Parent Product
Sake
HS Code
220600
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
- United States Ginjo Sake market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for United States are summarized.
- 5 export partner companies (including manufacturers) and 7 import partner companies are mapped for Ginjo Sake in United States.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-11.
Ginjo Sake Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States
5 export partner companies are tracked for Ginjo Sake in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ginjo Sake export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 220600.
Scatter points are sampled from 76.9% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Ginjo Sake in United States
5 sampled Ginjo Sake transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ginjo Sake sampled transaction unit prices by date in United States: 2025-12-17: 4.19 USD / kg, 2025-08-21: 7.07 USD / kg, 2025-08-12: 0.05 USD / kg, 2025-08-12: 0.76 USD / kg, 2025-08-06: 0.27 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-17 | SHO ***** *** ******* ***** **** *** ******** | 4.19 USD / kg | (United States) | (Panama) | |
| 2025-08-21 | LIC** ** ***** ***** ******** ***** ******** ***** ** ***** ***** **** ******* ***** * ****** ** ****** ******* ***** * **** ** ****** ********* ************ *** ********* **** *** ***** *** ************ ***** ***** **************** | 7.07 USD / kg | (United States) | (Peru) | |
| 2025-08-12 | SAK* ******* ******* ****** ****** ***** *** ** ******* | 0.05 USD / kg | (United States) | (Mexico) | |
| 2025-08-12 | SAK* ******* ******* ****** ***** *** ** ******* | 0.76 USD / kg | (United States) | (Mexico) | |
| 2025-08-06 | SAK* ******* ****** ***** ******* | 0.27 USD / kg | (United States) | (Mexico) |
Top Ginjo Sake Export Suppliers, Manufacturers, and Companies in United States
Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Ginjo Sake in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthersTrade
(United States)
Latest Export Transaction: 2026-05-11
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-05-11
Industries: Alcohol WholesalersBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(United States)
Latest Export Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Industries: Alcohol WholesalersBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
United States Export Partner Coverage
5 companies
Total export partner company count is a core signal of United States export network depth for Ginjo Sake.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ginjo Sake partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Ginjo Sake in United States (HS Code 220600)
Analyze 3 years of Ginjo Sake export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 18,954,148 | 43,541,974 USD |
| 2023 | 18,429,640 | 42,081,712 USD |
| 2022 | 20,010,754 | 45,467,968 USD |
Top Destination Markets for Ginjo Sake Exports from United States (HS Code 220600) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Ginjo Sake exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 8,547,276 | 17,540,331 USD |
| 2 | Dominican Republic | 3,428,783 | 6,564,004 USD |
| 3 | Netherlands | 2,225,577 | 4,156,123 USD |
| 4 | South Korea | 768,478 | 3,071,845 USD |
| 5 | Mexico | 869,744 | 2,137,114 USD |
Ginjo Sake Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
7 import partner companies are tracked for Ginjo Sake in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Ginjo Sake in United States
5 sampled Ginjo Sake import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ginjo Sake sampled import transaction unit prices by date in United States: 2025-11-12: 1.15 USD / kg, 2025-10-08: 1.23 USD / kg, 2025-10-08: 1.23 USD / kg, 2025-05-29: 1.07 USD / kg, 2025-05-29: 1.53 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-11-12 | MAN****** ****** ***** ****** ********* **** ** ****** ***** | 1.15 USD / kg | (-) | (-) | - | |
| 2025-10-08 | DEW******* ********** **** *** ***** ***** *** **** | 1.23 USD / kg | (-) | (-) | - | |
| 2025-10-08 | MAS*** **** ****** ***** **** | 1.23 USD / kg | (-) | (-) | - | |
| 2025-05-29 | Sak* **** ****** ***** ** ***** *** **** * ** **** | 1.07 USD / kg | (-) | (-) | - | |
| 2025-05-29 | Sak* **** ****** ***** ** ***** *** **** ** **** | 1.53 USD / kg | (-) | (-) | - |
Top Ginjo Sake Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 7 total import partner companies tracked for Ginjo Sake in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-05-11
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Import Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-11
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleLogistics
