Ground Green Cardamom Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Ground Cardamom
HS Code
090832
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- Ground Green Cardamom market coverage spans 113 countries.
- 33 exporter companies and 31 importer companies are indexed in the global supply chain intelligence network for this product.
- 60 supplier-linked transactions are summarized across the top 1 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Ground Green Cardamom
Analyze 60 supplier-linked transactions across the top 1 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Ground Green Cardamom.
Ground Green Cardamom Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Ground Green Cardamom to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Ground Green Cardamom: India (+1.6%).
Ground Green Cardamom Country-Level Supplier Transaction and Unit Price Summary
As of 2025-09, benchmark Ground Green Cardamom country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Ground Green Cardamom transaction unit prices: India (23.94 USD / kg).
| Country | YoY Change | Transaction Count | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | +1.6% | 60 | 37.05 USD / kg (291.25 kg) | 30.81 USD / kg (129 kg) | 55.98 USD / kg (1,364 kg) | 42.71 USD / kg (100 kg) | 31.93 USD / kg (1,518.96 kg) | 23.94 USD / kg (400 kg) |
Ground Green Cardamom Global Supply Chain Coverage
64 companies
33 exporters and 31 importers are mapped for Ground Green Cardamom.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Ground Green Cardamom, benchmark reach, and prioritize outreach by market.
Ground Green Cardamom Export Supplier Intelligence, Trade Flows, and Price Signals
33 exporter companies are mapped in Tridge Supply Chain Intelligence for Ground Green Cardamom. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Ground Green Cardamom Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 33 total exporter companies in the Ground Green Cardamom supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(India)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: United Arab Emirates, Iran, Afghanistan, New Zealand, Malaysia, France, Egypt
Supplying Products: Cardamom, Ground Cardamom, Green Cardamom +1
(Guatemala)
Latest Export Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesCrop ProductionFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: United States, Netherlands
Supplying Products: Dried Turmeric, Allspice, Cardamom +5
(India)
Latest Export Transaction: 2026-07-18
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Japan, Oman
Supplying Products: Cardamom, Ground Cardamom, Dried Cloves +5
(India)
Latest Export Transaction: 2026-01-30
Employee Size: 101 - 500 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Exporting Countries: Oman, Saudi Arabia
Supplying Products: Chili Paste, Sesame Seed, Ground Cumin +5
(United Kingdom)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: India, Turkiye
Supplying Products: Turmeric Powder, Ground Cardamom, Coconut Oil +5
(India)
Latest Export Transaction: 2026-06-13
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Australia, Canada, United Kingdom
Supplying Products: Textured Vegetable Protein (TVP), Carrot Puree, Tomato Puree +5
Ground Green Cardamom Global Exporter Coverage
33 companies
Exporter company count is a key signal for Ground Green Cardamom supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Ground Green Cardamom opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Ground Green Cardamom (HS Code 090832) in 2024
For Ground Green Cardamom in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | India | 547,768.483 kg | 9,401,287.093 USD |
| 2 | Netherlands | 329,090 kg | 4,969,691.434 USD |
| 3 | Guatemala | 185,172 kg | 3,080,398 USD |
| 4 | Germany | 160,507.291 kg | 3,068,459.849 USD |
| 5 | Spain | 98,721.19 kg | 1,365,108.248 USD |
| 6 | Sweden | 61,980.677 kg | 1,243,986.655 USD |
| 7 | Finland | 45,648.978 kg | 928,129.338 USD |
| 8 | Sri Lanka | 4,620.194 kg | 702,582.398 USD |
| 9 | United Kingdom | 34,108 kg | 607,969.242 USD |
| 10 | United States | 69,137 kg | 558,773 USD |
Ground Green Cardamom Export Trade Flow and Partner Country Summary
Track Ground Green Cardamom exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Ground Green Cardamom Import Buyer Intelligence, Demand Signals, and Price Benchmarks
31 importer companies are mapped for Ground Green Cardamom demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Ground Green Cardamom Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 31 total importer companies tracked for Ground Green Cardamom. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(India)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: United Kingdom, Australia, Germany, United States, New Zealand, Turkiye, United Arab Emirates, Israel, Canada, Nepal
(Australia)
Latest Import Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(France)
Latest Import Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-23
Industries: Food WholesalersOnline Retail And Fulfillment
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
31 companies
Importer company count highlights the current depth of demand-side visibility for Ground Green Cardamom.
