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Liqueur Suppliers & Prices in Singapore — Market Overview 2026

Sub Product
Aniseed Liqueur, Bitter Liqueur, Brandy Liqueur, Chocolate Liqueur, +9
Raw Materials
Chlorophylls, White Sugar
HS Code
220870
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • Singapore Liqueur market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Singapore are summarized.
  • 11 export partner companies (including manufacturers) and 52 import partner companies are mapped for Liqueur in Singapore.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-29.

Liqueur Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Singapore

11 export partner companies are tracked for Liqueur in Singapore. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Liqueur export intelligence in Singapore, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 220870.
Scatter points are sampled from 96.2% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Liqueur in Singapore

5 sampled Liqueur transactions in Singapore include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Liqueur sampled transaction unit prices by date in Singapore: 2026-06-10: 3.13 USD / kg, 2026-05-26: 2.26 USD / kg, 2026-05-04: 2.50 USD / kg, 2026-04-22: 1.85 USD / kg, 2026-04-16: 3.33 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-06-10[리큐** **** *************** *****3.13 USD / kg (Singapore) (South Korea)
2026-05-26[리큐** **** *************** *****2.26 USD / kg (Singapore) (South Korea)
2026-05-04[리큐** **** *************** *****2.50 USD / kg (Singapore) (South Korea)
2026-04-22[리큐** **** *************** *****1.85 USD / kg (Singapore) (South Korea)
2026-04-16[리큐** **** *************** *****3.33 USD / kg (Singapore) (South Korea)

Top Liqueur Export Suppliers, Manufacturers, and Companies in Singapore

Review leading exporter profiles and benchmark them against 11 total export partner companies tracked for Liqueur in Singapore. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Singapore)
Latest Export Transaction: 2026-05-29
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Singapore)
Latest Export Transaction: 2026-05-29
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Singapore)
Latest Export Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
(Singapore)
Latest Export Transaction: 2026-05-29
Industries: Alcohol WholesalersFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(Singapore)
Latest Export Transaction: 2025-12-16
Industries: Alcohol WholesalersBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
(Singapore)
Latest Export Transaction: 2026-05-29
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
Singapore Export Partner Coverage
11 companies
Total export partner company count is a core signal of Singapore export network depth for Liqueur.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Liqueur partner concentration, capacity signals, and trade relevance in Singapore.

Annual Export Value, Volume, and Supplier Market Size for Liqueur in Singapore (HS Code 220870)

Analyze 2 years of Liqueur export volume and value in Singapore to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20233,113,12932,211,807 USD
20222,456,95729,516,291 USD

Liqueur Import Buyer Intelligence and Price Signals in Singapore: Buyers, Demand, and Trade Partners

52 import partner companies are tracked for Liqueur in Singapore. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Liqueur in Singapore

5 sampled Liqueur import transactions in Singapore provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Liqueur sampled import transaction unit prices by date in Singapore: 2025-12-23: 0.14 USD / kg, 2025-12-10: 1.71 USD / kg, 2025-10-17: 1.20 USD / kg, 2025-10-17: 1.20 USD / kg, 2025-06-19: 11.72 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-23LIC** ** *******0.14 USD / kg (-) (-)-
2025-12-10DE ***** ********** *********** ******** * ***** * ** * *** * ******** ******* ******** ******* ******* *** ************** *** ***** ********** *********** ******** ** ** * ***** ************* ******* * ***** ******* ************* ******** ******** *********** * ********1.71 USD / kg (-) (-)-
2025-10-17DE ***** ********** *********** ******** * ***** * ** * *** * ******** ******* ******** ******* ******* *** **********1.20 USD / kg (-) (-)-
2025-10-17DE ***** ********** *********** ******** * ***** * ** * *** * ******** ******* ******** ******* ******* *** **********1.20 USD / kg (-) (-)-
2025-06-19ALC**** ******* ********** ** *** ****** ********** *** ******* ** ***** ******* * ********* ** ******* * ********** *****11.72 USD / kg (-) (-)-

