Sub Product
Low-Moisture Mozzarella String Cheese, Non-GMO Mozzarella String Cheese, Organic Mozzarella String Cheese, Smoked Mozzarella String Cheese, +3
Derived Products
Cheese Stick
Raw Materials
Cheddar Cheese, Mozzarella Cheese, Salt
HS Code
040610
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
- India Mozzarella String Cheese market intelligence page includes 0 premium suppliers.
- 2 sampled export transactions for India are summarized.
- 1 export partner companies and 0 import partner companies are mapped for Mozzarella String Cheese in India.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-09.
Mozzarella String Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in India
1 export partner companies are tracked for Mozzarella String Cheese in India. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Mozzarella String Cheese export intelligence in India, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040610.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Mozzarella String Cheese in India
2 sampled Mozzarella String Cheese transactions in India include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Mozzarella String Cheese sampled transaction unit prices by date in India: 2026-01-26: 4.63 USD / kg, 2025-08-04: 5.78 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-26 | OTH** ****** ***** ******* ******* ******* ***** ***** * *** *** **** * * **** ** *** *** ******* | 4.63 USD / kg | (India) | (United Arab Emirates) | |
| 2025-08-04 | SLI* ****** ****** | 5.78 USD / kg | (India) | (Nepal) |
Top Mozzarella String Cheese Export Suppliers and Companies in India
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Mozzarella String Cheese in India. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(India)
Latest Export Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Distribution / Wholesale
India Export Partner Coverage
1 companies
Total export partner company count is a core signal of India export network depth for Mozzarella String Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Mozzarella String Cheese partner concentration, capacity signals, and trade relevance in India.
Annual Export Value, Volume, and Supplier Market Size for Mozzarella String Cheese in India (HS Code 040610)
Analyze 3 years of Mozzarella String Cheese export volume and value in India to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,082,849 | 3,957,974 USD |
| 2023 | 414,539 | 1,426,181 USD |
| 2022 | 798,196 | 2,215,921 USD |
Top Destination Markets for Mozzarella String Cheese Exports from India (HS Code 040610) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Mozzarella String Cheese exports from India.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United Arab Emirates | 575,724 | 1,960,982.804 USD |
| 2 | Kuwait | 117,456 | 458,604.272 USD |
| 3 | Philippines | 76,800 | 304,785.933 USD |
| 4 | Qatar | 59,076 | 278,981.028 USD |
| 5 | Oman | 47,700 | 171,950.367 USD |
Mozzarella String Cheese Import Buyer Intelligence and Price Signals in India: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Mozzarella String Cheese in India. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Mozzarella String Cheese in India (HS Code 040610)
Track 3 years of Mozzarella String Cheese import volume and value in India to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 298,692 | 1,463,931 USD |
| 2023 | 342,200 | 1,666,920 USD |
| 2022 | 309,299 | 1,465,406 USD |
Top Origin Supplier Countries Supplying Mozzarella String Cheese to India (HS Code 040610) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Mozzarella String Cheese to India.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Czechia | 99,380 | 386,742.184 USD |
| 2 | France | 54,449 | 338,548.42 USD |
| 3 | Denmark | 55,742 | 267,672.41 USD |
| 4 | Italy | 42,153 | 240,952.227 USD |
| 5 | New Zealand | 30,960 | 152,307.529 USD |
Classification
Product TypeProcessed Food
Product FormChilled (Refrigerated)
Industry PositionProcessed Dairy Product
Market
Mozzarella-based string cheese in India sits within the broader, fast-developing domestic cheese market supported by very large national milk production. The product is positioned as a refrigerated, convenient snack format but shares the same core mozzarella standards and ingredient expectations applied to mozzarella cheese marketed for cooking and pizza applications. The competitive set is led by large domestic dairy/FMCG players with expanding in-country manufacturing capacity for natural cheeses including mozzarella. Continuous cold-chain discipline is a practical gating factor for quality and safety from factory to retail and foodservice in India.
Market RoleDomestic consumption market with expanding domestic production (primarily locally manufactured; niche imports possible for premium segments)
Domestic RoleValue-added dairy product for household snacking/cooking and foodservice applications
Market GrowthGrowing (near- to medium-term outlook)capacity expansion in domestic cheese manufacturing and wider retail penetration of mozzarella formats
SeasonalityYear-round availability; supply continuity depends more on milk procurement and cold-chain performance than harvest seasonality.