Use Supply Chain Intelligence analytics and company profiles to identify active Ground Green Cardamom buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Ground Green Cardamom (HS Code 090832) in 2024
For Ground Green Cardamom in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 522,152 kg | 7,695,640 USD |
| 2 | Sweden | 128,898.805 kg | 2,288,212.484 USD |
| 3 | Norway | 126,921 kg | 2,065,448.147 USD |
| 4 | United Kingdom | 113,253 kg | 1,653,444.39 USD |
| 5 | Denmark | 62,950.28 kg | 1,611,791.697 USD |
| 6 | Germany | 103,722.462 kg | 1,333,461.338 USD |
| 7 | Netherlands | 141,899.468 kg | 1,268,420.013 USD |
| 8 | Australia | 56,781.38 kg | 1,100,418.389 USD |
| 9 | India | 78,606 kg | 1,075,145.725 USD |
| 10 | Poland | 52,388.638 kg | 903,821 USD |
Ground Green Cardamom Import Trade Flow and Origin Country Summary
Analyze Ground Green Cardamom origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Classification
Product TypeIngredient
Product FormGround (Powder)
Industry PositionFood Ingredient (Spice)
Market
Ground green cardamom is a high-value spice ingredient produced by curing/drying green cardamom capsules and grinding the seeds into powder. Global cardamom trade (as reported in UN Comtrade/WITS under HS 090830) is highly concentrated, with Guatemala and India among the leading exporters in 2023 and Gulf markets (notably Saudi Arabia and the United Arab Emirates) among the largest importers. Supply seasonality is shaped by major origin harvest windows, including Guatemala’s main harvest between September and March and South Asian harvest seasons (e.g., Sri Lanka September to January; Kerala, India typically October to February). For the ground form, buyer focus tends to be on aroma retention (volatile oils), particle size consistency, color/green note retention, cleanliness/extraneous matter, pesticide-residue compliance, and microbiological safety expectations for low-moisture foods.
Major Producing Countries
- GuatemalaKey global origin; Guatemala’s main harvest is reported as September–March, with production concentrated in departments including Alta Verapaz (MAGA profile).
- IndiaMajor origin for green cardamom; Kerala harvest window commonly cited as roughly October–February (KAU Agri-Infotech).
- Sri LankaProduces green cardamom with a reported cropping season of September–January and hot-air ‘green curing’ drying practices (Department of Export Agriculture).
- IndonesiaAppears among the top exporting reporters for cardamoms in 2023 UN Comtrade/WITS statistics (HS 090830).
- NepalReferenced in Guatemala’s MAGA cardamom market profile as a producing origin influencing global supply windows.
- ChinaReferenced in Guatemala’s MAGA cardamom market profile as a producing origin influencing global supply windows.
- VietnamReferenced in Guatemala’s MAGA cardamom market profile as a producing origin influencing global supply windows.
Major Exporting Countries
- GuatemalaLargest exporting reporter for cardamoms in 2023 UN Comtrade/WITS (HS 090830; HS 1988/92 nomenclature).
- IndiaAmong top exporting reporters in 2023 UN Comtrade/WITS (HS 090830).
- United Arab EmiratesAmong top exporting reporters in 2023 UN Comtrade/WITS (HS 090830); trade statistics may reflect redistribution/re-export activity as well as domestic processing.
- IndonesiaAmong top exporting reporters in 2023 UN Comtrade/WITS (HS 090830).
- Saudi ArabiaAppears among top exporting reporters in 2023 UN Comtrade/WITS (HS 090830), consistent with re-export flows for a high-consumption market.
Major Importing Countries
- Saudi ArabiaLargest importing reporter for cardamoms in 2023 UN Comtrade/WITS (HS 090830; HS 1988/92 nomenclature).
- United Arab EmiratesAmong the largest importing reporters in 2023 UN Comtrade/WITS (HS 090830).
- IndiaAmong the largest importing reporters in 2023 UN Comtrade/WITS (HS 090830), reflecting both consumption and processing/redistribution dynamics.
- ChinaAmong the largest importing reporters in 2023 UN Comtrade/WITS (HS 090830).
- JordanAmong the largest importing reporters in 2023 UN Comtrade/WITS (HS 090830).