(United States)
Latest Import Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Distribution / Wholesale
United States Import Partner Coverage
7 companies
Import partner company count highlights demand-side visibility for Ginjo Sake in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Ginjo Sake importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Ginjo Sake in United States (HS Code 220600)
Track 3 years of Ginjo Sake import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 192,148,031 | 440,580,985 USD |
| 2023 | 145,886,495 | 352,605,625 USD |
| 2022 | 234,037,215 | 417,942,077 USD |
Top Origin Supplier Countries Supplying Ginjo Sake to United States (HS Code 220600) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ginjo Sake to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 64,443,949 | 147,920,060 USD |
| 2 | Japan | 9,430,394.948 | 92,764,601 USD |
| 3 | Mexico | 60,796,308 | 82,413,655 USD |
| 4 | Italy | 6,645,457 | 25,120,961 USD |
| 5 | Spain | 10,339,276 | 21,154,424 USD |
Classification
Product TypeProcessed Food
Product FormBottled
Industry PositionFinished Consumer Beverage
Market
Ginjo sake in the United States is a premium sake segment sold through the state-regulated beverage-alcohol system, with commercial imports requiring federal permitting and label approval. The market is largely supplied by imported Japanese ginjo and daiginjo styles, while a growing set of North American breweries produces sake domestically for freshness and local distribution. Product integrity in the U.S. market is sensitive to heat and light exposure; ginjo aroma styles are commonly handled cold in distribution and after opening. Market access and continuity depend heavily on regulatory and documentation compliance (TTB, CBP, FDA, and state authorities).
Market RoleImport-dependent consumer market with emerging domestic production
Domestic RolePremium specialty alcoholic beverage category distributed via the U.S. three-tier (and control-state) system; niche but expanding domestic craft production presence.
Specification
Primary VarietyGinjo-shu / Junmai ginjo-shu
Secondary Variety
- Daiginjo-shu / Junmai daiginjo-shu
- Junmai-shu
- Honjozo-shu
- Tokubetsu junmai-shu
- Tokubetsu honjozo-shu
Physical Attributes
- Fragrant, fruity aroma (ginjo-ka) and generally lighter profile associated with ginjo and daiginjo styles.
- Typically positioned for chilled or cool service to highlight aroma.
Compositional Metrics
- Rice polishing rate (seimai buai) is a key specification anchor for ginjo/daiginjo style positioning (commonly ≤60% for ginjo; ≤50% for daiginjo in Japanese special designation categories).
- Alcohol content is declared on-pack; Japanese regulatory reference materials describe sake as typically around 15–16% alcohol.
Grades
- Under U.S. labeling standards, sake is treated as a class of wine produced from rice (27 CFR 4.21).
- Ginjo/daiginjo and junmai/honjozo terms are commonly used as special-designation style cues on imported sake labels and in U.S. retail/on-premise programs.
Packaging
- Predominantly glass bottles; protection from light is important (dark/tinted glass is common).
- For ginjo/daiginjo aroma styles, refrigerated storage is recommended to preserve aroma; after opening, refrigeration and relatively fast consumption are commonly advised.
Supply Chain
Value Chain
- Brewery (often Japan) → exporter → ocean freight → U.S. port entry → CBP/partner agency processing → U.S. licensed importer → distributor/wholesaler (or control-state channel) → retailer/restaurant → consumer
Temperature
- Avoid heat and direct light exposure during transport and warehousing; temperature fluctuations accelerate flavor change.
- Ginjo/daiginjo are particularly aroma-sensitive; cold storage is recommended to best preserve intended aroma.
Shelf Life
- Quality changes over time, especially with light and temperature swings; best practice is cool, dark storage.
- For ginjo/daiginjo, refrigeration is commonly recommended; after opening, refrigeration and consumption within about a week is commonly advised for best aroma.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighFailure to align federal import requirements (TTB basic permit, COLA/label approval and any required pre-COLA/formula review), CBP entry processing, FDA prior notice (where applicable), and state-by-state alcohol authority rules can prevent release from customs custody, block distribution, or trigger enforcement actions.Use a U.S. importer-of-record with established TTB/FDA/CBP workflows; run a pre-shipment compliance checklist covering label approval status, any required formula review, FDA prior notice confirmation method, and destination-state route-to-market constraints.