Specification
Primary VarietyLow-moisture mozzarella (pasta filata) for stringable texture
Secondary Variety
- High-moisture mozzarella (as defined in Indian compositional standards)
Physical Attributes
- Elastic, stringable melt/stretch behavior is a key functional attribute for mozzarella snack formats
- Uniform white to off-white appearance with smooth surface; defects and surface dryness affect acceptance
Compositional Metrics
- Fat-on-dry-matter and moisture are commonly stated on mozzarella product specifications in India (e.g., retail mozzarella sold for pizza use).
- Salt level influences flavor and moisture management in refrigerated distribution.
Packaging
- Refrigerated retail packs (blocks/diced/shredded) are common mozzarella formats in India; string-cheese typically uses portion-controlled stick formats requiring robust cold-chain packaging.
- Packaging must support refrigerated shelf-life and label compliance (including veg/non-veg declaration where applicable).
Supply Chain
Value Chain
- Milk procurement → pasteurization/standardization → mozzarella (pasta filata) manufacture → chilling → refrigerated warehousing → refrigerated transport → retail/foodservice cold storage
Temperature
- Continuous refrigeration is essential for mozzarella-string-cheese quality and safety from plant dispatch through last-mile delivery in India.
- Breaks in refrigeration (e.g., during handling, storage, or power interruptions) can accelerate spoilage and trigger retailer returns or disposal.
Shelf Life
- Shelf-life performance is sensitive to cold-chain continuity and package integrity for high-moisture dairy products.
Freight IntensityHigh
Transport ModeLand
Risks
Logistics HighMozzarella string cheese is a refrigerated, high-shrink product; cold-chain gaps (storage/transport temperature abuse, handling delays, and power-related refrigeration disruptions) can rapidly cause spoilage, quality failure, and potential food-safety nonconformance in India.Use validated refrigerated transport and cold storage with temperature monitoring, strengthen last-mile cold-chain SOPs, and require retailer/DC compliance checks for refrigeration uptime and handling.
Raw Material Supply MediumAnimal disease shocks (e.g., lumpy skin disease impacts on cattle) can reduce milk availability and disrupt dairy manufacturing economics, tightening supply and increasing costs for mozzarella-based products in India.Diversify milk procurement regions and maintain contingency sourcing; adjust production planning and contracts during disease-affected periods.
Regulatory Compliance MediumNon-compliance with FSSAI compositional standards, permitted additive rules, or mandatory labeling (including veg/non-veg declarations where relevant) can trigger enforcement actions, product holds, or import clearance delays.Run label and formulation checks against the latest FSSAI dairy standards and packaging/labelling rules; for imports, pre-validate the FICS document set and product test dossier before shipment.
Market Integrity MediumMisrepresentation of dairy analogues as 'cheese' can create brand/reputation and regulatory risk in India where FSSAI has highlighted compliance expectations around dairy terms and analogue labeling.Implement authenticity/spec verification (milkfat profile, ingredient review) and tighten supplier approvals; ensure correct naming and dairy-analogue disclosures where applicable.
Standards
- HACCP-based Food Safety Management System (FSMS)
- ISO 22000 / FSSC 22000 (commonly used food safety management certifications in dairy processing)
FAQ
What ingredients are typically declared for mozzarella used in India (relevant to string-cheese formulations)?Mozzarella products sold in India commonly declare a short ingredient list centered on milk, salt, and coagulating enzymes/cultures. For example, some Indian mozzarella products explicitly state milk, common salt, and “100% vegetarian coagulating enzymes.”
How is mozzarella defined in India’s food standards (low moisture vs high moisture)?India’s dairy standards include mozzarella compositional references for low-moisture and high-moisture variants, including minimum fat-in-dry-matter requirements for each type. The standards also describe mozzarella as being made by pasta filata processing (heating the curd at suitable pH, then kneading and stretching) to achieve the characteristic stringable structure.
What is the main regulatory bottleneck if mozzarella/string cheese is imported into India?Imported cheese consignments are cleared through FSSAI’s Food Import Clearance System (FICS), integrated with Indian Customs ICEGATE under the single-window process. Consignments referred to FSSAI may face document scrutiny, inspection, and risk-based sampling/testing before release.
Can a cheese product carry India’s vegetarian (green) symbol if it uses non-vegetarian-origin ingredients?No. FSSAI’s labeling rules require the veg/non-veg declaration symbol on packaged foods, and FSSAI has stated that a product cannot have non-vegetarian-origin ingredients if it carries the green vegetarian mark.
Sources
Other Mozzarella String Cheese Country Markets for Supplier, Export, and Price Comparison from India
Compare Mozzarella String Cheese supplier coverage, trade flows, and price benchmarks across countries related to India.
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Related Mozzarella String Cheese Product Categories
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Derived products: Cheese Stick
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