Non-GMO Glucose Syrup Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Glucose Syrup
HS Code
170230
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- Non-GMO Glucose Syrup market coverage spans 128 countries.
- 32 exporter companies and 19 importer companies are indexed in the global supply chain intelligence network for this product.
- 2 supplier- and manufacturer-linked transactions are summarized across the top 1 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Non-GMO Glucose Syrup
Analyze 2 supplier-linked transactions across the top 1 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Non-GMO Glucose Syrup.
Non-GMO Glucose Syrup Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Non-GMO Glucose Syrup to identify accelerating supplier markets and weakening export corridors.
Non-GMO Glucose Syrup Country-Level Supplier Transaction and Unit Price Summary
As of 2025-10, benchmark Non-GMO Glucose Syrup country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Non-GMO Glucose Syrup transaction unit prices: China (0.56 USD / kg).
| Country | YoY Change | Transaction Count | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | - | 2 | - (-) | 0.56 USD / kg (33,209 kg) | - (-) | - (-) | - (-) | - (-) |
Non-GMO Glucose Syrup Global Supply Chain Coverage
51 companies
32 exporters and 19 importers are mapped for Non-GMO Glucose Syrup.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Non-GMO Glucose Syrup, benchmark reach, and prioritize outreach by market.
Non-GMO Glucose Syrup Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
32 exporter companies are mapped in Tridge Supply Chain Intelligence for Non-GMO Glucose Syrup. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Non-GMO Glucose Syrup Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 32 total exporter companies in the Non-GMO Glucose Syrup supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Spain)
Latest Export Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Logistics
Exporting Countries: Russia
Supplying Products: Glucose Syrup, Non-GMO Glucose Syrup
(China)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Dextrose, Glucose Syrup, Non-GMO Dextrose +1
(Italy)
Latest Export Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Russia
Supplying Products: Sucrose esters of fatty acids, Glucose Syrup, Polydextroses +2
(Poland)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: Ukraine
Supplying Products: Wheat Gluten, Lactose, Vital Wheat Gluten +3
(Thailand)
Latest Export Transaction: 2026-08-01
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: India, United States, Philippines
Supplying Products: Dextrins, Roasted Starch, Tapioca Starch, Gum Arabic +3
(Lithuania)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Industries: Animal ProductionCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: Ukraine
Supplying Products: Lactose, Wheat Gluten, Wheat Starch +3
Non-GMO Glucose Syrup Global Exporter Coverage
32 companies
Exporter company count is a key signal for Non-GMO Glucose Syrup supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Non-GMO Glucose Syrup opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Non-GMO Glucose Syrup (HS Code 170230) in 2024
For Non-GMO Glucose Syrup in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 532,628,964 kg | 383,936,759 USD |
| 2 | Italy | 179,061,086 kg | 137,217,341.086 USD |
| 3 | Netherlands | 157,578,820.127 kg | 110,254,323.804 USD |
| 4 | Germany | 124,791,240.532 kg | 102,557,435.174 USD |
| 5 | India | 167,740,519.008 kg | 86,112,078.714 USD |
| 6 | Bulgaria | 100,776,235 kg | 82,063,712.258 USD |
| 7 | Turkiye | 160,282,831 kg | 81,268,652 USD |
| 8 | Pakistan | 57,858,431 kg | 71,134,121.286 USD |
| 9 | Lithuania | 113,828,310.235 kg | 61,656,388 USD |
| 10 | Canada | 143,621,237 kg | 57,747,255.295 USD |
Non-GMO Glucose Syrup Export Trade Flow and Partner Country Summary
Track Non-GMO Glucose Syrup exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Non-GMO Glucose Syrup Import Buyer Intelligence, Demand Signals, and Price Benchmarks
19 importer companies are mapped for Non-GMO Glucose Syrup demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Non-GMO Glucose Syrup Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 19 total importer companies tracked for Non-GMO Glucose Syrup. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Ukraine)
Latest Import Transaction: 2026-08-01
Industries: Food Manufacturing
Value Chain Roles: Romania, Azerbaijan, Slovakia, Czechia
(Ukraine)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Latvia, Romania, Georgia, Iraq, Palestine, Poland, Moldova, United States, Libya, Bulgaria
(Russia)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingOthers
Value Chain Roles: -
Global Importer Coverage
19 companies
Importer company count highlights the current depth of demand-side visibility for Non-GMO Glucose Syrup.