Logistics MediumGinjo/daiginjo aroma styles are sensitive to heat and light; temperature excursions in ocean transit, port dwell, or warehouse storage can materially degrade aroma and perceived quality, increasing returns and damaging brand positioning.Specify cool, dark storage requirements in contracts; use temperature monitoring for higher-value shipments; prioritize faster inventory turns and refrigerated storage for ginjo/daiginjo programs.
Documentation Gap MediumMismatch between shipment documentation (product identity/classification, label version, importer authorization) and what was approved/declared (e.g., label approvals, entry data, prior notice) can cause delays, holds, relabeling requirements, or rejection at the port of entry.Lock label versions per SKU; maintain a document pack per shipment linking the exact label to approvals and entry data; reconcile broker filings against the importer’s compliance records before departure.
Food Safety LowInadequate FDA prior notice (where required) is a compliance risk that can trigger refusal/hold actions even when TTB and CBP documentation is otherwise in order.Standardize prior notice submission (via ACE/ABI or FDA PNSI) and retain confirmation numbers alongside shipping documents.
Sustainability
- Cold-chain energy use and carbon footprint for aroma-sensitive premium sake handling.
- Glass packaging footprint and breakage/waste risk in long-distance distribution.
Labor & Social
- No widely documented product-specific forced-labor controversy is commonly associated with ginjo sake in the U.S. market context; primary social-compliance themes are responsible marketing and legal-age sales within regulated distribution channels.
FAQ
What does “ginjo” mean on a sake label in terms of production style?Ginjo (and junmai ginjo) commonly refers to a premium “special designation” style associated with rice polished to 60% or less and ginjo-style, low-temperature fermentation techniques. Daiginjo (and junmai daiginjo) commonly uses even more heavily polished rice, typically 50% or less.
What approvals and filings are commonly needed to commercially import bottled sake into the United States?Commercial importation typically involves a U.S. importer holding a TTB Federal Basic Importer’s Permit and obtaining required TTB label approvals (COLA, as applicable) before importation, with possible pre-COLA (formula) review depending on the product. Shipments also require CBP entry filings, and FDA prior notice generally applies to imported foods (including alcoholic beverages) unless an exemption applies.
How should ginjo sake be stored to protect quality in the U.S. supply chain?Ginjo and daiginjo styles are aroma-sensitive and are best kept cold and protected from light and temperature swings. After opening, refrigeration is commonly recommended, and these aroma-forward styles are often advised to be consumed relatively quickly for best aroma.
Sources
Other Ginjo Sake Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States
Compare Ginjo Sake supplier coverage, trade flows, and price benchmarks across countries related to United States.
All related country market pages: China, South Korea, Hong Kong, Italy, Germany, France, Singapore, Brazil, Poland, Ukraine, Costa Rica, Japan, Canada, United Kingdom, Sweden, Vietnam, South Africa, Ireland, Philippines, Belgium, Austria, India, Botswana, Netherlands, Lithuania, Australia, Spain, Denmark, Czechia, Estonia, Croatia, Mexico, Armenia, Turkiye, Bulgaria, Romania, Hungary, Norway, Mozambique, Slovakia, Finland, Latvia, Portugal, Thailand, Serbia, Switzerland, New Zealand, Moldova, Macao, Dominican Republic, Jamaica, Lesotho, Swaziland, Malaysia, Panama, Paraguay, Uganda, Ivory Coast, Chile, Greece, Azerbaijan, Kenya, Israel, Kazakhstan, Cyprus, Andorra, United Arab Emirates, Albania, Argentina, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Bolivia, Bahamas, Belize, Democratic Republic of the Congo, Colombia, Cuba, Ecuador, Egypt, Ethiopia, Fiji, Gabon, Gambia, Guatemala, Honduras, Indonesia, Iceland, Jordan, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Luxembourg, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Malta, Mauritius, Maldives, Malawi, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Peru, Pakistan, Qatar, Slovenia, Senegal, El Salvador, Togo, Tunisia, Tanzania, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Parent product: Sake
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