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Melon Puree Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Fresh Melon
HS Code
200799
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • Melon Puree market coverage spans 138 countries.
  • 158 exporter companies and 174 importer companies are indexed in the global supply chain intelligence network for this product.
  • 83 supplier- and manufacturer-linked transactions are summarized across the top 14 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-09-21.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Melon Puree

Analyze 83 supplier-linked transactions across the top 14 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Melon Puree.

Melon Puree Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Melon Puree to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Melon Puree: Peru (-39.9%), France (-34.8%), China (-28.5%).

Melon Puree Country-Level Supplier Transaction and Unit Price Summary

As of 2025-10, benchmark Melon Puree country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Melon Puree transaction unit prices: India (61.51 USD / kg), France (4.78 USD / kg), Vietnam (3.14 USD / kg), Mexico (2.00 USD / kg), Ecuador (1.77 USD / kg).
CountryYoY ChangeTransaction Count2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
Italy+1.6%7- (-)- (-)- (-)- (-)- (-)- (-)
Japan-2- (-)- (-)- (-)- (-)- (-)- (-)
Mexico-6.3%92.16 USD / kg (1,632 kg)- (-)2.65 USD / kg (1,360.8 kg)- (-)- (-)2.00 USD / kg (19,050.24 kg)
Peru-39.9%2- (-)- (-)- (-)- (-)- (-)- (-)
India-23.7%101.94 USD / kg (120 kg)2.00 USD / kg (2 kg)- (-)- (-)- (-)61.51 USD / kg (-)
Vietnam+4.5%9- (-)1.40 USD / kg (12,960 kg)1.41 USD / kg (26,410 kg)1.40 USD / kg (12,960 kg)- (-)3.14 USD / kg (789.48 kg)
France-34.8%45.27 USD / kg (41,420 kg)- (-)5.53 USD / kg (720 kg)- (-)- (-)4.78 USD / kg (360 kg)
Ecuador-3- (-)- (-)7.04 USD / kg (5 kg)- (-)- (-)1.77 USD / kg (-)
Costa Rica+1.4%232.87 USD / kg (1,128.192 kg)2.89 USD / kg (2,820.48 kg)2.86 USD / kg (9,394.368 kg)2.96 USD / kg (5,076.864 kg)3.01 USD / kg (2,451.648 kg)- (-)
Indonesia-41.18 USD / kg (1,600 kg)- (-)- (-)- (-)1.16 USD / kg (2,000 kg)- (-)
Melon Puree Global Supply Chain Coverage
332 companies
158 exporters and 174 importers are mapped for Melon Puree.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Melon Puree, benchmark reach, and prioritize outreach by market.

Melon Puree Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

158 exporter companies are mapped in Tridge Supply Chain Intelligence for Melon Puree. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Melon Puree Verified Export Suppliers, Manufacturers, and Premium Partners

