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Lattice Pie Kazakhstan Market Overview 2026

Raw Materials
Cow Milk Butter, Fresh Apple, Fresh Blueberry, Fresh Cherry, +4
HS Code
190590
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
  • Kazakhstan Lattice Pie market intelligence page includes 0 premium suppliers.
  • 1 sampled export transactions for Kazakhstan are summarized.
  • 8 export partner companies and 2 import partner companies are mapped for Lattice Pie in Kazakhstan.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-01.

Lattice Pie Export Supplier Intelligence, Price Trends, and Trade Flows in Kazakhstan

8 export partner companies are tracked for Lattice Pie in Kazakhstan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Lattice Pie export intelligence in Kazakhstan, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Lattice Pie in Kazakhstan

1 sampled Lattice Pie transactions in Kazakhstan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Lattice Pie sampled transaction unit prices by date in Kazakhstan: 2025-04-29: 7.22 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-04-29ЯБЛ***** ***** ********7.22 USD / kg (Kazakhstan) (Uzbekistan)

Top Lattice Pie Export Suppliers and Companies in Kazakhstan

Review leading exporter profiles and benchmark them against 8 total export partner companies tracked for Lattice Pie in Kazakhstan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Kazakhstan)
Latest Export Transaction: 2026-03-30
Industries: Food Services And Drinking PlacesFood Manufacturing
Value Chain Roles: HORECAFood Manufacturing
(Kazakhstan)
Latest Export Transaction: 2026-03-30
Industries: Food WholesalersOthers
Value Chain Roles: TradeDistribution / Wholesale
(Kazakhstan)
Latest Export Transaction: 2026-03-30
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleRetailFood Manufacturing
(Kazakhstan)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Food Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(Kazakhstan)
Latest Export Transaction: 2026-03-30
Industries: Food PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Kazakhstan)
Latest Export Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
Kazakhstan Export Partner Coverage
8 companies
Total export partner company count is a core signal of Kazakhstan export network depth for Lattice Pie.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Lattice Pie partner concentration, capacity signals, and trade relevance in Kazakhstan.

Annual Export Value, Volume, and Supplier Market Size for Lattice Pie in Kazakhstan (HS Code 190590)

Analyze 2 years of Lattice Pie export volume and value in Kazakhstan to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20237,605,85220,310,669 USD
20226,262,57213,338,345 USD

Lattice Pie Import Buyer Intelligence and Price Signals in Kazakhstan: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Lattice Pie in Kazakhstan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 14.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Lattice Pie in Kazakhstan

5 sampled Lattice Pie import transactions in Kazakhstan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Lattice Pie sampled import transaction unit prices by date in Kazakhstan: 2026-02-20: 6.61 USD / kg, 2026-02-16: 8.72 USD / kg, 2026-01-22: 2.33 USD / kg, 2026-01-22: 2.33 USD / kg, 2026-01-22: 2.33 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-20ЗАМ********* ************* ******* * ****************** ******** ***** ********6.61 USD / kg (-) (-)-
2026-02-16ПИР** *********** ** ** ****** **** ********* ***********8.72 USD / kg (-) (-)-
2026-01-22ПИР** ******** ********** ****** ********* ************ ** ******* **** ** *******2.33 USD / kg (-) (-)-
2026-01-22ПИР** ******** ********** ******** ************ ** ******* **** ** *******2.33 USD / kg (-) (-)-
2026-01-22ПИР** ******** ********** ***** ************ ** ******* **** ** *******2.33 USD / kg (-) (-)-

Top Lattice Pie Buyers, Importers, and Demand Partners in Kazakhstan

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Lattice Pie in Kazakhstan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Kazakhstan)
Latest Import Transaction: 2026-02-20
Recently Import Partner Companies: 1
Industries: Food Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(Kazakhstan)
Latest Import Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Distribution / WholesaleRetailTrade
Kazakhstan Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Lattice Pie in Kazakhstan.
Use Supply Chain Intelligence analytics and company profiles to identify active Lattice Pie importers, distributors, and buyer networks in Kazakhstan.

Annual Import Value, Volume, and Demand Size for Lattice Pie in Kazakhstan (HS Code 190590)

Track 2 years of Lattice Pie import volume and value in Kazakhstan to assess demand growth and market momentum.
YearVolumeValue
202357,469,928152,900,614 USD
202251,253,368136,924,188 USD

Classification

Product TypeProcessed Food
Product FormBaked (fresh or packaged)
Industry PositionBakery / Confectionery Consumer Product

Market

Lattice pie in Kazakhstan is primarily a domestically consumed bakery dessert category sold as fresh pies through bakery outlets and increasingly via urban delivery platforms, with Almaty-based producers offering multiple sweet fruit/berry pie variants. A major local bakery brand (Aksay Nan, Almaty) markets multiple pie products (including berry/fruit-filled pies), indicating established domestic manufacturing and retail distribution capacity. For packaged pies placed on the Kazakhstan market, compliance is framed by EAEU technical regulations on food safety, labeling, additives, and packaging, with oversight by Kazakhstan’s sanitary-epidemiological authority. Because pies are bulky and freshness-sensitive, in-country production and short-haul land distribution tend to dominate over long-distance imported fresh supply.
Market RoleDomestic consumer market with significant local bakery production; imports mainly relevant for packaged pastries rather than fresh pies
Domestic RoleCommon bakery dessert item sold as whole pies or portions via retail bakery counters, bakery shops, and delivery channels in major cities
SeasonalityYear-round production and sales with demand peaks driven more by holidays and retail promotions than agricultural seasonality.

