Frozen Snapper Suppliers & Prices in France — Market Overview 2026
Sub Product
Frozen Lane Snapper, Frozen Mangrove Snapper, Frozen Mutton Snapper, Frozen Red Snapper, +1
Raw Materials
Fresh Snapper
HS Code
030389
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 4 sampled export transactions for France are summarized.
- 22 export partner companies and 1 import partner companies are mapped for Frozen Snapper in France.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Frozen Snapper Export Supplier Intelligence, Price Trends, and Trade Flows in France
22 export partner companies are tracked for Frozen Snapper in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Snapper export intelligence in France, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030389.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier Transaction Records for Frozen Snapper in France
4 sampled Frozen Snapper transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Snapper sampled transaction unit prices by date in France: 2025-12-05: 4.34 USD / kg, 2025-11-17: 4.34 USD / kg, 2025-10-17: 4.34 USD / kg, 2025-10-10: 4.34 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-05 | CAR** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** ******* ******* ****** **** ****** ********* *** ******* *** ** ************** ** ****** | 4.34 USD / kg | (France) | (United States) | |
| 2025-11-17 | CAR** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** ******* ******* ****** **** ****** ********* *** ******* *** ** ************** ** ****** | 4.34 USD / kg | (France) | (United States) | |
| 2025-10-17 | CAR** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** ******* ******* ****** **** ****** ********* *** ******* *** ** ************** * ** ****** | 4.34 USD / kg | (France) | (United States) | |
| 2025-10-10 | CAR** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** ******* ******* ****** **** ****** ********* *** ******* *** ** ************** ** ****** | 4.34 USD / kg | (France) | (United States) |
These 4 rows are a sample — join Tridge to see Frozen Snapper transactions in France
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Top Frozen Snapper Export Suppliers and Companies in France
Review leading exporter profiles and benchmark them against 22 total export partner companies tracked for Frozen Snapper in France. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(France)
Latest Export Transaction: 2026-08-21
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(France)
Latest Export Transaction: 2026-08-21
Employee Size: 1 - 10 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(France)
Latest Export Transaction: 2026-08-21
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(France)
Latest Export Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(France)
Latest Export Transaction: 2026-08-21
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(France)
Latest Export Transaction: 2026-08-21
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Others
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
France Export Partner Coverage
22 companies
Total export partner company count is a core signal of France export network depth for Frozen Snapper.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Snapper partner concentration, capacity signals, and trade relevance in France.
Annual Export Value, Volume, and Supplier Market Size for Frozen Snapper in France (HS Code 030389)
Analyze 1 years of Frozen Snapper export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2022 | 590,005 | 2,281,575 USD |
Sourcing diagnosis
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Frozen Snapper Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Frozen Snapper in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Frozen Snapper in France
5 sampled Frozen Snapper import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Snapper sampled import transaction unit prices by date in France: 2026-01-16: 8.20 USD / kg, 2025-12-30: 8.90 USD / kg, 2025-09-29: 8.20 USD / kg, 2025-09-29: 8.05 USD / kg, 2025-09-29: 7.40 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-16 | Cha* **** **** ****** ******** ******** ****** ******* *** ******* ****** **** ** **************** * ********** ******* *********** *** **** ***** *** *************** | 8.20 USD / kg | (-) | (-) | - | |
| 2025-12-30 | Cha* **** **** ****** ******** ********* ************* *** ******* ****** **** ** ***************** * ********** ******* *********** *** **** ***** *** *************** | 8.90 USD / kg | (-) | (-) | - | |
| 2025-09-29 | Cha* **** **** ******* ******** ******** ****** ******* *** ******* ****** **** ** **************** * ********** ******* *********** *** **** ***** *** *************** | 8.20 USD / kg | (-) | (-) | - | |
| 2025-09-29 | Cha* **** **** ****** **** ******** ******** ************** ******* ****** ******* **** ** *************** ** ** ********** ******* *********** *** **** ***** *** *************** | 8.05 USD / kg | (-) | (-) | - | |
| 2025-09-29 | Pin* **** *** ** ******* **** *** **** ***** ****** ******* ******* ****** **** ******* **** * ********** ****** ******** **** ***** **** **** *** *************** | 7.40 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Frozen Snapper transactions in France
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Frozen Snapper Buyers, Importers, and Demand Partners in France
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Frozen Snapper in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-08-21
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing Aquaculture, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
France Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Frozen Snapper in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Snapper importers, distributors, and buyer networks in France.
Annual Import Value, Volume, and Demand Size for Frozen Snapper in France (HS Code 030389)
Track 1 years of Frozen Snapper import volume and value in France to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 10,993,082 | 40,343,763 USD |
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Price data
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Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fisheries Product
Raw Material
Market
Frozen snapper in France is primarily an import-dependent seafood product supplied through EU-regulated third-country import channels. Demand is shaped by retail and foodservice needs for whitefish-style fillets/portions with stable frozen availability rather than domestic seasonality. Market access hinges on EU sanitary controls for fishery products and strict documentation and traceability for wild-caught supply. The most consequential disruption risks are IUU-related catch-document noncompliance, species/substitution fraud risks around “snapper” naming, and cold-chain integrity during reefer transport and storage.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleDomestic consumption market supplied mainly by imports; limited/no meaningful domestic snapper production
Market GrowthNot Mentioned
SeasonalityYear-round availability driven by frozen imports; no meaningful France domestic harvest seasonality for snapper.
