조지아 누가 과자 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

쫀득한 누가 캔디, 초콜릿 헤이즐넛 누가, 클래식 아몬드 누가, 과일 견과 누가, +3

원재료

난백분말, 꿀, 난백액, 피스타치오 넛, +2

HS 코드

170490

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-09-01.

소싱 진단

조지아산 누가 과자, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

조지아의 누가 과자 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

조지아의 누가 과자에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

누가 과자의 조지아 샘플 수입 거래 및 가격 기록

조지아의 누가 과자 샘플 수입 거래 3건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

조지아의 누가 과자 샘플 수입 거래 단가(일자별): 2025-09-22: 2.18 USD / kg, 2025-09-22: 2.52 USD / kg, 2025-09-22: 2.18 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-09-22	НУГ* ***** ** * ***	2.18 USD / kg	(-)	(-)	-
2025-09-22	ЩЕР**** * **************** **** * **** ** * ***	2.52 USD / kg	(-)	(-)	-
2025-09-22	НУГ* ***** ** * ***	2.18 USD / kg	(-)	(-)	-

조지아 내 상위 누가 과자 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 조지아의 누가 과자에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(조지아)

최근 수입 거래: 2026-08-01

산업군: 식품 제조

밸류체인 역할: 식품 제조

조지아 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 조지아의 누가 과자 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 조지아에서 활동 중인 누가 과자 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 누가 과자, 이 조지아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

조지아 누가 과자 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormPackaged shelf-stable confectionery

Industry PositionConsumer Packaged Food (Sugar Confectionery)

Market

Nougat confectionery in Georgia is primarily a consumer packaged confectionery item sold through retail and distributor channels, supplied by a mix of domestic confectionery manufacturing and imports. Market access and on-shelf continuity hinge on compliance with Georgia’s consumer food-information rules (Government Decree №301), including mandatory allergen disclosure and Georgian-language presentation of required information for prepacked foods. Formulation compliance for any additives used is governed by Georgia’s technical regulation on food additives (Government Decree №585). For importers, the most common operational bottlenecks are label non-compliance and documentation readiness at customs and (where applicable) National Food Agency-controlled border checks.

Market RoleImport-dependent consumer market with domestic confectionery manufacturing presence

Domestic RoleMainly a retail confectionery product; domestic manufacturers and importers/distributors supply supermarkets and smaller trade

Specification

Physical Attributes

Chewy/aerated confectionery texture; sensitivity to heat softening during storage and transport
Sold as bars, bite-size pieces, or assorted packs

Packaging

Individual flow-wrap packs
Cartons/boxes for multipacks and gifting
Outer cases for wholesale distribution with batch/lot identification

Supply Chain

Value Chain

Manufacturer (domestic or foreign) → importer/distributor → retail chains and small trade → consumers
Label localization (Georgian mandatory information) and batch/lot coding aligned to Decree №301 → market placement and inspections

Temperature

Ambient supply chain; avoid prolonged high-temperature exposure to reduce softening, oil separation, and packaging deformation

Shelf Life

Shelf-stable product; on-shelf compliance depends on correct display of minimum durability/use-by date and storage conditions required by Decree №301

Freight IntensityLow

Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with Georgia’s mandatory consumer food-information rules (Government Decree №301)—including Georgian-language presentation, allergen disclosure, date marking, and required particulars—can trigger enforcement actions such as withdrawal from sale, retailer delisting, or border/market delays.Run a pre-market label conformity check against Decree №301 (including Annex allergen requirements), keep label artwork/version control, and ensure batch/lot coding supports traceability.

Food Safety MediumNougat commonly involves allergen risks (e.g., nuts, milk, egg, soy depending on recipe); weak allergen control and unclear declarations can lead to consumer harm, recalls, and penalties under Georgia’s food-safety control regime.Require supplier allergen-management documentation and testing where appropriate, and ensure the allergen declaration is clear and consistent with ingredient composition on the Georgian label.

Regulatory Compliance MediumUse of food additives in formulations must comply with Georgia’s technical regulation on food additives (Government Decree №585); non-compliant additive use or mislabeling can lead to non-conformity findings during inspections.Lock formulations to additive permissions/conditions, maintain additive specifications from suppliers, and align ingredients and labeling to Decree №585 and Decree №301.

Logistics LowHeat exposure during transport/warehousing can degrade nougat texture and packaging integrity, increasing complaints and write-offs even if food safety is not compromised.Use heat-protective packaging and avoid prolonged storage/transport at elevated temperatures; monitor warehouse conditions during warm months.

Standards

HACCP-based food safety management (as applicable by operator type)
ISO 22000

FAQ

What information must appear on a prepacked nougat label in Georgia?Georgia’s Government Decree №301 requires mandatory food information for prepacked foods, including the food name, ingredient list, allergen information, net quantity, minimum durability or use-by date, any special storage/use conditions, the responsible food business operator’s name and address, origin (where required by the regulation), instructions for use when needed, and nutrition information.

Does mandatory food information for nougat need to be in Georgian?Yes. Under Government Decree №301, mandatory food information must be presented in Georgian. The regulation also allows presenting the mandatory information in an EU official language in addition to Georgian.

When might an importer need to interact with Georgia’s National Food Agency (NFA) for import permissions?The NFA issues import/transit permits for products subject to veterinary control and for products of plant origin subject to phytosanitary control, and permits are obtained electronically. If a nougat product falls into one of those controlled categories based on its ingredients and classification, the importer should confirm requirements with the NFA before shipment.