026-01-16: 2.37 USD / kg, 2026-01-16: 8.96 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-24FRO*** ****** *** ****** ******** ******3.65 USD / kg (-) (-)-
2026-02-19LOS ***** ******* ** ***** ** ******* **********7.60 USD / kg (-) (-)-
2026-02-17FRO*** **** ******** ***** ***** ********* ** **** **** ******** ***** ****** *** ****** ** ** ******** ***** ****** *** **** * **** ** ****5.37 USD / kg (-) (-)-
2026-01-16CAR** ** ****** ** * ************ ********* * *** ********* ********* ******** *********** ******* ******* ****** ******* ***** ******** ****** ****** ********* ********* ****** ******* ***** **** ******2.37 USD / kg (-) (-)-
2026-01-16FIL***** ** ** * * ***** **** *** **** ****8.96 USD / kg (-) (-)-

Top Frozen Mackerel Fillet Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Frozen Mackerel Fillet in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-06-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Import Transaction: 2026-06-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Import Transaction: 2026-06-19
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(United States)
Latest Import Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Logistics
United States Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Frozen Mackerel Fillet in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Mackerel Fillet importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Frozen Mackerel Fillet in United States (HS Code 030489)

Track 3 years of Frozen Mackerel Fillet import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
202454,971,411644,757,952 USD
202354,593,641700,850,557 USD
202263,643,630837,823,986 USD

Top Origin Supplier Countries Supplying Frozen Mackerel Fillet to United States (HS Code 030489) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Mackerel Fillet to United States.
RankCountryVolumeValue
1Japan7,873,653117,109,224 USD
2Peru10,177,383105,074,850 USD
3Vietnam6,103,52170,564,516 USD
4Canada4,199,98466,764,746 USD
5Indonesia5,338,97465,789,960 USD

Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionFrozen Fishery Product

Market

Frozen mackerel fillets in the United States sit within a large seafood-consuming market that relies heavily on imports overall, with a persistent seafood trade deficit. Domestic wild-capture fisheries supply some mackerel species, but Atlantic mackerel availability has been constrained by reduced catch limits and temporary commercial closures in recent years. As a result, steady year-round availability for frozen fillets is typically supported by international sourcing and cold-chain distribution. Market access is strongly shaped by U.S. border controls for imported foods, including FDA prior notice and seafood HACCP-based importer verification requirements.
Market RoleLarge seafood-consuming market and major importer with limited/variable domestic supply for some mackerel stocks
Domestic RoleDomestic consumption market supplied via cold-chain retail and foodservice channels

Specification

Physical Attributes
  • Quick-frozen fish fillets are defined in Codex as slices removed by cuts parallel to the backbone; they may be presented with or without skin.
  • If presented as boneless, Codex allows this only where boning is completed, including removal of pin-bones.
Compositional Metrics
  • For Scombridae-family fish (which includes many mackerel species), Codex CXS 190 sets a histamine criterion for quick-frozen fish fillets (average of sample units) and includes an additional maximum level when tested by Codex methods.
Packaging
  • Deep-frozen product should be maintained at -18°C (0°F) or colder at the thermal center per Codex quick-freezing definitions for fish fillets.
  • Glazing is used to protect frozen seafood from dehydration/freezer burn; in the U.S., net weight must not include the weight of ice glaze, and overstating net quantity can trigger FDA enforcement.

Supply Chain

Value Chain
  • Wild capture/landing or at-sea handling → primary processing (heading/gutting as applicable) → filleting and trimming → quick freezing → optional glazing → packaging and cartonization → cold storage → ocean reefer transport → U.S. port entry (CBP/FDA) → cold distribution → retail/foodservice
Temperature
  • Quick-freezing is commonly specified to reach -18°C (0°F) or colder at the thermal center after stabilization and maintain deep-frozen conditions through storage and distribution.
  • Time/temperature control is a core seafood HACCP control area for scombroid species due to scombrotoxin (histamine) risk.
Shelf Life
  • Quality is sensitive to cold-chain breaks that drive dehydration (freezer burn) and oxidation; glazing and stable deep-frozen storage are used to mitigate quality loss.
Freight IntensityHigh
Transport ModeSea

Risks

Food Safety HighScombrotoxin (histamine) formation is a critical hazard for many mackerel-family species; failures in time/temperature control or receiving verification can lead to FDA detention/refusal and severe public health incidents.Implement robust scombrotoxin controls aligned with FDA seafood HACCP guidance (including receiving controls, harvest/transport time-temperature verification, and targeted histamine testing where appropriate) and maintain deep-frozen conditions through the cold chain.
Regulatory Compliance HighImporter verification failures under 21 CFR 123.12 (missing written procedures, inadequate affirmative steps, or incomplete records) can lead to entry denial and/or placement on detention without physical examination pathways referenced in FDA guidance.Maintain a documented 21 CFR 123.12 verification program (supplier HACCP plan/guarantees, lot records or certificates, audits/inspections as appropriate) and retain records in English for FDA review.
Economic Fraud MediumShort-weighting via excessive glaze or including glaze weight in the declared net quantity is an FDA-identified enforcement issue for frozen seafood and can trigger refusal and import alert consequences.Control glazing processes, verify declared net weight excludes glaze, and perform periodic net-weight checks (de-glaze where required) aligned to FDA expectations.
Labor And Human Rights MediumCBP forced-labor enforcement (e.g., WROs against specific seafood-harvesting vessels) can detain implicated seafood shipments, disrupting supply and creating reputational and legal exposure for importers.Implement forced-labor due diligence and vessel-level traceability checks for upstream harvesting; screen suppliers against CBP WRO/Finding lists and require credible third-party verification where risk is elevated.
Logistics MediumReefer cold-chain breaks, port delays, or extended dwell times can degrade product quality and increase spoilage/claims risk even when product remains admissible.Use validated reefer setpoints and data loggers, contract cold-storage capacity near ports, and build contingency routing plans for disruption periods.
Sustainability
  • Atlantic mackerel stock rebuilding and management actions (reduced catch limits and temporary fishery closures) can constrain domestic U.S. supply availability.
Labor & Social
  • Forced labor risk in distant-water seafood harvesting is a recognized U.S. enforcement theme; CBP has issued Withhold Release Orders (WROs) detaining seafood harvested using forced labor by specific vessels.

FAQ

What are the key U.S. import compliance requirements for frozen mackerel fillets?Importers typically must file FDA prior notice for food shipments and maintain seafood HACCP importer verification records under 21 CFR 123.12 to show the product was processed in accordance with U.S. seafood HACCP requirements.
Why is histamine (scombrotoxin) a top risk for mackerel products?Many mackerel species fall within fish families associated with scombrotoxin (histamine) hazard. FDA’s seafood hazards guidance focuses on time/temperature controls for this risk, and Codex quick-frozen fish fillet standards include histamine criteria for relevant species families.
Can the declared net weight of frozen mackerel fillets include the ice glaze?No. FDA has warned that the net weight of frozen seafood may not include the weight of glazing (ice), and it has taken enforcement actions related to glaze-associated short-weighting in imported frozen seafood.

Other Frozen Mackerel Fillet Country Markets for Supplier, Export, and Price Comparison from United States

Compare Frozen Mackerel Fillet supplier coverage, trade flows, and price benchmarks across countries related to United States.

Related Frozen Mackerel Fillet Product Categories

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Raw materials: Fresh Mackerel
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