체코 액상 옥수수 포도당 시럽 가격 및 무역 — 마켓 오버뷰 2026

상위 제품

액상포도당

HS 코드

170230

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-09-01.

체코의 액상 옥수수 포도당 시럽 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 체코의 액상 옥수수 포도당 시럽 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

체코 내 액상 옥수수 포도당 시럽의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 170230)

체코의 액상 옥수수 포도당 시럽 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	7,756,758	9,404,682 USD
2023	7,687,394	11,662,965 USD

체코에서 수출되는 액상 옥수수 포도당 시럽의 주요 수출 대상 시장 (HS 코드 170230) 2024

2024년 기준, 체코발 액상 옥수수 포도당 시럽 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	폴란드	1,815,671	1,876,036 USD
2	독일	1,521,064	1,857,545 USD
3	슬로바키아	1,323,877	1,589,239 USD
4	오스트리아	773,912	857,883 USD
5	이탈리아	429,241	592,852 USD

소싱 진단

체코산 액상 옥수수 포도당 시럽, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

체코의 액상 옥수수 포도당 시럽 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 체코의 액상 옥수수 포도당 시럽 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

체코 내 액상 옥수수 포도당 시럽의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 170230)

체코의 액상 옥수수 포도당 시럽 수입 물량/금액 1년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	58,119,994	59,702,918 USD

체코에 액상 옥수수 포도당 시럽를 공급하는 주요 원산지 공급국 (HS 코드 170230) 2024

2024년 기준, 체코로 액상 옥수수 포도당 시럽를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	슬로바키아	36,220,350	18,975,206 USD
2	독일	5,436,561	6,308,696 USD
3	헝가리	10,000,700	6,122,612 USD
4	폴란드	6,698,600	4,694,938 USD
5	벨기에	2,867,454	1,992,384 USD

수출 진단

우리 액상 옥수수 포도당 시럽, 이 체코 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 체코 액상 옥수수 포도당 시럽 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormLiquid

Industry PositionFood Ingredient (Sweetener Syrup)

Market

Liquid corn glucose syrup in the Czech Republic is an industrial food ingredient used as a sweetener and functional syrup in confectionery, bakery, beverages, and other processed foods. As an EU member state, the Czech market is supplied through a mix of domestic/EU manufacturing and intra-EU trade, with compliance aligned to EU food law and Czech official controls. Demand is primarily driven by domestic food manufacturing and private-label retail supply chains rather than consumer purchase of the ingredient itself. The main commercial focus is consistent specification (e.g., DE/dry solids, color/clarity, microbiological quality) and dependable bulk logistics.

Market RoleDomestic consumption and food-manufacturing input market with supply via intra-EU trade and domestic/EU production

Domestic RoleFood-manufacturing input for sweetening, humectancy, texture, and bulking in processed foods

Market GrowthNot Mentioned

Specification

Physical Attributes

Viscosity and pumpability suitable for bulk handling (tanker/IBC)
Color/clarity expectations aligned to buyer specification (e.g., low color, low turbidity)
Low crystallization tendency within declared storage conditions (spec-driven)

Compositional Metrics

Dextrose equivalent (DE) and dry solids (often expressed as °Brix) are primary commercial specification anchors
Reducing sugars profile and ash/mineral content may be specified by end-use
Microbiological limits and foreign-matter controls are specified for food-grade supply

Grades

Food grade (standard)
Pharmaceutical grade (conditional, buyer-specific)

Packaging

Bulk road tankers for intra-EU deliveries
IBC totes (e.g., ~1,000 L class) and drums/pails for smaller-volume buyers
Sealed, food-grade containers with batch identification for traceability

Supply Chain

Value Chain

Corn wet-milling / starch conversion → filtration/evaporation to target solids → storage in food-grade tanks → bulk transport (tanker/IBC/drums) → receiver storage and dosing into formulations

Temperature

Temperature management is used to maintain pumpability/viscosity during storage and unloading (avoid excessive cooling and contamination risks).

Shelf Life

Shelf life is typically driven by hygienic handling, sealed storage, and preventing dilution/contamination once opened.

Freight IntensityHigh

Transport ModeLand

Risks

Food Safety HighFailure to meet EU/Czech food safety expectations (e.g., contaminant or microbiological non-compliance, or inadequate traceability/batch documentation) can trigger rapid market actions such as holds, withdrawals/recalls, and heightened scrutiny via EU alert mechanisms.Use HACCP-based controls; ship with batch-specific COA, full traceability, and supplier-approved testing plans aligned to buyer specification and EU official-control expectations.

Regulatory Compliance MediumDocumentation gaps on specification, traceability, and buyer-required declarations (including program-specific requirements around maize-derived inputs) can delay supplier onboarding or cause delivery disputes in the Czech B2B market.Align documentation pack to buyer checklist (spec sheet, COA, traceability statement, and program declarations) before first shipment and at each formulation/spec change.

Logistics MediumBulk liquid logistics disruptions (tanker availability, fuel-driven road freight volatility, and handling delays) can materially increase landed cost and lead times into the Czech Republic.Lock in contracted logistics capacity (tanker/IBC), define unloading windows and temperature/handling SOPs, and maintain safety stock at the receiving site for critical formulations.

Price Volatility MediumInput-cost volatility (corn and energy) can drive short-notice price changes for glucose syrup supplied into Czech manufacturing, affecting formulation cost and contract stability.Use indexed pricing clauses or hedging where feasible, and qualify alternate EU suppliers and specification-compatible grades.

Sustainability

Upstream maize cultivation impacts (fertilizer-related N2O emissions and water/soil management) can affect buyer sustainability screening for maize-derived ingredients supplied into the Czech market.
Energy intensity of wet-milling and syrup concentration (evaporation) can be material in Scope 3 accounting for Czech food manufacturers.

Standards

FSSC 22000
ISO 22000
BRCGS
IFS Food

FAQ

What specifications are commonly used when buying liquid corn glucose syrup for the Czech market?Buyers commonly specify dextrose equivalent (DE) and dry solids (often expressed as °Brix), along with limits for color/clarity, ash/minerals, microbiological quality, and foreign-matter control. Packaging format (tanker vs IBC/drums) and batch identification for traceability are typically part of the commercial specification.

What documents do Czech buyers typically request with glucose syrup deliveries?Czech B2B buyers typically request a commercial invoice and transport documents (for logistics and accounting), plus a product specification sheet, a batch-level certificate of analysis, and traceability documentation that ties the delivered lot to supplier records. Extra-EU imports also require a customs import declaration and the same supporting commercial and safety documents.

What is the main deal-breaker risk for supplying liquid corn glucose syrup into the Czech Republic?The main deal-breaker is food-safety and traceability non-compliance: if the product or documentation does not meet EU/Czech official-control expectations, shipments can be held and products can be withdrawn or recalled, creating immediate commercial disruption. Preventing this depends on HACCP-based controls, batch-level COAs, and robust traceability.