Glucose Syrup Suppliers & Prices in Hong Kong — Market Overview 2026
Sub Product
Confectionery Glucose Syrup, Glucose Syrup Powder, High Maltose Glucose Syrup, Liquid Corn Glucose Syrup, +3
Derived Products
Toffee Apple
Raw Materials
alpha-Amylase, Corn Starch
HS Code
170230
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Hong Kong are summarized.
- 4 export partner companies (including manufacturers) and 19 import partner companies are mapped for Glucose Syrup in Hong Kong.
- 1 export partner countries and 3 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Glucose Syrup Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Hong Kong
4 export partner companies are tracked for Glucose Syrup in Hong Kong. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Glucose Syrup export intelligence in Hong Kong, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 170230.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Glucose Syrup in Hong Kong
5 sampled Glucose Syrup transactions in Hong Kong include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Glucose Syrup sampled transaction unit prices by date in Hong Kong: 2026-05-26: 0.86 USD / kg, 2026-03-19: 0.44 USD / kg, 2026-01-22: 0.72 USD / kg, 2026-01-19: 0.78 USD / kg, 2025-10-30: 0.82 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-26 | Unknown Product | 0.86 USD / kg | (Hong Kong) | (Chile) | |
| 2026-03-19 | GLU**** ******** **** *** ** ********* ** *** ********* ** *** ** *** **** *** ********** ** ***** ********** *** ***** ********** *** ***** ********** ******* ******* ******** ********** ********* ****** * *** ********** | 0.44 USD / kg | (Hong Kong) | (Peru) | |
| 2026-01-22 | Unknown Product | 0.72 USD / kg | (Hong Kong) | (Chile) | |
| 2026-01-19 | Unknown Product | 0.78 USD / kg | (Hong Kong) | (Chile) | |
| 2025-10-30 | GLU**** *** ******* ****** *** ********** ******** ** ************ ***** ****** ***** ******* ***** ******* ******** ***** ******** ** * | 0.82 USD / kg | (Hong Kong) | (Bangladesh) |
Top Glucose Syrup Export Suppliers, Manufacturers, and Companies in Hong Kong
Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Glucose Syrup in Hong Kong. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Hong Kong)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Logistics
Hong Kong Export Partner Coverage
4 companies
Total export partner company count is a core signal of Hong Kong export network depth for Glucose Syrup.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Glucose Syrup partner concentration, capacity signals, and trade relevance in Hong Kong.
Annual Export Value, Volume, and Supplier Market Size for Glucose Syrup in Hong Kong (HS Code 170230)
Analyze 3 years of Glucose Syrup export volume and value in Hong Kong to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 5,489 | 22,144 USD |
| 2023 | 6,066 | 25,419 USD |
| 2022 | 5,326 | 22,061 USD |
Top Destination Markets for Glucose Syrup Exports from Hong Kong (HS Code 170230) in 2024
For 2024, compare export volume and value across the top 1 destination countries for Glucose Syrup exports from Hong Kong.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Macao | 5,488 | 22,142.067 USD |
Sourcing diagnosis
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Glucose Syrup Import Buyer Intelligence and Price Signals in Hong Kong: Buyers, Demand, and Trade Partners
19 import partner companies are tracked for Glucose Syrup in Hong Kong. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Glucose Syrup in Hong Kong
4 sampled Glucose Syrup import transactions in Hong Kong provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Glucose Syrup sampled import transaction unit prices by date in Hong Kong: 2026-07-26: 4.06 USD / kg, 2026-05-15: 4.06 USD / kg, 2025-08-06: 4.06 USD / kg, 2025-08-06: 4.11 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-26 | GLU**** ****** | 4.06 USD / kg | (-) | (-) | - | |
| 2026-05-15 | GLU**** ****** | 4.06 USD / kg | (-) | (-) | - | |
| 2025-08-06 | GLU**** ****** | 4.06 USD / kg | (-) | (-) | - | |
| 2025-08-06 | GLU**** ****** | 4.11 USD / kg | (-) | (-) | - |
Top Glucose Syrup Buyers, Importers, and Demand Partners in Hong Kong
Review leading buyer profiles and compare them with 19 total import partner companies tracked for Glucose Syrup in Hong Kong. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Hong Kong)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-07-23
Employee Size: 501 - 1000 Employees
Industries: Others
Value Chain Roles: Logistics
(Hong Kong)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: Trade
Hong Kong Import Partner Coverage
19 companies
Import partner company count highlights demand-side visibility for Glucose Syrup in Hong Kong.
Use Supply Chain Intelligence analytics and company profiles to identify active Glucose Syrup importers, distributors, and buyer networks in Hong Kong.
