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Orange Jam Suppliers & Prices in Vietnam — Market Overview 2026

Sub Product
Artisanal Orange Jam, Conventional Orange Jam, Low-Sugar Orange Jam, Sugar-Free Orange Jam
Raw Materials
Fresh Orange
HS Code
200791
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
  • Vietnam Orange Jam market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Vietnam are summarized.
  • 24 export partner companies (including manufacturers) and 10 import partner companies are mapped for Orange Jam in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-11.

Orange Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam

24 export partner companies are tracked for Orange Jam in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Orange Jam export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200791.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Orange Jam in Vietnam

5 sampled Orange Jam transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Orange Jam sampled transaction unit prices by date in Vietnam: 2025-12-30: 1.81 USD / kg, 2025-12-01: 9.20 USD / kg, 2025-12-01: 10.00 USD / kg, 2025-09-25: 3.09 USD / kg, 2025-06-12: 3.21 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-30190**************** ******* ** ***** *** ********* ***** ********* **** *****************1.81 USD / kg (Vietnam) (Denmark)
2025-12-01Rou** *** *** *** *** * ***** * ****** * ** ****** *** ***** ************9.20 USD / kg (Vietnam) (Canada)
2025-12-01Squ*** *** *** *** *** * ** *** * ***** * ** ****** *** ***** ************10.00 USD / kg (Vietnam) (Canada)
2025-09-25190**************** ******* ** ****** *** ******** ***** ********* **** ********** ***** ********* **** *****************3.09 USD / kg (Vietnam) (Denmark)
2025-06-12181*************** ********* ************** ********* ************* *************3.21 USD / kg (Vietnam) (Hong Kong)

Top Orange Jam Export Suppliers, Manufacturers, and Companies in Vietnam

Review leading exporter profiles and benchmark them against 24 total export partner companies tracked for Orange Jam in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-05-11
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(Vietnam)
Latest Export Transaction: 2026-05-11
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-05-11
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-05-11
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-05-11
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Vietnam Export Partner Coverage
24 companies
Total export partner company count is a core signal of Vietnam export network depth for Orange Jam.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Orange Jam partner concentration, capacity signals, and trade relevance in Vietnam.

Annual Export Value, Volume, and Supplier Market Size for Orange Jam in Vietnam (HS Code 200791)

Analyze 2 years of Orange Jam export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202363,142237,240 USD
202216,86856,656 USD

Orange Jam Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

10 import partner companies are tracked for Orange Jam in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Orange Jam in Vietnam

5 sampled Orange Jam import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Orange Jam sampled import transaction unit prices by date in Vietnam: 2026-01-03: 2.17 USD / kg, 2026-01-03: 2.22 USD / kg, 2025-10-24: 1.34 USD / kg, 2025-08-14: 2.11 USD / kg, 2025-06-03: 2.22 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-03Mar****** ******* *** * * *** *** **** ***** ****** ****** ********** ********** ******** * ************************* ****** ******* ************* **** **** *** *** *** ********** ****2.17 USD / kg (-) (-)-
2026-01-03Mar****** ******* *** * * *** *** **** ***** ****** ****** ********** ************* ******** *********************** ****** ******* ************* **** **** *** *** *** ********** ****2.22 USD / kg (-) (-)-
2025-10-24Jam ******* ******* * ******* * ******* ****** ******* ***** ***** *********** ************* ***** ******** *** ****** ******* **** **** **** *** ************** ** *** **** ************* ******** ******** **1.34 USD / kg (-) (-)-
2025-08-14Ora*** *** * ************* ****** ****** ******* **** *** ******** ****** ******** * ************* *********** **** ***** ****** ***** ** ******* ************* *** *** ********* **** **** **** ****2.11 USD / kg (-) (-)-
2025-06-03EN ******* ********** ** ********* **** ******** * ***** * * *** ** ****** *********** *********** ****** * ***********2.22 USD / kg (-) (-)-

Top Orange Jam Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 10 total import partner companies tracked for Orange Jam in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-05-11
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Vietnam)
Latest Import Transaction: 2026-05-11
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: LogisticsTrade
(Vietnam)
Latest Import Transaction: 2025-12-08
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(Vietnam)
Latest Import Transaction: 2026-05-11
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2025-12-31
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Vietnam Import Partner Coverage
10 companies
Import partner company count highlights demand-side visibility for Orange Jam in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Orange Jam importers, distributors, and buyer networks in Vietnam.

