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Hibiscus Tea Sri Lanka Market Overview 2026

Derived Products
Sorrel Juice (Hibiscus)
Raw Materials
Fresh Hibiscus Flower
HS Code
210690
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
  • Sri Lanka Hibiscus Tea market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Sri Lanka are summarized.
  • 5 export partner companies and 13 import partner companies are mapped for Hibiscus Tea in Sri Lanka.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-16.

Hibiscus Tea Export Supplier Intelligence, Price Trends, and Trade Flows in Sri Lanka

5 export partner companies are tracked for Hibiscus Tea in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Hibiscus Tea export intelligence in Sri Lanka, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Hibiscus Tea in Sri Lanka

5 sampled Hibiscus Tea transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Hibiscus Tea sampled transaction unit prices by date in Sri Lanka: 2026-03-12: 28.33 USD / kg, 2026-02-02: 38.40 USD / kg, 2026-02-02: 54.60 USD / kg, 2026-01-23: 35.20 USD / kg, 2026-01-09: 51.39 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-12[침출** *** ***** *********** ******** * ***** ***28.33 USD / kg (Sri Lanka) (South Korea)
2026-02-02[침출** ***** * *****************38.40 USD / kg (Sri Lanka) (South Korea)
2026-02-02[침출** ***** * ***************54.60 USD / kg (Sri Lanka) (South Korea)
2026-01-23[침출** ***** ***********35.20 USD / kg (Sri Lanka) (South Korea)
2026-01-09[침출** *** ************** * ********51.39 USD / kg (Sri Lanka) (South Korea)

Top Hibiscus Tea Export Suppliers and Companies in Sri Lanka

Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Hibiscus Tea in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-04-16
Industries: Crop ProductionFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(Sri Lanka)
Latest Export Transaction: 2026-04-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood PackagingFood Manufacturing
Value Chain Roles: TradeFood Manufacturing
(Sri Lanka)
Latest Export Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(Sri Lanka)
Latest Export Transaction: 2026-04-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Brokers And Trade AgenciesBeverage ManufacturingFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Sri Lanka)
Latest Export Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Sri Lanka Export Partner Coverage
5 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Hibiscus Tea.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Hibiscus Tea partner concentration, capacity signals, and trade relevance in Sri Lanka.

Annual Export Value, Volume, and Supplier Market Size for Hibiscus Tea in Sri Lanka (HS Code 210690)

Analyze 2 years of Hibiscus Tea export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202415,525,33891,081,136 USD
202312,337,53275,060,543 USD

Top Destination Markets for Hibiscus Tea Exports from Sri Lanka (HS Code 210690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Hibiscus Tea exports from Sri Lanka.
RankCountryVolumeValue
1Cyprus647,99115,743,673.224 USD
2Australia662,7207,469,581.628 USD
3United States3,393,9556,904,932.958 USD
4United Arab Emirates252,0336,785,210.038 USD
5Netherlands2,330,6526,662,433.719 USD

Hibiscus Tea Import Buyer Intelligence and Price Signals in Sri Lanka: Buyers, Demand, and Trade Partners

13 import partner companies are tracked for Hibiscus Tea in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Hibiscus Tea in Sri Lanka

1 sampled Hibiscus Tea import transactions in Sri Lanka provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Hibiscus Tea sampled import transaction unit prices by date in Sri Lanka: 2025-05-07: 6.02 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-05-07HIB***** **6.02 USD / kg (-) (-)-

Top Hibiscus Tea Buyers, Importers, and Demand Partners in Sri Lanka

Review leading buyer profiles and compare them with 13 total import partner companies tracked for Hibiscus Tea in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Sri Lanka)
Latest Import Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: OthersFood PackagingFood ManufacturingBeverage Manufacturing
Value Chain Roles: OthersFarming / Production / Processing / PackingDistribution / WholesaleFood ManufacturingTrade
(Sri Lanka)
Latest Import Transaction: 2026-04-16
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / Packing
(Sri Lanka)
Latest Import Transaction: 2026-04-16
Industries: Food Services And Drinking PlacesFood ManufacturingCrop Production
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingDistribution / Wholesale
(Sri Lanka)
Latest Import Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingDistribution / WholesaleFood Manufacturing
(Sri Lanka)
Latest Import Transaction: 2026-04-16
Industries: Brokers And Trade AgenciesBeverage ManufacturingOthersFood Manufacturing
Value Chain Roles: OthersTradeFood Manufacturing
(Sri Lanka)
Latest Import Transaction: 2026-04-16
Employee Size: 51 - 100 Employees
Industries: Brokers And Trade AgenciesBeverage ManufacturingFood PackagingOthersFood Manufacturing
Value Chain Roles: OthersFarming / Production / Processing / PackingDistribution / WholesaleTradeFood Manufacturing
Sri Lanka Import Partner Coverage
13 companies
Import partner company count highlights demand-side visibility for Hibiscus Tea in Sri Lanka.
Use Supply Chain Intelligence analytics and company profiles to identify active Hibiscus Tea importers, distributors, and buyer networks in Sri Lanka.