1 premium Melon Puree suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
BIOITALIA SRL SOCIETA' BENEFIT logo
BIOITALIA SRL SOCIETA' BENEFIT
Italy
Contact
Food Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Melon Puree Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 158 total exporter companies in the Melon Puree supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-01-03
Recently Export Partner Companies: 2
Industries: Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
Exporting Countries: Hong Kong, Italy, New Zealand, China, Canada, Germany, Vietnam, Japan, United States, South Korea
Supplying Products: Pickled Cucumber, Pickled Jalapeños, Canned Fruit +5
(Turkiye)
Latest Export Transaction: 2026-08-21
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Italy, Brazil, Spain, United States, Belgium, Austria, France, Switzerland, Germany, Luxembourg
Supplying Products: Raw Hazelnut, Roasted Hazelnut, Hazelnut Paste +5
(China)
Latest Export Transaction: 2025-12-22
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
Exporting Countries: Indonesia, Sri Lanka, Pakistan, Russia, Philippines, Kazakhstan, Uzbekistan, United States, Vietnam
Supplying Products: Peach Jam, Tapioca Pearl, Melon Puree +5
(Costa Rica)
Latest Export Transaction: 2026-04-02
Recently Export Partner Companies: 10
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Netherlands, Panama, Nicaragua, Guatemala, Puerto Rico, Peru, Honduras, El Salvador, Haiti, Dominican Republic
Supplying Products: Apple Puree, Fruit Cups, Canned Fruit +5
(Vietnam)
Latest Export Transaction: 2026-01-08
Recently Export Partner Companies: 4
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: South Korea, Switzerland, Netherlands, Germany, Israel, United States, Hong Kong, United Kingdom, Canada, China
Supplying Products: Frozen Passion Fruit, Fresh Durian, Dried Mango +5
(Vietnam)
Latest Export Transaction: 2026-08-21
Recently Export Partner Companies: 2
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Food Manufacturing
Exporting Countries: Suriname, United States, Jordan, Morocco, Italy, Romania, China, Mexico, France, Germany
Supplying Products: Canned Fruit, Pickled Cucumber, Melon Juice +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Melon Puree Global Exporter Coverage
158 companies
Exporter company count is a key signal for Melon Puree supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Melon Puree opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Melon Puree (HS Code 200799) in 2024

For Melon Puree in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Turkiye76,383,877 kg354,823,443 USD
2Italy128,092,045 kg315,341,005.361 USD
3Belgium95,666,774.21 kg254,714,748.226 USD
4Germany48,066,471 kg171,772,069.923 USD
5Netherlands94,713,718.071 kg151,479,619.46 USD
6Chile123,522,579.159 kg149,753,797.557 USD
7United States58,102,293 kg133,656,593 USD
8India102,886,918.998 kg131,489,098.455 USD
9Spain61,502,271.238 kg128,896,652.079 USD
10Poland63,770,440.611 kg124,993,940 USD

Melon Puree Export Trade Flow and Partner Country Summary

Track Melon Puree exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Melon Puree Import Buyer Intelligence, Demand Signals, and Price Benchmarks

174 importer companies are mapped for Melon Puree demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Melon Puree Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 174 total importer companies tracked for Melon Puree. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-01-03
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Beverage Manufacturing, Fishing Aquaculture, Food Manufacturing, Food Packaging, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Vietnam, India, Romania
(United States)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Turkiye
(Vietnam)
Latest Import Transaction: 2025-12-22
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Others
Value Chain Roles: -
(Hong Kong)
Latest Import Transaction: 2026-01-08
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
(Germany)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 1
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Ukraine, United States, Vietnam, Philippines
(Honduras)
Latest Import Transaction: 2026-02-02
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
174 companies
Importer company count highlights the current depth of demand-side visibility for Melon Puree.
Use Supply Chain Intelligence analytics and company profiles to identify active Melon Puree buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Melon Puree (HS Code 200799) in 2024

For Melon Puree in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States246,882,257.827 kg626,297,367 USD
2Germany136,305,977.918 kg389,685,460.348 USD
3Canada59,138,828.544 kg187,876,186.468 USD
4United Kingdom42,964,783.825 kg149,713,647.722 USD
5Netherlands56,048,437.161 kg144,028,042.62 USD
6Italy38,361,113 kg131,670,095.768 USD
7Belgium35,727,262.929 kg100,868,586.411 USD
8Spain33,384,729.334 kg81,808,320.658 USD
9Australia23,308,172.49 kg78,392,621.727 USD
10Czechia21,554,649.521 kg48,968,968 USD

Melon Puree Import Trade Flow and Origin Country Summary

Analyze Melon Puree origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Global Wholesale Supplier Price Trends by Country for Melon Puree

Melon Puree Monthly Wholesale Supplier Price Summary by Country

Monthly Melon Puree wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Melon Puree wholesale unit prices: Brazil (0.88 USD / kg).
Country2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
Brazil0.92 USD / kg0.84 USD / kg0.87 USD / kg0.88 USD / kg--

