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Frozen Pufferfish Suppliers, Trade & Prices — Market Overview 2026

Sub Product
Frozen Pufferfish Fillet, Frozen Sliced Pufferfish, Frozen Whole Pufferfish
Raw Materials
Fresh Pufferfish
HS Code
030389
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
  • Frozen Pufferfish market coverage spans 130 countries.
  • 51 exporter companies and 93 importer companies are indexed in the global supply chain intelligence network for this product.
  • 286 supplier-linked transactions are summarized across the top 3 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-09-27.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Pufferfish

Analyze 286 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Pufferfish.

Frozen Pufferfish Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Frozen Pufferfish to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Pufferfish: Myanmar [Burma] (+10.0%), China (+2.9%).

Frozen Pufferfish Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Frozen Pufferfish country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Frozen Pufferfish transaction unit prices: China (2.47 USD / kg).
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
China+2.9%2832.58 USD / kg (193,840 kg)2.57 USD / kg (396,425 kg)2.45 USD / kg (460,610 kg)2.40 USD / kg (414,760 kg)2.67 USD / kg (172,480 kg)2.47 USD / kg (304,240 kg)
Japan-2- (-)- (-)- (-)- (-)- (-)- (-)
Myanmar [Burma]+10.0%1- (-)- (-)- (-)- (-)- (-)- (-)
Frozen Pufferfish Global Supply Chain Coverage
144 companies
51 exporters and 93 importers are mapped for Frozen Pufferfish.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Pufferfish, benchmark reach, and prioritize outreach by market.

Frozen Pufferfish Export Supplier Intelligence, Trade Flows, and Price Signals

51 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Pufferfish. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Frozen Pufferfish Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 51 total exporter companies in the Frozen Pufferfish supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-09-23
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
Exporting Countries: South Korea
Supplying Products: Frozen Pufferfish, Frozen Filefish, Frozen Rabbitfish +5
(China)
Latest Export Transaction: 2026-09-23
Recently Export Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: South Korea
Supplying Products: Frozen Pufferfish, Frozen Goatfish, Frozen Filefish +5
(Vietnam)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 6
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Others
Exporting Countries: United Arab Emirates, Vietnam, United Kingdom, Hong Kong, France, Netherlands, Spain, China, Cameroon, Belgium
Supplying Products: Frozen Pufferfish, Frozen Carp, Frozen Catfish +5
(China)
Latest Export Transaction: 2026-09-16
Recently Export Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Indonesia, Philippines, South Korea
Supplying Products: Frozen Pufferfish, Frozen Mackerel, Frozen Largehead Hairtail +5
(China)
Latest Export Transaction: 2026-06-16
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
Exporting Countries: Vietnam, Russia, Sri Lanka, South Korea
Supplying Products: Frozen Crab, Frozen Barracuda, Frozen Pufferfish +5
(Vietnam)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 7
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Nigeria, United Arab Emirates, Vietnam, Azerbaijan, Singapore, Malaysia, Mali, Saudi Arabia, Ivory Coast, Iraq
Supplying Products: Frozen Catfish, Frozen Pufferfish, Frozen Whole Chicken +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Frozen Pufferfish Global Exporter Coverage
51 companies
Exporter company count is a key signal for Frozen Pufferfish supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Pufferfish opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Frozen Pufferfish (HS Code 030389) in 2024

For Frozen Pufferfish in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1United States115,006,805 kg382,349,549 USD
2India173,345,432 kg330,564,447.292 USD
3Myanmar [Burma]154,646,260.03 kg200,767,068.819 USD
4Brazil26,762,983 kg110,596,675 USD
5New Zealand33,064,706 kg90,204,759.515 USD
6Norway41,542,689 kg90,086,717.208 USD
7Netherlands17,915,096.751 kg82,157,339.809 USD
8Hong Kong16,394,779 kg81,629,596.898 USD
9Pakistan41,894,571 kg75,182,782.237 USD
10South Korea31,315,994.311 kg70,191,790 USD

Frozen Pufferfish Export Trade Flow and Partner Country Summary

Track Frozen Pufferfish exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Frozen Pufferfish Import Buyer Intelligence, Demand Signals, and Price Benchmarks

93 importer companies are mapped for Frozen Pufferfish demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Frozen Pufferfish Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 93 total importer companies tracked for Frozen Pufferfish. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-09-23
Recently Import Partner Companies: 2
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-09-23
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-07-28
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: -
(Belgium)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Cameroon
(South Korea)
Latest Import Transaction: 2026-09-08
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Fishing Aquaculture, Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-01-21
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
93 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Pufferfish.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Pufferfish buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Frozen Pufferfish (HS Code 030389) in 2024

