멕시코 포도 씨 공급업체 및 가격 — 마켓 오버뷰 2026

파생 제품

포도씨유

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

멕시코산 포도 씨, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

멕시코의 포도 씨 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

멕시코의 포도 씨에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

포도 씨의 멕시코 샘플 수입 거래 및 가격 기록

멕시코의 포도 씨 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

멕시코의 포도 씨 샘플 수입 거래 단가(일자별): 2025-12-08: 27.00 USD / kg, 2025-12-08: 94.27 USD / kg, 2025-11-10: 66.53 USD / kg, 2025-10-29: 24.46 USD / kg, 2025-10-20: 10.05 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-08	VEG** * *	27.00 USD / kg	(-)	(-)	-
2025-12-08	MEZ* ************* * ** ****** ***** * * *********** ****** * ********* *******	94.27 USD / kg	(-)	(-)	-
2025-11-10	PRE****** ********* * ** ********* ***** * * *******	66.53 USD / kg	(-)	(-)	-
2025-10-29	DRI * *****	24.46 USD / kg	(-)	(-)	-
2025-10-20	ORI*** *** * * * **** ****** ***	10.05 USD / kg	(-)	(-)	-

멕시코 내 상위 포도 씨 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 멕시코의 포도 씨에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(멕시코)

최근 수입 거래: 2026-07-23

산업군: 음료 제조식품 제조기타

밸류체인 역할: 식품 제조기타

멕시코 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 멕시코의 포도 씨 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 멕시코에서 활동 중인 포도 씨 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 포도 씨, 이 멕시코 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 멕시코 포도 씨 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeByproduct

Product FormDried

Industry PositionSecondary Agricultural Product (byproduct of grape processing)

Market

In Mexico, grape seed is primarily generated as a byproduct of wine and grape-juice processing, with additional availability linked to table-grape handling streams. Domestic supply is therefore tied to regional grape production and to the scale of local vinification and juice plants, and may be uneven across years. The product is typically routed into industrial uses such as pressing/refining into grape-seed oil or extraction of polyphenol-rich ingredients for nutraceutical and cosmetic formulations. Mexico functions as a domestic user market with limited byproduct availability and periodic reliance on imported grape-seed derivatives when local collection and processing capacity is insufficient.

Market RoleDomestic user market with limited byproduct supply; import-dependent for some refined grape-seed derivatives

Domestic RoleFeedstock for domestic oil/extract processing and for industrial users (food, nutraceutical, cosmetics)

Specification

Physical Attributes

Dried grape seeds suitable for processing, with low visible foreign matter (stems/skins/stone fragments) for stable oil/extract yields

Compositional Metrics

Moisture control as a key acceptance metric to reduce mold risk during storage and transport
Oil yield and oxidation indicators (e.g., rancidity/odor) commonly screened by processors for suitability

Grades

Food-grade versus industrial-grade lots differentiated by cleanliness, moisture, and contaminant/residue compliance expectations

Packaging

Bulk sacks or big-bags with moisture protection (liners) for industrial handling and storage

Supply Chain

Value Chain

Winery/juice plant pomace handling → seed separation → drying → bulk storage → oil pressing/refining or polyphenol extraction → B2B distribution (food/nutraceutical/cosmetics)

Temperature

Ambient handling is typical; moisture control and dry storage are more critical than refrigeration to prevent mold and quality loss

Shelf Life

Shelf stability depends on remaining moisture and storage humidity; moisture pickup increases spoilage and quality-rejection risk

Freight IntensityMedium

Transport ModeMultimodal

Risks

Regulatory Compliance HighMexico import clearance can be blocked or severely delayed if grape seed shipments are treated as a regulated plant product and the SENASICA-required phytosanitary documentation (and any applicable import permit/conditions) is missing, inconsistent, or not aligned to the declared product form and origin.Confirm the exact tariff classification and regulatory status before contracting; obtain the SENASICA import requirements for the specific product form/origin and run a pre-shipment document checklist with the Mexican importer/customs broker.

Food Safety MediumPoor drying or humid storage can drive mold development and off-odors, increasing the risk of lot rejection for oil/extract processing and raising contaminant concerns for food/supplement uses.Specify moisture and cleanliness acceptance criteria in contracts, require drying/storage SOPs, and use inbound QC (sensory + moisture screening; targeted contaminant testing where required by the end use).

Logistics MediumBulk shipments are exposed to landed-cost volatility from trucking constraints, border congestion, and port/terminal delays; extended dwell times can also worsen moisture-related quality outcomes.Build routing and buffer-time assumptions into supply plans, use moisture-protective packaging, and align Incoterms and insurance responsibilities to the risk point.

Sustainability

Byproduct valorization and waste management: market acceptance is linked to demonstrating that grape-processing residues are converted into safe inputs (oil/extract) rather than unmanaged waste.
Solvent and energy footprint considerations for oil and polyphenol extraction routes (buyer scrutiny may increase for extract-grade supply chains).

Labor & Social

Seasonal agricultural labor conditions in grape supply chains (migrant/temporary workforce, working-hour and wage compliance scrutiny) can create reputational risk for downstream buyers when traceability to farm level is requested.

Standards

HACCP
ISO 22000
FSSC 22000
GMP

FAQ

Which Mexican agencies are typically involved in importing grape seed for industrial use?Customs clearance is handled through Mexico’s customs authority (ANAM), and grape seed may also trigger plant-health controls under SENASICA if treated as a regulated plant product. For food- or supplement-related uses, importers commonly plan compliance with COFEPRIS-facing requirements for ingredient safety controls and downstream finished-product obligations.

Why is moisture control emphasized for grape seed shipments into Mexico?Because grape seed is usually handled at ambient temperatures, moisture pickup during storage or transport is a primary driver of mold and quality degradation. Buyers and processors often screen moisture and storage-condition consistency to reduce the risk of lot rejection and food-safety concerns.