Melon Puree Wholesale Price Competitiveness by Major Exporting Countries

Compare Melon Puree wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Brazil1.14 USD / kg0.84 USD / kg1.51 USD / kg+23.6%

Latest Melon Puree Wholesale Export Price Updates

Use the latest 1 Melon Puree wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-09-01MEL** ***** ****** ******************** **** * ******* *** *****1.46 USD / kg
Price data
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Classification

Product TypeIngredient
Product FormPuree (aseptic bulk or frozen)
Industry PositionFood Ingredient / Intermediate Processed Fruit Product

Market

Melon puree is an intermediate processed fruit ingredient traded mainly in bulk formats (aseptic or frozen) for use in beverages, dairy, bakery, and dessert manufacturing. Supply economics are anchored to fresh melon production geography, with large output in Asia and the Mediterranean region and additional seasonal supply from the Americas. Trade is shaped by seasonal fruit availability, aroma-sensitive quality expectations, and the need for strong hygienic processing controls. Buyers commonly specify sensory profile, soluble solids, microbiological limits, and absence of foreign matter rather than relying on universal “grade” systems.
Market GrowthMixed (medium-term)Demand is linked to beverage and dessert innovation and to industrial fruit-content formulations, while supply and pricing can swing with weather-driven fresh melon availability.
Major Producing Countries
  • ChinaLargest global producer of melons (fresh basis), providing a broad raw-material base for processing where capacity exists.
  • TurkiyeMajor producer in the Mediterranean region; supply is strongly seasonal.
  • IndiaLarge melon production base primarily serving domestic and regional markets (fresh basis).
  • IranSignificant melon producer (fresh basis), with production concentrated in specific agro-climatic zones.
  • EgyptImportant Mediterranean/North African producer with spring-to-summer supply windows (fresh basis).
  • SpainMajor EU melon producer (fresh basis) with established horticultural supply chains that can support processing.
Supply Calendar
  • Spain (Mediterranean):Jun, Jul, Aug, SepTypical summer peak for many melon types; timing varies by region and cultivar.
  • Turkey (Mediterranean/Anatolia):Jun, Jul, Aug, SepSeasonal peak aligned with Northern Hemisphere summer harvest.
  • China (multiple producing regions):Jun, Jul, Aug, SepLarge production footprint; seasonality varies by latitude and cropping systems.
  • Egypt (Nile Delta and desert agriculture):Apr, May, Jun, JulEarlier Mediterranean supply window in many years; variability by production zone.
  • Brazil (Northeast horticulture):Nov, Dec, Jan, Feb, MarSouthern Hemisphere window that can support counter-seasonal availability for certain supply chains.

Specification

Major VarietiesCantaloupe (muskmelon), Honeydew, Galia-type melons, Charentais-type melons
Physical Attributes
  • Color varies by source fruit (orange-fleshed vs green/white-fleshed), influencing finished puree appearance.
  • Aroma is a primary quality driver and is sensitive to oxidation and excessive heat exposure during processing.
Compositional Metrics
  • Soluble solids (°Brix) and pH are common buyer specification parameters for puree consistency and flavor balance.
  • Pulp/insoluble solids and viscosity are commonly specified for beverage and dairy applications.
Packaging
  • Aseptic bag-in-drum or bag-in-box formats for ambient distribution (unopened).
  • Frozen blocks or pails for frozen distribution where aseptic is not used.
ProcessingQuality is sensitive to enzymatic activity, oxygen exposure, and microbial load; rapid, hygienic processing is central to maintaining flavor and safety.Foreign matter control (seed/peel fragments) is a recurring buyer requirement.

