이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 358개와 수입업체 727개가 색인되어 있습니다.
501건의 공급업체·제조사 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
프리미엄 공급업체·제조사 0개와 카탈로그 0건이 현재 등록되어 있습니다.
도매 샘플 항목: 1건; 산지가 샘플 항목: 0건.
이 페이지 데이터셋의 최신 기준 연도는 2026입니다.
페이지 데이터 최종 업데이트일: 2026-07-16.
Liquorice Confection에 대한 글로벌 공급업체·제조사 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 501건을 분석하고, 월간 단가 벤치마크로 Liquorice Confection의 수출 경쟁력과 소싱 리스크를 추적하세요.
Liquorice Confection 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
Liquorice Confection의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
Liquorice Confection의 YoY 변동 상위 국가는 인도 (+105.1%), 이탈리아 (+63.2%), 네덜란드 (-49.8%)입니다.
Liquorice Confection 국가별 공급업체 거래 및 단가 요약
2025-08 기준으로 Liquorice Confection 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2026-01 기준, 노출 가능한 Liquorice Confection 거래 단가가 있는 국가는 스위스 (12.80 USD / kg), 남아프리카 (7.88 USD / kg), 프랑스 (6.91 USD / kg), 뉴질랜드 (6.64 USD / kg), 이탈리아 (5.67 USD / kg), 외 7개국입니다.
Liquorice Confection의 수출국-수입국 흐름을 금액, 물량, 점유율 기준으로 추적해 잠재력 높은 수출 경로를 발굴하세요.
Liquorice Confection 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크
Liquorice Confection 수요 인텔리전스를 위해 수입업체 727개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.
Liquorice Confection 상위 바이어, 수입업체 및 수요 파트너
선도 바이어 프로필을 검토하고 Liquorice Confection에 대해 추적되는 전체 수입업체 727개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.
(사우디아라비아)
최근 수입 거래: 2026-06-16
최근 수입 파트너 기업: 1
산업군: 식품 제조식음료 서비스업식품 도매
밸류체인 역할: -
(미국)
최근 수입 거래: 2026-06-16
임직원 규모: 직원 11 - 50명
산업군: 식품 제조
밸류체인 역할: -
(조지아)
최근 수입 거래: 2026-06-16
최근 수입 파트너 기업: 1
산업군: 식품 도매
밸류체인 역할: -
(이집트)
최근 수입 거래: 2026-06-16
최근 수입 파트너 기업: 1
산업군: 기타
밸류체인 역할: -
(사우디아라비아)
최근 수입 거래: 2026-06-16
최근 수입 파트너 기업: 1
산업군: 식품 제조
밸류체인 역할: -
(조지아)
최근 수입 거래: 2026-06-16
최근 수입 파트너 기업: 1
임직원 규모: 직원 11 - 50명
매출액: 매출 USD 1M - 5M
산업군: 기타
밸류체인 역할: -
글로벌 수입업체 커버리지
727개 기업
수입업체 수는 Liquorice Confection에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.
공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Liquorice Confection 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.
Liquorice Confection의 주요 수입 수요 국가 (HS 코드 170490) 2024
Liquorice Confection의 2024년 기준, 상위 수요국 10개의 수입 물량과 금액을 비교해 우선 시장을 식별하세요.
최신 1건의 Liquorice Confection 도매 업데이트를 활용해 현재 수출 가격 포인트와 원산지 수준 공급업체 변화를 검증하세요.
일자
항목명
단가 (USD)
2026-07-01
Сол**** ******* ******** *** * * ******* ****
0.38 USD / kg
Classification
Product TypeProcessed Food
Product FormShelf-stable packaged confectionery
Industry PositionConsumer Packaged Food (Confectionery)
Market
Liquorice confectionery is a niche subset of sugar confectionery, with international trade typically reported within broader “sugar confectionery, not containing cocoa” classifications (commonly HS 170490), which limits product-level visibility in standard trade datasets. As a proxy, major global export supply for non-chocolate sugar confectionery includes large manufacturing and trading hubs in Europe and in major processed-food exporters such as China and Mexico, while large consumer markets such as the United States and the United Kingdom are among the largest importers. Within the category, liquorice has distinctive product segmentation (sweet liquorice versus salty liquorice/salmiakki) that is especially associated with Nordic and Dutch consumer preferences. Market access and demand can be disproportionately influenced by health risk communication and regulatory expectations around glycyrrhizin (from liquorice root) and, for salted variants, ammonium chloride.