Supply Calendar
- Guatemala:Sep, Oct, Nov, Dec, Jan, Feb, MarMAGA market profile notes year-round harvesting is possible, with the main harvest collected between September and March.
- India (Kerala):Oct, Nov, Dec, Jan, FebKAU Agri-Infotech references an October–February harvesting season in Kerala; exports often price a premium for greener cured capsules.
- Sri Lanka:Sep, Oct, Nov, Dec, JanDepartment of Export Agriculture cites a September–January cropping season and hot-air ‘green curing’ drying practices.
Specification
Major VarietiesMalabar, Vazhukka, Mysore
Physical Attributes
- Fine, aromatic powder produced from cured/dried green cardamom capsules (seeds typically ground after drying/curing).
- Green color retention is a commercial quality signal in many markets; curing and storage practices aim to preserve greenness (e.g., ‘green curing’ and light-protective storage).
Compositional Metrics
- Volatile oil content is a common quality parameter for spices and is measured via ISO methods (e.g., ISO 6571).
- Moisture content is commonly controlled and tested for spices/condiments (e.g., ISO 939) to reduce mould risk and quality loss.
- Extraneous/foreign matter assessment is commonly performed for spices using standardized visual examination methods (e.g., ISO 927).
Grades
- Whole-capsule cardamom quality specifications and grading are covered by ISO 882-1:1993 (whole capsules); ground-product buyer specs often reference cleanliness, particle size, moisture, and volatile oil retention parameters aligned to ISO test methods.
Packaging
- Cured capsules are commonly stored away from strong sunlight and in protective sacks/bags to preserve green color (Sri Lanka Department of Export Agriculture).
- Ground cardamom is typically packed in sealed, moisture-barrier packaging to protect aroma and prevent humidity pickup (consistent with Codex guidance to prevent high humidity for spices and dried culinary herbs).
ProcessingGrinding and blending are explicitly recognized processing steps for spices and dried culinary herbs in Codex CXC 75-2015 Annex III; hygiene controls must address added contamination risks from these steps.
Supply Chain
Value Chain
- Harvesting (hand-picking capsules) -> washing/cleaning -> curing/drying (e.g., hot-air ‘green curing’) -> removal of stalks/winnowing -> grading -> export of cured capsules or decortication/seed separation -> grinding -> sieving -> packaging -> export/import distribution.
Demand Drivers
- High culinary demand in the Middle East, including use in coffee and spice blends (MAGA profile).
- Food manufacturing demand for standardized spice powders in baked goods, confectionery, beverages, and savory applications (Codex CXC 75-2015 Annex III describes spices’ use for flavour/aroma/colour in whole or ground forms).
Temperature
- Low-moisture spice operations prioritize dry environments; Codex guidance emphasizes preventing high humidity and controlling moisture to reduce mould and pathogen risks for spices and dried culinary herbs.
- Light and heat exposure can degrade green color and sensory quality; post-curing storage away from strong sunlight is recommended in Sri Lanka export guidance.
Shelf Life
- Shelf life is primarily limited by aroma loss and moisture uptake; maintaining sealed packaging and dry storage is a central control point in Codex low-moisture food guidance for spices and dried culinary herbs.
Risks
Supply Concentration HighGlobal trade is highly exposed to shocks in a small set of origins: UN Comtrade/WITS reporting for HS 090830 shows Guatemala as the dominant exporting reporter in 2023, meaning weather or pest disruptions during the main Guatemalan harvest window (September–March) can quickly tighten availability and increase prices across importing markets.Diversify origins (e.g., Guatemala plus South Asian supply), contract ahead for key periods, and maintain safety stock for critical SKUs during the Sep–Mar supply window.
Food Safety HighSpices are low-moisture foods where pathogens such as Salmonella can persist for extended periods and contaminate products during drying, grinding, and packing; Codex CXC 75-2015 includes a dedicated Annex on spices and dried culinary herbs and highlights microbial, chemical, and physical hazards across production-to-consumer use.Use validated microbial reduction treatments where feasible, implement environmental monitoring and dry-cleaning programs in processing, and require supplier verification aligned to Codex low-moisture food practices.
Regulatory Compliance MediumImport-market compliance risk is material for cardamom (including ground form) due to pesticide-residue scrutiny and tightening limits: MAGA’s market profile for cardamom notes growing consumer demand and official controls focused on pesticide residues and Maximum Residue Limits (MRLs) in the EU.Implement residue monitoring plans by origin/lot, document GAP/GMP controls, and align testing to destination-market MRL requirements before shipment.
