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Plain Bagel Suppliers & Prices in Mexico — Market Overview 2026

Parent Product
Bagel
HS Code
190120
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
  • Mexico Plain Bagel market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Mexico are summarized.
  • 4 export partner companies (including manufacturers) and 2 import partner companies are mapped for Plain Bagel in Mexico.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-17.

Plain Bagel Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico

4 export partner companies are tracked for Plain Bagel in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Plain Bagel export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Plain Bagel in Mexico

5 sampled Plain Bagel transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Plain Bagel sampled transaction unit prices by date in Mexico: 2025-06-02: 2.65 USD / kg, 2025-06-02: 2.66 USD / kg, 2025-05-30: 2.64 USD / kg, 2025-05-23: 2.64 USD / kg, 2025-05-23: 2.66 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-06-02PAN *** ***** ***** ******* *** * ******2.65 USD / kg (Mexico) (United States)
2025-06-02PAN *** ***** ***** ******* *** * ******2.66 USD / kg (Mexico) (United States)
2025-05-30PAN *** ***** ***** ******* *** * ******2.64 USD / kg (Mexico) (United States)
2025-05-23PAN *** ***** ***** ******* *** * ******2.64 USD / kg (Mexico) (United States)
2025-05-23PAN *** ***** ***** ******* *** * ******2.66 USD / kg (Mexico) (United States)

Top Plain Bagel Export Suppliers, Manufacturers, and Companies in Mexico

Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Plain Bagel in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-05-17
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Mexico)
Latest Export Transaction: 2026-05-17
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Mexico)
Latest Export Transaction: 2026-05-17
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Mexico Export Partner Coverage
4 companies
Total export partner company count is a core signal of Mexico export network depth for Plain Bagel.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Plain Bagel partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Plain Bagel in Mexico (HS Code 190120)

Analyze 3 years of Plain Bagel export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202414,601,05729,672,399 USD
202315,757,95130,861,282 USD
202216,113,97732,231,317 USD

Top Destination Markets for Plain Bagel Exports from Mexico (HS Code 190120) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Plain Bagel exports from Mexico.
RankCountryVolumeValue
1United States11,692,60023,699,672 USD
2Guatemala1,904,0193,529,943 USD
3Canada225,9421,133,900 USD
4Belize389,976437,777 USD
5El Salvador157,551436,607 USD

Plain Bagel Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Plain Bagel in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 85.2% of the full transaction dataset.

Sample Import Transaction and Price Records for Plain Bagel in Mexico

5 sampled Plain Bagel import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Plain Bagel sampled import transaction unit prices by date in Mexico: 2025-12-30: 5.02 USD / kg, 2025-12-23: 5.04 USD / kg, 2025-12-10: 5.03 USD / kg, 2025-12-05: 9.48 USD / kg, 2025-12-03: 5.02 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-30PAN *****5.02 USD / kg (-) (-)-
2025-12-23PAN *****5.04 USD / kg (-) (-)-
2025-12-10PAN *****5.03 USD / kg (-) (-)-
2025-12-05PAN ***** ******* *********9.48 USD / kg (-) (-)-
2025-12-03PAN *****5.02 USD / kg (-) (-)-

Top Plain Bagel Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Plain Bagel in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-05-17
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
(Mexico)
Latest Import Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Mexico Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Plain Bagel in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Plain Bagel importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Plain Bagel in Mexico (HS Code 190120)

Track 3 years of Plain Bagel import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
202484,549,150216,953,554 USD
202373,874,365167,535,706 USD
202263,523,110144,542,589 USD

Top Origin Supplier Countries Supplying Plain Bagel to Mexico (HS Code 190120) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Plain Bagel to Mexico.
RankCountryVolumeValue
1United States74,823,818182,531,438 USD
2Canada6,757,58623,853,517 USD
3Spain2,389,4108,230,582 USD
4France296,5221,257,739 USD
5Germany133,417614,493 USD

Classification

Product TypeProcessed Food
Product FormPackaged (Ambient)
Industry PositionProcessed Bakery Product

Market

Plain bagels in Mexico are a niche bakery product concentrated in large urban consumer markets, primarily sold through modern trade and café/foodservice channels. Mexico has substantial domestic baking capacity, so retail bagels are typically locally manufactured, while some specialty and frozen/par-baked formats may be imported for foodservice programs. Market access for imported packaged bagels is strongly shaped by Spanish labeling requirements and front-of-pack nutrition rules under NOM-051 and by correct customs classification within HS 1905 baked goods. Product quality is sensitive to staling and mold, making packaging choice, shelf-life controls, and (for frozen formats) cold-chain discipline commercially important.
Market RoleDomestic consumption market with significant local manufacturing; limited niche imports for specialty/frozen formats
Domestic RoleUrban retail and foodservice bakery item used for breakfast and sandwich applications
SeasonalityYear-round availability through industrial baking and continuous retail replenishment; no meaningful agricultural seasonality applies.

