인도 케일 분말 가격 및 무역 — 마켓 오버뷰 2026

파생 제품

유기농 영양 분말

원재료

신선 케일

HS 코드

071290

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

인도 내 케일 분말 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 인도의 케일 분말 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

인도 내 케일 분말의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 071290)

인도의 케일 분말 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	45,547,716	58,626,293 USD
2023	30,938,027	39,782,299 USD
2022	34,787,092	38,342,003 USD

인도에서 수출되는 케일 분말의 주요 수출 대상 시장 (HS 코드 071290) 2024

2024년 기준, 인도발 케일 분말 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	미국	2,792,593	8,958,652.994 USD
2	인도네시아	3,346,091	6,190,925.274 USD
3	네팔	15,918,855	5,523,064.952 USD
4	독일	585,040	5,335,784.104 USD
5	말레이시아	3,237,681	5,001,877.729 USD

소싱 진단

인도산 케일 분말, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

인도의 케일 분말 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 인도의 케일 분말 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

인도 내 케일 분말의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 071290)

인도의 케일 분말 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	2,352,497	6,228,572 USD
2023	2,456,622	5,161,604 USD
2022	1,811,356	3,995,088 USD

인도에 케일 분말를 공급하는 주요 원산지 공급국 (HS 코드 071290) 2024

2024년 기준, 인도로 케일 분말를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	중국	725,755	2,363,510.037 USD
2	터키	771,545	1,076,138.957 USD
3	독일	113,059.937	741,725.805 USD
4	이스라엘	78,500	535,281.68 USD
5	이집트	170,205	464,801.31 USD

수출 진단

우리 케일 분말, 이 인도 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 인도 케일 분말 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormDehydrated Powder

Industry PositionProcessed Vegetable Ingredient

Market

Kale powder in India is a dehydrated vegetable powder ingredient positioned within the broader processed-vegetables/dehydrated-powders segment. APEDA characterizes India as a prominent exporter of processed vegetables (including dehydrated items) with cultivation and processing activity spread across multiple Indian states. Kale powder itself appears niche with limited publicly consolidated, kale-specific production/trade statistics; it is commonly positioned for B2B ingredient use and, depending on product claims, may also be marketed in functional-food/health-supplement contexts under FSSAI’s relevant standards framework. For customs and trade documentation, dried vegetable powders commonly align to HS heading 0712 (dried vegetables, including in powder form).

Market RoleProducer and exporter (processed vegetables/dehydrated segment); niche domestic ingredient market for kale powder

Domestic RoleNiche ingredient used in food manufacturing and, where marketed as functional foods/health supplements, subject to FSSAI’s health supplement/nutraceutical standards depending on product positioning and claims

Specification

Supply Chain

Value Chain

Leafy-vegetable procurement (often within states active in processed-vegetable cultivation/processing) → washing/sorting → dehydration → milling/sieving → moisture-barrier packaging → export documentation and dispatch

Temperature

Typically shipped and stored ambient; moisture control (low humidity, sealed liners) is critical to prevent caking and quality loss

Shelf Life

Shelf-life is sensitive to moisture ingress and oxidation-driven color/flavor degradation; packaging integrity and dry storage conditions are key

Freight IntensityLow

Transport ModeSea

Risks

Food Safety HighLow-moisture powdered foods can face severe trade disruption if contaminated with pathogens (notably Salmonella), triggering import detentions, recalls, or buyer delisting. FDA has issued a public health alert after finding Salmonella in certain India-manufactured powdered spices, illustrating how pathogen findings in low-moisture powders can become an immediate market-access blocker; dehydrated vegetable powders like kale powder face similar scrutiny if sanitation and validated pathogen controls are weak.Implement validated pathogen-control steps appropriate for low-moisture powders (e.g., validated lethality/kill step where feasible), strengthen environmental monitoring and sanitation programs consistent with low-moisture RTE guidance, and maintain routine finished-product microbiological verification aligned to buyer specs.

Regulatory Compliance MediumLabelling non-compliance (e.g., missing/incorrect veg declaration, incomplete traceability identifiers, or other mandatory label elements) can block domestic sale and complicate import clearance and warehouse rectification workflows for packaged food products in India.Pre-check artwork against current FSSAI packaging and labelling compendium and ensure lot/batch coding and veg declaration placement/size meet requirements before production or shipment.

Import Clearance MediumWhen kale powder is imported into India, FSSAI’s FICS process (integrated with Customs ICEGATE) can require document scrutiny and may trigger sampling/testing; non-conformance can result in an NCR rather than an NOC, delaying or preventing clearance.Align documentation (HS classification, COA, ingredient/spec declarations, shelf-life and label details) and ensure products conform to applicable Food Safety and Standards regulations prior to shipment.

Logistics LowAlthough dehydrated powders are relatively value-dense, quality is moisture-sensitive; humidity exposure during storage/transit can cause caking, off-odors, and color degradation, increasing claims risk even when freight cost exposure is moderate.Use moisture-barrier inner liners, desiccants where appropriate, humidity-controlled warehousing, and container moisture management practices for sea freight.

Standards

ISO 22000
FSSC 22000
BRCGS Global Standard Food Safety

FAQ

Which HS heading is commonly used for kale powder (dehydrated vegetable powder) for India trade documentation?Kale powder is typically documented under HS heading 0712 for “dried vegetables … in powder, but not further prepared.” In India’s ITC-HS, this commonly maps under 0712.90 (Other vegetables; mixtures of vegetables) and often 0712.90.90 (“Other”), unless a buyer/country practice specifies a narrower line item.

If kale powder is imported into India, what is the main clearance mechanism used by FSSAI at the border?FSSAI clears food imports through its Food Import Clearance System (FICS), which is integrated with Customs ICEGATE under SWIFT. Imported food consignments can undergo document scrutiny, visual inspection, and risk-based sampling/testing, resulting in an NOC if conforming or an NCR if non-conforming.

What is the single biggest trade-stopper risk for low-moisture powders like kale powder from a food safety perspective?Pathogen contamination—especially Salmonella—can immediately block market access through detentions or recalls. FDA has publicly warned consumers about Salmonella findings in certain India-manufactured powdered spices, illustrating how a confirmed pathogen finding in a low-moisture powder can rapidly escalate into trade disruption.

Is a vegetarian declaration relevant for packaged kale powder sold in India?Yes. FSSAI packaging and labelling regulations require packaged foods to declare whether the product is vegetarian or non-vegetarian using the prescribed symbol and color code; kale powder is typically vegetarian unless formulated with non-vegetarian ingredients.