Annual Import Value, Volume, and Demand Size for Orange Jam in Vietnam (HS Code 200791)

Track 2 years of Orange Jam import volume and value in Vietnam to assess demand growth and market momentum.
YearVolumeValue
2023109,823361,462 USD
2022175,011559,977 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable packaged
Industry PositionValue-added processed fruit product

Market

Orange jam in Vietnam is a shelf-stable fruit spread sold mainly through modern grocery retail and traditional trade, supplied by domestic manufacturers alongside imported brands. Market access and continuity are most sensitive to Vietnamese labeling and food-additive compliance, with many buyers benchmarking against Codex standards for jams and additives.
Market RoleDomestic consumption market with domestic manufacturing and import competition (trade balance not established in this record)
Domestic RolePackaged spread and bakery/foodservice ingredient within Vietnam’s processed fruit products category

Specification

Physical Attributes
  • Texture set (spreadability) and peel inclusion level (for marmalade-style) are common acceptance attributes
  • Color uniformity and absence of crystallization or phase separation are common quality checks
Compositional Metrics
  • Soluble solids (°Brix), pH/acidity, and fruit content are common specification metrics in jam/marmalade standards and buyer specs
Packaging
  • Glass jars are common for retail presentation but increase breakage and freight weight exposure
  • PET/plastic jars and flexible packs/sachets may be used for value formats and foodservice

Supply Chain

Value Chain
  • Orange inputs (fresh fruit, pulp, or peel) -> cooking/concentration with sugar and gelling agents -> hot-fill or pasteurization -> packed finished goods -> importer/distributor warehousing -> retail and foodservice distribution
Temperature
  • Ambient storage and transport; protect from prolonged high heat to reduce quality degradation
  • Once opened, refrigeration is typically required to slow mold/yeast growth and quality loss
Shelf Life
  • Shelf stability depends on formulation (soluble solids and pH) plus heat treatment and seal integrity; packaging damage is a key spoilage trigger
  • Glass packaging increases handling sensitivity (breakage) across warehousing and last-mile delivery
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliant Vietnamese labeling or food-additive use (type or level) can trigger import detention, re-labeling orders, or rejection, disrupting sales programs and causing high demurrage and rework cost.Run a pre-shipment compliance review with the Vietnam importer covering Vietnamese label content, additive limits, and dossier completeness; keep formulation specs and COAs ready for authority/buyer checks.
Logistics MediumFreight-rate volatility and handling damage (especially for glass jars) can materially change landed cost and increase claims/returns, particularly for e-commerce and long-haul distribution.Use impact-resistant secondary packaging, validate palletization, and model landed-cost scenarios; consider lighter packaging formats where channel-appropriate.
Food Safety MediumMicrobial spoilage risk increases if heat treatment, fill temperature, or closure integrity is inadequate; product recalls can quickly delist brands from modern trade.Validate thermal process and hot-fill/pasteurization controls; implement environmental monitoring and robust seal-integrity checks; maintain recall-ready traceability.
Sustainability
  • Packaging waste and recyclability expectations (glass and plastic) can affect channel acceptance and retailer requirements
  • Sugar-content scrutiny and reformulation pressure can influence long-term demand and private-label specifications in modern trade
Standards
  • GFSI-recognized schemes (e.g., BRCGS, FSSC 22000) are commonly requested by international buyers
  • HACCP-based food safety management is commonly expected for processed foods

FAQ

What is the single biggest risk for orange jam shipments entering Vietnam?The biggest risk is regulatory non-compliance—especially Vietnamese labeling issues or non-conforming food-additive use—which can lead to detention, re-labeling requirements, or rejection at import.
Which additive topics should exporters validate before shipping orange jam to Vietnam?Exporters should validate any gelling agents (such as pectin), acidity regulators (such as citric acid), and preservatives (commonly sorbates or benzoates) against Vietnam requirements and Codex additive references, and be ready to show formulation specs and Certificates of Analysis.
Which sales channels matter most for packaged orange jam in Vietnam?Packaged orange jam is typically sold through modern trade (supermarkets/hypermarkets and convenience stores) and traditional trade, with e-commerce also relevant for shelf-stable groceries.

Sources

Codex Alimentarius Commission (FAO/WHO) — Codex Standard for Jams, Jellies and Marmalades (CODEX STAN 296-2009)
Codex Alimentarius Commission (FAO/WHO) — General Standard for Food Additives (GSFA)
Vietnam Ministry of Health (MOH) / Vietnam Food Administration (VFA) — Vietnam packaged food safety and food additive compliance requirements (official regulations and guidance)
General Department of Vietnam Customs — Customs procedures and import clearance guidance for goods entering Vietnam
Vietnam Ministry of Industry and Trade (MOIT) — Vietnam FTA and rules-of-origin guidance (preferential tariff eligibility and documentation)
International Trade Centre (ITC) — Trade Map / Market Access Map references for product classification, market access and trade structure

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Raw materials: Fresh Orange
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