Use Supply Chain Intelligence analytics and company profiles to identify active Non-GMO Glucose Syrup buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Non-GMO Glucose Syrup (HS Code 170230) in 2024
For Non-GMO Glucose Syrup in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 312,738,985 kg | 271,523,539 USD |
| 2 | Netherlands | 368,265,229 kg | 177,190,006.494 USD |
| 3 | Canada | 107,709,163.697 kg | 114,903,095.528 USD |
| 4 | Belgium | 176,475,768.632 kg | 108,638,067.127 USD |
| 5 | Poland | 125,391,480.632 kg | 101,379,536 USD |
| 6 | Thailand | 152,745,510.18 kg | 83,618,881.88 USD |
| 7 | Denmark | 102,713,870.721 kg | 69,847,312.456 USD |
| 8 | Italy | 68,993,746.725 kg | 55,843,212.86 USD |
| 9 | Finland | 68,727,612.779 kg | 44,113,360.565 USD |
| 10 | Switzerland | 52,025,718.326 kg | 42,257,216.417 USD |
Non-GMO Glucose Syrup Import Trade Flow and Origin Country Summary
Analyze Non-GMO Glucose Syrup origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormLiquid syrup
Industry PositionStarch-derived bulk sweetener (food ingredient)
Market
Non-GMO glucose syrup is a starch-derived sweetener and functional carbohydrate syrup traded globally for confectionery, bakery, beverage, and other processed-food applications. In trade statistics it is commonly captured within HS 170230 (glucose and glucose syrup with <20% fructose in the dry state), where 2024 exports are led by China, France, and the United States (UN Comtrade via WITS). Major import demand is concentrated in large food-manufacturing and redistribution hubs including Germany, Mexico, the United States, the Netherlands, and the United Kingdom (UN Comtrade via WITS). The differentiator for “non-GMO” positioning is not the HS code but the ability to document identity-preserved sourcing and verification to meet buyer and label-program requirements (e.g., Non-GMO Project, VLOG ‘Ohne Gentechnik’) in markets with strict traceability expectations.
Major Producing Countries
- ChinaLarge-scale starch sweetener producer; top exporter of HS 170230 in 2024 (UN Comtrade via WITS).
- FranceMajor EU producer/exporter of glucose syrups; among top HS 170230 exporters in 2024 (UN Comtrade via WITS).
- United StatesMajor corn wet-milling/starch sweetener producer; among top HS 170230 exporters in 2024 (UN Comtrade via WITS).
- GermanyMajor EU starch/sweetener producer and intra-EU trade hub; among top HS 170230 exporters in 2024 (UN Comtrade via WITS).
- ItalySignificant EU producer/exporter of glucose syrups; among top HS 170230 exporters in 2024 (UN Comtrade via WITS).
Major Exporting Countries
- ChinaLargest exporter by value in HS 170230 in 2024 (UN Comtrade via WITS).
- FranceSecond-largest exporter by value in HS 170230 in 2024 (UN Comtrade via WITS).
- United StatesAmong the top exporters by value in HS 170230 in 2024 (UN Comtrade via WITS).
- GermanyAmong the top exporters by value in HS 170230 in 2024 (UN Comtrade via WITS).
- ItalyAmong the top exporters by value in HS 170230 in 2024 (UN Comtrade via WITS).
Major Importing Countries
- GermanyLargest importer by value in HS 170230 in 2024 (UN Comtrade via WITS).
- MexicoAmong the largest importers by value in HS 170230 in 2024; also a major destination for U.S. exports (UN Comtrade via WITS).
- United StatesAmong the largest importers by value in HS 170230 in 2024 (UN Comtrade via WITS).
- NetherlandsAmong the largest importers by value in HS 170230 in 2024, consistent with a regional distribution role (UN Comtrade via WITS).
- United KingdomAmong the largest importers by value in HS 170230 in 2024 (UN Comtrade via WITS).
- IndonesiaAmong the largest importers by value in HS 170230 in 2024 (UN Comtrade via WITS).
Specification
Major VarietiesGlucose syrup (liquid), Dried glucose syrup (powder)
Physical Attributes
- Purified, concentrated aqueous syrup; typically colorless to yellowish depending on refining and spec (commercial product specifications vary).
Compositional Metrics
- Codex CXS 212-1999 defines glucose syrup as a purified concentrated aqueous solution of nutritive saccharides obtained from starch and/or inulin.
- Codex CXS 212-1999 specifies glucose syrup dextrose equivalent (DE) not less than 20% (as D-glucose on a dry basis) and total solids not less than 70%; dried glucose syrup total solids not less than 93%.
- Dry matter/solids are commonly verified by refractive index methods (e.g., ISO 1743:1982).
Grades
- Buyer specifications commonly segment by DE (low-, medium-, high-hydrolysis) and by application requirements (sweetness, viscosity, fermentability).
Packaging
- Bulk liquid shipments (tank truck/ISO tank) for industrial users
- Intermediate bulk containers (IBCs) and drums for smaller industrial users
ProcessingDextrose equivalent (DE) is a primary commercial parameter used to align sweetness, viscosity, and processing behavior to end uses; higher DE generally reflects more extensive hydrolysis.
Supply Chain
Value Chain
- Non-GMO feedstock procurement (identity-preserved corn/other starch) -> starch extraction/wet milling -> enzymatic liquefaction and saccharification -> purification (filtration/decolorization/ion exchange as needed) -> evaporation/concentration -> bulk storage -> export/import distribution to food manufacturers
Demand Drivers
- Use as a bulk sweetener and texture/humectancy aid in processed foods (confectionery, bakery, sauces, beverages) and as a carbohydrate source in specialty applications
- Non-GMO attribute demand where downstream brands require verified non-GMO inputs and documentation (e.g., VLOG ‘Ohne Gentechnik’, Non-GMO Project verification programs)
Temperature
- Typically traded and stored as an ambient-stable bulk ingredient, but handling may require temperature management (e.g., gentle heating) to control viscosity during pumping and unloading.
