Parent Product
Rolled Pastry
HS Code
190120
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
- Frozen Puff Pastry market coverage spans 136 countries.
- 292 exporter companies and 391 importer companies are indexed in the global supply chain intelligence network for this product.
- 588 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-29.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Frozen Puff Pastry
Analyze 588 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Puff Pastry.
Frozen Puff Pastry Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Puff Pastry to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Puff Pastry: Taiwan (+79.0%), Belgium (+69.7%), United States (-50.9%).
Frozen Puff Pastry Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Frozen Puff Pastry country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Frozen Puff Pastry transaction unit prices: Vietnam (5.59 USD / kg), Italy (4.57 USD / kg), Uzbekistan (3.79 USD / kg), Costa Rica (3.57 USD / kg), United States (3.17 USD / kg), 5 more countries.
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | +1.4% | 167 | 2.98 USD / kg (14,776.946 kg) | 3.47 USD / kg (60,429.836 kg) | 2.35 USD / kg (45,941.54 kg) | - (-) | 2.96 USD / kg (4,163.44 kg) | 2.43 USD / kg (8,839.352 kg) | ||||||
| France | +9.4% | 32 | 6.17 USD / kg (227,276 kg) | 5.54 USD / kg (86,741.18 kg) | 5.59 USD / kg (5,862.26 kg) | 5.43 USD / kg (524.04 kg) | 4.46 USD / kg (60,055 kg) | - (-) | ||||||
| Malaysia | +19.6% | 18 | 2.17 USD / kg (8,960 kg) | 6.09 USD / kg (15,930 kg) | - (-) | - (-) | 1.71 USD / kg (66,610 kg) | 1.64 USD / kg (105,967 kg) | ||||||
| Taiwan | +79.0% | 9 | - (-) | 3.59 USD / kg (3,200 kg) | - (-) | 3.59 USD / kg (2,080 kg) | 3.59 USD / kg (-) | - (-) | ||||||
| Greece | +42.9% | 9 | 2.32 USD / kg (40,139.199 kg) | - (-) | - (-) | 4.43 USD / kg (12,137 kg) | 3.00 USD / kg (46,934.6 kg) | - (-) | ||||||
| Italy | +3.6% | 26 | 8.66 USD / kg (42,519.8 kg) | 6.64 USD / kg (78,038 kg) | 5.45 USD / kg (16,460.34 kg) | 4.07 USD / kg (3,268 kg) | 3.20 USD / kg (10,191.79 kg) | 4.57 USD / kg (7,546.4 kg) | ||||||
| Vietnam | +10.1% | 25 | - (-) | 2.46 USD / kg (7,802.7 kg) | - (-) | 2.57 USD / kg (5,639.24 kg) | 2.61 USD / kg (3,618.01 kg) | 5.59 USD / kg (622.08 kg) | ||||||
| Uzbekistan | -4.1% | 62 | 3.86 USD / kg (1,723.1 kg) | 3.18 USD / kg (1,966.76 kg) | 3.37 USD / kg (1,097.58 kg) | 3.88 USD / kg (1,400.68 kg) | 3.70 USD / kg (4,325.28 kg) | 3.79 USD / kg (2,056.68 kg) | ||||||
| Costa Rica | +2.7% | 50 | 5.11 USD / kg (367.2 kg) | 3.31 USD / kg (7,197.76 kg) | 4.25 USD / kg (6,155.72 kg) | 4.31 USD / kg (1,069.2 kg) | 3.43 USD / kg (1,663.2 kg) | 3.57 USD / kg (1,432.8 kg) | ||||||
| Spain | +1.8% | 35 | 3.60 USD / kg (1,083.8 kg) | 4.63 USD / kg (11,520.036 kg) | 2.90 USD / kg (10,873.22 kg) | 2.87 USD / kg (4,421.74 kg) | 4.38 USD / kg (3,503.1 kg) | - (-) |
Frozen Puff Pastry Global Supply Chain Coverage
683 companies
292 exporters and 391 importers are mapped for Frozen Puff Pastry.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Puff Pastry, benchmark reach, and prioritize outreach by market.