Quality Degradation MediumGreen color and aroma are premium attributes but are vulnerable to post-harvest handling; Sri Lanka and Kerala guidance emphasize rapid post-harvest processing (washing, curing/drying) and light-protective storage to preserve color and sensory quality.Control time-to-dry after harvest, standardize curing conditions, and use moisture/light-barrier packaging with humidity-controlled storage and transport.
Pests and Disease MediumInsect pests can materially reduce capsule quality and yield; published research documents significant damage patterns from cardamom thrips (Sciothrips cardamomi) across cultivar types in India.Monitor pest pressure by origin season, use integrated pest management and field sanitation practices, and enforce incoming quality screening for shrivelled/damaged capsules prior to grinding.
Sustainability
- Shade-grown production systems: Sri Lanka guidance notes substantial shade is essential and cardamom is commonly grown under natural forest cover, linking production to agroforestry-style land management.
- Climate and rainfall sensitivity: irregular rainfall conditions are noted as affecting producing origins in MAGA’s cardamom market profile, contributing to yield variability.
Labor & Social
- Smallholder-centered production: Codex CXC 75-2015 Annex III notes spices and dried culinary herbs are sourced from a wide range of farm types, including very small farms, making livelihoods sensitive to price and quality shocks.
FAQ
Which countries dominate global cardamom trade flows?UN Comtrade data summarized by the World Bank’s WITS (HS 090830) shows Guatemala and India among the leading exporting reporters in 2023, while Saudi Arabia and the United Arab Emirates are among the largest importing reporters. Note that HS 090830 is a broad ‘cardamoms’ code in older HS nomenclature and can include multiple product presentations, so it is a best-available proxy for ground green cardamom trade positioning.
When are the main seasonal supply windows for major origins?Guatemala’s MAGA market profile reports that harvesting can occur year-round, with the largest harvest collected between September and March. South Asian origins provide additional seasonal supply: Sri Lanka’s export-agriculture guidance cites a September–January cropping season, and Kerala (India) guidance commonly cites an October–February harvesting season.
Why is food safety a key risk for ground cardamom?Codex’s Code of Hygienic Practice for Low-Moisture Foods includes a dedicated annex for spices and dried culinary herbs and emphasizes that microbial hazards (notably Salmonella) can be introduced during drying, grinding, blending, and packing and then persist in low-moisture products. Because ground spices add more processing steps and contact surfaces than whole capsules, robust hygiene programs, environmental monitoring, and validated microbial reduction controls are central risk mitigations.
Sources
Ground Green Cardamom Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Ground Green Cardamom market pages for supplier coverage, trade flows, and price benchmarks.
United Arab Emirates
Guatemala
India
Saudi Arabia
Indonesia
United States
Germany
Netherlands
United Kingdom
Australia
Singapore
New Zealand
All country market pages: Turkiye, Democratic Republic of the Congo, Philippines, Sweden, South Korea, Sri Lanka, Norway, Bahrain, Hong Kong, Denmark, Finland, Spain, Austria, Myanmar [Burma], Canada, France, Belgium, Poland, Latvia, Kuwait, Malaysia, Estonia, Czechia, Uganda, Switzerland, Romania, Italy, Hungary, Honduras, Serbia, Qatar, Ethiopia, Pakistan, Oman, Ireland, Vietnam, South Africa, Japan, Tanzania, Croatia, Thailand, Egypt, Jordan, Bulgaria, Greece, Lithuania, Colombia, Fiji, Morocco, Brunei, Slovakia, Slovenia, Brazil, Armenia, Azerbaijan, Bosnia and Herzegovina, Benin, Bermuda, Bolivia, Botswana, Belize, Ivory Coast, Chile, Costa Rica, Cuba, Cyprus, Dominican Republic, Israel, Iran, Iceland, Kenya, Kyrgyzstan, Cambodia, Kazakhstan, Laos, Liberia, Lesotho, Luxembourg, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Mexico, Mozambique, Namibia, Niger, Nicaragua, Nepal, Panama, Portugal, Senegal, Swaziland, Ukraine, Uruguay, Saint Vincent and the Grenadines, Zambia
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Related Ground Green Cardamom Product Categories
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Parent product: Ground Cardamom
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