이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 315개와 수입업체 452개가 색인되어 있습니다.
3,162건의 공급업체·제조사 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
프리미엄 공급업체·제조사 0개와 카탈로그 0건이 현재 등록되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-02.
Menthol Chewing Gum에 대한 글로벌 공급업체·제조사 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 3,162건을 분석하고, 월간 단가 벤치마크로 Menthol Chewing Gum의 수출 경쟁력과 소싱 리스크를 추적하세요.
Menthol Chewing Gum 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
Menthol Chewing Gum의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
Menthol Chewing Gum의 YoY 변동 상위 국가는 페루 (+530.5%), 독일 (+201.9%), 중국 (+98.0%)입니다.
Menthol Chewing Gum 국가별 공급업체 거래 및 단가 요약
2025-09 기준으로 Menthol Chewing Gum 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2026-02 기준, 노출 가능한 Menthol Chewing Gum 거래 단가가 있는 국가는 독일 (35.21 USD / kg), 스위스 (31.89 USD / kg), 터키 (30.75 USD / kg), 남아프리카 (26.29 USD / kg), 미국 (18.03 USD / kg), 외 7개국입니다.
Menthol Chewing Gum의 수출국-수입국 흐름을 금액, 물량, 점유율 기준으로 추적해 잠재력 높은 수출 경로를 발굴하세요.
Menthol Chewing Gum 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크
Menthol Chewing Gum 수요 인텔리전스를 위해 수입업체 452개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.
Menthol Chewing Gum 상위 바이어, 수입업체 및 수요 파트너
선도 바이어 프로필을 검토하고 Menthol Chewing Gum에 대해 추적되는 전체 수입업체 452개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.
(파나마)
최근 수입 거래: 2026-07-02
산업군: 식품 도매기타
밸류체인 역할: -
(아랍에미리트)
최근 수입 거래: 2025-09-05
산업군: 식품 도매
밸류체인 역할: 인도
(브라질)
최근 수입 거래: 2025-08-19
산업군: 식품 제조
밸류체인 역할: -
(중국)
최근 수입 거래: 2026-07-02
임직원 규모: 직원 101 - 500명
매출액: 매출 USD 10M - 50M
산업군: 식품 제조
밸류체인 역할: -
(아랍에미리트)
최근 수입 거래: 2025-10-14
산업군: 기타
밸류체인 역할: 파키스탄
(미국)
최근 수입 거래: 2026-07-02
산업군: 기타
밸류체인 역할: -
글로벌 수입업체 커버리지
452개 기업
수입업체 수는 Menthol Chewing Gum에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.
공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Menthol Chewing Gum 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.
Menthol Chewing Gum의 주요 수입 수요 국가 (HS 코드 210690) 2024
Menthol Chewing Gum의 2024년 기준, 상위 수요국 10개의 수입 물량과 금액을 비교해 우선 시장을 식별하세요.
Menthol Chewing Gum의 원산지-도착지 무역 흐름을 금액, 물량, 점유율 기준으로 분석해 수요 측 소싱 채널을 모니터링하세요.
Classification
Product TypeProcessed Food
Product FormPackaged
Industry PositionConsumer Packaged Food
Market
Menthol chewing gum is a breath-freshening chewing gum variant within the globally traded chewing gum category tracked under HS 170410 (chewing gum). Global export supply is led by a mix of large manufacturing and re-export hubs, with UN Comtrade (via World Bank WITS) showing China, United Arab Emirates, Canada, Turkey, Netherlands, and Mexico among the top exporters in 2023. Import demand is diversified, with the United States and United Arab Emirates among the largest import markets in 2023 alongside major European markets such as Germany, Netherlands, and France. The category is formulation- and regulation-intensive because chewing gum uses multiple additives (sweeteners, colors, glazing agents, preservatives) governed by destination-market rules, and it faces growing sustainability scrutiny related to plastic-based gum base and microplastics research.
Major Producing Countries
중국Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS, indicating a large manufacturing base for export supply.
아랍에미리트Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS; also functions as a regional distribution and re-export hub.
캐나다Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
터키Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
네덜란드Top exporter and importer of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS; reflects major distribution logistics in Europe.
멕시코Among top exporters of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
Major Exporting Countries
중국Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
아랍에미리트Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
캐나다Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
터키Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
네덜란드Top exporter of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
멕시코Among top exporters of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
Major Importing Countries
미국Top importer of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
아랍에미리트Top importer of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS; also functions as a redistribution hub.
독일Among the top importers of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
네덜란드Among the top importers of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS; European distribution role.
프랑스Among the top importers of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
남아프리카Among the top importers of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
사우디아라비아Among the top importers of chewing gum (HS 170410) in 2023 in UN Comtrade data accessed via World Bank WITS.
Gum base provides chew elasticity; finished forms commonly include sticks, slabs, chunks, and pellets depending on shaping and rolling/scoring lines.
Coated pellet gum uses a hard outer shell applied via panning/coating, often used for mint/menthol breath-freshener positioning.