Frozen Puff Pastry Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
292 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Puff Pastry. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Puff Pastry Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 292 total exporter companies in the Frozen Puff Pastry supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Taiwan)
Latest Export Transaction: 2026-05-29
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: United States
Supplying Products: Rolled Pastry, Frozen Puff Pastry
(Greece)
Latest Export Transaction: 2025-12-11
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: India
Supplying Products: Rolled Pastry, Frozen Puff Pastry, Frozen Filo Pastry
(China)
Latest Export Transaction: 2026-01-12
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Rolled Pastry, Frozen Puff Pastry
(Turkiye)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: United States
Supplying Products: Rolled Pastry, Frozen Puff Pastry
(Vietnam)
Latest Export Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Exporting Countries: United States
Supplying Products: Rolled Pastry, Frozen Puff Pastry
(Nepal)
Latest Export Transaction: 2026-05-29
Employee Size: Over 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: India
Supplying Products: Rolled Pastry, Frozen Puff Pastry
Frozen Puff Pastry Global Exporter Coverage
292 companies
Exporter company count is a key signal for Frozen Puff Pastry supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Puff Pastry opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Frozen Puff Pastry (HS Code 190120) in 2024
For Frozen Puff Pastry in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 246,369,914.635 kg | 652,343,247.805 USD |
| 2 | United States | 307,133,332 kg | 627,957,742 USD |
| 3 | Belgium | 162,953,549.72 kg | 484,481,149.779 USD |
| 4 | Canada | 129,925,955 kg | 355,919,102.433 USD |
| 5 | Netherlands | 96,496,797 kg | 243,418,763.776 USD |
| 6 | Greece | 73,246,238 kg | 183,083,899.307 USD |
| 7 | Poland | 48,476,052.389 kg | 124,542,818 USD |
| 8 | Italy | 42,607,885 kg | 121,076,227.311 USD |
| 9 | Denmark | 34,288,927 kg | 107,465,165.639 USD |
| 10 | Hungary | 60,298,881 kg | 105,949,469 USD |
Frozen Puff Pastry Export Trade Flow and Partner Country Summary
Track Frozen Puff Pastry exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Frozen Puff Pastry Import Buyer Intelligence, Demand Signals, and Price Benchmarks
391 importer companies are mapped for Frozen Puff Pastry demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Puff Pastry Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 391 total importer companies tracked for Frozen Puff Pastry. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(India)
Latest Import Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: United States, South Korea, United Kingdom, Canada, Singapore, Australia, New Zealand, Saudi Arabia, United Arab Emirates, Taiwan
(India)
Latest Import Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Nepal
(United States)
Latest Import Transaction: 2025-07-02
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: -
(Netherlands)
Latest Import Transaction: 2026-05-29
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(Germany)
Latest Import Transaction: 2026-05-29
Industries: Food Wholesalers
Value Chain Roles: -
(Iraq)
Latest Import Transaction: 2026-05-29
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: -
Global Importer Coverage
391 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Puff Pastry.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Puff Pastry buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Frozen Puff Pastry (HS Code 190120) in 2024
For Frozen Puff Pastry in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 226,252,825.535 kg | 560,994,936.016 USD |
| 2 | United States | 160,535,879 kg | 462,105,434 USD |
| 3 | Italy | 108,073,989 kg | 310,321,353.767 USD |
| 4 | Canada | 115,330,092.221 kg | 300,118,065.387 USD |
| 5 | Mexico | 84,549,150 kg | 216,953,554 USD |
| 6 | Belgium | 89,195,976.48 kg | 213,022,110.431 USD |
| 7 | Netherlands | 74,731,878 kg | 201,567,939.888 USD |
| 8 | Poland | 73,152,458.605 kg | 190,587,777 USD |
| 9 | Spain | 73,768,623.036 kg | 153,286,410.706 USD |
| 10 | Japan | 33,847,584 kg | 115,616,706.476 USD |
Frozen Puff Pastry Import Trade Flow and Origin Country Summary
Analyze Frozen Puff Pastry origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionValue-Added Bakery Product
Market
Frozen puff pastry is a value-added bakery dough traded globally via frozen supply chains for retail, foodservice, and industrial bakery applications. In trade statistics it is commonly proxied within HS 1901.20 (mixes and doughs for the preparation of bakers’ wares), where 2023 UN Comtrade data (via WITS) show France, Germany, the United States, Belgium, and Canada among the largest exporters, and Germany, the United States, the United Kingdom, Italy, and Canada among the largest importers. Production is concentrated in industrial bakery hubs in Europe and North America with year-round manufacturing, while demand commonly peaks around major holiday and catering periods. Competitive dynamics are shaped by cold-chain reliability, formulation choices (all-butter vs margarine-based), and input-cost volatility in wheat and edible fats.
Market GrowthMixed (short-to-medium term outlook)generally steady baseline demand with seasonal spikes, influenced by retail baking trends and foodservice cycles
Major Producing Countries
- FranceMajor exporter in UN Comtrade proxy category HS 190120 (mixes and doughs for bakers’ wares) in 2023; proxy includes puff pastry dough among other doughs.
- GermanyMajor exporter and importer in UN Comtrade proxy category HS 190120 in 2023; proxy includes puff pastry dough among other doughs.
