Derived Products
Duck Sauce
Raw Materials
Fresh Peach, Pectins, White Sugar
HS Code
200799
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- New Zealand Peach Jam market intelligence page includes 0 premium suppliers & manufacturers.
- 0 sampled export transactions for New Zealand are summarized.
- 0 export partner companies (including manufacturers) and 1 import partner companies are mapped for Peach Jam in New Zealand.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-01.
Peach Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in New Zealand
0 export partner companies are tracked for Peach Jam in New Zealand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Peach Jam in New Zealand (HS Code 200799)
Analyze 3 years of Peach Jam export volume and value in New Zealand to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 9,400,527 | 30,675,607 USD |
| 2023 | 9,416,751 | 30,215,520 USD |
| 2022 | 8,745,652 | 21,286,120 USD |
Top Destination Markets for Peach Jam Exports from New Zealand (HS Code 200799) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Peach Jam exports from New Zealand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Australia | 8,637,348 | 27,992,923.427 USD |
| 2 | United States | 250,690 | 1,098,685.853 USD |
| 3 | Hong Kong | 63,964 | 274,727.774 USD |
| 4 | Fiji | 54,136 | 254,891.185 USD |
| 5 | China | 32,888 | 240,086.25 USD |
Peach Jam Import Buyer Intelligence and Price Signals in New Zealand: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Peach Jam in New Zealand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Peach Jam in New Zealand
5 sampled Peach Jam import transactions in New Zealand provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Peach Jam sampled import transaction unit prices by date in New Zealand: 2025-10-10: 1.55 USD / kg, 2025-10-09: 1.55 USD / kg, 2025-10-06: 2.95 USD / kg, 2025-09-10: 1.55 USD / kg, 2025-09-10: 1.55 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-10-10 | 648*** ***** ** ******* | 1.55 USD / kg | (-) | (-) | - | |
| 2025-10-09 | 648*** ***** ** ******* | 1.55 USD / kg | (-) | (-) | - | |
| 2025-10-06 | 100***** * ********** ****** ** ******** **** ***************** | 2.95 USD / kg | (-) | (-) | - | |
| 2025-09-10 | PUR* ** ********************* **** ** **** | 1.55 USD / kg | (-) | (-) | - | |
| 2025-09-10 | 648*** ***** ** ******* | 1.55 USD / kg | (-) | (-) | - |
Top Peach Jam Buyers, Importers, and Demand Partners in New Zealand
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Peach Jam in New Zealand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(New Zealand)
Latest Import Transaction: 2026-05-01
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
New Zealand Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Peach Jam in New Zealand.
Use Supply Chain Intelligence analytics and company profiles to identify active Peach Jam importers, distributors, and buyer networks in New Zealand.
Annual Import Value, Volume, and Demand Size for Peach Jam in New Zealand (HS Code 200799)
Track 3 years of Peach Jam import volume and value in New Zealand to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 9,500,230 | 17,503,957 USD |
| 2023 | 5,851,321 | 12,320,084 USD |
| 2022 | 8,186,893 | 15,671,704 USD |
Top Origin Supplier Countries Supplying Peach Jam to New Zealand (HS Code 200799) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Peach Jam to New Zealand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Chile | 2,544,140 | 3,280,801.532 USD |
| 2 | Australia | 588,456 | 2,259,007.97 USD |
| 3 | India | 1,728,640 | 2,109,605.348 USD |
| 4 | China | 701,491 | 1,448,421.621 USD |
| 5 | Ecuador | 1,094,910 | 1,315,771.808 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable (packaged spread)
Industry PositionValue-Added Consumer Food Product
Market
Peach jam in New Zealand is a shelf-stable fruit spread category supplied by both domestic manufacturers and imported brands, and primarily sold through major supermarket channels. Domestic peach supply is linked to New Zealand’s summerfruit regions (notably Hawke’s Bay and Central Otago), while jam manufacturing and packing is done by established local preserve companies and also supplied via imports. Products sold as “jam” in New Zealand must align with the Australia New Zealand Food Standards Code, including a jam-specific compositional standard. For imported peach jam, registered food importers must assess and confirm safety and suitability before arrival and retain supporting evidence for compliance and traceability.
Market RoleDomestic consumer market supplied by local manufacturing and imports
Domestic RoleRetail pantry staple and foodservice ingredient (baking, breakfast, catering)
SeasonalityFresh peach supply is seasonal (summerfruit), but peach jam is sold year-round as a shelf-stable product.
Specification
Primary VarietyPeach
Physical Attributes
- Gelled/spreadable consistency with fruit-derived flavour and colour appropriate to peaches (and permitted optional ingredients).
- Should be largely free of defects such as stones/pit fragments; any remaining fragments are treated as quality defects.
Compositional Metrics
- If sold as jam in New Zealand, jam must contain no less than 650 g/kg water-soluble solids (Food Standards Code Standard 2.3.2).
- If sold as peach jam (fruit named on label) in New Zealand, it must be made from no less than 400 g/kg peaches (Food Standards Code Standard 2.3.2).
- Codex guidance for jam indicates typical minimum fruit content not less than 45% (general case) and soluble solids typically 60–65% or greater (subject to country-of-sale legislation).
Packaging
- Retail glass jars with tamper-evident closures are common for premium preserves.
- Squeezy plastic bottles are also used in New Zealand for fruit preserve-style products in supermarkets (format varies by brand).
Supply Chain
Value Chain
- Peach ingredient sourcing (NZ seasonal stonefruit and/or imported fruit inputs) → fruit preparation (pitting/size reduction) → cooking with sugars (and gelling agents as needed) → hot-fill/pasteurisation → cooling → ambient warehousing → supermarket and foodservice distribution
Temperature
- Typically distributed and stored ambient as a shelf-stable product; protect from excessive heat to preserve quality.