For Frozen Pufferfish in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1South Korea141,067,403.523 kg391,147,081 USD
2United States76,029,831 kg340,197,129 USD
3Japan77,827,023 kg280,033,275.343 USD
4Spain42,736,109.63 kg124,383,332.984 USD
5Hong Kong20,926,342 kg104,062,924.764 USD
6Malaysia35,410,196.77 kg84,474,325.053 USD
7Italy11,365,387 kg60,863,965.592 USD
8Portugal14,904,647 kg55,687,871.781 USD
9United Kingdom12,041,041 kg55,460,643.291 USD
10Thailand37,849,216 kg53,155,946.83 USD

Frozen Pufferfish Import Trade Flow and Origin Country Summary

Analyze Frozen Pufferfish origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Global Wholesale Supplier Price Trends by Country for Frozen Pufferfish

Frozen Pufferfish Monthly Wholesale Supplier Price Summary by Country

Monthly Frozen Pufferfish wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Frozen Pufferfish wholesale unit prices: South Korea (1.67 USD / kg).
Country2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
South Korea2.77 USD / kg2.07 USD / kg1.67 USD / kg---

Frozen Pufferfish Wholesale Price Competitiveness by Major Exporting Countries

Compare Frozen Pufferfish wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1South Korea1.88 USD / kg0.69 USD / kg3.04 USD / kg-0.4%

Latest Frozen Pufferfish Wholesale Export Price Updates

Use the latest 5 Frozen Pufferfish wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-05-01(냉)*** * *** *** *** *** *****27.05 USD / kg
2026-05-01(냉)** * *** *** *** *** *****30.38 USD / kg
2026-01-01(냉)** * *** *** *** *** *****36.68 USD / kg
2026-01-01(냉)** * *** *** *** *** *****13.84 USD / kg
2026-01-01(냉)*** * *** *** *** *** *****33.40 USD / kg
Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.

Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Seafood Product

Market

Frozen pufferfish is a niche, high-risk seafood product whose international trade is heavily shaped by tetrodotoxin (TTX) food-safety controls and market-access restrictions. Commercial supply is concentrated in East Asia, where regulated processing protocols (species controls and removal of poisonous tissues) enable limited export pathways. Many jurisdictions treat pufferfish as inherently high hazard, using border detentions, certification protocols, or outright prohibitions that can sharply constrain trade flows. Freezing supports long-distance logistics, but it does not neutralize TTX and can create additional cross-contamination risk if toxic tissues are not removed prior to freezing and thawing.
Market GrowthNot Mentioned
Major Producing Countries
  • ChinaReported as a major producer with expanding aquaculture for certain pufferfish species (e.g., Takifugu spp.) in academic literature.
  • JapanHigh-value domestic market with regulated processing systems; limited exports may follow strict protocols for specific species and product parts.
  • South KoreaConsumption and regional supply presence in Northeast Asia; production and processing occur for domestic and regional markets.
Major Exporting Countries
  • JapanExports to the United States are described by FDA as restricted to specific conditions/species under a Japan–FDA exchange of letters framework.
Major Importing Countries
  • United StatesImportation is broadly restricted and subject to detention without physical examination for pufferfish products, with limited exceptions described by FDA.

Specification

Major VarietiesTakifugu rubripes (tiger puffer; 'fugu'), Takifugu spp. (selected regulated species in East Asian markets), Tetraodontidae family (pufferfish; species-specific toxicity varies)
Physical Attributes
  • Tetrodotoxin (TTX) hazard is species- and tissue-dependent; poisonous tissues must be removed without contaminating edible portions.
  • Edible portions in regulated trade are typically limited to specific parts (commonly muscle; and in some protocols skin and testes) after complete excision of poisonous regions.
Compositional Metrics
  • TTX is heat-stable; cooking does not destroy the toxin.
  • Freezing does not destroy TTX; improper freezing/thawing of unprocessed fish can allow toxin transfer from poisonous tissues to edible portions.
Packaging
  • Frozen portions commonly use vacuum packaging to reduce dehydration and contamination risk.
  • Ice glazing (using potable water) is used in frozen fish supply chains to reduce dehydration (freezer burn) during storage and transport.
ProcessingRequires controlled, licensed/authorized processing to remove poisonous tissues prior to freezing and distribution.Species identity and labeling controls are critical due to large inter-species differences in TTX distribution and risk.