- United StatesMajor exporter in UN Comtrade proxy category HS 190120 in 2023; proxy includes puff pastry dough among other doughs.
- BelgiumMajor exporter in UN Comtrade proxy category HS 190120 in 2023; proxy includes puff pastry dough among other doughs.
- CanadaMajor exporter in UN Comtrade proxy category HS 190120 in 2023; proxy includes puff pastry dough among other doughs.
Major Exporting Countries
- FranceTop exporter by value in 2023 for HS 190120 (mixes and doughs for bakers’ wares) in WITS/UN Comtrade; this HS6 is a proxy category that can include puff pastry dough.
- GermanyAmong top exporters by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
- United StatesAmong top exporters by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
- BelgiumAmong top exporters by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
- CanadaAmong top exporters by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
Major Importing Countries
- GermanyTop importer by value in 2023 for HS 190120 (mixes and doughs for bakers’ wares) in WITS/UN Comtrade; proxy category that can include puff pastry dough.
- United StatesAmong top importers by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
- United KingdomAmong top importers by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
- ItalyAmong top importers by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
- CanadaAmong top importers by value in 2023 for HS 190120 in WITS/UN Comtrade (proxy category that can include puff pastry dough).
Supply Calendar
- France:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecIndustrial frozen-dough manufacturing is typically year-round; demand often seasonally peaks around end‑year holidays.
- Germany:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecIndustrial frozen-dough manufacturing is typically year-round; demand often seasonally peaks around end‑year holidays.
- United States:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecIndustrial frozen-dough manufacturing is typically year-round; demand often seasonally peaks around major holiday and catering periods.
Specification
Major VarietiesAll-butter puff pastry (pure butter lamination), Margarine/vegetable-fat puff pastry (often palm/rapeseed/sunflower blends via margarine), Pre-rolled sheet format, Block format (for sheeting/rolling at bakery), Gluten-free puff pastry (niche)
Physical Attributes
- Laminated dough structure designed to create lift and flake via separated fat–dough layers during baking
- Format-dependent dimensions and thickness tolerances (sheets vs blocks) are central to buyer specifications
- Frozen handling sensitivity: partial thaw can deform layers and reduce final lift
Compositional Metrics
- Fat type and declared fat source (butter vs margarine/vegetable fat) as a primary quality and labeling differentiator
- Flour strength/protein specification to support lamination and machinability
- Moisture and salt targets to manage dough handling and post-bake texture
Grades
- No single global grade standard is universally applied; commercial transactions typically use buyer specification sheets (e.g., sheet weight/thickness, butter content/fat type, microbiological criteria, and defect tolerances).
Packaging
- Retail cartons with inner film-wrapped sheets; labeled storage temperature and handling instructions
- Foodservice/industrial cases (cartons) with poly liners, palletized for frozen distribution
- Moisture-loss protection to reduce dehydration/freezer burn during storage and distribution
ProcessingDesigned to be baked from frozen or after controlled refrigerated thawing; working temperature management is critical to preserve laminationFormulation may be tuned for bake-off performance (oven spring, shrink control) in in-store bakery/foodservice settings
Supply Chain
Value Chain
- Flour milling and fat/margarine sourcing -> dough mixing -> resting/chilling -> lamination (sheeting and folding) -> portioning (sheets/blocks) -> quick freezing (blast/spiral freezer) -> packaging -> frozen storage -> refrigerated/frozen transport -> distributor/retail freezer -> bake-off or consumer baking
Demand Drivers
- Convenience and labor savings for bakeries and foodservice (consistent pastry base without in-house lamination)
- Growth of in-store bake-off programs using frozen bakery components
- Home-baking use for quick sweet and savory pastries, especially around holiday periods
- Industrial use as an input for filled pastries and ready-to-bake bakery items
Temperature
- Cold-chain continuity is critical; quick-frozen foods are commonly held at -18°C or lower through storage and distribution
- Temperature excursions can cause dehydration/freezer burn, fat migration, and loss of lamination performance (reduced lift/flake)
Shelf Life
- Frozen storage enables extended shelf life relative to chilled dough, but actual durability is formulation- and packaging-dependent and should follow manufacturer labeling
- Quality degradation accelerates with temperature cycling (e.g., ice recrystallization, freezer burn) even if food remains frozen
Risks
Cold Chain Integrity HighFrozen puff pastry depends on continuous frozen storage and distribution; if the cold chain is interrupted, product quality can rapidly degrade (dehydration/freezer burn, lamination damage, and inconsistent bake performance), increasing rejection rates and commercial loss in international trade.Use validated quick-freezing, maintain -18°C or colder in storage/distribution, deploy continuous temperature monitoring (data loggers/alarms), and specify packaging that minimizes moisture loss.
