파나마 NFC 레몬 주스 가격 및 무역 — 마켓 오버뷰 2026

상위 제품

레몬 주스

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

파나마에 대한 샘플 수출 거래 2건이 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-09-01.

파나마 내 NFC 레몬 주스 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 파나마의 NFC 레몬 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

파나마에서의 NFC 레몬 주스 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 2건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

NFC 레몬 주스의 파나마 샘플 수출 공급업체 거래 기록

파나마의 NFC 레몬 주스 샘플 거래 2건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

파나마의 NFC 레몬 주스 샘플 거래 단가(일자별): 2025-10-14: 1.66 USD / kg, 2025-10-12: 0.78 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-10-14	NFC *** * * **** * ******* * *	1.66 USD / kg	(파나마)	(미국)
2025-10-12	NFC *** ******* * * ***** * * *** ***** * *******	0.78 USD / kg	(파나마)	(미국)

소싱 진단

파나마산 NFC 레몬 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

파나마의 NFC 레몬 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 파나마의 NFC 레몬 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

NFC 레몬 주스의 파나마 샘플 수입 거래 및 가격 기록

파나마의 NFC 레몬 주스 샘플 수입 거래 4건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

파나마의 NFC 레몬 주스 샘플 수입 거래 단가(일자별): 2026-07-10: 6.08 USD / kg, 2026-04-23: 5.16 USD / kg, 2026-03-12: 4.40 USD / kg, 2026-02-26: 6.80 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-07-10	LOS * * ******* * *******	6.08 USD / kg	(-)	(-)	-
2026-04-23	LOS * * ******* * *******	5.16 USD / kg	(-)	(-)	-
2026-03-12	LOS * * ******* * *******	4.40 USD / kg	(-)	(-)	-
2026-02-26	LOS * * ******* * *******	6.80 USD / kg	(-)	(-)	-

수출 진단

우리 NFC 레몬 주스, 이 파나마 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 파나마 NFC 레몬 주스 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormLiquid (Not-From-Concentrate)

Industry PositionProcessed Fruit Ingredient (Food & Beverage)

Market

NFC lemon juice in Panama is primarily an import-supplied ingredient used by beverage blenders, food manufacturers, and foodservice buyers. UN Comtrade-derived WITS data for HS 200930 (single citrus fruit juice, excluding orange and grapefruit) shows Panama imported about USD 780.41K (265,569 kg) in 2023, with the United States as the leading supplier by value. Market access and time-to-market are shaped by Panama’s food controls, including sanitary registration procedures under the Ministry of Health (MINSA) and import-food procedures administered by the Autoridad Panameña de Seguridad de Alimentos (AUPSA). Given the product’s bulk liquid nature and quality sensitivity, reliable sea logistics planning and documentation consistency are critical to avoid clearance delays and quality loss.

Market RoleNet importer (import-dependent ingredient market)

Domestic RoleAcidulant/flavor base ingredient for domestic beverage and food formulation; demand is largely met through imports for HS 200930-class citrus juices (includes lemon/lime and other citrus juices excluding orange/grapefruit).

Specification

Physical Attributes

Single citrus juice ingredient; typically specified as clear or cloudy juice depending on downstream application
NFC positioning emphasizes fresh-like aroma/flavor retention versus reconstituted products (buyer specification-dependent)

Compositional Metrics

Buyer COA commonly focuses on soluble solids (Brix) and acidity/pH, consistent with Codex composition and quality framework for fruit juices

Packaging

Industrial formats such as aseptic bag-in-drum or bag-in-box for importer distribution to processors/foodservice
Retail packs may apply when marketed as consumer lemon juice, subject to sanitary registration and labeling requirements

Supply Chain

Value Chain

Origin extraction/processing → hygienic/pasteurized filling (often aseptic for industrial formats) → sea freight to Panama → customs entry with applicable permits → sanitary/import-food controls as applicable → importer/distributor → industrial users and foodservice

Temperature

Quality is sensitive to heat exposure and extended dwell time; shipment and storage conditions are typically specified by buyers (refrigerated/frozen vs shelf-stable aseptic depending on product)

Shelf Life

Shelf life is highly dependent on packaging (aseptic vs non-aseptic), microbial load, and temperature discipline across import and inland distribution

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighMarket access can be blocked or severely delayed by incomplete or non-conformant sanitary registration/import-food documentation (e.g., MINSA food Registro Sanitario dossier requirements and AUPSA imported-food procedures), leading to rejected filings, clearance holds, or removal from the market.Before shipment, align product identity, label set (Spanish and any required technical elements), HS classification, and dossier contents to the applicable MINSA/AUPSA procedures; run a pre-clearance checklist with the Panama importer and confirm whether the specific SKU/pack format requires an active Registro Sanitario.

Logistics MediumNFC juice quality and economic viability are sensitive to sea freight cost volatility and port/inland dwell time; temperature abuse or extended delays can degrade aroma/flavor and raise rejection/claims risk.Contract appropriate shipping conditions (including temperature requirements if specified), plan buffer time for registration/clearance, and use sealed, tamper-evident packaging with clear lot coding to reduce rework during inspections.

Documentation Gap MediumCustoms documentation inconsistencies (invoice, bill of lading, declared product description/classification) and missing permits for restricted imports can trigger enforcement actions, delays, or penalties during verification with customs and sanitary authorities.Standardize product descriptions across invoice/packing list/BOL, confirm the correct HS code treatment with the importer/broker, and ensure any restricted-import permits (if applicable) are secured prior to vessel arrival.

FAQ

What do trade statistics indicate about Panama’s import demand for lemon/lime-type citrus juice?UN Comtrade-derived WITS data for HS 200930 (single citrus fruit juice excluding orange and grapefruit, a category that can include lemon and lime juice) shows Panama imported about USD 780.41K (265,569 kg) in 2023, with the United States as the largest supplier by value.

Which authorities are most relevant for bringing prepackaged citrus juice products into Panama’s market?Panama’s Ministry of Health (MINSA), through its food protection functions, publishes requirements for the food sanitary registration process (Registro Sanitario de Alimentos). Panama’s Autoridad Panameña de Seguridad de Alimentos (AUPSA) also provides procedures for registering/importing foods, and the Autoridad Nacional de Aduanas manages the customs import regime and documentation requirements.

Which international standard can be used as a reference point for defining fruit juice (including lemon juice) specifications?Codex Alimentarius CXS 247-2005 (General Standard for Fruit Juices and Nectars) defines fruit juice and notes it supersedes earlier individual standards, including a lemon juice standard, making it a relevant reference when aligning product definitions and quality expectations.