Supply Chain

Value Chain
  • Harvest or aquaculture harvest -> chilled handling -> species/lot identification -> licensed excision of poisonous tissues (evisceration and trimming) -> washing -> portioning -> vacuum packing -> rapid freezing -> frozen storage -> reefer distribution -> import inspection/clearance -> wholesale -> foodservice/retail
Demand Drivers
  • Culinary tradition and premium foodservice demand in East Asian markets for regulated pufferfish products
  • Special-occasion and specialty seafood consumption where import protocols permit trade
Temperature
  • Codex guidance for frozen fish handling references achieving and maintaining -18°C (or lower) product temperature for frozen storage and distribution.
Atmosphere Control
  • Vacuum packaging is used in some regulated export protocols to support hygienic handling and frozen logistics.
Shelf Life
  • Frozen storage extends usable commercial life, but dehydration (freezer burn) and temperature abuse degrade quality; food-safety risk from TTX is not reduced by freezing.

Risks

Food Safety HighTetrodotoxin (TTX) poisoning from pufferfish is a severe, potentially fatal hazard; the toxin cannot be destroyed by cooking or freezing, and improper processing (or freezing/thawing before removal of poisonous tissues) can contaminate edible portions. As a result, many markets apply strict controls, detentions, or prohibitions that can halt trade rapidly following incidents or non-compliance.Source only from authorized/licensed processors operating under HACCP-based controls; enforce species/part restrictions, validated excision procedures, strict segregation of poisonous tissues, and strong traceability/labeling with importer verification.
Regulatory Compliance HighMarket access is highly asymmetric: some jurisdictions prohibit marketing of pufferfish-family products (e.g., EU rules list poisonous fish families), while others apply detention and narrow exception pathways (e.g., U.S. FDA restrictions and special-condition frameworks). Regulatory non-compliance can trigger shipment detention, refusal, or long-term supplier delisting.Pre-clear product eligibility by destination (species, parts, labeling language, documentation); maintain documentation packages aligned to importing authority requirements and use pre-shipment compliance checks.
Traceability And Labeling MediumSpecies misidentification or mislabeling in seafood supply chains can create acute hazards for pufferfish because toxicity varies widely by species and tissue. Fraud or substitution can bypass safety protocols and lead to severe health outcomes and recalls.Implement species verification (including DNA-based checks where appropriate), robust labeling controls, and supplier audits focused on identity preservation.
Cold Chain Handling MediumTemperature abuse and slow thawing can degrade quality and, in the case of unprocessed pufferfish, can increase the risk of toxin transfer from poisonous tissues to edible portions. Even when properly processed, cold-chain failures raise spoilage and economic loss risk.Maintain continuous frozen temperatures per Codex guidance; use time-temperature monitoring and enforce thawing procedures that avoid prolonged partial thaw.
Sustainability
  • Wild stock sustainability and bycatch management where pufferfish are captured rather than farmed
  • Aquaculture biosecurity and disease risk in farmed pufferfish supply chains
  • Cold-chain energy use and packaging waste in frozen distribution
Labor & Social
  • High reliance on trained, authorized processors for safe excision of poisonous tissues; illegal/unlicensed processing increases consumer risk
  • Seafood fraud and mislabeling risks where pufferfish may be substituted or mislabeled, creating acute consumer hazard

FAQ

Why is pufferfish trade tightly regulated internationally?Because pufferfish can contain tetrodotoxin (TTX), a potent toxin that can cause severe illness or death, and it cannot be destroyed by cooking or freezing. Many authorities therefore restrict, detain, or prohibit pufferfish products unless very specific safety conditions are met (for example, the U.S. FDA’s Import Alert on pufferfish and the EU’s rules on poisonous fish families).
Does freezing make pufferfish safe by destroying tetrodotoxin?No. FDA guidance states that tetrodotoxin cannot be destroyed by cooking or freezing. Freezing and gradual thawing of unprocessed pufferfish can also contribute to toxin transfer from poisonous tissues to edible parts if toxic organs are not removed properly first.
What controls are used in the limited, legal export pathways for pufferfish to the United States?FDA describes a tightly restricted framework under an exchange of letters with Japan that limits eligible products and requires certified processing to excise poisonous regions, along with specific packing and labeling expectations (including vacuum packing and rapid freezing for the processed portions).

Frozen Pufferfish Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Frozen Pufferfish market pages for supplier coverage, trade flows, and price benchmarks.
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Related Frozen Pufferfish Product Categories

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Raw materials: Fresh Pufferfish
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