Input Cost Volatility MediumCost structure is highly exposed to wheat/flour and edible fats (butter or margarine oils). Global cereal-market uncertainty and extreme-weather risks can transmit into flour pricing and availability, affecting contract stability and margins for frozen bakery producers.Diversify flour and fat sourcing, align procurement with forward coverage/hedging where feasible, and design formulation flexibility (butter vs margarine options) for different market segments.
Sustainability Compliance MediumMargarine-based puff pastry can carry deforestation-linked palm oil exposure, creating ESG risk and potential buyer restrictions or due-diligence requirements in premium retail and foodservice channels.Implement traceable palm-oil procurement, prefer verified deforestation-free and responsible sourcing programs, and provide clear ingredient/fat-source disclosure aligned to customer standards.
Food Safety And Allergen Management MediumPuff pastry is typically wheat-based (gluten) and may include dairy (butter) and other allergen risks from cross-contact in mixed-product plants; mislabeling or cross-contact can trigger recalls and border rejections.Operate HACCP-based controls with allergen segregation, validated label management, and routine verification testing/audits aligned to customer and regulatory requirements.
Sustainability
- Palm oil deforestation and biodiversity risk in margarine-based puff pastry formulations (especially where palm-derived fats are used)
- Energy and refrigerant footprint exposure from freezing operations and cold-chain distribution
- Food waste risk from cold-chain breaks (quality loss leading to product rejection or shrink)
Labor & Social
- Forced-labour and migrant-worker risk themes in upstream palm-oil supply chains where palm-based fats are used
- Worker health and safety in industrial bakeries (machinery hazards and flour-dust exposure) requiring robust controls
FAQ
Which trade classification is commonly used as a proxy for internationally traded puff pastry dough?Frozen puff pastry dough is often proxied within HS 1901.20, which covers “mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers’ wares.” This HS6 category is broader than puff pastry alone, so it should be treated as an indicator rather than a perfect match.
Which countries appear as major exporters and importers in recent UN Comtrade proxy data for doughs and mixes (HS 1901.20)?Using WITS/UN Comtrade data for HS 1901.20 in 2023 as a proxy, France, Germany, the United States, Belgium, and Canada are among the largest exporters by value, while Germany, the United States, the United Kingdom, Italy, and Canada are among the largest importers by value.
Why is cold-chain control considered a critical risk for frozen puff pastry trade?International guidance for quick-frozen foods uses -18°C as a reference temperature through storage and distribution, and frozen puff pastry’s layered structure is especially sensitive to temperature abuse. Breaks in the cold chain can cause quality defects like freezer burn and damaged lamination, leading to poor lift and higher rejection rates.
Why is palm oil sometimes discussed as a sustainability and social risk for puff pastry?Some puff pastry formulations use margarine made with vegetable oils that can include palm oil. Palm oil is widely used but has well-documented deforestation and biodiversity concerns when produced irresponsibly, and labor-rights risks have also been raised for parts of the supply chain; these issues can translate into buyer ESG requirements for products containing palm-derived fats.
Sources
Frozen Puff Pastry Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Frozen Puff Pastry market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: France, United States, Germany, United Kingdom, Singapore, Denmark, China, Netherlands, Belgium, Spain, Austria, Mexico, Australia, Lithuania, Thailand, Hong Kong, Malaysia, Panama, India, Norway, Philippines, Turkiye, Costa Rica, Italy, Canada, Azerbaijan, Poland, Greece, Japan, Sweden, South Korea, Switzerland, Qatar, Hungary, Mauritius, United Arab Emirates, Saudi Arabia, Czechia, Brazil, Ireland, New Zealand, Romania, Estonia, Kyrgyzstan, Croatia, Portugal, Finland, South Africa, Kazakhstan, Slovakia, Vietnam, Guatemala, Serbia, Uzbekistan, Indonesia, Bulgaria, Honduras, Bosnia and Herzegovina, Jordan, Kuwait, Uruguay, Latvia, Slovenia, El Salvador, Zambia, Luxembourg, Andorra, Albania, Armenia, Argentina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Chile, Colombia, Cuba, Cyprus, Dominican Republic, Ecuador, Egypt, Ethiopia, Fiji, Gabon, Gambia, Israel, Iran, Iceland, Jamaica, Kenya, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Peru, Pakistan, Paraguay, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Taiwan, Tanzania, Ukraine, Uganda, Saint Vincent and the Grenadines, Zimbabwe
Related Frozen Puff Pastry Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Frozen Puff Pastry.
Parent product: Rolled Pastry
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