Risks
Identity Preservation And GMO Contamination HighThe defining trade risk for non-GMO glucose syrup is loss of non-GMO integrity due to commingling or cross-contact in a high-GMO prevalence environment (notably for corn-derived inputs). Verification schemes explicitly treat corn and its derivatives as high-risk and can require heightened scrutiny and testing; buyer programs such as VLOG ‘Ohne Gentechnik’ also set stringent tolerance expectations. Loads that cannot demonstrate compliant identity-preserved sourcing and testing may be downgraded to conventional, rejected by buyers, or trigger downstream label non-compliance.Use an identity-preserved (IP) supply chain with documented segregation/cleaning, contract specs for non-GMO status, and accredited lab testing where DNA is testable; align certificates and tolerances to the target market/program (e.g., Non-GMO Project, VLOG).
Regulatory Compliance MediumProduct naming and labeling can diverge by jurisdiction and composition, particularly when fructose is present. EU rules for certain sugars require glucose syrups above a fructose threshold to be labeled as glucose-fructose syrup or fructose-glucose syrup, which can affect documentation and customer specifications for what is marketed as “glucose syrup.”Control and document carbohydrate profile (including fructose) against destination-market definitions; ensure commercial names and ingredient statements match regulatory thresholds.
Feedstock And Energy Cost Volatility MediumGlucose syrup economics are tied to starch feedstock availability (corn/wheat/other starches) and to processing energy costs; non-GMO programs can add procurement constraints, premiums, and reduced sourcing flexibility during supply shocks.Multi-origin qualifying of non-GMO feedstocks, forward contracting where feasible, and dual-qualification of suppliers under the same non-GMO program requirements.
Food Fraud MediumBecause the non-GMO attribute is primarily process/traceability-based rather than visually verifiable in the finished syrup, there is a risk of misrepresentation (intentional or accidental) in complex trading chains.Require chain-of-custody documentation, periodic audits, and fit-for-purpose testing/verification steps at points in the chain where meaningful GMO testing is possible.
Sustainability
- Agricultural footprint of starch feedstocks (fertilizer, water, and land-use impacts) and supply-chain traceability requirements for identity-preserved non-GMO programs
- Energy use and emissions associated with starch conversion and concentration (e.g., evaporation) in industrial processing
Labor & Social
- Chain-of-custody governance and auditability expectations in non-GMO certification programs that may incorporate broader responsible-sourcing requirements (e.g., ProTerra includes human rights and labor practices themes)
- Compliance burden and dispute risk around GMO traceability/labeling thresholds and documentation across multi-country supply chains
FAQ
What is “glucose syrup” in international standards?Codex’s Standard for Sugars (CXS 212-1999) defines glucose syrup as a purified, concentrated aqueous solution of nutritive saccharides obtained from starch and/or inulin, with a dextrose equivalent (DE) of at least 20% on a dry basis and total solids of at least 70%.
Why is non-GMO verification challenging for glucose syrup?Glucose syrup is often produced from high-risk GMO crops (especially corn), so non-GMO claims rely on identity-preserved sourcing, segregation, and verification. Programs such as the Non-GMO Project apply heightened scrutiny and testing expectations for high-risk inputs, and some market labels (e.g., Germany’s VLOG “Ohne Gentechnik”) specify very low tolerated trace levels, increasing the risk of commercial rejection if documentation or controls are weak.
Which countries are major traders for glucose syrup (HS 170230)?For HS 170230 in 2024 (UN Comtrade via WITS), leading exporters include China, France, and the United States, while leading importers include Germany, Mexico, the United States, the Netherlands, and the United Kingdom.
Sources
Non-GMO Glucose Syrup Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Non-GMO Glucose Syrup market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: South Korea, Czechia, Malaysia, Indonesia, Uzbekistan, Canada, Singapore, Spain, Hungary, Turkiye, Denmark, Bulgaria, Vietnam, Austria, Lithuania, Australia, Slovakia, Pakistan, Switzerland, Hong Kong, Sweden, Saudi Arabia, Finland, Costa Rica, Japan, United Arab Emirates, New Zealand, Guatemala, Brazil, Ireland, Egypt, Romania, Greece, South Africa, Colombia, Nigeria, Slovenia, Israel, Chile, Portugal, Norway, El Salvador, Kenya, Ecuador, Honduras, Kazakhstan, Peru, Ukraine, Albania, Armenia, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Brunei, Bolivia, Bahamas, Botswana, Democratic Republic of the Congo, Ivory Coast, Cyprus, Dominican Republic, Estonia, Ethiopia, Fiji, Gabon, Gambia, Croatia, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Nicaragua, Nepal, Oman, Panama, Paraguay, Qatar, Serbia, Senegal, Swaziland, Togo, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Related Non-GMO Glucose Syrup Product Categories
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Parent product: Glucose Syrup
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