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Frozen Redfish Suppliers & Prices in Canada — Market Overview 2026

Sub Product
Frozen Redfish Loin, Frozen Whole Round Redfish
Raw Materials
Fresh Redfish
HS Code
030389
Last Updated
2026-08-02
Key takeaways for search and sourcing teams
  • Canada Frozen Redfish market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Canada are summarized.
  • 19 export partner companies and 11 import partner companies are mapped for Frozen Redfish in Canada.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-02.

Frozen Redfish Export Supplier Intelligence, Price Trends, and Trade Flows in Canada

19 export partner companies are tracked for Frozen Redfish in Canada. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Redfish export intelligence in Canada, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030389.
Scatter points are sampled from 5.7% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Redfish in Canada

5 sampled Frozen Redfish transactions in Canada include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Redfish sampled transaction unit prices by date in Canada: 2026-07-23: 2.30 USD / kg, 2026-07-08: 2.20 USD / kg, 2026-07-07: 1.82 USD / kg, 2026-07-07: 1.82 USD / kg, 2026-07-07: 1.82 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-07-23[기타 ******* ** ************* ***** *******2.30 USD / kg (Canada) (South Korea)
2026-07-08[부리******** ***************** ****** *******2.20 USD / kg (Canada) (South Korea)
2026-07-07[기타 ******* ** **************************** *** ****1.82 USD / kg (Canada) (South Korea)
2026-07-07[기타 ******* ** **************************** *** ****1.82 USD / kg (Canada) (South Korea)
2026-07-07[기타 ******* ** **************************** *** ****1.82 USD / kg (Canada) (South Korea)

Top Frozen Redfish Export Suppliers and Companies in Canada

Review leading exporter profiles and benchmark them against 19 total export partner companies tracked for Frozen Redfish in Canada. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Canada)
Latest Export Transaction: 2026-07-02
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Others
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Canada)
Latest Export Transaction: 2026-07-02
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Canada)
Latest Export Transaction: 2026-07-02
Industries: Fishing AquacultureOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Canada)
Latest Export Transaction: 2026-07-02
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Canada)
Latest Export Transaction: 2026-07-02
Employee Size: 1 - 10 Employees
Industries: Fishing AquacultureOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Canada)
Latest Export Transaction: 2026-07-02
Employee Size: 1 - 10 Employees
Industries: Food WholesalersFreight Forwarding And IntermodalShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
Canada Export Partner Coverage
19 companies
Total export partner company count is a core signal of Canada export network depth for Frozen Redfish.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Redfish partner concentration, capacity signals, and trade relevance in Canada.

Annual Export Value, Volume, and Supplier Market Size for Frozen Redfish in Canada (HS Code 030389)

Analyze 3 years of Frozen Redfish export volume and value in Canada to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202410,083,77533,255,469 USD
202313,185,74245,440,440 USD
202210,314,19143,098,857 USD

Top Destination Markets for Frozen Redfish Exports from Canada (HS Code 030389) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Redfish exports from Canada.
RankCountryVolumeValue
1United States3,112,59614,220,625.753 USD
2Japan1,125,4695,536,047.642 USD
3China967,1992,047,781.769 USD
4United Kingdom259,5501,768,524.992 USD
5Finland994,2691,703,030.882 USD

Frozen Redfish Import Buyer Intelligence and Price Signals in Canada: Buyers, Demand, and Trade Partners

11 import partner companies are tracked for Frozen Redfish in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Redfish in Canada

3 sampled Frozen Redfish import transactions in Canada provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Redfish sampled import transaction unit prices by date in Canada: 2026-02-11: 4.16 USD / kg, 2025-12-15: 2.51 USD / kg, 2025-11-08: 3.24 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-11PLT **** ******* ****** *** * *** *** **** ******* ***** *** ***4.16 USD / kg (-) (-)-
2025-12-15Red ***** ******* ***** ******* ******* *******************2.51 USD / kg (-) (-)-
2025-11-08Red ***** ******* ****** ******* ********* *********** ** *** ******** **** ************3.24 USD / kg (-) (-)-

Top Frozen Redfish Buyers, Importers, and Demand Partners in Canada

Review leading buyer profiles and compare them with 11 total import partner companies tracked for Frozen Redfish in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Canada)
Latest Import Transaction: 2026-07-02
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(Canada)
Latest Import Transaction: 2026-07-02
Industries: Brokers And Trade AgenciesFishing AquacultureOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Canada)
Latest Import Transaction: 2026-07-02
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Canada)
Latest Import Transaction: 2026-07-02
Employee Size: 101 - 500 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Canada)
Latest Import Transaction: 2026-07-02
Employee Size: Over 1000 Employees
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetail
(Canada)
Latest Import Transaction: 2026-07-02
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Canada Import Partner Coverage
11 companies
Import partner company count highlights demand-side visibility for Frozen Redfish in Canada.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Redfish importers, distributors, and buyer networks in Canada.