Specification
Primary VarietySnapper (family Lutjanidae; commonly marketed as Lutjanus spp.)
Physical Attributes
- Frozen fillet/portion integrity (absence of freezer burn, dehydration, excessive broken pieces)
- Glaze condition and pack integrity (no excessive ice or damaged packaging)
- Color/odor consistent with frozen white-fish profile; no signs of thaw/refreeze
Compositional Metrics
- Net weight vs. glaze/ice declaration consistency (buyer and control focus)
- Moisture retention/drip loss after thaw (quality indicator in buyer specs)
Grades
- Presentation-based specifications (e.g., whole, H&G, fillet, skin-on/skinless, portion)
- Size grading by piece weight or count per carton (buyer program dependent)
Packaging
- Cartons with inner polybags (bulk foodservice or processing input)
- Retail-ready packs (prepacked) with mandatory EU labeling where applicable
- IQF bags or interleaved fillet blocks depending on channel and origin
Supply Chain
Value Chain
- Landing/primary handling in origin country → freezing (often at origin) → export documentation (health certificate; IUU catch documentation for wild-caught) → sea freight in reefer containers → EU Border Control Post official controls → cold storage → importer/wholesaler distribution → retail/foodservice
Temperature
- Continuous frozen cold chain is critical; EU hygiene rules for frozen fishery products expect storage/transport at or below -18°C in all parts of the product.
Shelf Life
- Shelf-life is materially longer than chilled fish when frozen storage is maintained; quality loss accelerates with temperature abuse (freezer burn, dehydration, texture degradation).
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighEU IUU controls can block or severely disrupt wild-caught frozen snapper imports if catch documentation is missing, invalid, or inconsistent (e.g., species/catch area/weights/lot identifiers), leading to detention, refusal, or enforcement action at the border.Use an importer-controlled document checklist: validate catch documentation (where applicable) against commercial documents and labels; submit complete pre-notification via TRACES NT where required; conduct pre-shipment compliance review with suppliers.
Food Fraud Medium“Snapper” is a high-substitution naming risk category in seafood trade; species mislabeling/substitution can trigger enforcement actions, reputational damage, and customer delisting in France/EU channels.Contract on scientific name and FAO catch area; implement periodic species verification (e.g., DNA testing) and supplier traceability audits.
Food Safety MediumCiguatera poisoning risk exists for some tropical reef fish, including certain snapper species from particular regions; risk management is origin- and species-dependent and can be difficult to detect by routine sensory checks.Source from suppliers with defined fishing grounds and risk controls; avoid high-risk origin areas where ciguatera is known; apply risk-based testing and robust incident traceability/recall readiness.
Logistics MediumReefer freight volatility, port delays, and cold-chain breaks can increase landed cost and cause quality degradation (freezer burn, thaw/refreeze damage), leading to claims or rejection in retail/foodservice programs.Secure reefer capacity early; use temperature loggers; maintain contingency cold storage and plan for port delay scenarios; enforce strict receiving checks at cold stores.
Sustainability
- IUU (illegal, unreported and unregulated) fishing risk screening for wild-caught snapper supply chains
- Overfishing/bycatch risk management depending on origin fishery; sustainability claims require credible chain-of-custody controls
- Traceability expectations on species and catch area (FAO zone) to reduce mislabeling and sustainability-claim risk
Labor & Social
- Forced labor and poor working conditions risk exists in parts of the global fishing industry; importer due diligence and supplier screening are important for wild-caught snapper supply chains.
- Crew welfare and work-in-fishing standards alignment (e.g., ILO Work in Fishing Convention C188) may be requested in responsible sourcing programs.
Standards
- IFS Food
- BRCGS Food Safety
- ISO 22000
- MSC Chain of Custody (when MSC-labeled wild-caught supply is marketed)
FAQ
What is the most common deal-breaker compliance issue for wild-caught frozen snapper entering France?Documentation failures under EU illegal fishing (IUU) controls—especially missing or inconsistent catch documentation where applicable—can lead to detention or refusal at the border. Importers typically mitigate this by validating catch documentation details against invoices, packing lists, labels, and lot traceability before shipment.
What labeling and identification points matter most for “snapper” products sold in France?Species identification is critical: buyers and regulators focus on clear commercial designation supported by the scientific name, along with required fisheries consumer information such as production method (wild-caught vs farmed) and catch area (FAO zone) when applicable. Clear lot identifiers supporting traceability reduce both fraud and recall risk.
What cold-chain expectation should importers plan for with frozen snapper in France/EU distribution?Plan for a continuous frozen cold chain through sea freight, border clearance, cold storage, and inland distribution; EU hygiene rules for frozen fishery products expect storage and transport at or below -18°C in all parts of the product. Temperature abuse increases the risk of quality claims and commercial rejection.
Sources
Other Frozen Snapper Country Markets for Supplier, Export, and Price Comparison from France
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Related Frozen Snapper Product Categories
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Raw materials: Fresh Snapper
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