스리랑카 귀리 우유 음료 공급업체 및 가격 — 마켓 오버뷰 2026

원재료

탄산칼슘, 인산수소이칼륨, 젤란검, 귀리 플레이크, +3

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

스리랑카산 귀리 우유 음료, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

스리랑카의 귀리 우유 음료 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

스리랑카의 귀리 우유 음료에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

귀리 우유 음료의 스리랑카 샘플 수입 거래 및 가격 기록

스리랑카의 귀리 우유 음료 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

스리랑카의 귀리 우유 음료 샘플 수입 거래 단가(일자별): 2025-12-16: 1.55 USD / kg, 2025-12-16: 0.69 USD / kg, 2025-12-16: 0.11 USD / kg, 2025-10-27: 1.32 USD / kg, 2025-10-16: 1.15 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-16	250 * *** *** * *****	1.55 USD / kg	(-)	(-)	-
2025-12-16	290* * *** * *****	0.69 USD / kg	(-)	(-)	-
2025-12-16	100 * *** * *****	0.11 USD / kg	(-)	(-)	-
2025-10-27	PUR****** * **** * * *	1.32 USD / kg	(-)	(-)	-
2025-10-16	OAT** *** * ****	1.15 USD / kg	(-)	(-)	-

스리랑카 내 상위 귀리 우유 음료 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 스리랑카의 귀리 우유 음료에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(스리랑카)

최근 수입 거래: 2025-12-16

최근 수입 파트너 기업: 2

산업군: 주류 도매음료 제조

밸류체인 역할: 유통 / 도매

스리랑카 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 스리랑카의 귀리 우유 음료 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 스리랑카에서 활동 중인 귀리 우유 음료 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 귀리 우유 음료, 이 스리랑카 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 스리랑카 귀리 우유 음료 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable liquid (UHT/aseptic) beverage

Industry PositionManufactured Food and Beverage Product

Market

Oat-milk beverages in Sri Lanka are positioned as a plant-based dairy alternative with visible demand from specialty coffee and foodservice, alongside niche household consumption. Market availability is supported by importer-distributors and modern online/marketplace retail, with multiple imported brands listed for sale. Sri Lanka’s food-control framework under the Ministry of Health requires packaged foods (including imported products) to comply with Food Act–based regulations on labeling and related controls. A key near-term compliance inflection is the Food (Labelling and Advertising) Regulations 2026, which state an effective date of July 1, 2026, creating a practical relabeling and transition risk for imported packaged beverages.

Market RoleImport-dependent consumer market with specialty-foodservice demand; limited local branded offerings also observed

Domestic RolePrimarily a domestic consumption product sold through specialty foodservice supply and retail/online channels

Specification

Physical Attributes

Creamy texture designed to foam/steam for coffee beverages (barista formulations)
Shelf-stable carton beverage intended for ambient storage prior to opening (UHT/aseptic)

Compositional Metrics

Formulations commonly include an oat base plus added oil and minerals; some products are fortified with calcium and vitamins
Acidity regulator (e.g., dipotassium phosphate) appears in barista formulations to support stability in hot beverages

Packaging

Aseptic carton packs commonly sold in 1L format
Smaller single-serve style packs (e.g., 200ml) also observed in local online retail

Supply Chain

Value Chain

Overseas manufacturing and aseptic/UHT packing → sea freight to Sri Lanka → Colombo-area importer/distributor handling → distribution to cafés/hotels and retail/online channels

Temperature

Ambient handling typical for shelf-stable cartons; protect from excessive heat and direct sunlight
After opening, refrigeration is required; consumption window is brand-specific (e.g., within 5–7 days cited on some listings)

Shelf Life

UHT/aseptic processing enables shelf-stable distribution prior to opening; product quality is sensitive to package integrity and post-opening cold storage discipline

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighLabeling non-compliance is a deal-breaker risk for oat-milk beverages in Sri Lanka due to evolving packaged food labeling rules. The Food (Labelling and Advertising) Regulations 2026 state they come into operation on July 1, 2026 (with a transition note for products manufactured before that date), so shipments produced after the effective date may face border or in-market enforcement risk if labels are not updated to the 2026 requirements.Run a Sri Lanka–specific label gap assessment against the FCAU-published labeling regulations well before July 1, 2026; align artwork, importer details, ingredient/allergen declarations, and date coding to the current operative rules for the exact SKU.

Logistics MediumFinished oat-milk beverages are freight-intensive (cartons of liquid), so ocean freight volatility and port/handling delays can significantly affect landed cost, shelf-life runway, and on-shelf pricing consistency in Sri Lanka’s retail and café channels.Favor predictable sea-freight lanes and maintain buffer inventory for core SKUs; consider consolidating shipments and using stable carton formats to reduce damage and handling risk.

Trade Finance MediumSri Lanka’s import process can be constrained by banking/documentary requirements and payment-term controls that affect timing and feasibility of imports, increasing the risk of shipment delays or inability to release goods if documentation and bank procedures are not aligned.Confirm current bank and customs documentation workflows for the specific payment method before shipment; ensure document consistency (invoice, packing list, transport docs, COO when needed) to avoid release delays.

Food Safety MediumOat-milk beverages may contain gluten (oats) and can include stabilizers, acidity regulators, and preservatives depending on brand; inaccurate ingredient/allergen declarations or claims can trigger regulatory action and consumer trust damage.Validate allergen statements (including oat/gluten positioning) and additive declarations against the final formulation and Sri Lanka labeling rules; retain COAs and batch records for importer audits.

FAQ

What is the biggest near-term compliance risk for importing packaged oat-milk beverages into Sri Lanka?Label compliance is the biggest near-term risk because Sri Lanka’s Food (Labelling and Advertising) Regulations 2026 state an effective date of July 1, 2026. Imports produced after the effective date may face enforcement risk if labels are not aligned to the updated requirements, so importers typically need a Sri Lanka–specific label review well before shipment.

Which documents are commonly needed to clear packaged beverage imports into Sri Lanka?Commonly referenced import documentation includes a commercial invoice, transport document (Bill of Lading/Air Waybill), and insurance certificate (if applicable). Depending on product and payment mode, a packing list, certificate of origin, and any required inspection/other certificates may also be needed, and documentation often routes through a commercial bank for release to the importer.

Where do oat-milk beverages appear to be sold in Sri Lanka?Visible channels include specialty distributors supplying cafés/restaurants (e.g., Mylk Labs), online grocery retail (e.g., Glomark listings), and e-commerce marketplaces (e.g., Daraz listings), indicating a mix of foodservice and retail/online demand.