Annual Import Value, Volume, and Demand Size for Hibiscus Tea in Sri Lanka (HS Code 210690)

Track 2 years of Hibiscus Tea import volume and value in Sri Lanka to assess demand growth and market momentum.
YearVolumeValue
20249,048,56864,767,114 USD
20237,229,70850,890,527 USD

Top Origin Supplier Countries Supplying Hibiscus Tea to Sri Lanka (HS Code 210690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Hibiscus Tea to Sri Lanka.
RankCountryVolumeValue
1India1,945,596.64618,323,803.056 USD
2United Kingdom875,265.9426,478,625.228 USD
3Denmark2,384,1855,383,685.844 USD
4Germany252,357.2364,265,338.181 USD
5Australia163,6124,054,265.992 USD

Classification

Product TypeProcessed Food
Product FormDried (Packaged Herbal Infusion)
Industry PositionConsumer Packaged Food

Market

Hibiscus tea (typically an herbal infusion made from dried roselle/hibiscus calyces) appears to be an emerging, niche product in Sri Lanka rather than a large established commodity category. Public-facing industry reporting and producer statements indicate early-stage local roselle cultivation and value-added product development (including hibiscus-based beverage/tea products) in the Kandy District area. Packaged hibiscus tea sold or imported into Sri Lanka falls under the national food control framework, with labeling and advertising requirements that can materially affect market entry. No verified Sri Lanka-specific market size or trade-volume figures for hibiscus tea were identified in the sources reviewed for this record.
Market RoleNiche domestic producer and processor market with emerging export-oriented product development
Domestic RoleNiche wellness/herbal beverage product category with limited confirmed local production footprint
Market GrowthNot Mentioned

Specification

Primary VarietyRoselle (Hibiscus sabdariffa) calyx-based herbal infusion
Physical Attributes
  • Dried red calyces (whole or cut) intended for infusion
  • Low foreign matter expectations for consumer packs (screening/cleaning critical for acceptance)
Packaging
  • Labeled retail packs (loose dried calyces or tea bags) subject to Sri Lanka packaged-food labeling and advertising rules

Supply Chain

Value Chain
  • Cultivation (where local) or sourcing of dried calyces → harvesting → drying/dehydration → cleaning/sorting → cutting (optional) → packing (loose or tea bags) → finished-goods distribution
Temperature
  • Ambient storage is typical, but heat/humidity control is critical to prevent quality degradation in Sri Lanka’s humid conditions
Atmosphere Control
  • Moisture-barrier packaging and moisture control are important to reduce mould risk in dried botanicals
Shelf Life
  • Shelf life is primarily moisture-driven; quality can degrade rapidly after moisture ingress (loss of color/aroma; mould risk)
Freight IntensityLow
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliant packaged-food labeling and advertising (including importer/origin disclosures and required label presentation rules) can block market entry or trigger enforcement actions for hibiscus tea sold/imported in Sri Lanka.Run a pre-market label compliance review against the current Sri Lanka Food (Labeling and Advertising) regulation requirements and ensure the local importer-of-record details and country-of-origin labeling are correct before printing.
Food Safety MediumDried infusion products are vulnerable to mould/microbial defects and contamination issues if drying, cleaning, and storage moisture control are inadequate; this can lead to rejection by quality control or buyer programs.Implement moisture-control SOPs (validated drying, humidity-controlled storage, moisture-barrier packaging) and routine checks for mould/microbial indicators and foreign matter.
Supply Availability MediumSri Lanka’s locally reported roselle/hibiscus cultivation footprint appears nascent; limited local raw-material availability can constrain volume reliability for hibiscus tea made from Sri Lanka-grown calyces.Contract multiple growers/supply sources and qualify backup origins for dried calyces while maintaining consistent specifications and label claims.
Labor & Social
  • For tea-sector exporters and packers in Sri Lanka (including those offering herbal infusions alongside tea), buyers may scrutinize decent-work conditions in the broader plantation/tea supply chain; due diligence expectations can extend to adjacent product lines and shared packing/export operations.

FAQ

What is the main regulatory risk for packaged hibiscus tea sold or imported into Sri Lanka?Labeling and advertising compliance is a key risk: Sri Lanka regulates packaged foods under Ministry of Health rules made under the Food Act, and updated Food (Labeling and Advertising) regulations have been reported as effective from January 1, 2024. Non-compliant labels (including missing importer or country-of-origin information for imports) can block market entry.
Is roselle (Hibiscus sabdariffa) cultivated in Sri Lanka for hibiscus tea products?Yes, at least one publicly visible producer reports cultivating roselle in Sri Lanka, citing cultivation in the Gampola area of the Kandy District and positioning products as Sri Lanka-grown roselle/hibiscus outputs. However, available sources do not establish national-scale production.
Which national law underpins food safety and misleading-label prohibitions for hibiscus tea in Sri Lanka?The Food Act, No. 26 of 1980 provides the core legal framework, including prohibitions on food that is injurious to health, unfit, adulterated, or produced/handled under insanitary conditions, and restrictions on false or misleading labeling and advertising.

Other Hibiscus Tea Country Markets for Supplier, Export, and Price Comparison from Sri Lanka

Compare Hibiscus Tea supplier coverage, trade flows, and price benchmarks across countries related to Sri Lanka.

Related Hibiscus Tea Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Hibiscus Tea.
Derived products: Sorrel Juice (Hibiscus)
Raw materials: Fresh Hibiscus Flower
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