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Lamb Tallow Argentina Market Overview 2026

Sub Product
Halal-Certified Lamb Tallow, Kosher-Certified Lamb Tallow, Organic Lamb Tallow, Refined Lamb Tallow, +1
HS Code
150210
Last Updated
2026-05-23
Key takeaways for search and sourcing teams
  • Argentina Lamb Tallow market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Argentina are summarized.
  • 2 export partner companies and 24 import partner companies are mapped for Lamb Tallow in Argentina.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-23.

Lamb Tallow Export Supplier Intelligence, Price Trends, and Trade Flows in Argentina

2 export partner companies are tracked for Lamb Tallow in Argentina. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Lamb Tallow export intelligence in Argentina, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 150210.
Scatter points are sampled from 9.4% of the full transaction dataset.

Sample Export Supplier Transaction Records for Lamb Tallow in Argentina

5 sampled Lamb Tallow transactions in Argentina include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Lamb Tallow sampled transaction unit prices by date in Argentina: 2025-10-29: 1.16 USD / kg, 2025-10-27: 1.06 USD / kg, 2025-10-27: 1.16 USD / kg, 2025-10-15: 1.11 USD / kg, 2025-10-13: 1.49 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-10-29EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***1.16 USD / kg (Argentina) (China)
2025-10-27EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***1.06 USD / kg (Argentina) (China)
2025-10-27EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***1.16 USD / kg (Argentina) (Malaysia)
2025-10-15EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***1.11 USD / kg (Argentina) (China)
2025-10-13EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***1.49 USD / kg (Argentina) (China)

Top Lamb Tallow Export Suppliers and Companies in Argentina

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Lamb Tallow in Argentina. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Argentina)
Latest Export Transaction: 2026-04-23
Industries: Brokers And Trade AgenciesOthers
Value Chain Roles: Others
(Argentina)
Latest Export Transaction: 2026-04-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingOthersFood Manufacturing
Argentina Export Partner Coverage
2 companies
Total export partner company count is a core signal of Argentina export network depth for Lamb Tallow.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Lamb Tallow partner concentration, capacity signals, and trade relevance in Argentina.

Annual Export Value, Volume, and Supplier Market Size for Lamb Tallow in Argentina (HS Code 150210)

Analyze 1 years of Lamb Tallow export volume and value in Argentina to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024134,616,69078,688,316 USD

Top Destination Markets for Lamb Tallow Exports from Argentina (HS Code 150210) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Lamb Tallow exports from Argentina.
RankCountryVolumeValue
1United States76,641,60050,336,535.8 USD
2Uruguay41,402,41017,537,758.44 USD
3Singapore12,313,3207,244,294.9 USD
4Chile1,811,9601,444,462.8 USD
5China1,610,715.61,327,867.28 USD

Lamb Tallow Import Buyer Intelligence and Price Signals in Argentina: Buyers, Demand, and Trade Partners

24 import partner companies are tracked for Lamb Tallow in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Lamb Tallow in Argentina

4 sampled Lamb Tallow import transactions in Argentina provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Lamb Tallow sampled import transaction unit prices by date in Argentina: 2025-09-24: 0.64 USD / kg, 2025-09-22: 0.60 USD / kg, 2025-09-18: 0.64 USD / kg, 2025-09-16: 0.60 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-09-24EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***0.64 USD / kg (-) (-)-
2025-09-22EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***0.60 USD / kg (-) (-)-
2025-09-18EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***0.64 USD / kg (-) (-)-
2025-09-16EN ****** ***** ***** ** ******** ** *** ******** ******* ***** * ******** ******* *** ** ** ******* ***** ****** * ***0.60 USD / kg (-) (-)-

Top Lamb Tallow Buyers, Importers, and Demand Partners in Argentina

Review leading buyer profiles and compare them with 24 total import partner companies tracked for Lamb Tallow in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Argentina)
Latest Import Transaction: 2026-04-23
Industries: OthersAnimal Production
Value Chain Roles: TradeFarming / Production / Processing / Packing
(Argentina)
Latest Import Transaction: 2026-04-23
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
(Argentina)
Latest Import Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingOthersFood WholesalersFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingDistribution / WholesaleTrade
(Argentina)
Latest Import Transaction: 2026-04-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTradeDistribution / Wholesale
(Argentina)
Latest Import Transaction: 2026-04-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Argentina)
Latest Import Transaction: 2026-04-23
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Argentina Import Partner Coverage
24 companies
Import partner company count highlights demand-side visibility for Lamb Tallow in Argentina.
Use Supply Chain Intelligence analytics and company profiles to identify active Lamb Tallow importers, distributors, and buyer networks in Argentina.