Top Liqueur Buyers, Importers, and Demand Partners in Singapore

Review leading buyer profiles and compare them with 52 total import partner companies tracked for Liqueur in Singapore. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Singapore)
Latest Import Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
(Singapore)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: Distribution / Wholesale
(Singapore)
Latest Import Transaction: 2026-05-29
Industries: Beverage ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Singapore)
Latest Import Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Trade
(Singapore)
Latest Import Transaction: 2026-05-29
Industries: Beverage ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Singapore)
Latest Import Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
Singapore Import Partner Coverage
52 companies
Import partner company count highlights demand-side visibility for Liqueur in Singapore.
Use Supply Chain Intelligence analytics and company profiles to identify active Liqueur importers, distributors, and buyer networks in Singapore.

Annual Import Value, Volume, and Demand Size for Liqueur in Singapore (HS Code 220870)

Track 2 years of Liqueur import volume and value in Singapore to assess demand growth and market momentum.
YearVolumeValue
20234,130,66433,349,016 USD
20224,210,28441,018,590 USD

Classification

Product TypeProcessed Food
Product FormPackaged liquid (bottled)
Industry PositionFinished Consumer Beverage

Market

Liqueur in Singapore is primarily an import-dependent market, supplied through licensed importers and distributors serving retail, hospitality, and duty-free channels. Market access is shaped less by agricultural seasonality and more by excise-duty and licensing compliance, labeling suitability, and distributor route-to-market control. Singapore also functions as a regional logistics and re-export hub, so bonded storage and re-export handling are common in spirits supply chains. The most material operational risk for this product in Singapore is customs/excise non-compliance (permit, duty/GST payment, and documentation accuracy), which can result in shipment holds, seizure, or penalties.
Market RoleImport-dependent consumer market and regional re-export hub
Domestic RoleConsumer market supplied mainly by imports; local production is limited relative to consumption and re-export handling
Market Growth
SeasonalityNon-seasonal availability; supply is driven by import scheduling, inventory management, and promotional cycles rather than harvest seasons.

Specification

Secondary Variety
  • Cream liqueur
  • Fruit liqueur
  • Herbal liqueur
  • Coffee liqueur
  • Orange/citrus liqueur
Physical Attributes
  • Bottle integrity and closure quality (leak prevention) are critical for transit and bonded storage handling.
  • Color clarity and absence of sediment are common acceptance checks for non-cream liqueurs.
Compositional Metrics
  • Alcohol strength declaration and ingredient/allergen disclosure (especially for cream/egg-based variants) are common buyer and labeling focal points.
Packaging
  • Glass bottles with tamper-evident closures are typical for retail and on-trade formats.
  • Secondary packaging strength (cartons, dividers) is important to reduce breakage risk in sea freight and warehouse handling.

