벨라루스 라이트 크림 공급업체 및 가격 — 마켓 오버뷰 2026

상위 제품

생크림

원재료

우유

HS 코드

040120

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

벨라루스에 대한 샘플 수출 거래 4건이 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

벨라루스 내 라이트 크림 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

벨라루스의 라이트 크림에 대해 수출 파트너 기업 1개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

벨라루스에서의 라이트 크림 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 4건, 월간 단가 범위, HS 코드 040120의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

라이트 크림의 벨라루스 샘플 수출 공급업체 거래 기록

벨라루스의 라이트 크림 샘플 거래 4건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

벨라루스의 라이트 크림 샘플 거래 단가(일자별): 2025-10-15: 1.81 USD / kg, 2025-09-11: 2.53 USD / kg, 2025-09-06: 2.95 USD / kg, 2025-09-06: 1.91 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-10-15	1. **** **** *********** ****** ** ***** * * ****** ***** ***** * ****** **** *** * ** * *** * ********** ******* * ****** * * * * * ** ** * ******** * * * *** *	1.81 USD / kg	(벨라루스)	(우즈베키스탄)
2025-09-11	1. ***** *********** **** * * ** * *** ** ** * * **** ***** ** **** ****** * ************ ******** * * *********** ***	2.53 USD / kg	(벨라루스)	(우즈베키스탄)
2025-09-06	1. **** * ******** ********************** * * ********* * ** * ** * ** ********** ******** * * * *** *	2.95 USD / kg	(벨라루스)	(우즈베키스탄)
2025-09-06	1. **** * ******** ********************** * * ********* * ** * ** * ** ********** ******** * * * *** *	1.91 USD / kg	(벨라루스)	(우즈베키스탄)

벨라루스 내 상위 라이트 크림 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 벨라루스의 라이트 크림에 대해 추적되는 전체 수출 파트너 기업 1개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(벨라루스)

최근 수출 거래: 2026-07-19

산업군: 식품 제조식품 포장

밸류체인 역할: 식품 제조

벨라루스 수출 파트너 커버리지

1개 기업

총 수출 파트너 기업 수는 벨라루스의 라이트 크림 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 벨라루스 내 라이트 크림 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

소싱 진단

벨라루스산 라이트 크림, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

수출 진단

우리 라이트 크림, 이 벨라루스 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 벨라루스 라이트 크림 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormLiquid (packaged dairy cream; pasteurized or UHT depending on SKU)

Industry PositionSecondary Processed Dairy Product

Market

Light cream in Belarus is a packaged dairy product positioned for household use and for foodservice/cooking applications, typically sold with the milkfat percentage prominently indicated. Belarus is structurally a high-output dairy economy with domestic self-sufficiency in milk exceeding internal demand and a long-standing export orientation for dairy products. Product safety, processing, and movement in the EAEU market are governed by EAEU technical regulations for milk and dairy products and food labeling. External sanctions and transport restrictions are a defining constraint for Belarus-linked trade and can shape market access and route selection even when the product itself is not directly prohibited.

Market RoleMajor producer and exporter

Domestic RoleHigh domestic availability market supported by large national milk production base

Specification

Physical Attributes

Fluid, pourable dairy emulsion intended for direct consumption and/or further processing, aligned to Codex cream definitions.

Compositional Metrics

Codex reference: cream products covered under CXS 288-1976 specify a minimum 10% (w/w) milkfat for products designated as cream, and require fat-content indication on labels where applicable.

Packaging

Aseptic carton formats are used for some Belarus-market UHT drinking cream SKUs (e.g., Tetra Brik Aseptic Square 500 g noted for Milkavita drinking cream listings).

Supply Chain

Value Chain

Raw milk collection → cream separation (physical) → fat standardization → heat treatment (pasteurization or UHT, SKU-dependent) → homogenization (as applicable) → packaging → distribution to retail/foodservice and/or export

Temperature

Cold-chain discipline is critical for pasteurized chilled cream; UHT/aseptic SKUs reduce pre-opening cold-chain dependence but still require proper storage controls per label.

Shelf Life

Shelf-life is strongly affected by heat-treatment choice (pasteurized vs. UHT) and post-opening handling; buyers commonly manage inventories by selecting SKU types that fit their distribution speed and temperature control.

Freight IntensityHigh

Transport ModeLand

Risks

Sanctions HighBelarus-linked trade faces a high risk of disruption from international sanctions and related compliance controls (banking/payment constraints, restricted services, and transport measures), which can block transactions or force costly rerouting even when the dairy product itself is not specifically banned.Run sanctions and beneficial-ownership screening on all parties; confirm bank/payment pathways; map logistics to avoid restricted carriers/routes; obtain written legal/compliance clearance for the specific destination and contract structure.

Logistics MediumRoad-transport restrictions and heightened scrutiny affecting Belarus-linked transport assets increase the probability of delays, rerouting, and higher costs for shipments involving EU corridors; chilled cream is additionally vulnerable to temperature excursions during delays.Prefer compliant multimodal routing where needed; use validated refrigerated equipment and temperature logging; add schedule buffers and contingency cold storage at transfer points.

Market Concentration MediumBelarus dairy export strategy has historically been highly concentrated on Russia as a primary outlet, creating exposure to demand shifts, policy changes, or bilateral disputes affecting market access and pricing.Diversify destination portfolio where feasible; develop destination-specific compliance packages (approved establishments, labeling, and documentation) to reduce switching friction.

Regulatory Compliance MediumNon-conformance with EAEU technical regulations for dairy safety and food labeling (TR TS 033/2013 and TR TS 022/2011) can lead to market access denial, withdrawal, relabeling costs, or border delays.Maintain a regulation-to-label checklist; pre-validate artwork, shelf-life statements, and ingredient/additive compliance; retain conformity assessment documentation and test records per batch.

Sustainability

Climate-change adaptation and resilience are active policy themes in Belarus agriculture; dairy sustainability scrutiny in premium export markets may focus on emissions, energy intensity, and supply-chain transparency.

Labor & Social

Sanctions-related compliance screening (counterparty checks, beneficial ownership, and prohibited-service restrictions) is a practical requirement for many Belarus-linked transactions.
Reputational and governance risk can be elevated due to the prominent role of state involvement in parts of the economy and ongoing international scrutiny of Belarus.

Standards

HACCP-based food safety management systems are commonly used in dairy processing as a buyer and regulatory expectation; specific scheme choice (e.g., ISO 22000/FSSC 22000/BRCGS) is buyer-dependent and must be confirmed per channel.

FAQ

Which core EAEU technical regulations govern cream safety and labeling in Belarus?Cream placed on the EAEU market from Belarus is primarily governed by TR TS 033/2013 (milk and dairy product safety) and TR TS 022/2011 (food labeling). TR TS 033/2013 entered into force on 1 May 2014, and TR TS 022/2011 entered into force on 1 July 2013.

What fat-percentage formats are commonly visible for drinking cream sold in the Belarus market?Belarus retail listings show drinking cream sold by milkfat percentage, including examples of UHT drinking cream at 10% and 20% milkfat (e.g., Milkavita-branded SKUs in aseptic carton packaging).

What is the biggest trade-blocking risk for Belarus-linked dairy shipments?Sanctions-related compliance and associated transport/payment restrictions are the most critical blockers: they can prevent payments, restrict services, and limit feasible routes even when the product category is not directly prohibited.