Specification

Physical Attributes
  • Ring shape with dense, chewy crumb structure
  • Uniform size/weight per pack for retail planograms and foodservice portion control
  • Crust integrity and slice performance important for sandwich use
Compositional Metrics
  • Moisture and water-activity control to manage staling and mold risk over the declared shelf life
  • Salt and sugar levels set to meet taste expectations and (where applicable) nutrition/labeling constraints
Packaging
  • Printed polyethylene bag with date/lot coding (ambient retail)
  • Case-packed poly bags for foodservice
  • Frozen bulk cases for frozen or par-baked bagels (import and foodservice programs)
  • Optional modified-atmosphere packaging (supplier-dependent) to extend shelf life

Supply Chain

Value Chain
  • Ingredient procurement (wheat flour, yeast, salt, sugar) → mixing → dividing/shaping → proofing → boil/steam step → baking → cooling/slicing → packaging with lot/date code → distributor/retail or foodservice delivery
  • For frozen/par-baked formats: partial bake → rapid cooling → freezing → frozen distribution → final bake at foodservice/retail
Temperature
  • Ambient packaged bagels require humidity/temperature control to reduce condensation-driven mold during distribution
  • Frozen/par-baked bagels require continuous frozen-chain handling to preserve texture and food safety
Atmosphere Control
  • Packaging oxygen exposure management (film choice and seals) influences mold risk and sensory shelf life for ambient products
Shelf Life
  • Staling is a primary quality constraint; slicing and packaging integrity strongly affect consumer acceptance
  • Declared shelf life and best-before dating must match distribution lead times and retail rotation discipline
Freight IntensityMedium
Transport ModeLand

Risks

Regulatory Compliance HighNon-compliance with Mexico’s packaged food labeling rules—especially NOM-051 Spanish labeling and front-of-pack warning seals where applicable—can lead to border detention, forced relabeling, or loss of retail listing for imported bagels.Run a Mexico-specific label compliance review (NOM-051) before production; align nutrition calculations, allergen statements, and warning seals, and keep approval records and label artwork versions tied to each lot.
Food Safety MediumMold growth and related spoilage can trigger customer complaints, withdrawals, or recalls, especially if humidity/temperature control is weak or packaging seals fail in ambient distribution.Validate shelf-life with packaging integrity testing, control post-bake cooling to prevent condensation, and implement environmental monitoring and HACCP controls focused on post-bake handling.
Logistics MediumBagels are quality-sensitive to time-in-transit (staling) and, for frozen/par-baked formats, to cold-chain breaks; disruptions can quickly convert shipments into unsellable inventory in Mexico’s nationwide distribution.Match format to route (frozen/par-baked for longer lanes), define temperature and maximum transit-time specs in contracts, and use shipment monitoring with clear rejection criteria.
Input Costs MediumWheat flour and energy costs can be volatile, affecting pricing stability for packaged bakery products in Mexico and increasing renegotiation risk with retail buyers.Use indexed pricing clauses or shorter price-review cycles for long-term supply contracts; hedge key inputs where feasible.
Sustainability
  • Packaging waste management scrutiny for single-use plastic bakery bags in modern trade
  • Food loss risk from staling and unsold short-shelf-life inventory in ambient distribution
Standards
  • HACCP
  • FSSC 22000
  • ISO 22000
  • BRCGS Food Safety

FAQ

What is the most common regulatory issue that can block imported packaged bagels from being sold in Mexico?Labeling non-compliance is the most common blocker—imported packaged bagels need Spanish labeling that meets Mexico’s NOM-051 requirements, including nutrition information and front-of-pack warning seals when applicable.
Should bagels for Mexico be shipped as ambient packaged or frozen/par-baked?Ambient packaged bagels work best for short lead times and strong retail rotation because quality declines with staling and mold risk. Frozen or par-baked formats are often better for longer routes or foodservice because they rely on cold chain to preserve texture and extend usable life.
Which additive functions are most relevant for packaged plain bagels sold through modern trade in Mexico?Mold inhibition and shelf-life extension (often via propionates or sorbates) and dough/texture conditioning (often via emulsifiers and flour improvers) are the most relevant functions, because they help maintain softness, slice performance, and stability through distribution.

Other Plain Bagel Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Mexico

Compare Plain Bagel supplier coverage, trade flows, and price benchmarks across countries related to Mexico.

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Parent product: Bagel
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