Compositional Metrics
Codex GSFA food category 05.3 describes chewing gum as a product made from natural or synthetic gum base containing flavours, sweeteners (nutritive or non-nutritive), aroma compounds, and other additives; menthol is a flavour/aroma variant within this structure.
Sugar-free variants frequently use polyol sweeteners and/or high-intensity sweeteners, with flavour addition during mixing prior to extrusion and forming (processing sequences described by ICGA and ingredient suppliers).
Packaging
Sticks in paper/foil inner wraps within cartons
Pellets in blister packs or small plastic bottles
Flow-wrapped single portions and multi-packs for convenience retail
Resealable pouches for pellet gum
ProcessingCore mass is typically mixed, extruded, shaped, and conditioned; coated (panned) pellet formats add a multi-layer coating step after forming.Aroma retention and moisture control are key to maintaining menthol intensity and texture during storage and distribution.
Supply Chain
Value Chain
Ingredient procurement (gum base components, sweeteners, flavours such as menthol) -> gum base melting/filtration -> mixing -> extrusion -> shaping/forming -> conditioning/tempering -> optional coating/panning -> wrapping/packaging -> ambient distribution to retail and foodservice
Demand Drivers
Breath-freshening use case (mint/menthol) and on-the-go convenience consumption
Sugar-free and reduced-sugar product positioning within confectionery portfolios
High retail impulse visibility (small pack sizes, checkout/convenience placement) and travel/commuter consumption patterns
Temperature
Typically shipped and stored at ambient temperatures, but product quality can degrade with heat exposure (softening/stickiness) and high humidity (texture/coating issues).
Aroma/flavour intensity is sensitive to packaging integrity and storage conditions; cool, dry storage supports menthol flavour retention.
Shelf Life
Long shelf life compared with perishable foods; main quality-limiting factors are flavour loss, moisture migration, and coating integrity rather than rapid microbiological spoilage.
Risks
Regulatory Compliance HighMenthol chewing gum relies on a complex additive system (sweeteners, colours, glazing agents, preservatives and other functional additives) and must meet destination-market ingredient approvals and labelling rules; misalignment can trigger reformulation requirements, border rejections, and recalls. Codex GSFA provides additive provisions for chewing gum as food category 05.3, but national regulations may differ in permitted substances and maximum levels.Maintain an up-to-date formulation and labelling compliance matrix by destination market, validate additives against Codex GSFA (food category 05.3) and local rules, and enforce supplier CoA/specification controls for sweeteners, flavours (including menthol), and glazing agents.
Sustainability MediumGrowing scrutiny of chewing gum’s environmental footprint (gum litter persistence and microplastics concerns) can increase reputational risk and create pressure for material changes in gum base and packaging.Evaluate natural-base alternatives where feasible, implement consumer disposal messaging, and pursue packaging reduction/recyclability improvements aligned to target markets.
Quality Degradation MediumMenthol/mint flavours are volatile and product texture/coating can be sensitive to heat and humidity; poor warehousing or transit conditions can reduce consumer acceptability even when food safety is not compromised.Specify temperature/humidity handling requirements for distributors, use moisture/aroma barrier packaging, and apply FEFO inventory practices to preserve flavour intensity.
Input Costs MediumCost and availability volatility in key inputs (sweeteners, polyols, flavours, and packaging materials) can impact margins and promote rapid reformulation cycles that increase compliance and quality risk.Dual-source critical ingredients, qualify substitute ingredients in advance, and integrate procurement risk monitoring into formulation governance.
Sustainability
Plastic-based gum base and microplastics: conventional chewing gum base can contain food-grade plastic polymers, and research presented via the American Chemical Society highlights microplastics shedding during chewing as an emerging consumer and reputational issue.
Packaging waste from small, high-turnover packs (blisters, flow-wrap, bottles) increases exposure to extended producer responsibility and packaging-reduction policies.
FAQ
Which countries are the largest exporters of chewing gum in global trade data?UN Comtrade data accessed via the World Bank’s WITS portal (HS 170410, 2023) lists China, United Arab Emirates, Canada, Turkey, Netherlands, and Mexico among the top exporting countries for chewing gum. This HS category covers chewing gum broadly and does not separate menthol-only products, but it is the standard trade classification used for the category.
What does Codex say chewing gum is made of from an additives perspective?Codex GSFA Online lists chewing gum as food category 05.3 and describes it as made from a natural or synthetic gum base with flavours, sweeteners (nutritive or non-nutritive), aroma compounds, and other additives. The GSFA database then provides the food-additive provisions applicable to chewing gum within that category.
What are the basic manufacturing steps for chewing gum products like menthol gum?Industry and ingredient-technology sources describe a common sequence: gum base ingredients are melted and filtered, sweeteners and flavours (such as menthol) are mixed in, the mass is extruded and shaped (sticks, chunks, pellets), then conditioned/tempered and optionally coated (for pellet gum) before airtight wrapping and packaging. Specific implementations vary by manufacturer and product form.