Supply Chain

Value Chain
  • Overseas producer/bottler → sea/air freight → Singapore Customs clearance (permit, duty/GST) → bonded or duty-paid warehousing → distributor delivery to retail/on-trade/duty-free → (optional) re-export
Temperature
  • Ambient storage is typical for most liqueurs; temperature abuse can negatively affect cream-based liqueurs and can increase leakage risk through pressure/expansion cycles.
Shelf Life
  • Shelf-life and stability are formulation-dependent; cream-based liqueurs generally have tighter storage and rotation requirements than non-cream styles.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighSingapore has strict controls for intoxicating liquors (import permits, excise-duty/tax handling, and licensing requirements across the supply chain); documentation or permit/tax non-compliance can result in shipment holds, seizure, penalties, and loss of route-to-market access.Use a Singapore-licensed importer with established excise workflows; run a pre-shipment document and label conformance check aligned to Singapore Customs/SFA requirements and the importer’s permit classification.
Food Safety MediumCream/egg-based liqueurs can have higher stability and spoilage sensitivity than non-cream liqueurs if mishandled, increasing complaint/withdrawal risk.Specify storage conditions, verify shelf-life and stability documentation, and ensure batch/lot traceability with rapid withdrawal procedures.
Logistics MediumGlass-bottled liqueurs face breakage and leakage risks during sea freight and warehouse handling, which can trigger losses and customs/duty reconciliation issues for damaged goods.Use reinforced secondary packaging and palletization standards; apply shock/tilt controls for premium shipments and confirm bonded-warehouse damage reporting procedures.
Documentation Gap MediumMismatch between declared product description/alcohol strength, label particulars, and shipping documents can trigger clearance delays and downstream retailer rejection.Standardize SKU master data (ABV, net contents, country of origin, importer details) and align it across labels, invoices, and permit applications.
Sustainability
  • Glass packaging footprint and breakage waste risk in a long-haul imported supply chain
  • Transport emissions sensitivity for imported bottled beverages (sea freight dominant)
Labor & Social
  • Illicit alcohol and counterfeit diversion risk is primarily a compliance and consumer-safety theme; robust authorized distribution reduces exposure.

FAQ

What is the most common reason liqueur shipments get delayed at entry in Singapore?Documentation and compliance gaps—such as import-permit issues, excise/tax handling errors, or mismatches between labels and shipping documents—are a common cause of delays, and can escalate to holds or seizure if non-compliance is material.
Which documents are typically needed to import bottled liqueur into Singapore through an importer?A Singapore import permit/inward permit (as applicable for intoxicating liquors) plus standard trade documents like the commercial invoice, packing list, and bill of lading/airway bill are typically required; importers often also request label details/artwork and may request a certificate of origin when making origin claims.
Is sea freight the typical transport mode for liqueur into Singapore?Yes—sea freight is commonly used for bottled liqueurs into Singapore, with air freight more likely for urgent replenishment or premium/smaller lots; glass packaging makes packaging robustness and breakage control important in either mode.

Other Liqueur Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Singapore

Compare Liqueur supplier coverage, trade flows, and price benchmarks across countries related to Singapore.
All related country market pages: Italy, United States, Germany, Sweden, France, United Kingdom, Ireland, Netherlands, Spain, Japan, South Korea, Mexico, Belgium, Hungary, Paraguay, Vietnam, Switzerland, Latvia, Greece, Ukraine, Czechia, Nicaragua, Colombia, Poland, United Arab Emirates, Brazil, El Salvador, Guatemala, Turkiye, Estonia, New Zealand, Russia, Argentina, Malaysia, Canada, India, China, Costa Rica, Philippines, Hong Kong, Uzbekistan, Peru, Australia, Uruguay, Macao, Bolivia, Kazakhstan, Austria, Ecuador, Panama, South Africa, Denmark, Romania, Finland, Thailand, Lithuania, Luxembourg, Slovakia, Croatia, Chile, Ethiopia, Serbia, Norway, Bulgaria, Portugal, Slovenia, Barbados, Zambia, Sri Lanka, Andorra, Antigua and Barbuda, Albania, Armenia, Aruba, Azerbaijan, Bosnia and Herzegovina, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Dominican Republic, Egypt, Eritrea, Fiji, Gabon, Grenada, Georgia, Honduras, Indonesia, Israel, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Saint Lucia, Liberia, Lesotho, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Malta, Mauritius, Maldives, Malawi, Namibia, Niger, Nigeria, Nepal, Oman, Pakistan, Puerto Rico, Qatar, Rwanda, Senegal, Suriname, Sint Maarten, Swaziland, Togo, Tunisia, Trinidad and Tobago, Taiwan, Tanzania, Uganda, Saint Vincent and the Grenadines, Venezuela, U.S. Virgin Islands, Zimbabwe

Related Liqueur Product Categories

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Raw materials: Chlorophylls, White Sugar
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