Specification

Primary VarietyFruit/berry-filled lattice pie (sweet baked pie with lattice top crust)
Secondary Variety
  • Cherry
  • Cranberry
  • Currant
  • Raspberry
  • Lemon
  • Cottage cheese
Physical Attributes
  • Decorative lattice top crust (open-weave pastry)
  • Even browning and intact crust structure (no collapse)
  • Filling containment (minimized leakage/soaking of crust)
Compositional Metrics
  • Allergen composition depends on recipe (typically wheat/gluten; may include egg and dairy)
  • Filling sugar/acid balance and moisture control influence texture and shelf life
Packaging
  • Fresh pies: sold as whole pies or slices with short distribution cycles
  • Packaged pies: consumer packaging must carry required labeling information (including composition, manufacture date, shelf life, storage conditions) and appropriate EAEU market marking where applicable

Supply Chain

Value Chain
  • Ingredient procurement (flour, fats, fillings) → dough preparation → filling preparation → forming (base + lattice top) → baking → cooling → packaging/labeling (for packaged retail) → distribution (bakery outlets, retailers, delivery)
Temperature
  • Ambient handling is typical for shelf-stable fruit/berry pies; chilled handling is needed when dairy/cream fillings are used
  • Avoid temperature abuse post-bake to reduce condensation and mold risk
Shelf Life
  • Fresh bakery pies are shelf-life sensitive and typically rely on short lead times from bake to sale
  • Packaged products require clear date and shelf-life marking aligned with EAEU labeling requirements
Freight IntensityHigh
Transport ModeLand

Risks

Regulatory Compliance HighNon-compliance with EAEU technical regulations for food safety and labeling (including missing/incorrect required label elements or language presentation) can block release into circulation in Kazakhstan, trigger border holds, or lead to post-market withdrawal.Run a pre-shipment compliance review against TR CU 021/2011 and TR CU 022/2011 requirements; validate label artwork (RU/KZ where applicable) and maintain importer-ready conformity documentation.
Logistics MediumFor fresh pies, long land transit into/within Kazakhstan can degrade quality and shorten remaining shelf life, increasing rejection risk by retailers and delivery customers; bulky geometry makes freight cost swings material for cross-border supply.Prefer in-country production for fresh SKUs; for imports focus on packaged/shelf-stable pies, optimize cartonization and route planning, and align delivery windows to retailer receiving schedules.
Food Safety MediumAllergen mislabeling (notably wheat/gluten, egg, milk, and possible nuts) and post-bake contamination risks (cooling/handling) can drive consumer safety incidents or regulatory action for packaged pies.Implement allergen control plans and validated sanitation; include clear allergen statements and ingredient lists on labels; verify environmental controls during cooling and packaging.
Sustainability
  • Food waste risk for fresh pies due to short shelf life; tighter demand planning is important in urban retail and delivery channels
  • Packaging waste and recyclability considerations for packaged pies (packaging safety and marking obligations apply under EAEU packaging regulation context)
Labor & Social
  • Worker hygiene, sanitation training, and occupational safety in bakery operations are central to food safety performance; large producers in Kazakhstan publicly reference integrated management systems aligned to ISO and HACCP-based approaches.
  • No product-specific labor controversy for lattice pie in Kazakhstan is evidenced in the sources listed; treat this as a documentation gap rather than a confirmed absence.
Standards
  • ISO 22000 (food safety management system) — reported by Aksay Nan
  • HACCP principles / HACCP-based food safety management — reported by Aksay Nan
  • ISO 9001 (quality management system) — reported by Aksay Nan

FAQ

Which local producers in Kazakhstan are known to sell pies (relevant to lattice-pie category)?Aksay Nan (Almaty-based bakery brand) lists multiple pie products in its catalog, including several sweet fruit/berry pies. City-based pie bakeries also sell pies directly to consumers via delivery platforms (e.g., Wolt listings in Almaty).
Who is the competent public authority for sanitary and epidemiological oversight relevant to food safety in Kazakhstan?The Committee of Sanitary and Epidemiological Control under the Ministry of Healthcare of the Republic of Kazakhstan is the state body responsible for sanitary-epidemiological well-being oversight and supervision of compliance with technical regulations, including in the field of food safety.
What food safety management certifications are publicly referenced by a major Kazakhstan bakery producer that sells pies?Aksay Nan’s company information states that its management system aligns with ISO 9001 and ISO 22000 and references HACCP principles, indicating the use of structured quality and food safety management approaches by at least one major domestic pie/bakery producer.

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