Annual Import Value, Volume, and Demand Size for Glucose Syrup in Hong Kong (HS Code 170230)
Track 3 years of Glucose Syrup import volume and value in Hong Kong to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 830,495 | 663,337 USD |
| 2023 | 629,474 | 519,278 USD |
| 2022 | 437,970 | 355,772 USD |
Top Origin Supplier Countries Supplying Glucose Syrup to Hong Kong (HS Code 170230) in 2024
For 2024, compare import volume and value across the top 3 origin supplier countries supplying Glucose Syrup to Hong Kong.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 734,185 | 583,122.002 USD |
| 2 | Malaysia | 95,760 | 77,985.518 USD |
| 3 | Italy | 550 | 2,229.545 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormSyrup (Liquid)
Industry PositionFood Ingredient
Market
Glucose syrup in Hong Kong is primarily an imported food ingredient supplied through registered importers/distributors to local food manufacturers and wholesale channels, with limited basis for significant domestic production. Hong Kong is a free port and does not levy Customs tariffs on imports/exports, so landed-cost dynamics are driven more by freight and supplier pricing than by duties. Under the Food Safety Ordinance, food importers and food distributors must register and keep transaction records to support traceability, and authorities can issue food safety orders including import prohibitions and recalls when food incidents occur. Product specifications commonly reference Codex’s definition for glucose syrup (starch/inulin-derived saccharide solution with minimum dextrose equivalent and solids content), with buyer focus on compositional conformity and documentation for audits and incident response.
Market RoleImport-dependent ingredient market (duty-free free-port regime)
Domestic RoleSweetener and functional syrup ingredient used in food and beverage manufacturing and in wholesale ingredient distribution
SeasonalityYear-round availability via imports; no domestic harvest season applies.
Specification
Compositional Metrics
- Codex (CXS 212-1999) describes glucose syrup as a purified concentrated aqueous solution of nutritive saccharides obtained from starch and/or inulin
- Codex (CXS 212-1999) specifies glucose syrup dextrose equivalent (DE) not less than 20% m/m (dry basis, expressed as D-glucose)
- Codex (CXS 212-1999) specifies total solids content not less than 70% m/m
Packaging
- Food-grade sealed drums or IBC totes for industrial supply
- Bulk liquid shipment options (e.g., flexitanks) may be used where compatible with buyer handling systems
Supply Chain
Value Chain
- Overseas starch/inulin processor → bulk packaging (drums/IBCs) or bulk tank loading → sea freight → Hong Kong importer (FSO-registered) → ingredient distributor/wholesaler → food manufacturer
Temperature
- Typically shipped and stored under ambient conditions; protect from contamination and extreme temperature exposure that can affect handling viscosity
Shelf Life
- Shelf-stable when sealed and handled hygienically; buyer release commonly depends on supplier documentation (e.g., specification sheet/CoA) and traceability records
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Hong Kong’s Food Safety Ordinance requirements (importer/distributor registration and transaction record-keeping) can trigger enforcement actions and can severely disrupt the ability to import and supply glucose syrup during audits or food incidents; the Ordinance also empowers authorities to prohibit import/supply and order recalls through food safety orders.Use an FSO-registered importer/distributor (or confirm exemption status where applicable), implement transaction-level record-keeping aligned to the Ordinance, and maintain an incident-response/recall playbook with batch/lot traceability.
Logistics MediumBecause glucose syrup is typically shipped as a bulky liquid, volatility in sea freight rates and port congestion can materially raise landed costs and create supply gaps for industrial buyers in Hong Kong.Dual-source qualified suppliers, keep buffer inventory for critical SKUs, and contract freight capacity where feasible for peak periods.
Food Labelling MediumIf glucose syrup is sold as a prepackaged food item in Hong Kong, label non-conformities (e.g., missing ingredient list particulars or nutrition labelling where required) can lead to detention, relabelling costs, or removal from sale channels.Run a Hong Kong-specific label compliance check (bilingual where used) against the Food and Drugs (Composition and Labelling) Regulations before shipment or local distribution.
Sustainability
- Upstream feedstock (starch/inulin) sourcing transparency may be requested by multinational brand owners buying products manufactured for the Hong Kong market
Labor & Social
- No widely cited, product-specific labor controversy is uniquely associated with glucose syrup trade into Hong Kong; buyers may still apply supplier labor due-diligence expectations for upstream agriculture and processing
Standards
- HACCP
- ISO 22000
- FSSC 22000
FAQ
Does Hong Kong apply import tariffs on glucose syrup?Hong Kong Customs states that Hong Kong is a free port and does not levy any Customs tariff on imports and exports. For glucose syrup, market access is therefore driven more by compliance and logistics costs than by import duties.
Do importers of glucose syrup need to register in Hong Kong?Yes. The Centre for Food Safety explains that the Food Safety Ordinance (Cap. 612) includes a registration scheme for food importers and food distributors and a record-keeping requirement to support food traceability.
What are the key labeling rules if glucose syrup is sold as a prepackaged product in Hong Kong?Hong Kong’s Food and Drugs (Composition and Labelling) Regulations set labeling requirements for prepackaged foods (including an ingredients list and other label particulars) and include nutrition labelling requirements for prepackaged foods, subject to specified exemptions.
Sources
Other Glucose Syrup Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Hong Kong
Compare Glucose Syrup supplier coverage, trade flows, and price benchmarks across countries related to Hong Kong.
Free diagnosis
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Related Glucose Syrup Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Glucose Syrup.
Derived products: Toffee Apple
Raw materials: alpha-Amylase, Corn Starch
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