Major Producing Countries
독일Major global exporter in HS 170490 (proxy for liquorice confectionery within non-chocolate sugar confectionery trade reporting).
중국Major global exporter in HS 170490 (proxy); large-scale sugar confectionery manufacturing base.
Black to very dark color is common in liquorice products; appearance and surface finish vary by glazing/coating.
Texture ranges from soft/chewy to firm pastilles depending on formulation and moisture management.
Salted variants have a characteristic sharp/savory taste profile distinct from sweet liquorice.
Compositional Metrics
Glycyrrhizin content (from liquorice root extract) is a key compositional consideration in risk management and some public health guidance.
For salted liquorice variants, ammonium chloride content is a key compositional consideration referenced in risk assessments.
Packaging
Retail bags or stand-up pouches with moisture barriers for ambient distribution
Plastic tubs/jars for premium or specialty assortments
Bulk cartons/liners for wholesale and repacking
ProcessingMoisture migration and humidity exposure can cause texture softening/stickiness or surface changes; barrier packaging and controlled storage help maintain quality.Strong flavor profile means odor transfer control is relevant in shared storage and mixed loads.
Supply Chain
Value Chain
Ingredient sourcing (sweeteners, liquorice extract, binders, flavorings) -> cooking/concentration -> mixing with liquorice extract/flavor system -> forming (extrusion, molding, or starch molding) -> drying/conditioning -> finishing (coating/glazing/dusting) -> metal detection and packaging -> ambient distribution
Demand Drivers
Distinctive taste preference and cultural demand for liquorice and salted liquorice variants in Nordic and Dutch markets
Impulse and seasonal confectionery purchasing cycles in major import markets
Product innovation in flavors and textures (e.g., sweet vs. salty profiles; filled formats)
Temperature
Typically shipped and stored as an ambient, shelf-stable confectionery product; avoid sustained high heat to reduce softening and package deformation risk.
Shelf Life
Shelf stability depends primarily on moisture control, packaging barrier properties, and storage conditions rather than cold-chain logistics.
Risks
Food Safety HighGlycyrrhizin from liquorice root can cause clinically significant effects (e.g., pseudohyperaldosteronism with blood pressure and electrolyte impacts) when consumed at sufficiently high intakes, making liquorice confectionery more exposed than typical candy to health advisories, labeling expectations, and potential demand shocks following public risk communication.Implement supplier specifications and routine verification for glycyrrhizin levels in liquorice ingredients, apply clear consumer guidance where required, and maintain rapid label/claim change capability for destination-market compliance.
Regulatory Compliance MediumSalted liquorice variants may contain ammonium chloride (sal ammoniac), which is specifically discussed in some risk assessments; differing additive rules, maximum levels, and labeling requirements across markets can create reformulation or restricted-access risk.Map formulations to destination-market additive rules and align additive use with Codex GSFA and relevant national regulations; maintain variant-specific recipes for markets with tighter constraints.
Market Access MediumBecause liquorice confectionery is usually not separately identified in standard HS trade data (often embedded in broader sugar confectionery codes), trade monitoring and early warning signals can be weaker, complicating supplier risk scoring and demand planning.Use importer/buyer-side item-level data (SKU/ingredient-based) alongside HS-level proxies, and diversify approved suppliers across multiple producing regions.
Sustainability
Packaging waste and recyclability concerns for high-volume retail packs (bags/pouches and mixed-material formats).
Nutrition-policy pressure on high-sugar confectionery categories (e.g., reformulation expectations, labeling scrutiny, and fiscal measures in some markets).
FAQ
Why can liquorice candy raise health concerns compared with other confectionery?Liquorice contains glycyrrhizin from liquorice root, and multiple public health and risk-assessment bodies note that higher intakes can affect mineral balance and blood pressure in susceptible people. This makes glycyrrhizin management and clear consumer communication more central for liquorice confectionery than for many other sugar candies.
What is “salty liquorice” (salmiakki) and why is it regulated differently in some cases?Salty liquorice (often called salmiakki) is a liquorice confectionery style flavored with ammonium chloride (sal ammoniac). Because ammonium chloride is specifically discussed in some risk assessments and additive rules vary by market, salted variants can face different formulation and labeling requirements than sweet liquorice.
Does liquorice confectionery require refrigerated shipping?Typically no. Liquorice confectionery is generally traded as a shelf-stable, ambient product, with quality mainly protected through moisture/heat control, barrier packaging, and good storage practices.