Annual Import Value, Volume, and Demand Size for Frozen Redfish in Canada (HS Code 030389)

Track 3 years of Frozen Redfish import volume and value in Canada to assess demand growth and market momentum.
YearVolumeValue
20249,488,81047,711,400 USD
20236,806,61634,830,922 USD
20227,501,16536,856,923 USD

Top Origin Supplier Countries Supplying Frozen Redfish to Canada (HS Code 030389) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Redfish to Canada.
RankCountryVolumeValue
1China2,795,37013,782,543.66 USD
2United States652,8705,145,735.318 USD
3Philippines994,0544,858,452.162 USD
4Brazil601,2353,304,674.239 USD
5Portugal593,1312,407,760.941 USD

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Product

Raw Material

Market

Frozen redfish in Canada is linked to Northwest Atlantic redfish fisheries managed by Fisheries and Oceans Canada (DFO), including the Gulf of St. Lawrence (Unit 1) commercial fishery that reopened after a long closure intended to rebuild stocks. Supply availability is therefore sensitive to DFO season openings and annual management decisions (for example, DFO published a Unit 1 management plan for the 2024–2025 season with a defined TAC). On the market-access side, imported fish and seafood are regulated under the Safe Food for Canadians framework and related federal food laws, with the Canadian Food Inspection Agency (CFIA) responsible for verification and enforcement. Canadian importers must hold a Safe Food for Canadians (SFC) licence and maintain preventive controls and traceability systems. Product identity and labelling discipline is central for “redfish” because common names must be acceptable for Canada and CFIA’s Fish List is the key reference.
Market RoleProducer market with regulated wild-capture supply (DFO-managed redfish fishery) and a domestic frozen seafood consumption market
SeasonalityFrozen form supports year-round market availability, while harvesting activity depends on DFO-managed seasons/openings and quota decisions for the relevant management units.

Specification

Primary VarietyAtlantic redfish (Sebastes mentella; Sebastes fasciatus) — confirm acceptable Canadian common name via CFIA Fish List

Supply Chain

Value Chain
  • DFO-managed wild capture (Atlantic Canada/Quebec fleets) → processing/freezing → cold storage → domestic distribution and/or export
Temperature
  • Frozen redfish is cold-chain dependent; temperature abuse during storage or transport increases quality loss and food-safety risk.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance High“Redfish” is a multi-species common name and Canada enforces fish labelling rules: the common name must appear on the label and CFIA’s Fish List is the reference for acceptable common names and species identification (TSN). A mismatch between the declared common name/species identity and CFIA guidance can be treated as misleading labelling and trigger detention, relabelling, or enforcement action.Before shipping, align the scientific name/species identity and the Canadian common name to CFIA Fish List guidance and have the Canadian importer validate label text and documentation.
Traceability MediumSFCR traceability obligations apply broadly to importers and many food businesses; missing one-step-forward/one-step-back records (and lot identifiers where applicable) increases the likelihood of delays and escalates recall/compliance risk if an issue is identified.Provide consistent lot coding and documentation that links each lot to the immediate supplier and immediate customer, and retain records per importer compliance program.
Food Safety MediumFish species may be associated with hazards such as histamine formation, marine toxins, and environmental contamination; CFIA’s Fish List includes hazard references by species and CFIA can verify compliance through inspection and surveillance.Use HACCP-aligned preventive controls, maintain frozen temperatures throughout logistics, and implement risk-based monitoring/testing appropriate to the species and product form.
Resource Sustainability MediumCanada-sourced redfish supply can be disrupted by DFO stock-status updates and seasonal management measures, including TAC changes and opening decisions (for example, DFO published a Unit 1 management plan for the 2024–2025 season with a specified TAC and noted separate opening notices).Monitor current DFO notices/management plans for the relevant unit each season and diversify sourcing options if supply continuity is critical.
Logistics MediumFrozen seafood is cold-chain and reefer-capacity dependent; freight volatility and cold-chain failures can cause delivery disruptions, claims, and product quality loss.Use validated reefer logistics with temperature monitoring, define temperature and claim terms in contracts, and build buffer time for winter storms/port congestion where relevant.
Sustainability
  • DFO stock assessments and management measures (for example, Unit 1/2 redfish assessment updates and seasonal management plans) can change availability and commercial conditions for Canada-sourced redfish.

FAQ

Do Canadian importers need a Safe Food for Canadians (SFC) licence to import frozen redfish?Yes. CFIA states that importers must have an SFC licence to import food, including fish and seafood products, and that licence holders who import food must have preventive controls (via a preventive control plan) and meet traceability requirements.
What name should appear on the label for prepackaged frozen redfish sold in Canada?The common name must appear on the principal display panel. CFIA recommends using acceptable common names from the CFIA Fish List, and labels should not use generic names like “fish fillets” when the product contains a single fish species.
What traceability is expected for imported fish and seafood under the Safe Food for Canadians Regulations?CFIA guidance describes SFCR traceability as tracking food one step back to the immediate supplier and one step forward to the immediate customer for applicable businesses (including importers), supported by records such as product identification and lot codes/unique identifiers.

Other Frozen Redfish Country Markets for Supplier, Export, and Price Comparison from Canada

Compare Frozen Redfish supplier coverage, trade flows, and price benchmarks across countries related to Canada.

Related Frozen Redfish Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Frozen Redfish.
Raw materials: Fresh Redfish
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