Supply Chain

Value Chain
  • Field harvest at maturity → reception and sorting → washing/sanitation → peeling and seed removal → pulping and refining/sieving → pasteurization (or equivalent lethality step) → aseptic filling or freezing → storage and export logistics → industrial use in beverages/dairy/bakery/frozen desserts
Demand Drivers
  • Use as a fruit base/flavor component in beverages (juice blends, smoothies, flavored waters) and dairy (yogurt, ice cream).
  • Manufacturer demand for standardized fruit ingredients that reduce fresh-fruit handling and seasonal variability in formulations.
Temperature
  • Aseptic puree is commonly stored and shipped ambient while unopened; temperature abuse after opening can accelerate spoilage.
  • Frozen puree requires continuous frozen-chain handling; temperature excursions can affect texture and microbiological stability.
Shelf Life
  • Shelf life depends strongly on whether the product is aseptic or frozen and on packaging integrity; buyers typically manage shelf life via supplier specifications and COA-based release.

Risks

Food Safety HighMelon puree can present high-impact food-safety risk if hygiene controls fail, because fruit purees can carry high initial microbial loads and can become vehicles for pathogens when processing lethality steps, environmental monitoring, or packaging integrity are inadequate.Use HACCP-based controls with validated lethality (e.g., pasteurization/aseptic processing), robust environmental monitoring, supplier microbiological specifications, and finished-lot verification with full traceability.
Packaging Integrity MediumAseptic shelf stability depends on sterile zone control and package integrity; pinholes, seal failures, or post-process contamination can cause spoilage or safety events with delayed detection.Implement aseptic packaging integrity checks, sterility assurance verification, and incoming/outgoing inspection protocols for bags, valves, and closures.
Climate MediumFresh melon yields and quality are sensitive to heat extremes, drought, and water restrictions in key producing regions, which can tighten raw-material availability and raise input costs for puree processors.Diversify sourcing across multiple origins and seasons, contract for volume flexibility, and monitor water/heat risk indicators in supplier regions.
Regulatory Compliance MediumProcessed fruit ingredients must comply with pesticide residue limits and contaminant requirements in destination markets; non-compliance can cause border rejections and customer delisting.Align agricultural residue programs to destination-market MRLs (including Codex where applicable), maintain COAs and test plans, and audit upstream GAP implementation.
Logistics MediumFrozen-chain logistics disruptions (power outages, port delays, reefer shortages) can degrade quality and increase waste for frozen melon puree shipments.Prefer redundant cold-chain routes and carriers, use temperature logging, and maintain contingency inventory for high-variability lanes.
Sustainability
  • Water stewardship risks where melons are grown in water-stressed basins, increasing scrutiny of irrigation efficiency and water allocation.
  • Energy footprint differences between frozen-chain puree and ambient-distributed aseptic puree.
  • Packaging waste considerations for multi-layer aseptic bags and plastic pails used in bulk ingredient logistics.
Labor & Social
  • Seasonal and migrant labor exposure in melon harvesting and primary handling in several producing regions, elevating the importance of labor standards and worker safety programs.

FAQ

Is melon puree typically traded as aseptic or frozen?Both formats are used globally: aseptic bulk puree is commonly shipped ambient while unopened, while frozen puree relies on a continuous frozen chain. The choice is usually driven by buyer shelf-life needs, logistics constraints, and how sensitive the application is to flavor and texture.
What are the most common buyer specifications for melon puree?Common specifications focus on soluble solids (°Brix), pH, sensory profile (aroma and flavor), color, viscosity/pulp content, microbiological limits, and foreign-matter control (such as absence of seed or peel fragments).
What is the biggest supply-chain risk for melon puree in global trade?Food safety is the most critical global risk because failures in hygienic processing, validated lethality steps, or aseptic packaging integrity can lead to high-impact contamination or spoilage incidents. Robust HACCP, environmental monitoring, and traceability are central mitigation tools.

Melon Puree Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Melon Puree market pages for supplier coverage, trade flows, and price benchmarks.
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Related Melon Puree Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Melon Puree.
Raw materials: Fresh Melon
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