- Refrigerate after opening (common consumer storage instruction on NZ retail preserves).
Shelf Life
- Shelf-stability depends on formulation (e.g., soluble solids, pH/water activity) and validated thermal processing; importers are expected to assess these characteristics as part of safety and suitability.
- After opening, consumer handling (clean utensil use, refrigeration) reduces spoilage risk.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with New Zealand’s Food Standards Code requirements for products sold as “jam” (including compositional minima for jam and fruit-named jam) and mandatory labelling obligations can result in border holds, directed action (reprocessing, re-export, or destruction), and/or market withdrawal.Pre-validate formulation against Standard 2.3.2 (soluble solids and named-fruit minimum), run a label compliance review (ingredients, date marking, nutrition panel where required), and maintain an MPI-ready importer dossier (specification, process flow, CoA/CoC as applicable) before shipment.
Documentation Gap MediumInsufficient importer evidence (missing specifications, incomplete process documentation, outdated certificates, or inability to link documents to the specific lot) can delay clearance and raise compliance scrutiny for imported peach jam.Maintain lot-linked documentation packs per SKU and supplier, including process flow, certificate(s) tied to the batch, and current label artwork; ensure records are retained and quickly retrievable.
Food Safety MediumPhysical contamination (notably glass fragments from jar breakage) and formulation/process failures (inadequate thermal process or inappropriate pH/soluble solids control) can lead to spoilage, consumer injury, and recalls.Use validated hot-fill/pasteurisation parameters and container integrity controls; implement foreign-material controls and robust packaging/handling specifications through distribution.
Logistics MediumContainer freight volatility and breakage risk (especially for glass-packed products) can materially impact landed cost, availability, and shrink, affecting competitiveness versus domestic brands and private label.Prefer sea freight with protective secondary packaging and pallet specs; negotiate freight and breakage terms, and plan safety stock for long lead times.
Environmental Compliance MediumEnvironmental discharge and wastewater-management disputes involving preserve manufacturers can trigger retailer ESG scrutiny and reputational risk for domestically supplied peach jam lines.Include environmental compliance checks (consents, monitoring, corrective actions) in supplier due diligence and maintain a documented response plan for media/retailer queries.
Sustainability
- Environmental compliance and wastewater management at fruit processing/preserves facilities can become a reputational and permitting risk (recent public scrutiny reported for a major NZ preserves company).
- Packaging sustainability expectations (recyclable formats, reduced packaging waste) influence retailer and consumer acceptance in the spreads category.
Standards
- HACCP
- GMP
- BRCGS (where supplier uses third-party certification)
- SQF (where supplier uses third-party certification)
FAQ
What minimum composition applies if a product is sold as “peach jam” in New Zealand?Under the Australia New Zealand Food Standards Code (Standard 2.3.2), a food sold as jam must contain at least 650 g/kg of water‑soluble solids. If the label names a fruit (for example, “peach jam”), it must be made from at least 400 g/kg of that fruit.
Who enforces food labelling rules for jam in New Zealand?Food labelling standards are set by Food Standards Australia New Zealand (FSANZ) in the Food Standards Code, and in New Zealand those standards are enforced by the Ministry for Primary Industries (MPI).
What does MPI expect an NZ food importer to do before imported peach jam arrives?MPI guidance says the registered food importer must assess and confirm the food is safe and suitable before it arrives, considering factors like composition, packaging and labelling, shelf-life, and important characteristics (such as pH or water activity where relevant). Importers may need documents such as product specifications, manufacturer process flow, certificates of conformance, and certificates of analysis for the specific batch when used.
What additives are commonly used in fruit preserve-style products sold in NZ supermarkets?NZ retail fruit preserve products commonly use gelling agents such as fruit pectin, and may include acidity regulators such as citric acid, alongside fruit and sugar; exact ingredients vary by brand and SKU.
Sources
Other Peach Jam Country Markets for Supplier, Manufacturer, Export, and Price Comparison from New Zealand
Compare Peach Jam supplier coverage, trade flows, and price benchmarks across countries related to New Zealand.
All related country market pages: China, France, United States, Spain, Netherlands, Turkiye, Chile, Indonesia, Italy, United Arab Emirates, Greece, Israel, Hong Kong, Poland, Denmark, Mexico, Malaysia, Portugal, Guatemala, Argentina, Brazil, Colombia, Egypt, Romania, El Salvador, South Africa, India, Kazakhstan, Vietnam, Costa Rica, Russia, Peru, Moldova, Thailand, Armenia, Croatia, Uzbekistan, Bulgaria, Kenya, Australia, Germany, Paraguay, Belgium, Canada, United Kingdom, Georgia, Austria, Azerbaijan, Philippines, Ecuador, Switzerland, Bolivia, Sweden, Serbia, Saudi Arabia, Czechia, Japan, Uruguay, South Korea, Latvia, Taiwan, Swaziland, Finland, Ukraine, Ireland, Pakistan, Hungary, Slovakia, Ethiopia, Panama, Singapore, Cuba, Andorra, Albania, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cyprus, Dominican Republic, Estonia, Fiji, Falkland Islands, Gabon, Gambia, Honduras, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Norway, Nepal, Oman, Qatar, Slovenia, Senegal, Togo, Turkmenistan, Tunisia, Tanzania, Uganda, Saint Vincent and the Grenadines, Venezuela, Zambia, Zimbabwe
Related Peach Jam Product Categories
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Derived products: Duck Sauce
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