Classification

Product TypeByproduct
Product FormRendered fat (solid/semi-solid)
Industry PositionRendered Animal Byproduct (Ovine)

Market

Lamb tallow in Argentina is a rendered byproduct of the ovine meat sector, primarily linked to slaughter and rendering operations serving Patagonia’s sheep-producing regions. The product is typically marketed as an industrial fat for oleochemicals (soap and surfactants), and in some cases as a feedstock for energy or technical applications depending on buyer requirements. Commercial feasibility is driven more by slaughter throughput, rendering capacity, and export eligibility than by farm-level seasonality. Regulatory and buyer requirements commonly focus on animal health status, plant approval, and clear differentiation between edible and technical/inedible grades.
Market RoleNiche producer and potential exporter of ovine rendered fat (byproduct)
Domestic RoleByproduct valorization stream from ovine processing; mainly industrial/technical demand with limited food-ingredient relevance depending on grade
SeasonalityAvailability is generally year-round because it is a slaughter/rendering byproduct; volume fluctuates with ovine slaughter throughput rather than crop seasons.

Specification

Physical Attributes
  • Semi-solid to solid at ambient temperatures (temperature-dependent)
  • Color/odor consistency and low visible impurities are common acceptance criteria
  • Low moisture and sediment/insolubles are commonly requested for bulk handling
Compositional Metrics
  • Free fatty acids (FFA) limits are commonly specified by buyers
  • Moisture/impurities/unsaponifiables are commonly controlled for industrial performance
  • Melting point (titer) and iodine value may be used depending on end use
Grades
  • Technical/inedible tallow (industrial grade)
  • Edible tallow (food-ingredient grade) where permitted and certified
Packaging
  • Bulk (heated tank/iso-tank) for industrial buyers
  • Drums or IBCs for smaller lots and mixed logistics
  • Sealed containers with tamper-evidence where required by buyers

Supply Chain

Value Chain
  • Ovine slaughter/byproduct collection → rendering (melting/centrifuge/clarification) → filtration and QC → bulk storage (often heated) → domestic industrial users and/or export dispatch
Temperature
  • Requires controlled heating for pumping and bulk loading; excessive heat can increase oxidation/quality loss depending on buyer specs
Atmosphere Control
  • Minimize air exposure during hot storage/transfer to reduce oxidation and odor development
Shelf Life
  • Shelf life is driven by oxidation stability; storage time/temperature and contamination control are key
Freight IntensityHigh
Transport ModeSea

Risks

Animal Health HighA change in recognized foot-and-mouth disease (FMD) status or an outbreak can trigger destination-market suspensions or additional attestations for ruminant-derived products, potentially blocking or delaying lamb tallow exports from Argentina.Track WOAH and SENASA animal-health updates; confirm destination-specific import conditions and required attestations before shipment; maintain alternative destination options and contract clauses for regulatory change.
Regulatory Compliance HighMisclassification (edible vs technical/inedible) or missing establishment approval/certification can lead to border holds, re-export, or destruction depending on destination rules for animal byproducts.Lock product grade/intended use in the contract; run a pre-shipment document/spec checklist aligned to the destination import permit and SENASA certificate wording.
Logistics MediumBulk shipping requires heated handling and clean tanks/iso-tanks; freight volatility and operational constraints (tank availability, cleaning certificates) can erode margins or disrupt schedules for a bulk, lower unit-value commodity.Use experienced bulk operators; secure tank capacity early; specify heating and cleaning requirements in logistics SOPs and contracts; consider drums/IBCs for smaller or higher-risk lanes.
Sustainability MediumSome buyers apply ESG screening to Argentine livestock-linked supply chains (GHG and land-use change), which can restrict access without traceability and sustainability documentation—even for byproducts like tallow.Prepare supplier declarations, traceability evidence to establishment level, and buyer-aligned ESG documentation; clarify whether byproducts are included in the buyer’s scope.
Sustainability
  • GHG footprint scrutiny for ruminant-derived fats (Scope 3 accounting and buyer decarbonization programs)
  • Land-use change and deforestation-screening exposure in Argentine livestock supply chains (buyer-driven ESG due diligence)
Labor & Social
  • Slaughterhouse and rendering occupational safety and contractor compliance expectations
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • GMP

FAQ

What are the most common documents a buyer will ask for when importing lamb tallow from Argentina?Buyers typically expect an official veterinary/health export certificate issued by SENASA (when required by the destination), plus standard shipping documents (invoice, packing list, bill of lading) and a certificate of analysis/spec sheet. A certificate of origin and Halal/Kosher certificates may be requested depending on tariff preference and end-market requirements.
What is the biggest regulatory risk that can abruptly block lamb tallow exports from Argentina?The most disruptive risk is a destination-market suspension or additional import conditions triggered by animal-health concerns (especially foot-and-mouth disease) for ruminant-derived products. This risk is managed by tracking WOAH/SENASA updates and aligning each shipment’s certificate wording and establishment eligibility to the destination’s rules.

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